Whirlpool AKP 104/IX INSTALLATION

AKP 104

DE GB AT FR NL BE

To p shelf

Bottom shelf

Drip tray:

Control panel

Cooling fan (not visible)

Upper heating element

Grill heating element

Oven light

Fan

Lower heating element (hidden)

Oven cool door

ACCESSORIES

Wire Shelf:

PRODUCT SHEET

OVEN OFF

LAMP

STATIC

PASTRY/FAN

GRILL

TURBO GRILL

DEFROSTING

Oven function chart

Function Description of function

• To switch on the oven light.

• To cook any food.

• Preheat the oven to the required cooking temperature and as soon as the red thermostat LED switches off, place the food in the oven.

• Ideally, the second or third shelf level should be used.

• To cook on up to two different shelf levels.

• If necessary, switch the positions of the dishes to cook food more evenly.

• It is not necessary to preheat the oven (except for pizzas and focaccias).

• To grill steak, kebabs and sausages, to cook vegetables au gratin and to toast bread.

• Preheat the oven for 5 min.

• When cooking meat, to avoid spatters of fat and smoke, pour a little water into the drip tray.

• Turn the meat during grilling.

• To grill large joints of meat (roast beef and other roast meats).

• The oven door must be kept closed during the cooking cycle.

• When cooking meat, pour a little water into the drip tray (on the first level) to reduce smoke and fat spatters.

• Turn the meat during grilling.

• Ideal for thawing frozen food at room temperature.

• The food should be placed in the oven in its wrapping to prevent it from drying out.

1. Selector knob

2. Cooking time selector knob.

3. Thermostat knob

4. Red oven thermostat led

5019 310 56553

HOW TO OPERATE THE OVEN

CONTROL PANEL

• Turn the selector knob to the required function. The oven light switches on.

• Turn the thermostat knob clockwise to the required temperature. The red thermostat led lights up, switching off again when the oven reaches the selected temperature.

At the end of cooking time:

• Turn the knobs to “0”.

MINUTE MINDER

The minute minder allows a time of between 1 and 60 minutes to be set. To set the minute minder, first turn it clockwise all the way round and then set it to the desired time. Once the set time has elapsed, a signal

Retractable knobs:

• To use this type of knob, press it in the middle.

• The knob comes out.

• Turn it to the required position. Once cooking is over, turn the knob to

and press it

“0”

again to restore it to its original position.

sound will be emitted.

COOKING TABLES

FOOD Function Pre heating

MEAT

Lamb, Kid, Mutton

Veal, Beef, Pork

Chicken,

Rabbit,

Duck

Tu r k e y (kg.3-5)

Goose (2 Kg)

(1 kg)

FISH

Gilt-head, Bass, Tuna, Salmon, Cod

FISH

(<1 kg - steaks) Swordfish, Tuna

VEGETABLES

Peppers, Tomatoes, Roast potatoes

SWEETS, PASTRIES, ETC.

Leavened cakes

Filled pies

(with cheese)

Tar t s

Apple strudel, Crèpes

Biscuits, Sponge rings, Shortbread

Choux buns, Sweet sponge rolls

Savoury pies, Filled fruit pies, e.g.

Pineapple, Peach

Lasagna, potatoes au gratin,

cannelloni, pasta timbales

Bread

pizza

Vol- au- vent s

Soufflés

Level

(from the bottom)

X 2 200 90 - 110

X 2 200 100 - 110

X 2 200 90 - 110

X 2 200 70 - 80

X 2 210 160 - 180

X 2 200 170 - 180

X 2 210 100 - 130

X 2 200 100 - 130

X 2 200 60 - 80

X 2 190 60 - 80

X 2 190 50 - 60

X 2

- 2

X 2

Temperature

(°C)

190

180 40 - 50

190 60 - 90

180 60 - 90

190 40 - 50

180 40 - 50

200 50 - 60

190 50 - 60

180 20 - 30

180 30 - 40

180 35 - 45

200 50 - 60

190 45 - 55

200 40 - 50

190 40 - 50

210 30 - 40

225 15 - 20

210 20 - 30

200 30 - 40

200 40 - 50

190 50 - 60

Cooking time

min.

50 - 60

COOKING TABLE FOR GRILL FUNCTION

FOOD Function Pre heating

To a s t X 3-4 200-225 10 - 15

Steak X 3-4 200-225 30 - 40

Cutlets X 3-4 200-225 30 - 40

Sausages X 3 200-225 30 - 40

Chops X 3 200-225 30 - 40

Fish (steaks) X 3 200-225 30 - 40

Chicken legs X 3 200-225 40 - 50

Kebabs X 3 200-225 40 - 50

Spare ribs X 3 200-225 40 - 50

1/2 chicken X 3 200-225 40 - 50

Cooking times and temperatures are for guidance only.

Note: