AKM 271 PRODUCT DESCRIPTION SHEET
ES PT
1. Removable panstand grids
2-5. Medium burners
3. Electric hot plate
4. Large burner
Symbols
Shaded circle Tap closed
Large
flame
Small
flame
Maximum
opening/delivery
Minimum opening
or reduced delivery
The control knobs for the burners and for the
electric hot plate are on the control panel on the
oven.
Operation of burners
To light one of the burners:
• Press the relative knob and turn it anticlockwise to the large flame setting .
• At the same time, bring a flame near the
burner so as to cause it to ignite.
5019 319 61211
Operation of the electric hot plate
• Set the knob to one of positions 1-6, which
correspond to different temperatures.
• To switch off the hotplate, set the knob to
position “0”.
DIMENSIONS OF COOKTOP AND WORKTOP
NOTE: In case of installation of a hood above the cooktop, please refer to the hood
instructions for the correct distance.
INJECTORS TABLE CATEGORY II2H3+
Type of gas used Type of
NATURAL
GAS
(Methane) G 20
LIQUID
GAS
(Cylinder) G 30
LIQUID
GAS
(Methane) G 31
Type of gas used Appliance model Total rated heat
G 20 20 mbar 3 gas/1 electric 6.30 600 l/h 12.6
G 30 28-30 mbar 3 gas/1 electric 6.30 458 g/h 12.6
G 31 37 mbar 3 gas/1 electric 6.30 450 g/h 12.6
burner
large
medium
large
medium
large
medium
Injector
marking
128
94
85
65
85
65
Rated heat
capacity
Pcs-kW
3.00
1.65
3.00
1.65
3.00
1.65
capacity
Pcs-kW
Rated
consumption
286 l/h
157 l/h
218 g/h
120 g/h
214 g/h
118 g/h
Total rated
consumption
Reduced
heat
capacity
Pcs-kW
0.60
0.35
0.60
0.35
0.60
0.35
min. rat. max.
17 20 25
20 28-30 35
25 37 45
Air required
for burning
m
ELECTRIC HOT PLATE POWER: 1000 W.
Gas pressure
3
/h