U-Line 15R User Manual

Installation Guide

15R Refrigerator

and 15WC Wine Captain®

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©2005 U-Line Corporation

02/2005

15R and 15WC Models

Contents

Exterior Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 Cut-Out Dimensions . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 Product Dimensions . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Door Swing/Clearances Information . . . . . . . . . . . . . . 5 Reversing the Door. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 Other Site Requirements . . . . . . . . . . . . . . . . . . . . . . . . 7 Side-By-Side Installation Instructions . . . . . . . . . . . . . . 8 Custom 1/4'' Thick Door Panel Insert . . . . . . . . . . . . . . 8 Checking Door Alignment . . . . . . . . . . . . . . . . . . . . . . 9 Adjusting Door Alignment . . . . . . . . . . . . . . . . . . . . . . 9 Electrical Specifications . . . . . . . . . . . . . . . . . . . . . . . . . 10 Leveling Information . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 Installation Tip . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 Installation of the 15R/15WC . . . . . . . . . . . . . . . . . . . . 11 Grille Installation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11 Glass Shelf Installation . . . . . . . . . . . . . . . . . . . . . . . . . . 11 Initial Start-Up . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 Start-Up Troubleshooting . . . . . . . . . . . . . . . . . . . . . . . 12 Service Information . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12

1 Follow Safety Precautions

IMPORTANT

PLEASE READ all instructions completely before attempting to install or operate the unit.

•This unit requires connection to a grounded (threeprong), polarized receptacle that has been placed by a qualified electrician in accordance with applicable electrical codes.

Safety Alert Definitions

Safety items throughout this guide are labeled with a Danger, Warning or Caution based on the risk type:

DANGER

Danger means that failure to follow this safety statement will result in severe personal injury or death.

WARNING

Warning means that failure to follow this safety statement could result in serious personal injury, or death.

CAUTION

Caution means that failure to follow this safety statement may result in minor or moderate personal injury, property or equipment damage.

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15R and 15WC Models

General Precautions

Use this appliance for its intended purpose only and follow these general precautions along with those listed throughout this guide:

WARNING

SHOCK HAZARD — Electrical Grounding Required.

•Keep the unit unplugged throughout installation except during testing.

•Never remove the round grounding prong from the plug and never use a two-prong grounding adapter.

•Never use an extension cord to connect power to the unit.

•Always keep your working area dry.

CAUTION

•Use care when moving and handling the unit. Use gloves to prevent personal injury from sharp edges.

•Do not lift the unit by the door or door handle.

•Do not install the unit behind closed doors or in any way that would obstruct airflow to the front grille, which may cause the unit to malfunction.

2 Inspect and Plan

You have received a carton containing your 15R Refrigerator or 15WC Wine Captain® with a package inside containing a User Manual and a Product Registration Card. Complete and mail the Product Registration Card or register online at www.U-LineService.com. Once your unit is installed, keep the User Manual and this Installation Guide in a safe place for future reference.

15R units are available in Black vinyl clad cabinets with matching doors and in Stainless models with a stainless steel door panel, brushed aluminum doorframe and handle, and a black cabinet. All 15R unit doors have a slightly contoured handle across the top and are reversible. The black doors have recessed front panels that will accept a custom 1/4 inch thick door panel. 15R units have three full and one “half” tempered glass shelves.

15WC units are Black or Stainless and have a vinyl-clad cabinet and a framed, reversible, tinted glass door with a slightly contoured handle across the top and a lock.

Stainless models have a black cabinet and grille and a brushed aluminum doorframe and handle. All 15WC units have five fixed wine racks and one “half” tempered glass shelf.

Please carefully follow the directions that apply to your unit and your intended design.

Tools/Materials Required

•Screwdrivers — slotted and Phillips head

•1/4-inch thick door panel material and cutting tools (15R units)

Inspection

Unwrap and inspect the unit on a flat, level surface capable of supporting its entire weight.

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15R and 15WC Models

Exterior Cleaning

(As Required)

Black Models:

•Black surfaces may be cleaned with a mild detergent and warm water solution. Do not use solvent-based or abrasive cleaners. Use a soft sponge and rinse with clean water. Wipe with a soft, clean towel to prevent water spotting.

Stainless Models:

•Stainless door panels, handles and frames can discolor when exposed to chlorine gas, pool chemicals, salt water or cleaners with bleach.

•Clean any glass door fronts with a non-chlorine glass cleaner.

•Keep your Stainless unit looking new by cleaning with a good quality all-in-one stainless steel cleaner/polish on a monthly basis. For best results use Claire Stainless Steel Polish and Cleaner, which can be purchased from U-Line Corporation. (The part number is 173348.)

Comparable products are acceptable. Frequent cleaning will remove surface contamination that could lead to rust. Some installations may require cleaning on a weekly basis.

•Do not clean with steel wool pads.

•Do not use stainless steel cleaners/polishes on any glass surfaces.

•Do not use cleaners that are not specifically intended for stainless steel on stainless surfaces (this includes glass, tile and counter cleaners).

•If any surface discolors or rusting appears, clean it quickly with Bon-Ami or Barkeepers Friend Cleanser and a non-abrasive cloth. Always clean in the direction of the grain. Always finish this process with Claire Stainless Steel Polish and Cleaner or comparable product to prevent further problems.

•Use of abrasive pads such as Scotchbrite will cause the graining in the stainless to become blurred.

•Rust that is allowed to linger can penetrate into the surface of the stainless steel and complete removal of the rust may not be possible.

3 Prepare Site

Your U-Line product has been designed for either freestanding or built-in installation. When built-in, your unit does not require additional air space for top, sides or rear. However, the front grille must NOT be obstructed and clearance is required for electrical connection in the rear.

Note: Unit can NOT be installed behind a closed cabinet door.

Cut-Out Dimensions

	See Electrical
	Specifications
	for Power Supply
34-1/8"	23-1/8"
to
35"	7"
	1-1/2"
	15-3/16"
Figure 1

Follow the cut-out drawing in Figure 1. The 15-3/16" width allows 1/4" for ease in installation and removal of the unit. 24" is the counter depth in most installations. The unit is 23-1/8" deep including the door and not the handle on Stainless models and 23-1/8" deep including the handle on Black models (see Figure 2).

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02/2005