TEC Electronic Computing Scale
SL-9000-ESB SERIES
Owner’s Manual
Safety Summary
Personal safety in handling or maintaining the equipment is extremely important. Warnings and Cautions necessary for safe handling are included in this manual. All warnings and cautions contained in this manual should be read and understood before handling or maintaining the equipment.
Do not attempt to effect repairs or modifications to this equipment. If a fault occurs that cannot be rectified using the procedures described in this manual, turn off the power, unplug the machine, then contact your authorized TOSHIBA TEC representative for assistance.
Meanings of Each Symbol
This symbol indicates warning items (including cautions). Specific warning contents are drawn inside the symbol. (The symbol on the left indicates a general caution.)
This symbol indicates prohibited actions (prohibited items). Specific prohibited contents are drawn inside or near the symbol. (The symbol on the left indicates “no disassembling”.)
This symbol indicates actions which must be performed. Specific instructions are drawn inside or near thesymbol.
(The symbol on the left indicates “disconnect the power cord plug from the outlet”.)
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This indicates that there is the risk of death or serious injury if the |
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WARNING machines are improperly handled contrary to this indication. |
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Any other than the |
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Do not use voltages other than the |
Prohibited |
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Do not plug in or unplug the power |
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specified AC voltage |
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voltage (AC) specified on the rating |
cord plug with wet hands as this may |
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is prohibited. |
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plate, as this may cause fire or |
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cause electric shock. |
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electric shock. |
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Prohibited |
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If the machines share the same |
Prohibited |
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Do not place metal objects or |
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outlet with any other electrical |
water-filled containers such as flower |
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appliances which consume large |
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vases, flower pots or mugs, etc. on |
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amounts of power, the voltage will |
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top of the machines. If metal objects |
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fluctuate widely each time these |
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or spilled liquid enter the machines, |
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appliances operate. Be sure to |
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this may cause fire or electric |
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provide an exclusive outlet for the |
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shock. |
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machine as this may cause the |
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machines to malfunction. |
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Prohibited |
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Do not insert or drop metal, |
Prohibited |
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Do not scratch, damage or modify |
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flammable or other foreign objects into |
the power cords. Also, do not place |
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the machines through the ventilation |
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heavy objects on, pull on, or exces- |
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slits, as this may cause fire or electric |
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sively bend the cords, as this may |
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shock. |
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cause fire or electrical shock. |
Disconnect |
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If the machines are dropped or their |
Disconnect |
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Continued use of the machines in an |
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the plug. |
cabinets damaged, first turn off the |
the plug. |
abnormal condition such as when the |
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power switches and disconnect the |
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machines are producing smoke or |
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power cord plugs from the outlet, and |
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strange smells may cause fire or elec- |
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then contact your authorized |
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tric shock. In these cases, immedi- |
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TOSHIBA TEC representative for |
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ately turn off the power switches and |
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assistance. Continued use of the |
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disconnect the power cord plugs from |
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the outlet. Then, contact your author- |
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machine in that condition may cause |
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ized TOSHIBA TEC representative for |
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fire or electric shock. |
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assistance. |
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(i)
Safety Summary
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Disconnect |
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If foreign objects (metal fragments, |
Disconnect |
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When unplugging the power cords, |
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the plug. |
water, liquids) enter the machines, |
the plug. |
be sure to hold and pull on the plug |
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first turn off the power switches and |
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portion. Pulling on the cord portion |
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disconnect the power cord plugs from |
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may cut or expose the internal wires |
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the outlet, and then contact your |
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and cause fire or electric shock. |
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authorized TOSHIBA TEC repre- |
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sentative for assistance. Continued |
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use of the machine in that condition |
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may cause fire or electric shock. |
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Connect a |
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Ensure that the equipment is |
No disassem- |
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Do not remove covers, repair or |
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grounding |
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properly grounded. Extension cables |
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modify the machine by yourself. You |
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wire. |
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should also be grounded. Fire or |
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may be injured by high voltage, very |
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hot parts or sharp edges inside the |
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electric shock could occur on |
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machine. |
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improperly grounded equipment. |
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CAUTIONThis indicates that there is the risk of personal Injury or damage to objects if the machines are improperly handled contrary to this indication.
Precautions
The following precautions will help to ensure that this machine will continue to function correctly.
•Try to avoid locations that have the following adverse conditions:
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Temperatures out of the specification |
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Direct sunlight |
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High humidity |
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Shared power source |
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Excessive vibration |
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Dust/Gas |
•Do not subject the machine to sudden shocks.
•Do not press the keys too hard. Keys will operate correctly if they are touched lightly.
•Clean the cover and keyboard, etc. by wiping with a dry cloth or a cloth soaked with detergent and wrung out thoroughly. Never use thinner or other volatile solvent for cleaning.
•To ensure that the scale is operating correctly, place a known weight on the platter and check it for correct weight measurement. This should be done every morning before starting normal operations.
•When moving the machine, take hold of the case and lift the machine. Never hold the remote unit.
•Do not place the machines on unstable or slanted surfaces, as they may drop or fall and cause injury.
•USE ONLY TOSHIBA TEC SPECIFIED paper.
•DO NOT STORE the paper or ribbons where they might be exposed to direct sunlight, high temperatures, high humidity, dust, or gas.
•Ensure the machine is operated on a level surface.
•Any data stored in the memory of the machine could be lost during a machine fault.
•Try to avoid using this equipment on the same power supply as high voltage equipment or equipment likely to cause mains interference.
•Unplug the machine whenever you are working inside it or cleaning it.
•Keep your work environment static free.
•Do not place heavy objects on top of the machines, as these items may become unbalanced and fall causing injury.
•Do not block the ventilation slits of the machines, as this will cause heat to build up inside the machines and may cause fire.
•Do not lean against the machine. It may fall on you and could cause injury.
•Care must be taken not to injure yourself with the printer paper cutter.
•Unplug the machine when it is not used for a long period of time.
Request Regarding Maintenance
•Utilize our maintenance services.
After purchasing the machine, contact your authorized TOSHIBA TEC representative for assistance once a year to have the inside of the machine cleaned. Otherwise, dust will build up inside the machines and may cause a fire or a malfunction. Cleaning is particularly effective before humid rainy seasons.
•Our preventive maintenance service performs the periodic checks and other work required to maintain the quality and performance of the machines, preventing accidents beforehand.
For details, please consult your authorized TOSHIBA TEC representative for assistance.
•Using insecticides and other chemicals
Do not expose the machines to insecticides or other volatile solvents. This will cause the cabinet or other parts to deteriorate or cause the paint to peel.
(ii)
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1.INTRODUCTION ............................................................................................. |
1-1 |
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1.1 |
APPLICABLE MODEL ........................................................................... |
1-2 |
1.2 |
ACCESSORIES .................................................................................... |
1-2 |
2.SPECIFICATION ............................................................................................. |
2-1 |
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2.1 |
SCALE ................................................................................................... |
2-1 |
2.2 |
OPTION ................................................................................................. |
2-1 |
3.APPEARANCE ................................................................................................ |
3-1 |
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4.DISPLAY .......................................................................................................... |
4-1 |
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4.1 |
US TYPE ............................................................................................... |
4-1 |
4.2 |
CA TYPE ............................................................................................... |
4-1 |
4.3 |
QR TYPE ............................................................................................... |
4-2 |
5. KEY LAYOUT .................................................................................................. |
5-1 |
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5.1 |
PROGRAMMING KEYBOARD ............................................................. |
5-1 |
5.2 |
OPERATION KEYBOARD AND SPEED KEYBOARD.......................... |
5-3 |
6.PROCEDURE BEFORE OPERATION ............................................................ |
6-1 |
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7.INSTALLATION PROCEDURE ....................................................................... |
7-1 |
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8.LEVEL ADJUSTMENT .................................................................................... |
8-1 |
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9. REMOVAL AND REPLACEMENT OF MEDIA ................................................ |
9-1 |
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10. OUTLINE OF OPERATION ............................................................................. |
10-1 |
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11. PROGRAMMING PROCEDURES .................................................................. |
11-1 |
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11.1 |
UNIT PRICE CHANGE .......................................................................... |
11-5 |
11.2 |
PLU DATA SETTING ............................................................................ |
11-6 |
11.3 |
INGREDIENT MESSAGE ..................................................................... |
11-9 |
11.4 |
NUTRITION FACTS .............................................................................. |
11-10 |
11.5 |
PLU VERIFYING LABEL ....................................................................... |
11-14 |
11.6 |
ADDRESS SETTING ............................................................................ |
11-15 |
11.7 |
SPECIAL INFORMATION ..................................................................... |
11-16 |
11.8 |
GRADE LINE ......................................................................................... |
11-16 |
11.9 |
SPEED KEY SETTING ......................................................................... |
11-17 |
11.10 |
PRINT FORMAT.................................................................................... |
11-18 |
11.11 |
DATE/TIME SETTING ........................................................................... |
11-21 |
11.12 |
CMT/PL-3 .............................................................................................. |
11-21 |
11.13 |
ON-LINE/LOCAL ................................................................................... |
11-24 |
11.14 |
BAR CODE FORMAT ........................................................................... |
11-25 |
11.15 |
TITLES .................................................................................................. |
11-27 |
11.16 |
TRANSFERRING LOGO DATA ............................................................ |
11-28 |
11.17 |
IDIOM SETTING.................................................................................... |
11-29 |
11.18 |
VENDOR SETTING .............................................................................. |
11-29 |
11.19 |
FREE FORMAT ..................................................................................... |
11-30 |
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12.PROGRAMMED DATA VERIFICATION REPORTS ....................................... |
12-1 |
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13.PASSWORD SECURITY ................................................................................. |
13-1 |
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13.1 |
SETTING PASSWORD AND PROTECT MENU................................... |
13-1 |
13.2 |
CALLING MENU BY ENTERING PASSWORD .................................... |
13-3 |
14.OPERATING PROCEDURES ......................................................................... |
14-1 |
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14.1 |
WEIGHING OPERATION ...................................................................... |
14-2 |
14.2 |
FIX PRICE OPERATION (FOR US TYPE ONLY)................................. |
14-3 |
14.3 |
BY COUNT OPERATION ...................................................................... |
14-4 |
14.4 |
PRINT COUNT OPERATION ................................................................ |
14-6 |
14.5 |
ISSUING LABELS WITH NET WEIGHT STATEMENT |
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(FOR US TYPE ONLY) ......................................................................... |
14-9 |
14.6 |
TARE/SAVE FUNCTION PROCEDURES ............................................ |
14-11 |
14.7 |
CALLING AND PRINTING GRADE LINES ........................................... |
14-12 |
14.8 |
CALLING AND PRINTING LOGOS ...................................................... |
14-13 |
14.9 |
SELECTING PRINT ITEM AND ADJUSTING |
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THE LCD BRIGHTNESS ....................................................................... |
14-14 |
14.10 |
DATE CHANGE .................................................................................... |
14-15 |
14.11 |
BATCH PRINT MODE (with 30 Items Run Assignment) ....................... |
14-16 |
14.12 |
FLOATING VENDOR ............................................................................ |
14-19 |
15.TOTAL OPERATION ....................................................................................... |
15-1 |
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15.1 |
HOURLY TOTAL REPORT ................................................................... |
15-2 |
15.2 |
GRAND TOTAL REPORT ..................................................................... |
15-2 |
15.3 |
PLU TOTAL REPORT ........................................................................... |
15-2 |
15.4 |
VENDOR TOTAL REPORT................................................................... |
15-3 |
16.ERROR MESSAGE TABLE ............................................................................. |
16-1 |
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17.CLEANING THE PRINT HEAD ....................................................................... |
17-1 |
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18.TROUBLESHOOTING ..................................................................................... |
18-1 |
CAUTION:
1.This manual may not be copied in whole or in part without prior written permission of TOSHIBA TEC.
2.The contents of this manual may be changed without notification.
3.Please refer to your local Authorized Service representative with regard to any queries you may have in this manual.
Copyright © 2001
by TOSHIBA TEC CORPORATION All Rights Reserved
570 Ohito, Ohito-cho, Tagata-gun, Shizuoka-ken, JAPAN
1. INTRODUCTION
1. INTRODUCTION
Thank you for purchasing the TEC SL-9000-ESB Series electronic computing scale. As you will discover, the TEC SL-9000-ESB series has many features and functions designed for user friendliness as well as complete customer satisfaction.
The 7-segment fluorescent display which indicates transaction information such as weights, unit prices, total prices, etc. and the liquid crystal display used to display commodity names and programming messages are provided with the scale. The 140 speed keys realize a higher degree of operability, and the 3 inch/sec. print speed ensures fast and clear printing.
Password security prevents unauthorized access to the PROG., M.DOWN, REWRAP, READ and RESET mode.
We believe that your needs will now be fully satisfied, and you will have total reliability in price calculations. Should you have any questions concerning the scale, please refer to this manual. Be sure to keep this manual for future reference.
This equipment has been tested and found to comply with the limits for a Class A digital device, pursuant to Part 15 of the FCC Rules. These limits are designed to provide reasonable protection against harmful interference when the equipment is operated in a commercial environment. This equipment generates, uses, and can radiate radio frequency energy and, if not installed and used in accordance with the instruction manual, may cause harmful interference to radio communications. Operations of this equipment in a residential area is likely to cause harmful interference in which case the user will be required to correct the interference at his own expense. (for USA only)
Changes or modifications not expressly approved by manufacturer for compliance could void the user’s authority to operate the equipment.
“This Class A digital apparatus meets all requirements of the Canadian Interference-Causing Equipment Regulations.”
“Cet appareil numéique de la classe A respecte toutes les exigences du Rèlement sur le matériel brouilleur du Canada.”
(for CANADA only)
Some procedures described in this manual may be illegal in various state jurisdictions. When there are optional settings to enable various functions or to disable functions. Please ensure that the optional settings for scale operation meet the local requirements of weights and measures. If you are uncertain of specific items, contact the state or county office of weights and measures for clarification.
1-1
1. INTRODUCTION
1.1 APPLICABLE MODEL
1. INTRODUCTION
•SL-9000-30M-ESB-US
•SL-9000-15M-ESB-CA
•SL-9000-15M-ESB-QR
The description of the model number is as follows.
S L - 9 0 0 0 - 3 0 M - E S B - U S
Max. Capacity |
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Destination Code |
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ex.) US, CA, QR etc. |
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30M: 30 lbs (decimal |
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Keyboard Type |
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pound/multi-interval) |
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15M: 15 Kg (multi-interval) |
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B: Built-in keyboard |
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Display Type/Other Spec. |
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Display: Liquid Crystal Display and 7 Segment Dsiplay |
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Spec.: Standalone |
Owner's Manual |
Remote Display |
Speed Key Sheet |
Quality Control Report |
(EM1-31074) |
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(US type only) |
Print Head Cleaner |
Remote Blind Plate |
Sealing Lead |
Stranded Wire |
(24089500013) |
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Remote Display Sheet |
Remote Display Sticker |
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(CA Type only) |
(QR Type only) |
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NOTE: Check that there are no missing or incorrect parts in the accessories.
1-2
2. SPECIFICATION
2.1 SCALE
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US |
CA |
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QR |
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Maximum Capacity |
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30 lb |
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15 Kg (30 lb) |
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15 Kg |
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Minimum Scale Division |
0.005 lb (0~15 lb) |
0.002 Kg (0 ~ 6 Kg) |
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0.002 Kg (0~6 Kg) |
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0.005 Kg (6 ~ 15 Kg) |
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0.005 Kg (6~15 kg) |
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0.01 lb (15~30 lb) |
0.005 lb (0 ~ 15 lb) |
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0.01 lb (15 ~ 30 lb) |
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Maximum Tare |
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2.000 lb |
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1.000 Kg (2.205 lb) |
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1.000 Kg |
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Display Range |
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0 ~ 30.05 lb |
0 ~ 15.025 Kg |
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0~15.000 Kg |
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(0 ~ 30.05 lb) |
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Unit Price Presettable |
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$0.01 ~ 99.99 |
$0.01 ~ 99.99 |
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0~99999 |
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Minimum Price Display |
$0.01 |
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$0.01 |
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Power Requirement |
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AC 120 V ± 10%, 60 Hz (US/CA type) |
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AC 220 V ± 10%, 50/60 Hz (QR type) |
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Power Consumption |
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US/CA: 70 W, 1 A (Standby: 25 W, 0.4 A) |
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QR: 70 W, 0.66 A (Standby: 25 W, 0.3 A) |
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Temperature Limits |
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32°F ~ 104°F (0°C ~ 40°C) |
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Relative Humidity |
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35% ~ 85% (No condensation) |
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Message Display |
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Remote display: 18 digits 7 segments Fluorescent display |
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Liquid Crystal Display: 5x7 dots 16 characters 1 line LCD |
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Weight |
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5 digits (US/CA type), 5 digits (QR type) |
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Unit Price |
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4 digits (US/CA type), 5 digits (QR type) |
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Total Price |
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5 digits(US/CA type), 6 digits (QR type) |
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Remote Display Mode |
Dual sides |
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Capacity of PLU Memory |
560 PLUs (Standard), 240 PLUs when LOGO is available. |
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Print Head |
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Thermal Print Head (2 inch wide) |
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Media Issue Method |
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On-demand/Batch |
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Dot Density |
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193 dots/inch (7.6 dots/mm) |
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Print Speed |
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3 inch/sec. (76.2 mm/sec.) |
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Available Printing Width |
1.89 inch (48 mm), 2.24 inch (57 mm) |
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Recommended Media |
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Thermal Label |
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VHTS, VLTB (OSP)/Outer diameter: Ø93 mm (Max.) |
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Variable Length Label |
VHTS, VLTB (OSP)/Outer diameter: Ø90 mm (Max.) |
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Thermal Receipt |
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120 FC (RICOH)/Outer diameter: Ø81 mm (Max.) |
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Interface |
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CMT/PL-3 interface (Program Loader) |
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Drawer Interface |
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Dimensions (approx.) |
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17.2 inch (width)x16.8 inch (depth) x 18.7 inch (height) |
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436 mm (width)x426 mm (depth) x 474 mm (height) |
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Weight |
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33 lb (15 Kg) |
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2.2 OPTION |
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Option Name |
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Model No. |
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Description |
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Source |
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or Part No. |
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Label Cassette |
OP-9000- |
It is covenient to change several kinds |
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CASSETTE |
of labels. |
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Note 1 |
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NOTE: Contact TOSHIBA TEC H.Q. or your nearest TOSHIBA TEC representative.
2-1
3. APPEARANCE
3. APPEARANCE
Main Power Switch
Drawer I/F
CMT/PL-3 I/F |
Remote Display
Meat Platter
Power Cord
Right Cover
Adjustable Legs
Speed Keyboard and
Programming Keyboard
Operation Keyboard
Print Head
Level Gauge
Liquid Crystal Display
3-1
4. DISPLAY
4.1 US TYPE
• US (UNITED STATES)
SL-9000
CAPACITY |
WEIGHT |
e=d |
|
0 ~ 15 lb |
0.005 lb |
|
15 ~ 30 lb |
0.01 lb |
WEIGHT |
lb |
PRICE/lb |
$ |
TOTAL PRICE |
$ |
%/T NET |
REG. M/D R/W PREPACK |
X Z |
ERROR |
Since the following two remote display sheets are enclosed with the CA machine, select one and affix it to the remote display. (Refer to Section 7 How to affix the remote display sheet.)
• CA (CANADA)
SL-9000
CAPACITY |
WEIGHT |
e=d |
WEIGHT |
e=d |
|
0 ~ 6 Kg |
0.002 Kg |
0 ~ 15 lbs |
0.005 lbs |
||
CAPACITÉ |
|||||
6 ~ 15 Kg |
0.005 Kg |
15 ~ 30 lbs |
0.01 lbs |
WEIGHT/POIDS |
PRICE/PRIX |
$ |
TOTAL |
$ |
ZERO/ %/T NET kg |
lb REG. M/D R/W 100g PREPACK/ X Z |
ERROR/ |
ZERO |
PRÉ-EMBALLÉ |
ERREUR |
• MX (MEXICO)
SL-9000
WEIGHT |
e=d |
TARE |
Max. 15 Kg |
|
0 ~ 6 Kg |
0.002 Kg |
T=-1 Kg |
||
Min 0.04 Kg |
||||
6 ~ 15 Kg |
0.005 Kg |
|||
|
|
PESO |
kg |
PRECIO UNITARIO $/kg |
PRECIO TOTAL |
$ |
CERO NETO |
REG. M/D R/W 100g FIJO |
X Z |
ERROR |
4-1
4. DISPLAY
4.3 QR TYPE
SL-9000 |
WEIGHT |
e=d |
TARE |
Max. 15 Kg |
0 ~ 6 Kg |
0.002 Kg |
T=-1 Kg |
||
|
|
|
Min 0.04 Kg |
|
|
6 ~ 15 Kg |
0.005 Kg |
||
|
|
|
A
B
For the QR machine, the following multi-linqual display stickers are provided to adapt machines to use in various countries. Select one of them and affix it to positions A and B on the remote display. (Refer to Section 7 How to affix the remote display sheet.)
• |
AG/CL (ARGENTINA/CHILE) |
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|
|
|
|||
|
PESO |
|
kg |
PRECIO UNITARIO $/kg |
PRECIO TOTAL |
$ |
||
|
CERO |
NETO |
|
REG. M/D R/W 100g FIJO |
X Z LON |
LINEA |
ERROR |
|
• |
BN/SG (BRUNEI/SINGAPORE) |
|
|
|
|
|||
|
WEIGHT |
kg |
UNIT PRICE |
$/kg |
TOTAL PRICE |
$ |
||
|
ZERO |
NET |
|
REG. M/D R/W 100g FIX |
X Z LON |
INLINE |
ERROR |
|
• |
IN (INDONESIA) |
|
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|
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|
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|
|
WEIGHT |
kg |
UNIT PRICE |
Rp/kg |
TOTAL PRICE |
Rp |
||
|
ZERO |
NET |
|
REG. M/D R/W 100g FIX |
X Z LON |
INLINE |
ERROR |
|
• |
MY (MALAYSIA) |
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WEIGHT |
kg |
UNIT PRICE |
RM/kg |
TOTAL PRICE |
RM |
||
|
ZERO |
NET |
|
REG. M/D R/W 100g FIX |
X Z LON |
INLINE |
ERROR |
|
• |
PH (PHILIPPINES) |
|
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|
|
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||
|
WEIGHT |
kg |
UNIT PRICE |
PHP/kg |
TOTAL PRICE |
PHP |
||
|
ZERO |
NET |
|
REG. M/D R/W 100g FIX |
X Z LON |
INLINE |
ERROR |
|
• |
SD (SAUDI ARABIA) |
|
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|
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||
|
WEIGHT |
kg |
UNIT PRICE |
S.R./kg |
TOTAL PRICE |
S.R. |
||
|
ZERO |
NET |
|
REG. M/D R/W 100g FIX |
X Z LON |
INLINE |
ERROR |
|
• |
TH (THAILAND) |
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|
WEIGHT |
kg |
UNIT PRICE |
BT/kg |
TOTAL PRICE |
BT |
||
|
ZERO |
NET |
|
REG. M/D R/W 100g FIX |
X Z LON |
INLINE |
ERROR |
|
• |
ZA (SOUTH AFRICA) |
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||
|
WEIGHT |
kg |
UNIT PRICE |
R/kg |
TOTAL PRICE |
R |
||
|
ZERO |
NET |
|
REG. M/D R/W 100g FIX |
X Z LON |
INLINE |
ERROR |
Affix to position A
Affix to position B
A
B
A
B
A
B
A
B
A
B
A
B
A
B
4-2
5. KEY LAYOUT
5.1 PROGRAMMING KEYBOARD
|
|
|
|
|
CLEAR |
SHIFT |
|
|
|
SEND |
RECEIVE |
↑ |
↓ |
PROG. |
|
ENTER |
- |
TEST |
← |
→ |
! |
" |
# |
$ |
% |
& |
´ |
1 |
2 |
3 |
4 |
5 |
6 |
7 |
* |
+ |
( |
) |
/ |
: |
; |
Q |
W |
E |
R |
T |
Y |
U |
[ |
\ |
] |
ˆ |
- |
{ |
-- |
A |
S |
D |
F |
G |
H |
J |
È |
É |
 |
Ê |
→ |
← |
↓ |
Z |
X |
C |
V |
B |
N |
M |
SET |
NEXT |
AUTO |
NEXT |
PLU |
CODE |
CHANGE |
DELETE |
RETURN |
PLU |
PLU |
1/4 |
DELETE |
INSERT |
DELETE |
(A) |
||
1/2 |
1 |
(B) |
` |
? |
@ |
8 |
9 |
0 |
< |
= |
> |
| |
O |
P |
} |
~ |
|
K |
L |
- |
↑ |
|
> |
SPACE |
, |
. |
ZERO |
|
FEED |
NOTE: Blank keys have no function.
Programming Keyboard Function
Name of Key |
Function |
||
|
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|
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|
|
1. Clears preceding numeric data. |
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CLEAR |
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2. Releases the scale from the error mode. |
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Toggles between the upper characters or lower characters. |
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SHIFT |
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Calls the next PLU data item. |
|
SET |
|
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NEXT |
|
Sets the media transarency on the sensor. |
|
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|
|
|
1. Calls the next PLU #. |
|
NEXT |
|
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|
PLU |
|
2. Selects a programming item. |
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Sets "AUTO CODE." |
|
AUTO |
|
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CODE |
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Changes the PLU # currently called. |
|
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CHANGE |
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PLU |
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Deletes PLU. |
|
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DELETE |
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PLU |
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Prints data set in the currently called PLU. |
|
TEST |
|
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Inputs data to the SL-9000 system during programming. |
|
ENTER |
|
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|
5-1
5. KEY LAYOUT
5.1 PROGRAMMING KEYBOARD
Name of Key |
|
Function |
||
|
|
|
|
|
|
|
|
1. |
Displays the preceding PLU data. |
|
_ |
|
2. |
Used to set an auto code. |
|
|
|
3. |
Calls the preceding label format # when setting the print position. |
|
|
|
4. |
Selects a prgramming item. |
|
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|
|
Moves the cursor to the left. |
|
|
← |
|
||
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Moves the cursor to the right. |
|
|
→ |
|
||
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1. |
Deletes a selected character. |
|
DELETE |
|
2. |
Sets a unit price per 1/2 lb. |
|
(A) |
|
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|
1/2 |
|
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|
|
|
1. |
Inserts a space when entering characters. |
|
INSERT |
|
||
|
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2. |
Toggles between 100 g and Kg, or used to select Lb when setting unit price. |
|
|
1 |
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||
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Deletes all characters on the selected line. |
|
|
DELETE |
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(B) |
|
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1. |
Displays the next line. |
|
RETURN |
|
||
|
|
2. |
Sets a unit price per 1/4 lb. |
|
|
1/4 |
|
||
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Inserts a blank space in descriptors. |
|
|
↑ |
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SPACE |
|
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Stores "Ingredient data" in the temporaty memory. |
|
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SEND |
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Calls "ingredient data" from the temporaty memory. |
|
|
RECEIVE |
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Sets the preceding item. |
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↑ |
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Sets the following item. |
|
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↓ |
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Returns to the programming menu. |
|
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PROG. |
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1. |
Selects programming menu group. |
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2. |
Toggles between capitals and small letters. |
|
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3. |
Sorts the file when setting PLU data, ingredient data and nutrition data. |
|
|
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||
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4. |
Sets a block PLU # using the confirmation label procedure. |
|
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5. |
Toggles between the scrolling message and fixed message. |
|
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||
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6. |
Calls the second half of the speed keys and sets a department #. |
|
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Other Keys |
The other 39 keys are used to set the character. |
|||
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5-2
5. KEY LAYOUT
|
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5.2 OPERATION KEYBOARD AND SPEED KEYBOARD |
|||||||
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|||||||
5.2 OPERATION KEYBOARD AND SPEED KEY BOARD |
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1 |
Primary function |
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US type |
|
CA/QR type |
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||||||
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2 |
Secondary function |
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1 |
1/2 |
|
100 g |
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2 |
1/4 |
|
LB/kg |
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1 |
2 |
3 |
4 |
5 |
6 |
7 |
8 |
9 |
1 |
|
ESC. |
|
PROG. |
|
POWER |
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10 |
11 |
12 |
13 |
14 |
15 |
16 |
17 |
18 |
2 |
|
NEXT |
|
VOID |
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PLU |
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19 |
20 |
21 |
22 |
23 |
24 |
25 |
26 |
27 |
PRESET |
SAVE |
|
FOR |
|
DT/TM |
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COUNT |
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28 |
29 |
30 |
32 |
32 |
33 |
34 |
35 |
36 |
GRADE |
7 |
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8 |
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9 |
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LINE |
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37 |
38 |
39 |
40 |
41 |
42 |
43 |
44 |
45 |
LOGO |
4 |
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5 |
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6 |
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46 |
47 |
48 |
49 |
50 |
51 |
52 |
53 |
54 |
GROUP# |
1 |
|
2 |
|
3 |
||||
55 |
56 |
57 |
58 |
59 |
60 |
61 |
62 |
63 |
ST |
0 |
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T |
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C |
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64 |
65 |
66 |
67 |
68 |
69 |
70 |
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||
ZERO |
TEST |
FEED |
PLU |
|
PRT/* |
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4 |
3 |
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|||||||||
NOTES: 1. |
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|||||||||||
The numbers 1~70 indicate the speed key layout, but the actual keys have no number. Pressing the |
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key enables another 70 PLUs assignment. |
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2. The functions of the 3 and 4 keys can be changed according to the initial settings as follows.
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Initial Setting # |
Speed key # |
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8-7 |
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12-8 |
69 (4) |
70 (3) |
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0 |
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0 |
Speed key #69 |
Speed key #70 |
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0 |
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1 |
Speed key #69 |
AUTO/MANUAL key |
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1 |
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0 |
Speed key #69 |
Tare % key |
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1 |
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1 |
AUTO/MANUAL key |
Tare % key |
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Operation Keyboard Function |
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Name of Key |
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Function |
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Enters numeric data such as PLU #, unit price and tare. |
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0 |
to |
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9 |
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1. Clears numeric entries. |
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C |
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2. Releases the scale from error mode. |
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3. Releases the scale from SAVE mode. |
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Subtracts tare. |
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T |
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Calls a PLU or clears displayed PLU. |
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PLU |
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5-3
5. KEY LAYOUT
|
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|
5.2 OPERATION KEYBOARD AND SPEED KEYBOARD |
||
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Name of Key |
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Function |
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Prints the customer label. |
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PRT/* |
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Saves tare and unit price after taking off the commodity from a platter. |
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SAVE |
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Sets the quantity of commodity in "BY COUNT" mode. |
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FOR |
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Displays the date. |
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DT/TM |
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1. |
Selects the item for change Print/OFF. |
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NEXT |
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PLU |
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2. |
Selects a programming item and a main menu. |
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Cancels preceding data. |
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VOID |
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Selects a programming item and a main menu. |
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1. |
Enables calling the other 70 speed keys. |
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Selects the function for change Print/OFF. |
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Selects a menu group. |
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Returns to the main menu. |
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ESC. |
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Accesses print item, auto message timer, print format and issue mode |
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PROG. |
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selection mode. |
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Turns the display on/off when the scale power is on. |
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POWER |
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Changes between 1/2 lb and 1/4 lb (US type only). |
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1/4 |
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Changes the unit of measure to 100g (CA/QR type only). |
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100g
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LB/kg |
Changes the unit of measure between lb and kg (CA type only). |
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Sets the number of labels to print. |
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PRESET |
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COUNT |
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Prints a grade line. |
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GRADE |
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LINE |
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Calls a logo. |
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LOGO |
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No function |
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GROUP |
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# |
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5-4
5. KEY LAYOUT
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5.2 OPERATION KEYBOARD AND SPEED KEYBOARD |
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Name of Key |
Function |
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Displays a total amount. |
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ST |
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This key is used for item or subtotal discount by entering a percentage. |
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% |
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(Optional key by initial setting) |
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Feeds the label. |
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FEED |
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Issues a test label. |
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TEST |
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Adjusts the zero point. |
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ZERO |
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Changes the label issue mode between Automatic issue and manual |
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AUTO/ |
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issue. (Optional key by initial setting) |
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MANUAL |
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Calls the PLU frequently used. |
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1 |
to |
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70 |
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NOTE: In ESB limited specification mode
Speed key (70 keys with no shift function)
" " key is no-function as following mode.
1)Page change in speed-key program mode
2)Page change in unit-price-change mode at PLU DATA EDIT
3)Second page print in speed-key report at read mode
4)Page change in PLU calling by speed-key at Reg. mode
5-5
6. PROCEDURE BEFORE OPERATION
6. PROCEDURE BEFORE OPERATION
6.PROCEDURE BEFORE OPERATION
1.Unpack the accessories and scale from the carton.
2.Install the remote display on the scale. (See Page 7-1.)
3.Refer to safety Precautions in this manual and set up the scale in a proper location.
4.Load the label or receipt. (See Page 9-1.)
5.Be sure to insert the power cord plug into an AC outlet.
6.Adjust the level gauge. (See page 8-1.)
7.Turn the power on and then press the power key. (See page10-1.)
8.Set the following program menus:
Menu Group |
ITEM No. |
Programming Name |
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2 |
0 |
PRINT FORMAT |
2 |
1 |
DATE/TIME SETTING |
1 |
1 |
PLU DATA SETTING |
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If necessary, set the following program menus:
Menu Group |
ITEM No. |
Programming Name |
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1 |
2 |
INGREDIENT MESSAGE |
1 |
3 |
NUTRITION SETTING |
1 |
5 |
ADDRESS SETTING |
1 |
7 |
SPECIAL INFORMATION |
1 |
8 |
GRADE LINE |
1 |
9 |
SPEED KEY SET |
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9.Call a PLU to be sold in weighing mode, and place a weight on the platter to check a correct price is displayed.
10.The scale is ready to issue labels.
6-1
7. INSTALLATION PROCEDURE
7. INSTALLATION PROCEDURE
Remote Display
WARNING!
Be sure to cover the connectors with the connector cover because of high voltage and current. If the connectors are exposed to water, a leakage may result.
CAUTION: Never place the scale upside down. Doing so will cause a malfusction.
1.To install the remote display, insert the two screws on the bottom of the remote pipe into the holes provided on the scale base.
2.Connect the connectors, pull down the connector cover, and install the remote blind plate. Then tighten the screws to secure the remote display.
3.Remove the tape from the remote packing and remote cap and lower to fit them to the scale.
Remote Display |
Screw |
Remote Blind Plate |
Remote Pipe
Remote Cap
Remote Packing
Connector
Hole
Tape
Screw
Connector
Connector Cover
7-1
7. INSTALLATION PROCEDURE
7. INSTALLATION PROCEDURE
4.For the CA type, affix the remote display sheets to the remote display.
Be sure to wipe the remote display surface clean before affixing the sheet or sticker. CA Type
Remote Display
Affix here.
Remote Display Sheet
Affix the remote display sheets to the depressed area of the remote display on both sides. (Operator side and customer side)
QR Type
Remote Display
Affix to position A
Affix to position B
Remote Display Sticker
Affix the remote display stickers to the inner edge of the remote display sheet. (The sticker should be affixed on both the operator side and customer side)
7-2
8. LEVEL ADJUSTMENT
8. LEVEL ADJUSTMENT
1.Level Gauge
Set the scale on a stable and level surface. Level the scale by turning the adjustable legs so that the air bubble is inside the center circle.
Correct |
Incorrect |
2.Adjustment Procedure
1 When the air bubble moves toward the left side, turn the right adjustable legs clockwise.
2When the air bubble moves toward rear, turn the front adjustable legs clockwise.
8-1
9. REMOVAL AND REPLACEMENT OF MEDIA
9. REMOVAL AND REPLACEMENT OF MEDIA
WARNING!
Since there is a cutter at the paper outlet, be careful not to injure your fingers when replacing media.
CAUTION:
Do not hold the label cassette by the portion . Doing so may deform the label cassette, causing damage when setting it in position. Please be sure to hold the label cassette as the following figure shows.
A
1.Open the right cover. Then push the head-up lever in the direction indicated by the arrow.
Head-up Lever
2.Pull out the label cassette.
3.Pull out the roll stopper and the backing paper stopper, and remove the media core with backing paper.
Label Cassette
Roll Stopper
Backing Paper Stopper
Backing Paper
NOTE: When removing the backing paper, loosen the paper by turning the paper winding shaft counterclockwise.
9-1
9. REMOVAL AND REPLACEMENT OF MEDIA
9. REMOVAL AND REPLACEMENT OF MEDIA
4.Loosen the P-2.6x6 screw and move the label guide plate according to the media width.
5.Secure the label guide plate with the P-2.6x6 screw.
Screw (P-2.6x6)
48-mm label dowel
57-mm label dowel
Label Guide Plate
NOTE: Ensure that the label guide plate aligns with the dowel.
6.Refer to the figure below and set the media on the label cassette.
7.Insert the roll stopper into the media core fully.
8.Set the backing paper stopper in the proper orientation.
Label or Report Paper |
Roll Stopper |
Roll Stopper |
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Label |
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Backing Paper Stopper
9.Assemble the label cassette to the scale and remove slack of the media. Push down the print head, and close the right cover.
NOTE: After replacing the media, press the feed key to confirm that the media is issued correctly.
*Use of other model’s label cassette in the SL-9000 may cause a label skew.
9-2
10. OUTLINE OF OPERATION
10. OUTLINE OF OPERATION
WARNING!
Since there is a cutter at the paper outlet, be careful not to injure your fingers when issuing labels.
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2 |
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Menu selection |
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Main Menu |
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PROG. |
0 |
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REG. |
1 |
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Main Power |
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NEXT |
or |
VOID |
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1 |
Switch ON |
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MARK DOWN |
2 |
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PLU |
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Display OFF |
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Increment |
Decrement |
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REWRAP |
3 |
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Press the |
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Press the |
Menu #1 |
Select the |
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POWER key |
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POWER key |
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Menu # |
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SECURITY |
4 |
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Scanning Display |
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Other than Menu #1. |
READ |
5 |
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Password |
Unnecessary |
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Necessary |
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RESET |
6 |
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Password Input |
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Menu No. 2 |
Menu No. 5 |
Menu No. 4 |
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Menu No. 1 |
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MARK DOWN |
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READ Menu |
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SECURITY |
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REG Menu |
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Menu |
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(Refer to Section 12, 15) |
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Menu |
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(Refer to Section 14) |
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(Refer to Section 14) |
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(Refer to Section 13) |
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Menu No. 3 |
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Menu No. 0 |
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Menu No. 6 |
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REWRAP Menu |
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PROG Menu |
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RESET Menu |
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(Refer to Section 14) |
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(Refer to Section 11) |
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(Refer to Section 15) |
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Press |
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POWER |
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key |
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Display OFF |
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1 |
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No Press
ESC. key |
Press |
2 |
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No Press
Return to each mode
NOTES:
1.You can register a password to prohibit unauthorized access to each menu expect for REG. menu.
2.To avoid wasteful use of the display, press the POWER key to turn the display off while being unused. Pressing the POWER key again allows you to enter REG. mode without scanning.
3.Refer to respective sections for explanation each menu enclosed by a double rectangle.
10-1
11. PROGRAMMING PROCEDURES |
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(1) Normal Mode |
11. PROGRAMMING PROCEDURES |
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(1) Normal Mode |
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Item # selection |
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■ How to access the Programming Menu |
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Increment |
Decrement |
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NEXT |
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VOID |
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PLU or |
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Enter a |
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Select the |
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ENTER |
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unnecessary |
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programming |
Select an item No. |
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menu number |
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menu group. |
(See next page.) |
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ESC. |
0 |
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Password |
neccesary |
Enter the |
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0 |
~ |
9 |
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Password |
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Programming |
Programming |
PROG. |
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starts |
completes |
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NOTES: 1. When the selected menu ( 0 ) is protected from an access, refer to Section 13.2 and enter the password.
2.In Sections 11.1, 11.2 and 11.3, items which have been sold on that day cannot be called unless they are reset or the Initial Setting #1-4 is set to 1.
■How to Select Menu and Item No.
Item No.
<Menu Group 1>
PLU DATA EDIT |
0 |
Liquid Crystal Display |
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TITLE |
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NEXT |
VOID or |
0 |
~ |
9 |
PLU |
<Menu Group 2>
PRT LOCATION |
0 |
NEXT |
VOID |
or |
0 |
~ |
9 |
PLU |
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<Menu Group 3>
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<Item No.> |
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PLU DATA EDIT |
0 |
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ADRESS |
5 |
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PLU DATA |
1 |
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SPECIAL INFO. |
7 |
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INGREDIENT |
2 |
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GRADE LINE |
8 |
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NUTRITION |
3 |
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SPEED KEY SET |
9 |
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CONF. LABEL |
4 |
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<Item No.> |
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PRT LOCATION |
0 |
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BAR CODE FORM. |
6 |
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DATE TIME |
1 |
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TITLE |
7 |
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CMT |
2 |
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LOGO |
8 |
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ON-LINE/LOCAL |
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IDIOM |
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INITIAL SET |
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VENDOR 0
NEXT |
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PLU |
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<Item No.>
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VENDOR NAME |
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FREE FORMAT |
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11-1
11. PROGRAMMING PROCEDURES |
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(2) ESB Limited Specification |
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(2) ESB Limited Specification |
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■ How to access the Programming Menu |
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Increment |
Decrement |
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NEXT |
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Item # selection |
PLU |
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(Refer to NOTE3) |
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Enter a |
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PROG. |
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unnecessary |
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Select an item No. |
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menu number |
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(See next page.) |
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ESC. |
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Password |
neccesary |
Enter the |
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Password |
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Programming |
Programming |
PROG. |
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starts |
completes |
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NOTES: 1. When the selected menu ( 0 ) is protected from an access, refer to Section 13.2 and enter the password.
2.In Sections 11.1, 11.2 and 11.3, items which have been sold on that day cannot be called unless they are reset or the Initial Setting #1-4 is set to 1.
3.Select the programming menu by referring to the following item numbers.
<Item No.>
PLU DATA EDIT |
0 |
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PLU DATA |
1 |
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ADDRESS |
2 |
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PRT LOCATION |
3 |
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DATE TIME |
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CMT |
5 |
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INITIAL SET |
6 |
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BAR CODE FORM. |
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SPEED KEY SET |
8 |
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INGREDIENT |
11 |
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CONF. LABEL |
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ON-LINE/LOCAL |
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11-2
11. PROGRAMMING PROCEDURES
Table 1: Title and Contents of Programming Menu
■ Table 1: |
Title and Contents of Programming Menu |
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NO. |
TITLE |
MENU |
ITEM |
ITEM |
CONTENTS |
Page |
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No. |
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NOTE 2 |
NOTE 3 |
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1 |
PLU DATA EDIT |
1 |
0 |
0 |
CHANGE UNIT PRICE |
11-5 |
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2 |
PLU DATA |
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1 |
1 |
PROGRAM/CHANGE/DELETE PLU |
11-6 |
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3 |
INGREDIENT MESSAGE |
1 |
2 |
11 |
PROGRAM/CHANGE INGREDIENT |
11-9 |
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4 |
NUTRITION FACTS |
1 |
3 |
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PROGRAM/CHANGE NUTRITION FACTS TABLE |
11-10 |
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5 |
CONFIRMATION LABEL |
1 |
4 |
12 |
VERIFY THE PROGRAMMING DATA OF PLU |
11-14 |
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6 |
ADDRESS SETTING |
1 |
5 |
2 |
PROGRAM ADDRESS |
11-15 |
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7 |
SPECIAL INFO. |
1 |
7 |
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PROGRAM SPECIAL INFORMATION |
11-16 |
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8 |
GRADE LINE |
1 |
8 |
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PROGRAM GRADE LINE |
11-16 |
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9 |
SPEED KEY SETTING |
1 |
9 |
8 |
ASSIGN COMMON PLU TO SPECIFIC SPEED KEY |
11-17 |
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10 |
PRT LOCATION |
2 |
0 |
3 |
SELECT LABEL FORMAT AND ADJUST |
11-18 |
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11 |
DATE/TIME SETTING |
2 |
1 |
4 |
PROGRAM DATE/TIME/MACHINE #/STORE CODE |
11-20 |
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12 |
CMT/PL-3 |
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2 |
2 |
5 |
BACK-UP /LOAD DATA OF PLU/ING/NUTRI./SPEED KEY |
11-20 |
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13 |
ON-LINE/LOCAL |
2 |
3 |
13 |
SET PARAMETERS FOR TMCC |
11-24 |
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15 |
INITIAL SET |
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2 |
5 |
6 |
SET INITIAL PARAMETERS |
- |
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16 |
BAR CODE FORMAT |
2 |
6 |
7 |
PROGRAM BARCODE FORMAT |
11-25 |
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17 |
TITLE |
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2 |
7 |
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PROGRAM/CHANGE TITLE ON DISPLAY/PRINT |
11-27 |
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18 |
LOGO |
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2 |
8 |
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SEND/RECIEVE LOGO DATA |
11-28 |
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19 |
IDIOM |
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2 |
9 |
- |
PROGRAM IDIOM |
11-29 |
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20 |
VENDOR |
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3 |
0 |
- |
VENDOR NAME |
11-29 |
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21 |
FREE FORMAT |
3 |
1 |
- |
PROGRAM FREE FORMAT |
11-30 |
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NOTES: 1. Menu No. 15 is program for use of dealers. Connect a TOSHIBA TEC representative if you desire to use them. When you enter one of these menus by mistake, press ESC. key to return to Main Menu.
2.Nornal Mode (Initial Setting #13-8 is 0)
3.ESB Limited Specification Mode (Initial Setting #13-8 is 1)
4.If you would like to switch the Initial Setting #13-8 please contact your authorized TOSHIBA TEC representative.
The default initial setting #13-8 for each model is as follows. US model: 1
CA/QR/MX model: 0
11-3