MICROWAVE OVEN
WITH BROWNER
OWNER'S MANUAL
Model RRMW1
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE
TO EXCESSIVE MICROWAVE ENERGY
a. Do not attempt to operate this oven with the door open since open-door
operation can result in harmful exposure to microwave energy. It is
important not to defeat or tamper with the safety interlocks.
b. Do not place any object between the oven front face and the door or
allow soil or cleaner residue to accumulate on sealing surfaces.
c. Do not operate the oven if it is damaged. It is particularly important that
the oven door close properly and that there is no damage to the:
(1) door (bent), (2) hinges and latches (broken or loosened), (3) door
seals and sealing surfaces.
d. The oven should not be adjusted or repaired by anyone except properly
qualified service personnel.
IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should be
followed, including the following:
WARNING: To reduce the risk of burns, electric shock, fire, injury to
persons, or exposure to excessive microwave energy:
1. Read all instructions before using the appliance.
2. Read and follow the specific: "PRECAUTIONS TO AVOID POSSIBLE
EXPOSURE TO EXCESSIVE MICROWAVE ENERGY" found on page 2.
3. This appliance must be grounded. Connect only to properly grounded
outlet. See "GROUNDING INSTRUCTIONS" found on page 5.
4. Install or locate this appliance only in accordance with the provided
installation instructions.
5. Some products such as whole eggs and sealed containers – for example, closed glass jars – are able to explode and should not be heated in
this oven.
6. Use this appliance only for its intended use as described in the manual.
Do not use corrosive chemicals or vapors in this appliance. This type of
oven is specifically designed to heat, cook or dry food. It is not designed
for industrial or laboratory use.
7. As with any appliance, close supervision is necessary when used by children.
8. Do not operate this appliance if it has a damaged cord or plug, if it is not
working properly, or if it has been damaged or dropped.
9. This appliance should be serviced only by qualified service personnel.
Contact Consumer Relations for examination, repair or adjustment.
2 23
10. Do not cover or block any openings on the appliance.
11. Do not store this appliance outdoors. Do not use this product near
water – for example, near a kitchen sink, in a wet basement, near a
swimming pool, or similar locations.
12. Do not immerse cord or plug in water.
13. Keep cord away from heated surfaces.
14. Do not let cord hang over edge of table or counter.
15. See door surface cleaning instructions in Maintenance Section found
on page 21.
16. To reduce the risk of fire in the oven cavity:
a. Do not overcook food. Carefully attend the appliance when paper,
plastic, or other combustible materials are placed inside the oven
to facilitate cooking.
b. Remove wire twist-ties from paper or plastic bags before placing
bag in oven.
c. If materials inside the oven ignite, keep oven door closed, turn
oven off, and disconnect the power cord, or shut off power at the
fuse or circuit breaker panel.
d. Do not use the cavity for storage purposes. Do not leave paper
products, cooking utensils or food in the cavity when not in use.
17. Liquids, such as water, coffee, or tea are able to be overheated
beyond the boiling point without appearing to be boiling. Visible bubbling or boiling when the container is removed from the microwave
oven is not always present. THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN THE CONTAINER IS DISTURBED OR A UTENSIL IS INSERTED INTO THE LIQUID.
18. Oversized foods or oversized metal utensils should not be inserted in a
microwave oven with grill as they may create a fire or risk of electric
shock.
19. Do not clean with metal scouring pads. Pieces can burn off the pad
and touch electrical parts involving a risk of electric shock.
20. Do not use paper products when appliance is operated in the grill
mode.
21. Do not store any materials, other than manufacturer's recommended
accessories, in this oven when not in use.
22. Do not cover racks or any other part of the oven with metal foil. This
will cause overheating of the oven.
SAVE THESE INSTRUCTIONS
FOR HOUSEHOLD USE ONLY.
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4 21
Additional Important Safeguards
WARNING: To reduce the risk of injury to persons:
1. Do not use narrow necked containers to boil or reheat liquids.
2. To prevent delayed eruptive boiling of hot liquids and beverages or
scalding yourself, stir liquid before placing the container in the oven
and again halfway through cooking time. Let stand in the oven for a
short time and stir again before removing the container.
3. The liquid may splash out during or after heating or when adding
ingredients (instant coffee, etc.) resulting in possible harm or injury to
persons.
4. To reduce the risk of injury, stir the liquid several times before heating.
5. After heating, allow the container to stand in microwave oven for at
least 40 seconds before removing the container.
6. Do not heat water and oil, or a fat together which may cause a violent
eruption.
7. Do not store anything directly on top of the appliance surface when
the appliance is in operation.
8. Do not deep fry food in the microwave.
9. Pierce foods with heavy skins such as potatoes and squash before
cooking.
10. Do not heat baby bottles or baby food in the microwave oven. Uneven
heating may occur and could cause physical injury.
11. Cooking utensils may become hot by heat transferred from the heated
food. Use potholders as needed to avoid injury.
12. Use only thermometers which are specifically designed for use in
microwave ovens.
13. Do not operate any heating or cooking appliance beneath this appliance.
14. Be certain the Glass Turntable and Turntable Ring Assembly are in
place when you operate the oven.
15. Do not attempt home canning in this microwave oven, as it is impossible to be sure all contents of the jar have reached boiling temperature.
16. Do not use this microwave oven for commercial purposes.This
microwave oven is made for household use only
WARNING: It is hazardous for anyone other than a trained person
to carry out any service or repair which involves the removal of any
cover which gives protection against exposure to microwave energy. If there is any damage, do not operate the oven and contact
Consumer Relations.
5
Grounding Instructions
This appliance must be grounded. In the event of an electrical short circuit,
grounding reduces the risk of electric shock by providing an escape wire
for the electric current. This appliance is equipped with a cord having a
grounding wire with a grounding plug. The plug must be plugged into an
outlet that is properly installed and grounded.
WARNING: Improper use of the grounding can result in a risk of
electric shock.
Consult a qualified electrician or serviceman if the grounding instructions
are not completely understood, or if doubt exists as to whether the appliance is properly grounded.
Do not use an extension cord. If the power supply cord is too short, have
a qualified electrician or serviceman install an outlet near the appliance.
Electric Power
If the electrical circuit is overloaded with other appliances, your appliance
may not operate. It should be operated on a separate electrical circuit
from other appliances.
Radio or TV Interference
Should there be any interference caused by the microwave oven or TV,
check that the microwave oven is on a different circuit, relocate the radio
or TV as far away from the oven as feasible or check position and signal of
receiving antenna.
6
Getting to Know Your Rachael Ray
RRMW1 Microwave Oven
AUTO
MENU/OK
REHEAT
JET
DEFROST
CLOCK
POWER LEVEL
COMBO.
GRILL/
PAUSE/STOP
START/+ 30 SEC.
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1. Turntable Drive
2. Turntable Ring Assembly
(P/N 22388)
3. Glass Turntable (P/N 22387)
4. Viewing Window
5. Door Assembly
6. Safety Interlock System
7. Browning Grill Stand
(P/N 22749)
8. Power Cord
9. Control Panel
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Specifications
Model: RRMW1
Rated Voltage: 120V/60Hz
Rated Input Power: 1400W
Rated Output Power: 900W
Grill Power: 1000W
Oven Capacity: 0.9 cubic feet
Turntable Diameter: 12.6"
Packaging Dimensions (L x W x H): 20 x 15 x 11 1/4 in
Net Weight: 32.12 lbs.
7
Control Panel
1. SPEEDY AUTO MENU/OK and
AUTO MENU/OK - Press this button
to select a food item from the Auto Menu.
Once a choice has been made, only the
weight and or quantity needs to be selected; time and power level are automatic.
2. REHEAT Selects cooking time,
in increments of 30 seconds per push
of the button, to a maximum of 12
minutes.
3. JET DEFROST Allows you to
defrost food by weight (dEF1) or time
(dEF2).
4. CLOCK Press to set time of
day. To set the clock, please refer to
the Clock Setting Section on page 9.
5. POWER LEVEL - Press once to
choose power level, the default P100
(highest level) will be displayed. Turn
Control Dial to select power level from
P100 to P10, in increments of 10.
Then press Power Level again to set.
During oven operation, pressing the
Power Level will display the current
microwave power level.
6. GRILL/COMBO - Press repeatedly to select browning grill cooking
(G1) or a combination of browning grill and microwave cooking, (C1, C2) .
7. DISPLAY WINDOW - Displays time and cooking details as selected
through use of the Control Panel.
8. PAUSE/STOP - Press once to temporarily pause or stop oven opera-
tion. Press Start to resume oven operation. Press PAUSE/STOP twice
to cancel oven operation or program.
9. START/+30 SEC - Press to start oven operation after various cooking
functions have been selected. Or, in the absence of various cooking
functions, press to select Speedy Cooking, in increments of 30 seconds, to a maximum of 95 minutes.
10. CONTROL DIAL - Turn to select T ime, Cook Time, Power Level,
Weight, Speedy Auto Menu, Auto Menu, etc.
AUTO
MENU/OK
REHEAT
JET
DEFROST
CLOCK
POWER LEVEL
COMBO.
GRILL/
PAUSE/STOP
START/+ 30 SEC.
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Introduction
Congratulations on your purchase of the Rachael Ray Microwave Oven.
It's truly a "kitchen helper". Although it's packed with advanced features
that take the guesswork out of microwave cooking - it's easy to use! Just
press the buttons, watch the Display Window, make a selection and start
cooking!
Of course, it's ideal for routine microwaving chores; warming your cup of
coffee, reheating leftovers, defrosting, baking potatoes and so on, but the
Rachael Ray Microwave Oven can do so much more. You can instantly
access precisely the right power level and cooking time – even when the
cooking requires defrosting, multiple power levels, top browning or varying
cooking times by selecting from the Auto Menu or Browning
Grill/Combination cooking function. Say goodbye to foods with frozen centers and overdone edges.
Please read this manual thoroughly before use. Familiarize yourself with the
safety precautions and all the great features of your Rachael Ray
Microwave Oven. And keep this manual handy for future reference.
Let’s get cooking!
Before First Use
WARNING: Do Not Remove the Light Brown, Mica wave-guide
cover, which is located on the upper right, interior wall.
1. Carefully remove the Microwave Oven and all other contents from the
carton. Remove all packing materials from the interior of the oven.
2. Check the Oven, Tur ntable Ring Assembly and Glass Turntable for any
damage, such as a misaligned or bent door, damaged door seals and
sealing surfaces, broken or loose door hinges and latches, dents on
the door or interior walls, chips or cracks. Do not operate the
microwave oven if any damage is apparent. Contact Consumer
Relations for examination, repair or adjustment.
3. The first time you use your Microwave Oven you may notice a slight
odor. This is normal and should disappear as the browning grill elements burn off any manufacturing residue.
9
Installation
Choosing a Location
Because you will be using your Microwave Oven frequently, choose a location that allows convenient access. Keep these points in mind when deciding where to place your oven:
1. The oven must be placed on a firm, level surface.
2. Air must circulate freely around the oven. Allow at least 3 inches of
clearance around all sides and 12 inches above. Do not remove the
legs from the bottom of the oven.
3. Do not install oven over a range cooktop or other heat-producing
appliance.
4. Place the oven as far away from radios and TVs as possible.
Microwave oven operation may cause reception interference.
5. The oven should be the only appliance on the circuit.
Assembling the Turntable
The Turntable Ring Assembly and Glass Turntable must always be used
when cooking.
1. Place the Turntable Ring Assembly in the center of the Microwave
Oven.
2. Place the Glass Tur ntable on top of the Turntable Ring Assembly, making sure that the central indentations on the underside of the Glass
Turntable properly engage with the Turntable Drive. The Turntable must
turn freely when oven is in use. If not, make sure the Glass Turntable
and Turntable Ring Assembly are properly positioned.
NOTE: The Turntable may reverse direction when the oven is stopped
and restarted. This is normal operation.
Setting the Clock
Plug the cord into a 120V AC electrical outlet. The Display Window will
show 0:00.
1. Press the CLOCK button once. The hour digits will flash and the clock
icon will illuminate.
2. Turn the Control Dial to select the proper hour; 0 through 12.
3. Press the CLOCK button again. The hour digit(s) will stop flashing and
the minute digits will begin to flash.
4. Turn the Control Dial to select the proper minutes; 0 through 59.
5. Press the CLOCK once again. The colon (:) between the hour and
minutes will begin flashing, indicating that the clock has been set. The
minute digits will stop flashing and the clock icon will go out.
NOTE: If, during the clock setting process the PAUSE/STOP button is
pressed or there is no operation within 3 minutes, the time indication will
return to the previous status.
Accessory Guide
Recommended Containers and Utensils
MATERIAL REMARKS
Aluminum Foil Shielding only. Small smooth pieces can be used
to cover thin parts of meat or poultry to prevent
overcooking. Arcing can occur if foil is too close
to oven walls. The foil should be at least 1 inch
away from oven walls.
Browning Dish Follow manufacturer's instructions. The bottom
of the browning dish must be at least 3/16"
above the turntable. Incorrect usage may cause
the turntable to break.
Dinnerware Microwave-safe only. Follow manufacturer's
instructions. Do not use cracked or chipped dishes.
Glass Jars Always remove lid. Use only to heat food until
just warm. Most glass jars are not heat resistant
and may break.
Glassware Heat-resistant oven glassware only. Make sure
there is no metallic trim. Do not use cracked
or chipped dishes.
Oven Cooking Follow manufacturer's instructions. Do not close
Bags with metal tie. Make slits to allow steam to escape.
Paper Plates Use for short-term cooking/warming only.
and Cups Do not leave oven unattended while cooking.
Paper Towels Microwave-safe only. Use to cover food for
reheating and absorbing fat. Use with supervision
for a short-term cooking only.
Parchment Use as a cover to prevent splattering or a wrap
Paper for steaming.
Plastic Microwave-safe only. Follow the manufacturer's
instructions. Should be labeled "Microwave Safe".
Some plastic containers soften, as the food inside
gets hot. "Boiling Bags" and tightly closed plastic
bags should be slit, pierced or vented as directed
by package.
Plastic Wrap Microwave-safe only. Use to cover food during
cooking to retain moisture. Do not allow plastic
wrap to touch food.
Thermometers Microwave-safe only (meat and candy
thermometers).
Wax Paper Use as a cover to prevent splattering and retain
moisture.
Microwave and Use for all GRILL/COMBO cooking.
Oven Safe Container
11
Limited Use Containers and Utensils
Containers and Utensils Not Recommended
CAUTION: Tightly closed containers could explode. Closed containers should be opened and plastic pouches should be pierced
before cooking.
CAUTION: Always use protective, insulated oven mitts when
inserting or removing hot food and baking dishes from Microwave
Oven.
Material Remarks
Ceramic, Use only if labeled "Microwave Safe".
Porcelain and
Stoneware
Plastic Use only if labeled "Microwave Safe".
Material Remarks
Aluminum Tray May cause arcing. Transfer food to
microwave-safe dish.
Food Carton May cause arcing. Transfer food to
with Metal microwave-safe dish.
Handle
Metal or Metal shields the food from microwave energy.
Metal-trimmed Metal trim may cause arcing.
Utensils
Metal Twist Ties May cause arcing and could cause a fire in the
oven.
Paper Bags May cause a fire in the oven.
Plastic Foam Plastic foam may melt or contaminate the liquid
inside when exposed to high temperature.
Wood Wood will dry out when used in the microwave
oven and may split or cr
ack.
How Your Microwave Oven Works
The microwave oven has an electronic tube called a magnetron that produces microwaves, very short radio waves. The microwaves then pass
through a wave-guide and into the oven cavity. The microwaves penetrate
the food and cause water molecules within the food to vibrate extremely
rapidly. This vibration causes considerable friction or heat between the
water molecules resulting in a rapid rise in temperature. This type of heating is very efficient and the cooking time is therefore shorter than in a conventional oven. The rate of heating depends on the moisture content,
shape, volume, and amount of food present. Metallic materials totally
reflect microwaves. Non-metallic materials such as glass, paper, and plastics are partially transparent to microwaves. Microwaves do not directly
heat the oven walls and most cooking utensils because they do not
absorb microwave energy. However, they frequently get very warm through
being in direct contact with hot food.
Testing Containers and Utensils
Some non-metallic containers and utensils become extremely hot when
used in a microwave oven. To avoid risk of scalding, use the following procedure to determine if a container or utensil is safe for microwave use:
1. Fill a microwave-safe container with 1 cup (250 ml) of cold water. Place
it in the microwave oven along with the container or utensil in question.
2. Turn the oven on maximum power for 1 minute. Do not exceed 1
minute cooking time.
3. Carefully feel the container. If the empty container is warm, do not use
it for microwave cooking.
Hints and Tips
• Stir foods such as casseroles and vegetables while cooking to distrib-
ute heat evenly. Food at the outside of the dish absorbs more energy
and heats more quickly, so stir from the outside to the center.
• Stirring or turning foods during cooking will help to distribute the heat
evenly throughout the food and will prevent overcooking on the edges
of the food. If possible, stir the food before serving.
• Arrange odd shaped foods, such as chicken pieces or chops, with the
thicker, meatier parts toward the outside of the turntable where they
receive more microwave energy. To prevent overcooking, place delicate
areas, such as asparagus tips, towards the center of the turntable.
Arrange frozen food items on a microwave-safe plate like the spokes of
a wheel and leave the center open.
1312
• Turn over large foods, such as roasts, halfway through cooking for even
microwave exposure.
• Foods cooked in the microwave build up internal heat and continue to
cook for a few minutes after heating stops. Let foods stand to complete cooking. For example, roasts need standing time to complete
cooking in the center without overcooking the outer areas. All liquids,
such as soup or hot chocolate, should be stirred when cooking is complete. Let liquids stand a moment before serving.
• Microwave energy is attracted to water molecules. Food that is uneven
in moisture content should be covered or allowed to stand so that the
heat disperses evenly. Add a small amount of water to dry food to help
cook it.
• Cook the food for the shortest time possible. If necessary, add cooking
time until the food reaches the appropriate temperature.
• The quantity, denseness, and temperature of food will determine the
necessary cooking time.
• Check for doneness, and if necessary cook or reheat for additional
time.
• Foods high in fat and sugar cook faster than foods with high water
content.
• Foods similar in size and shape cook more evenly.
• When cooking large pieces of food, reduce the power level to allow for
more even cooking.
• Very moist foods cook more evenly than dryer foods. Foods with a low
moisture content should be covered during cooking. Allow the food to
stand after cooking so that the heat can disperse evenly.
• Covering food while cooking will reduce cooking time, reduce splattering, and help to keep food moist.
• For best results, use a fork to pierce foods with a skin or membrane
(for example: potatoes, tomatoes, sausages, egg yolks) to prevent
internal steam build-up during cooking.
• The size and shape of a container will also influence the cooking time.
Food prepared in a narrow and shallow casserole will cook more quickly than the same amount of food prepared in a taller container. Since
microwaves penetrate from all sides, round shapes cook more evenly.
• Allow space between foods when arranging on plate before micro-waving.
14
Operating Instructions
Microwave Cooking Methods
Speedy Cooking - This function allows you to instantly cook foods at
the touch of a button.
1. Place the food to be cooked on the center of the Glass Tur ntable,
close the door and press the START/+30 SEC button.
2. A duration of 30 seconds will appear on the Display Window then
count-down as the oven immediately begins cooking at 100% power.
3. Each consecutive press of the START/+30 SEC button will add an
additional 30 seconds of cook time up to a maximum of 95 minutes.
4. When time has elapsed the oven will beep five times and the time of
day will once again appear in the Display Window.
5. Open the door and using oven mitts, carefully remove the food.
NOTE: This feature cannot be used if you are reheating, defrosting, using
the Auto Menu or if you are using Multi-Stage Cooking.
Timed Cooking - This method allows you to select cooking time
before starting the oven. Power level will be P100 (100%)
1. Place the food to be cooked on the center of the Tur ntable, close the
door and Turn the Control Dial to the left (counterclockwise) until your
desired cooking cook time appears in the Display Window, up to 95
minutes.
2. Press the START/+30 SEC button to begin cooking. Additional time
may be added by repeatedly pressing the START/+30 SEC button.
3. When time has elapsed the oven will beep five times and the time of
day will once again appear in the Display Window.
4. Open the door and using oven mitts, carefully remove the food.
Normal Auto Menu - This method of cooking allows you to choose
a food item from the list of icons; Frozen Vegetable, Fresh Vegetable,
Popcorn, Potato, Beverage, Pizza and reheating a Dinner Entree.
1. Place the food to be cooked on the center of the Tur ntable, close the
door.
2. Press the AUTO MENU/OK button. A flashing Frozen Vegetable icon
will appear in the Display Window.
3. Turn the Control Dial to select the desired food item.
4. Press the AUTO MENU/OK button again to confirm your selection.
5. Turn the Control Dial to select the weight or quantity of the food. Note:
If this step is omitted, the smallest weight or quantity will automatically
be chosen (see Auto Menu Chart).
1510
Operating Instructions (Cont.)
6. Press the START/+30 SEC button to begin cooking. Adding additional
time through use of the START/+30 SEC button is not possible with
this cooking method.
7. When the selected time has elapsed the oven will beep five times and
the time of day will once again appear in the Display Window.
8. Open the door and using oven mitts, carefully remove the food.
Auto Menu Chart
WEIGHT
or COOK
MENU DISPLAY AMOUNT TIME
Frozen 0.50 Lb 1/2 pound 5 min
Vegetable 0.75 Lb 3/4 pound 6 min
1.00 Lb 1 pound 8 min
1.25 Lb 1 1/4 pounds 10 min
1.50 Lb 1 1/2 pounds 12 min
Fresh 0.50 Lb 1/2 pound 5 min
Vegetable 0.75 Lb 3/4 pound 7 min
1.00 Lb 1 pound 9 min
1.25 Lb 1 1/4 pounds 12 min
1.50 Lb 1 1/2 pounds 14 min
Popcorn 1.75 Oz 1 3/4 ounces 1 min 30 sec
3.00 Oz 3 ounces 1 min 50 sec
3.50 Oz 3 1/2 ounces 1 min 55 sec
Potato 1 1 7 to 8-ounces 4 min
2 2 7 to 8-ounces 6 min 30 sec
3 3 7 to 8-ounces 8 min 30 sec
Beverage 8.00 Oz 8 ounces 1 min 50 sec
16.00 Oz 16 ounces 4 min
24.00 Oz 24 ounces 5 min 20 sec
Pizza 1 1 6-ounce slice 1 min 10 sec
2 2 6-ounce slices 1 min 40 sec
3 3 6-ounce slices 2 min 30 sec
Dinner Entree 1 1 1-cup serving 3 min
Reheat 2 2 1-cup servings 4 min 30 sec
Reheating
1. Place the food to be reheated on the center of the Turntable, close the
door and press the REHEAT button. The Display W indow will indicate
0:30. Each consecutive press of the button will add an additional 30
seconds of cook time up to a maximum of 12 minutes.
2. Press the START/+30 SEC button to start cooking.
3. When time has elapsed the oven will beep five times and the time of
day will once again appear in the Display Window.
4. Open the door and using oven mitts, carefully remove the food.
16
Operating Instructions (Cont.)
Defrost by Weight
1. Place the food to be defrosted on the center of the Turntable, close
the door and press the JET DEFROST button once to select dEF1.
2. Turn the Control Dial to select the specific weight, in 1/4 pound increments, up to a maximum of 4 pounds.
3. Press the START/+30 SEC button to start defrosting.
4. When the preset time has elapsed the oven will beep five times and
the time of day will once again appear in the Display Window.
Defrost by Time
1. Place the food to be defrosted on the center of the Turntable, close
the door and press the JET DEFROST button twice to select dEF2.
2. Turn the Control Dial to select the specific defrost time up to a maximum of 95 minutes.
3. Press the START/+30 SEC button to start defrosting.
4. When time has elapsed the oven will beep five times and the time of
day will once again appear in the Display Window. Allow to sit in the
microwave oven for five minutes to finish thawing.
NOTE: Turn food over once or twice during defrost time, break up into
smaller pieces. Remove thawed food and continue to defrost frozen
portion.
Basic Cooking - This method allows you to choose a specific power
level and time before starting the oven.
1. Place the food to be cooked on the center of the Tur ntable, close the
door and press the POWER LEVEL button. The default power level
P100 (100%) will appear in the Display Window.
2. Turn the Control Dial until your desired power level appears. Power levels change in increments of 10%, displaying P90, P80, P70 etc. to a
minimum of P10 (10%).
3. Press the POWER LEVEL button once again to confirm your selection.
4. To set the time, turn the Control Dial until your desired cooking time
appears in the Display Window, up to a maximum of 95 minutes.
5. Press the START/+30 SEC button to start cooking.
6. When time has elapsed the oven will beep five times and the time of
day will once again appear in the Display Window.
7. Open the door and using oven mitts, carefully remove the food.
Multi-Stage Cooking - This method allows you to cook recipes that
require different stages of cooking at different power levels. This
microwave will allow up to three stages of programming. If defrosting is
necessary, then defrost temperature and time must be the first stage of
the program.
Place the food to be cooked on the center of the Turntable and close the
door.
Stage One
1. Press the POWER LEVEL button. The default power level of P100
(100%) will appear in the Display Window. If necessary, turn the
Control Dial to select your desired power level for stage one cooking.
2. Press the POWER LEVEL button again to confirm your selection.
3. Turn the Control Dial again to select your desired cook time.
4. Press the POWER LEVEL button again to confirm your selection and
initiate stage two.
Stage Two
1. The default power level of P100 (100%) will appear in the Display
Window. If necessary, turn the Control Dial to select your desired
power level for stage two cooking.
2. Press the POWER LEVEL button again to confirm your selection.
3. Turn the Control Dial again to select your desired cook time.
4. Press the POWER LEVEL button again to confirm your selection and
initiate stage three. If only two stages of cooking are necessary, skip
steps 1-3 in Stage Three and complete steps 4-6.
Stage Three
1. The default power level of P100 (100%) will appear in the Display
Window. If necessary, turn the Control Dial to select your desired
power level for stage three cooking.
2. Press the POWER LEVEL button again to confirm your selection.
3. Turn the Control Dial again to select your desired cook time.
4. Press the START/+30 SEC button to start cooking.
5. When time has elapsed the oven will beep five times and the time of
day will once again appear in the Display Window.
6. Open the door and using oven mitts, carefully remove the food.
18
AUTO
MENU/OK
REHEAT
JET
DEFROST
CLOCK
POWER LEVEL
COMBO.
GRILL/
PAUSE/STOP
START/+ 30 SEC.
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Operating Instructions (Cont.)
Browning Grill/Combination Cooking - This method helps you
to brown foods using a combination of microwave and browning grill
power. The power is divided as follows:
1. Place the Browning Grill Stand directly on
top of the Glass Turntable. The Browning
Grill Stand must be utilized when using
the GRILL/COMBO cooking option.
2. Repeatedly press the GRILL/COMBO
button to select the desired combination
cooking option. NOTE: As the button is
pressed, one of three cooking options;
G-1, C-1 or C-2 will appear in the Display Window.
3. Place the food to be cooked on the center of the Browning Grill Stand.
Use a plate that is BOTH microwave and oven safe to brown meats.
Breads may be placed directly upon the Browning Grill Stand.
4. Turn the Control Dial to the right until your desired cooking time
appears in the Display Window, up to a maximum of 95 minutes.
5. Press the START/+30 SEC button to begin cooking. Additional time
may be added by repeatedly pressing the START/+30 SEC button.
6. When time has elapsed the oven will beep five times and the time of
day will once again appear in the Display Window.
7. Open the door and using oven mitts, carefully remove the food.
Hints for Using the Grill/Combination Cook Option
1. Use a plate or browning grill tray that is BOTH microwave and oven
safe to help brown meats. Breads may be placed directly on the
Browning Grill Stand.
2. G-1 browns foods in similar times as broiling in a counter top oven.
3. When using a program with less browning grill power and more
microwave power, browning will decrease. For example, G-1 (100%
Browning Grill) will produce the darkest browning, C-1 (45% Browning
Grill and 55% microwave) will have the least amount of browning. C-2
(64% Browning Grill and 36% microwave) is between G-1 and C-1.
4. When using this feature, the Browning Grill Stand must be used. Do
not use this feature to brown foods that require more than 3 inches of
space between the food and the top element of an oven.
5. The plate or tray, Browning Grill Stand, and Oven will be hot after
cooking. Carefully remove with oven mitts.
Display Microwave Power Browning Grill Power
G-1 100% for 30 minutes
then shifts to 70%
C-1 55% 45%
C-2 36% 64%
JET
AUTO
REHEAT
DEFROST
MENU/OK
GRILL/
CLOCK
POWER LEVEL
COMBO.
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PAUSE/STOP
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START/+ 30 SEC.
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Browning Grill/Combination Cooking Chart
Turn food halfway through cooking time unless otherwise noted.
G-1 C-1 C-2
55% Micro 36% Micro
100% 45% 64%
Food Browning Grill Browning Grill Browning Grill
Chicken Breast
1 7-ounce
30 min 10 min 12 min
Hamburgers
3 4-ounces each
30 min 10 min 14 min
Boneless American
Pork Chop 30 min 12 min 16 min
2 8-ounces each
Top Sirloin Filet
2 8-ounces each
(1 1/4 in. thick)
35 min 12 min 16 min
Medium well
Hot Dogs
4 Jumbo size
12 min 3 min 4 1/2 min
Precooked Sausage
4 Patties
12 min 2 1/2 min 4 1/2 min
Precooked Bacon
4 Slices
3 1/2 min 45 sec 1 1/2 min
Sandwich Bread Not Not
2 Slices for toast 8 min Recommended Recommended
Fresh Bagel and
English Muffin, 2 halves
Not Not
Do Not Turn
6 min Recommended Recommended
Garlic Bread with
Cheese, 3 slices 4 1/2 min 4 1/2 min 4 1/2 min
Do Not Turn
Speedy Auto Menu - This method of cooking also allows you to
choose a food item from the list of icons; Frozen Vegetable, Fresh
Vegetable, Popcorn, Potato, Beverage, Pizza or Dinner Entree and the
most often used weight or quantity is preprogrammed.
1. Place food to be cooked on the center of the Tur ntable, close the door.
2. Turn the Control Dial clockwise to select the desired food item. Refer to
the Speedy Auto Menu Chart for cooking details.
3. Press the START/+30 SEC button to begin cooking. Adding additional
time through use of the START/+30 SEC button is not possible with
this cooking method.
4. When the preset time has elapsed the oven will beep five times and the
time of day will once again appear in the Display Window.
5. Open the door and using oven mitts, carefully remove the food.
20
Operating Instructions (Cont.)
Speedy Auto Menu Chart
Inquiries -
The clock and power level can be checked while the
microwave is in operation.
• Clock - While cooking, press the CLOCK button to check the current
time. It will be displayed for 2-3 seconds.
• Power Level - In the Basic, Timed, and Multi-Stage cooking, press the
POWER LEVEL button to check the power level. It will be displayed for
2-3 seconds.
Child Lock-out Function
• Lock - Press and hold the PAUSE/STOP button for 3 seconds. A long
beep will sound, indicating that the Child Lock-out Function has been
activated and the key icon will appear in the Display Window.
• Unlock - Press and hold the PAUSE/STOP button for 3 seconds. A
long beep will sound, indicating that the Child Lock-out Function has
been deactivated and the key icon go out.
Pro-longed Fan Protection - When the cooking time is five min-
utes or longer, the fan will continue to run and the turntable will continue to
rotate for approximately 15 seconds after the cooking time is complete. To
turn off immediately, press the PAUSE/STOP button.
Interior Light - When the door is opened, the interior light comes on
and will remain on until the door is closed.
Special Indicators
If the door is opened while the microwave is in operation, the
START/+30 SEC button must be pressed to resume operation.
If the START/+30 SEC button is not pressed within three minutes after the
cooking parameters have been set, the Display Window will go black.
A beep will sound once when first turning the Control Dial and when the
control buttons have been pressed.
Weight/
Menu Display Amount Power Cook Time
Frozen Vegetable 0.50 Lb 1/2 pound 100% 5 min
Fresh Vegetable 0.50 Lb 1/2 pound 100% 5 min
Popcorn 3.50 Oz 3 1/2 pounds 100% 1 min 55 sec
Potato 2 2 7 to 8-ounces 100% 6 min 30 sec
Beverage 8.00 Oz 8-ounces 100% 1 min 50 sec
Pizza 2 2 6-ounce slices 100% 1 min 40 sec
Dinner Entree Reheat 1 1 cup serving 70% 3 min
Maintenance
This appliance requires little maintenance. It contains no user-serviceable
parts. Do not try to repair it yourself. Any servicing requiring disassembly
other than cleaning must be performed by a qualified appliance repair
technician.
Cleaning and Care
Routine cleaning will enhance the performance and reliability of your
Microwave Oven. Clean the oven on a weekly basis, more often, if needed. Never use any type of chemicals, solvents, or abrasive cleaners on the
oven surface.
CAUTION: Unplug the oven before cleaning exterior surfaces or
vents.
Interior - Wipe spills and splatters from the interior after each use. Clean
with mild soap and water. Rinse and dry with a soft cloth. Do not use any
type of abrasive cleaner. For heavier soil, use baking soda or a mild soap;
rinse thoroughly with hot water. NEVER USE OVEN CLEANERS INTENDED FOR CONVENTIONAL OVENS.
Wave Guide Cover - The wave-guide cover is a light brown mica panel
located on the right side of the oven interior. Carefully clean with mild soap
and water; rinse and dry with a soft cloth. Do not use any type of abrasive
cleaner. Do not remove the wave-guide cover.
Glass Turntable and Turntable Ring Assembly - Remove the Turntable
and Turntable Ring Assembly from the oven for cleaning. Wash them in
warm water using a mild detergent. For stubborn stains, use a mild
cleanser and scouring sponge. Only the Glass Turntable may be washed
in the dishwasher. Wash the Turntable Ring Assembly by hand.
Odor Removal - To remove odors: combine 1 cup water with the grated
peel and juice of 1 lemon and several whole cloves in a 2 cup, microwavesafe, glass measuring cup. Boil for several minutes using 100% power.
Leave the liquid in the oven until it cools. Wipe the interior with a soft, dry
cloth.
Exterior - If necessary, clean exterior surface with a soft, damp cloth or
sponge and mild soap and water. Rinse and dry with a soft cloth. Do not
use any type of abrasive cleaner.
Door - To ensure safe and efficient operation, be sure to keep the inner
door, door seal, hinges, and latches clean and free of food residue. Wipe
the window on both sides with a damp cloth to remove any spills or splatters. Do not use any type of abrasive cleaner. Gently wipe around the
inside of the door frame, seals, latches, and hinges to remove any food
particles and condensation.
Maintenance (Cont.)
Control Panel - Clean with the oven door open to prevent the oven from
accidentally turning on. GENTLY wipe the Control Panel with a slightly
dampened cloth. Dry with a soft cloth. Do not scrub or use any detergents, solvents, chemicals or abrasive cleaners. Close the oven door and
press the PAUSE/STOP button.
Vents - To maintain efficient cooling and ventilation, do not allow dust to
accumulate on the vents and air intake (located on the back of the oven).
To clean, use a sponge dampen with warm soapy water to clear away.
After Cleaning
• Be sure to place the Turntable Ring Assembly and Glass Turntable in
the proper position.
• If necessary, press PAUSE/STOP to clear the display window.
• If the oven was unplugged, plug it back in and reset the clock.
Trouble Shooting
TROUBLE CAUSE REMEDY
Oven cannot Power cord Unplug. Wait ten
be started. not plugged in seconds and plug
properly. in again.
Blown fuse or Replace fuse or
open circuit reset circuit breaker.
breaker.
Trouble with Test outlet with other
outlet. electrical appliances.
Oven does Door not closed Check and remove
not heat. properly. any obstruction and
close door.
Turntable makes Dirty Turntable Refer to Maintenance
noise when oven Ring Assembly Section for care and
is in operation. and/or oven floor. cleaning.
Microwave oven Oven installed Relocate oven and
Interfering with too close to plug into a separate
TV/radio reception. TV/radio. electrical circuit.
Normal Conditions
Dim oven light. When microwave cooking with low power, the
oven light may become dim. This is normal.
Steam accumulating While cooking, steam may be released from
on door, hot air out food. Most steam will be exhausted through
of vents. the vents, but some may accumulate on
the oven door. This is normal. Dry with a
clean, soft cloth after cooking.
LIMITED ONE-YEAR WARRANTY
Warranty Coverage: This product is warranted to be free from defects in materials
or workmanship for a period of one (1) year from the original purchase date. This
product warranty is extended only to the original consumer purchaser of the
product and is not transferable. For a period of one (1) year from the date of original purchase of the product, our Repair Center will, at its option, either (1) repair
the product or (2) replace the product with a reconditioned comparable model.
These remedies are the purchaser's exclusive remedies under this warranty.
Warranty Service: To obtain warranty service, you must call our warranty service
number at 1-800-233-9054 for return instructions on how to deliver the product, in
either the original packaging or packaging affording an equal degree of protection
to the Repair Center specified below. You must enclose a copy of your sales
receipt or other proof of purchase to demonstrate eligibility for warranty coverage.
To return the appliance, ship to: To contact us, please write to, call, or email:
ATTN: Repair Center Consumer Relations Department
708 South Missouri Street PO Box 7366
Macon, MO 63552 USA Columbia MO 65205-7366 USA
1-800-233-9054
E-mail:
consumer_relations@toastmaster.com
What Is Not Covered: This warranty does not cover damage resulting from misuse, accident, commercial use, improper service or any other damage caused by
anything other than defects in material or workmanship during ordinary consumer
use. This warranty is invalid if the serial number has been altered or removed
from the product. This warranty is valid only in the United States and Canada.
LIMITATION ON DAMAGES: THERE SHALL BE NO LIABILITY FOR ANY INCIDENTAL OR CONSEQUENTIAL DAMAGES FOR BREACH OF ANY EXPRESS OR IMPLIED
WARRANTY OR CONDITION ON THIS PRODUCT.
DURATION OF IMPLIED WARRANTIES: EXCEPT TO THE EXTENT PROHIBITED BY
APPLICABLE LAW, ALL IMPLIED WARRANTIES AND CONDITIONS, INCLUDING,
WITHOUT LIMITATION, IMPLIED WARRANTIES AND CONDITIONS OF MERCHANTABILITY AND FITNESS FOR A PARTICULAR PURPOSE OR USE ON THIS
PRODUCT ARE LIMITED IN DURATION TO THE DURATION OF THIS WARRANTY.
Some jurisdictions do not allow the exclusion or limitation of incidental or consequential damages, or allow limitations on how long an implied warranty lasts, so
the above limitations or exclusions may not apply to you. This warranty gives you
specific legal rights and you may have other rights under the laws of your jurisdiction.
For more information on our products, visit our website: www.maxim-toastmaster.com
Hope you love using this and the other kitchen appliances
in my line. I love to cook – as long as it's fast – and fun – and
simple! These cool kitchen helpers will make it easy to cook a
great meal – from start to finish – in 30 minutes. And they'll
look awesome on your counter!
If you get satisfaction out of treating your family and friends
to foods made with your own two hands, then get in the
kitchen and have a blast! Try new flavors, tastes – experiment!
And forget about those measuring cups and spoons – just
eyeball it! If I can do it, you can too! Go for it!
Rachael Ray
Printed in China 10/05
© 2005 Maxim®/Toastmaster®Inc. P/N 61805
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