Sunbeam 4743, 4742 User Manual

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MODELS

MODÉLES	4742 4743 S
MODELOS	&	( HOWN)
MODELOS

Instruction Manual and Recipe Book

HOME SOF T SERVE™ ICE CRE AM AND FROZEN YOGURT MACHINE

■ Mode d’Emploi et Livre de Recettes

MACHINE POUR CRÈME GL ACÉE E T YOGOURT GL ACÉ HOME SOF T SERVE™

■ Manual de Instrucciones y Libro de Recetas

MÁQUINA PARA PREPARAR HEL ADOS CREMOSOS

Y YOGHURT CONGEL ADO HOME SOF T SERVE™

■ Manual de Instruções e Livro de Receitas

MÁQUINA DE SORVE TE HOME SOF T SERVE™

E IOGURTE CONGEL ADO

CONGRATULATIONS!

Enjoy soft serve ice cream and frozen yogurt at home with your new Home Soft Serve™ Machine!

We've done everything we can to make it as easy and simple as possible. Our instruction book is designed to give you helpful information, tips and a host of great recipes.

DETAILS ON YOUR NEW HOME SOFT SERVE™ MACHINE:

•Quick, easy and convenient to use!

•Makes 6 – 8 full-size cones in approximately 20 minutes.

•Use the enclosed pre-mix or make your own great tasting ice cream and frozen yogurt using the enclosed recipe book and common kitchen ingredients!

•Clean-up is quick and easy: all parts that come in contact with the

ice cream are removable and dishwasher-safe (on top rack only; however,

Mixing Canister should be washed with warm soapy water – not in the dishwasher due to high heat of drying cycle).

•The valve has been pre-lubricated during manufacture to ensure smooth operation. If the valve becomes tight, smooth operation can be restored by a light application of liquid or spray-on cooking oil.

•Most home freezer compartments maintain a temperature between 0°F and 10°F. This range is necessary to insure proper freezing of the Mixing Canister. Thicker ice cream textures can be obtained by reducing your freezer temperature setting.

IMPORTANT SAFEGUARDS

When using electrical appliances, basic safety precautions must always be followed, including the following:

•READ ALL INSTRUCTIONS.

•Make sure the cord is not loose nor presents the possibility of someone tripping over it.

•DO NOT MOVE THE SOFT SERVE MACHINE WHILE IT IS TURNED "ON".

•CLOSE SUPERVISION IS NECESSARY WHEN THE APPLIANCE IS IN USE.

•Disconnect the Soft Serve Machine from the wall outlet when the unit is not in use and before cleaning. NOTE: MAKE SURE THE SOFT SERVE

MACHINE IS TURNED OFF "O" BEFORE DISCONNECTING.

•To protect against risk of electrical shock, do not immerse the appliance or plug in water or other liquids.

•This appliance should not be used by unsupervised children. Close supervision is always necessary when this or any other appliance is used near children.

•Do not operate this or any appliance with a frayed or damaged cord or plug,

or after the appliance is dropped or has been damaged in any manner. Return the appliance to the nearest Authorized Service Station for examination, repair or electrical or mechanical adjustment.

•Do not use attachments not recommended by the manufacturer. They may cause fire, electrical shock or injury.

•Do not use outdoors or for commercial purposes. Do not use this appliance for other than the intended use.

•Do not let the cord hang over the edge of a table or counter, or touch hot surfaces.

•Never freeze mixing canister in dry ice or other medium that can achieve temperatures of -30° F or lower as this can damage the Canister.

•Do not place the appliance near a hot gas or electric burner or in a heated oven.

•Do not place any items on top of or next to this appliance at any time.

•Solid foods, fruits, nuts, candy or other solid items must not be inserted into the Home Soft Serve™ Machine as they may get stuck in the Dispensing Valve or Mixing Auger and block or hamper the flow of soft serve coming out

(all ingredients must be liquefied in a blender before being added to the machine).

•Do not clean with metal scouring pads or any abrasive materials. (Pieces can break off the pad and touch electrical parts resulting in a risk of electrical shock).

•Do not place the Home Soft Serve™ Machine on an unstable cart, stand or table. The Home Soft Serve™ Machine may fall, causing injury to child or adult,

and serious damage to the appliance. Use only with a cart or stand recommended by the manufacturer, or sold with the Home Soft Serve™ Machine.

SAVE THESE INSTRUCTIONS

This Unit for Household Use Only

A short, power-supply cord is provided to reduce the risk of becoming entangled in or tripping over a longer cord. Extension cords may be used if care is exercised in their use. If an extension cord is used, the marked electrical rating of the extension cord should be at least as great as the electrical rating of the appliance. The cord should be arranged so that it will not drape over the countertop or tabletop where it can be pulled on by children or tripped over unintentionally.

FOR UNITS PURCHASED IN THE U.S. AND CANADA ONLY:

To reduce the risk of electrical shock, this appliance has a polarized plug (one blade is wider than the other). This plug fits a polarized outlet only one way; if the plug does not fit fully into the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not attempt to defeat this safety feature.

EASY-TO-USE SOFT SERVE INSTRUCTIONS

BEFORE USING FOR THE FIRST TIME

After unpacking the unit, wash the Mixing Canister, Mixing Auger, Valve and the machine's Face Panel Assembly in warm, soapy water (all but the Mixing Canister are also top-rack dishwasher-safe) and then dry thoroughly (especially the Mixing Canister). Then place the Mixing Canister in your freezer and pre-freeze for at least 24 hours before use; you may also choose to simply store your canister in the freezer so that it is always ready to make ice cream! Then you can have soft serve at home whenever you like!

Mixing Canister

Valve

Mixing Auger

Face Panel Assembly

FREEZING THE MIXING CANISTER

The most important step in making SOFT SERVE is to make sure that the Mixing Canister is properly frozen. The Mixing Canister requires thorough freezing. For best results, the Mixing Canister should be placed in the back of your freezer, where the temperature is coldest.

Make sure the Mixing Canister is thoroughly dried and place in back of freezer or where freezer is the coldest.

SIMPLE-TO-USE INSTRUCTIONS FOR MAKING SOFT SERVE AT HOME!!!

5 EASY STEPS:

IMPORTANT: Pre-freeze Mixing Canister for 24 Hours before use.

1.Mix one bag of pre-mix with 2-1/2 cups of chilled water (or use one of the enclosed recipes) and mix thoroughly.

2.Remove Soft Serve Mixing Canister from

freezer and place upright on a countertop. Slide the white Mixing Auger, solid end down, slowly into the Canister until it rests snugly on the bottom of the Canister (A). Place the machine's face panel onto the top

of the Mixing Canister (B), making sure

the silver rod goes into the center of the (B) Mixing Auger. Apply downward pressure

as you twist it clockwise to lock it into place (C).

3.Slide the entire assembly into the machine until it clicks into place (D).

4.Turn blue dispensing knob on top of the machine to "FILL" and then lift the knob to reveal the "fill" opening. IMPORTANT: Turn machine "ON" before pouring in mixture (you may hear a slight churning sound during operation; this is normal and simply represents the motor and gear driving the mixing auger inside the unit).

5.Pour ingredients into the opening (E), close the cap and turn the knob to the "MIX" position. In 20 – 25 minutes, turn blue dispensing knob to "Serve" and you'll have Soft Serve! Do not turn the machine's power switch to "OFF" until you have finished dispensing all contents of the Soft Serve Machine.

•When finished dispensing all of the contents of the Soft Serve machine, turn machine "OFF" and unplug it (while running, the machine will keep the Soft Serve frozen and ready to dispense for approximately 30 minutes after the ice cream initially freezes; you can then store any excess

Soft Serve in a freezer-safe storage container for later consumption). Press the blue "Chamber Release" button on top of machine to remove Mixing Canister assembly. Then twist Face Panel counter-clockwise to disassemble Mixing Assembly; turn blue dispensing knob to "Remove" position and pull up to remove Valve Assembly for cleaning. (If the Valve ever becomes difficult to turn or remove, smooth operation can be restored by applying a light application of liquid or spray-on cooking oil). All pieces can then be washed with warm, soapy water (all but Mixing Canister are top-rack dishwasher-safe). Always make sure Canister is dried thoroughly before placing in freezer.

(A)

(C)

(D)

(E)

CAUTION: NEVER IMMERSE THE MAIN BODY OF THE UNIT IN WATER SINCE THIS IS WHERE THE MOTOR AND ELECTRICAL COMPONENTS ARE LOCATED;

WATER CAN DAMAGE THEM.

Note: For Counter-Top Model Only (Model 4742):

If you have a counter-top model, make sure the unit's dispensing valve is positioned just off the edge of your counter or table top and that the drip tray is attached as seen in the illustration at right. When finished, the drip tray can be raised to its horizontal position and slid under the unit for storage (as seen at right and below).

CAUTION: NEVER IMMERSE THE MAIN BODY OF THE UNIT IN WATER SINCE THIS IS WHERE THE MOTOR AND ELECTRICAL COMPONENTS ARE LOCATED; WATER CAN DAMAGE THEM.

HELPFUL HINTS

•Temperatures from freezer to freezer differ. If your freezer is set at a middle to warm setting, the Canister will not freeze. The Canister freezes at 7°F. If your ice cream is too soft or has not hardened, check your freezer temperature and adjust settings to maintain freezer temperatures below 5°F (coldest setting).

•The Mixing Canister must be pre-frozen in the freezer for at least 24 hours prior to use.

If the Canister is used with less than the 24-hour freeze time, the ice cream may not freeze.

•The valve has been pre-lubricated during manufacture to ensure smooth operation. If the valve is washed in a dishwasher, it may become tight. Smooth operation can be restored by a light application of liquid or spray-on cooking oil.

•There is a circular ridge on the back side of the Face Panel Assembly. The large, black gasket should be placed on that circular ridge. If the gasket is not on the circular ridge, it will make the assembly of the Mixing Canister to the Face Panel Assembly difficult and may result in ice cream leaking out.

•Make sure the gasket is dry before assembling the Face Panel Assembly to the

Mixing Canister. If the gasket is wet it will freeze very quickly and will make the assembly of the unit difficult. Additionally, if assembly of the Face Panel onto the Canister ever becomes difficult, smooth operation can be restored by a light application of liquid

or spray-on cooking oil on the black gasket.

•The Valve must be inserted until it rests firmly at the bottom of the Face Panel Assembly to ensure proper sealing.

•Ice cream in the Mixing Canister thickens with time. If the Soft Serve™ Machine is left on unattended for more than 30 – 35 minutes, the ice cream could thicken too much and potentially stall the machine. If the machine stalls, it will not dispense ice cream.

•Make sure the Mixing Canister is completely dry after washing it. If the Canister is wet when it is put in the freezer, the Canister gears may freeze and prevent the Auger from turning inside the unit.

•VERY IMPORTANT: The ice cream maker must be turned "ON" prior to pouring in the ice cream mix. If the ice cream mix is poured into the Canister before the unit is turned on, it will freeze rapidly, causing the Auger not to turn.

•If the canister does not latch when inserted into unit, take the Canister out of the unit and turn the gear behind the Canister slightly and insert back into ice cream maker. This should allow proper engagement.

•The metal rod as a slight bend on it. Make sure that the bend is oriented toward the middle of the Auger. If the bend is facing the outside of the Auger, the rod will hit the Auger as the Auger turns making a rattling/clicking sound.

•Make sure the metal rod is on the Face Panel Assembly before assembling the unit together to make ice cream. If the rod is left out, the unit will not mix and the ice cream will settle

to the bottom of the Canister.

EASY-TO-MAKE RECIPES

FOR SOFT SERVE AT HOME!!!

SOFT SERVE ICE CREAM RECIPES

	Vanilla
12 oz. Whipping Cream	12 oz. Whole Milk
1/2 Cup Sugar	1-1/2 Teaspoon Vanilla Extract

Pour cream, milk, sugar and vanilla into a mixing bowl. Stir ingredients by hand until sugar is dissolved. Follow Steps 1 – 3 in the instructions, turn machine "On" and then pour the mixed ingredients into the "Fill" opening on the top of the machine (see Steps 4 – 5).

	Chocolate
12 oz. Whipping Cream	12 oz. Whole Milk
3/4 Cup Sugar	1 Teaspoon Vanilla Extract
3 Tablespoons Cocoa Powder

Pour cream, milk, sugar, vanilla and cocoa powder into a mixing bowl. Stir ingredients by hand until sugar is dissolved. Follow Steps 1 – 3 in the instructions, turn machine "On" and then pour the mixed ingredients into the "Fill" opening on the top of the machine (see Steps 4 – 5).

	Chocolate Almond
12 oz. Whipping Cream	12 oz. Whole Milk
3/4 Cup Sugar	1/2 Teaspoon Almond Extract
3 Tablespoons Cocoa Powder

Pour cream, milk, sugar, almond extract and cocoa powder into a mixing bowl. Stir ingredients by hand until sugar is dissolved. Follow Steps 1 – 3 in the instructions, turn machine "On" and then pour the mixed ingredients into the "Fill" opening on the top of the machine (see Steps 4 – 5).

Strawberry
8 oz. Frozen, Unsweetened Strawberries (Puréed)	4 oz. Whipping Cream
10 oz. Whole Milk	3/4 Cup Sugar

Purée strawberries in a blender. Pour puréed strawberries, cream, milk and sugar into a mixing bowl. Stir ingredients by hand until sugar is dissolved. Follow Steps 1 – 3 in the instructions, turn machine "On" and then pour the mixed ingredients into the "Fill" opening on the top of the machine (see Steps 4 – 5).

	Peach
8 oz. Frozen, Unsweetened Peaches (Puréed)	4 oz. Whipping Cream
10 oz. Whole Milk	3/4 Cup Sugar

Purée peaches in a blender. Pour puréed peaches, cream, milk and sugar into a mixing bowl. Stir ingredients by hand until sugar is dissolved. Follow Steps 1 – 3 in the instructions, turn machine "On" and then pour the mixed ingredients into the "Fill" opening on the top

of the machine (see Steps 4 – 5).

Blueberry

8 oz. Frozen, Unsweetened Blueberries (Puréed)	4 oz. Whipping Cream
10 oz. Whole Milk	3/4 Cup Sugar

Purée blueberries in a blender. Pour puréed blueberries, cream, milk and sugar into a mixing bowl. Stir ingredients by hand until sugar is dissolved. Follow Steps 1 – 3 in the instructions,

turn machine "On" and then pour the mixed ingredients into the "Fill" opening on the top of the machine (see Steps 4 – 5).

Pineapple

1 Cup Unsweetened, Canned Pineapple (Puréed)	6 oz. Whipping Cream
10 oz. Whole Milk	3/4 Cup Sugar

Purée pineapple in a blender. Pour puréed pineapple, cream, milk and sugar into a mixing bowl. Stir ingredients by hand until sugar is dissolved. Follow Steps 1 – 3 in the instructions,

turn machine "On" and then pour the mixed ingredients into the "Fill" opening on the top of the machine (see Steps 4 – 5).

Peach Dream

8 oz. Peach Soda

8 oz. Whipping Cream

8 oz. Whole Milk 1/2 Cup Sugar

Pour soda, cream, milk and sugar into a mixing bowl. Stir ingredients by hand until sugar is dissolved. Follow Steps 1 – 3 in the instructions, turn machine "On" and then pour the mixed ingredients into the "Fill" opening on the top of the machine (see Steps 4 – 5).

Strawberry Dream

8 oz. Strawberry Soda

8 oz. Whipping Cream

8 oz. Whole Milk 1/2 Cup Sugar

Cinnamon-Banana-Almond

1 Banana (Puréed)

8 oz. Whipping Cream

8 oz. Whole Milk 2/3 Cup Sugar

1 Teaspoon Cinnamon

1 Tablespoon Lemon Juice

1 Teaspoon Almond Extract

Purée banana in a blender. Pour puréed banana, cream, milk, sugar, cinnamon, lemon juice and almond extract into a mixing bowl. Stir ingredients by hand until sugar is dissolved. Follow Steps 1 – 3 in the instructions, turn machine "On" and then pour the mixed ingredients into the "Fill" opening on the top of the machine (see Steps 4 – 5).

Coffee

2 Tablespoons Instant Coffee*

10 oz. Whipping Cream

10 oz. Whole Milk 3/4 Cup Sugar

Pour coffee, cream, milk and sugar into a mixing bowl. Stir ingredients by hand until sugar is dissolved. Follow Steps 1 – 3 in the instructions, turn machine "On" and then pour the mixed ingredients into the "Fill" opening on the top of the machine (see Steps 4 – 5).

*If this is too strong, reduce to 1-1/2 tablespoons coffee.

Coffee Mocha

1 Tablespoon Instant Coffee

10 oz. Whipping Cream

10 oz. Whole Milk 3/4 Cup Sugar

1 Tablespoon Cocoa Powder

Pour coffee, cream, milk, sugar and cocoa powder into a mixing bowl. Stir ingredients by hand until sugar is dissolved. Follow Steps 1 – 3 in the instructions, turn machine "On" and then pour the mixed ingredients into the "Fill" opening on the top of the machine (see Steps 4 – 5).

Lemon

6 oz. Lemon Juice (bottled)

8 oz. Whipping Cream

8 oz. Whole Milk 3/4 Cup Sugar

Pour lemon juice, cream, milk and sugar into a mixing bowl. Stir ingredients by hand until sugar is dissolved. Follow Steps 1 – 3 in the instructions, turn machine "On" and then pour the mixed ingredients into the "Fill" opening on the top of the machine (see Steps 4 – 5).

	SHERBET RECIPES
	Lemon Sherbet
6 oz. Frozen Lemon Concentrate	18 oz. Whole Milk
2 Tablespoons Sugar	2 Drops Yellow Food Coloring (Optional)

Pour frozen concentrate, milk and sugar into a mixing bowl. Add food coloring if desired. Stir ingredients by hand until sugar is dissolved. Follow Steps 1 – 3 in the instructions, turn machine "On" and then pour the mixed ingredients into the "Fill" opening on the top of the machine (see Steps 4 – 5).

Strawberry Sherbet

6 oz. Frozen, Unsweetened Strawberries (Puréed)	16 oz. Whole Milk
1/2 Cup Sugar	2 Tablespoons Lemon Juice

Purée strawberries in a blender. Pour puréed strawberries, milk, sugar and lemon juice into a mixing bowl. Add food coloring if desired. Stir ingredients by hand until sugar is dissolved. Follow Steps 1 – 3 in the instructions, turn machine "On" and then pour the mixed ingredients into the "Fill" opening on the top of the machine (see Steps 4 – 5).

	Orange Sherbet
6 oz. Frozen Orange Concentrate	18 oz. Whole Milk
2 Tablespoons Sugar

DRINK RECIPES

Strawberry/Cranberry Freeze

(Freeze for 15 minutes only)

2 Cups Strawberry/Cranberry Juice**

1-2/3 Cup Whole Milk

3/4 Cup Sugar

Pour juice, milk and sugar into a mixing bowl. Stir ingredients by hand until sugar is dissolved. Follow Steps 1 – 3 in the instructions, turn machine "On" and then pour the mixed ingredients into the "Fill" opening on the top of the machine (see Steps 4 – 5).

**NOTE: If using chilled juice, start checking machine after 7 minutes and dispense when mix has reached desired consistency.

Cranberry/Raspberry Freeze

(Freeze for 15 minutes only)

2 Cups Cranberry/Raspberry Juice**

1-2/3 Cup Whole Milk

3/4 Cup Sugar

**NOTE: If using chilled juice, start checking machine after 7 minutes and dispense when mix has reached desired consistency.

FROZEN YOGURT RECIPES

Strawberry Yogurt

(Requires 25 minutes to freeze)

10 oz. Frozen, Unsweetened Strawberries (Puréed)

10 oz. Whole Milk

4 oz. Vanilla Yogurt 1/2 Cup Sugar

Purée strawberries in a blender. Pour puréed strawberries, milk, yogurt and sugar into a mixing bowl. Stir ingredients by hand until sugar is dissolved. Follow Steps 1 – 3 in the instructions, turn machine "On" and then pour the mixed ingredients into the "Fill" opening on the top

of the machine (see Steps 4 – 5).

Raspberry Yogurt

(Requires 25 minutes to freeze)

10 oz. Frozen, Unsweetened Raspberries (Puréed)

10 oz. Whole Milk

4 oz. Vanilla Yogurt 1/2 Cup Sugar

Purée raspberries in a blender. Pour puréed raspberries, milk, yogurt and sugar into a mixing bowl. Stir ingredients by hand until sugar is dissolved. Follow Steps 1 – 3 in the instructions,

turn machine "On" and then pour the mixed ingredients into the "Fill" opening on the top of the machine (see Steps 4 – 5).

Orange Yogurt

(Requires 25 minutes to freeze)

4 oz. Frozen Orange Concentrate

10 oz. Whole Milk

4 oz. Whipping Cream

4 oz. Vanilla Yogurt 1/2 Cup Sugar

Pour frozen concentrate, milk, whipping cream, yogurt and sugar into a mixing bowl. Stir ingredients by hand until sugar is dissolved. Follow Steps 1 – 3 in the instructions, turn machine "On" and then pour the mixed ingredients into the "Fill" opening on the top of the machine (see Steps 4 – 5).

2 Year Limited Warranty

Sunbeam Products Inc. warrants that, for a period of two years from date of purchase, this product shall be free of mechanical and electrical defects in material and workmanship. Our obligation hereunder is limited to repair or replacement,

at manufacturer’s option, of this product during the warranty period, provided that the product(s) purchased in the United States are sent postage prepaid directly to:

SUNBEAM APPLIANCE SERVICE STATION

117Central IndustrialRow

Purvis,MS39475

Answers to questions regarding this warranty or your nearest U.S.A. authorized service location may be obtained by calling toll free 1-800-597-5978 or by writing to

Sunbeam – Consumer Affairs at P.O. Box 948389, Maitland, Florida 32794-8389.

For products purchased in Canada please call to:

SUNBEAM APPLIANCE SERVICE STATION (KND)

1-800-663-8623oremailusat consumeraffairs@consumer.sunbeam.com

Answers to questions regarding this warranty or your nearest Canadian authorized service location may be obtained by calling toll free in Canada 1-800-667-8623.

For warranty information or an authorized service location outside of the United States and Canada please see the warranty service card inserted in the product packaging.

DO NOT RETURN THIS PRODUCT TO THE PLACE OF PURCHASE; DOING SO MAY DELAY THE PROCESSING OF YOUR WARRANTY CLAIM.

This warranty does not cover normal wear of parts or damage resulting from any of the following: negligent use or misuse of the product, use on improper voltage or current, use contrary to operating instructions, or disassembly, repair, or alteration by any person other than an authorized service center. Product repair or replacement as provided under this warranty is your exclusive remedy. Sunbeam Products Inc. shall not be liable for any incidental or consequential damages for breach of any expressed or implied warranty on this product. Except to the extent prohibited by applicable law, any implied warranty of merchantability or fitness for a particular purpose on this product is limited in duration to the duration of the above warranty. Some states and provinces do not allow the exclusion or limitation of incidental or consequential damages, or allow limitations on how long an implied warranty lasts, so the above limitations or exclusion may not apply to you. This warranty gives you specific legal rights, and you may also have other rights which vary state to state or province to province.

FÉLICITATIONS !

Appréciez les crèmes glacées et yaourts glacées Soft Serve à la maison avec votre machine Home Soft Serve™!

Nous avons fait tout ce que pouvons pour rendre cette tâche aussi simple et facile que possible. Notre manuel d’utilisation est dessiné pour vous donner des informations and conseils utiles ainsi que de nombreuses recettes excellentes.

DETAILS CONCERNANT VOTRE NOUVELLE MACHINE HOME SOFT SERVE™:

•Emploi facile, rapide et pratique!

•Pour préparer 6 à 8 grands cornets en 20 minutes environ.

•Utilisez le mélange inclus ou bien faites votre propre crème et yaourt glacés préférés en suivant l’une des recettes du livre de recettes inclus et les ingrédients communs dans toute cuisine.

•Le Nettoyage est facile et rapide. Toutes les pièces qui entrent en contact avec la crème glacée sont amovibles et prévues pour lave-vaisselle (râtelier du haut seulement; toutefois le bac de mixage devraient être lavés avec de l’eau savonneuse chaude - et non pas mis au lave-vaisselle à cause la température élevée du cycle de séchage).

•Pour garantir un fonctionnement optimal, la vanne a été prélubrifiée lors de sa fabrication. Si elle semble se durcir, il suffit d'appliquer une fine couche de liquide ou de vaporiser de l'huile de friture pour lui redonner son jeu habituel.

•La température de la plupart des bacs de congélateur ménagers se maintient généralement entre 0°F/-17°C et 10°F/-12°C. Cet intervalle est nécessaire afin d'assurer une bonne congélation dans le récipient à mélanger. Il est possible d'obtenir une crème glacée plus épaisse en réduisant le réglage de la température du congélateur.

PRÉCAUTIONS IMPORTANTES

Lors de l’utilisation d’appareils électriques toujours prendre les précautions nécessaires, incluant celles qui suivent:

•LISEZ TOUTES LES DIRECTIVES.

•Assurez vous que le cordon d’alimentation est bien enfoncé et que personne ne puisse se prendre les pieds dans le cordon.

•NE PAS DEPLACER LA MACHINE SOFT SERVE PENDANT QU’ELLE EST EN FONCTIONNEMENT («ON»).

•UN CONTROLE ATTENTIF EST NECESSAIRE LORSQUE LA MACHINE EST EN MARCHE.

•Débranchez la machine Soft Serve de la prise de courant lorsque la machine n’est pas en service ainsi qu’avant de la nettoyer. NOTE: ASSUREZ VOUS QUE LA MACHINE SOFT

SERVE EST ARRETEE «O» AVANT DE DEBRANCHER.

•Pour vous protéger des risques d’électrocution, ne plongez jamais le cordon, ou l’appareil dans l’eau ou tout autre liquide.

•Ne pas laisser des enfants utiliser cet appareil sans qu’ils soient supervisés. Faites particulièrement attention lorsque l’appareil est utilisé par, ou en présence d’enfants.

•Ne pas utiliser un appareil électrique dont le cordon ou la fiche électrique sont endommagés, ni un appareil qui présente des problèmes de fonctionnement ou qui a subi une chute ou a été endommagé de quelqu’autre manière que ce soit.Retourner l’appareil au Centre de Service Autorisé le plus près aux fins d’inspection, de réparation, de réglage électrique ou mécanique.

•L’utilisation d’accessoires non conseillés ou vendus par le fabricant présente des risques d’incendie, d’électrocution ou de blessure.

•Ne pas utiliser à l’extérieur ou à des fins commerciales. Ne pas utiliser l’appareil autre que pour son utilisation intentionnelle.

•Ne laissez pas que le cordon pendre du bord d’une table ou d’un meuble; ne le laissez pas non plus entrer en contact avec des surfaces chaudes.

•Ne jamais congeler les récipients de mélange dans de la neige carbonique ou autre milieu qui peut atteindre des températures de - 30° F (-34°C) ou moins.

•Ne pas placer sur ou près d’un poêle chaud ou dans un four chaud.

•Ne rien poser, à aucun moment, sur le dessus ou proche de cet appareil.

•Les aliments solides, fruits, noix, bonbons ou autre articles solides doivent être introduits directement dans la machine Home Soft Serve™ parce qu’ils risquent de se trouver coincés dans la valve de distribution ou dans la vis de mélange et soit bloquer ou entraver l’arrivée de la farine de soft serve (tous les ingrédients doivent être liquéfiés dans un mixer avant d’être ajoutés dans la machine).

•Ne pas nettoyer la machine Home Soft Serve™ avec des recurants abrasifs.

•Ne pas poser la machine Home Soft Serve™ sur une table à roulettes, un stand ou table instable. La machine Home Soft Serve™ pourrait tomber, causant des blessures à un enfant ou un adulte, et des dégâts sérieux à l’appareil. N’utiliser qu’avec une table ou le pied recommandé par le fabricant ou vendeur avec la machine Home Soft Serve™.

CONSERVER CES INSTRUCTIONS

POUR USAGE DOMESTIQUE SEULEMENT

Un cordon d’alimentation court est fourni afin de réduire le risque d’emmêlement ou de chute posé par un cordon plus long. On peut utiliser une rallonge à condition d’agir avec précaution. Quand on utilise une rallonge, la puissance électrique nominale de celle-ci doit correspondre à celle de l’appareil. Le cordon doit être disposé de façon à ne pas pendre du bord du comptoir ou de la table, où il pourrait être tiré par un enfant ou pourrait faire trébucher quelqu’un.

PRODUITS ACHETÉS AUX ÉTATS-UNIS ET AU CANADA UNIQUEMENT:

Pour réduire le risque de choc électrique, cet appareil est doté d’une fiche polarisée (une broche est plus large que l’autre), cette fiche ne va que dans un sens seulement sur une prise de courant polarisée. Si la fiche ne s’enfonce pas complètement dans la prise, la retourne et essayer de nouveau. Si elle ne s’adapte toujours pas à fond, consulter un électricien qualifié. Veillez à respecter les mesures de securité de la prise polarisée.

INSTRUCTIONS FACILE A SUIVRE POUR UTILISER LE SOFT SERVE

AVANT LA PREMIERE UTILISATION

Près avoir déballé l'appareil, laver le Bac à Mélange, le Vis Mélangeuse, Valve et le Panneau d'Assemblage Extérieur de la machine avec de l'eau savonneuse chaude (tous les éléments à l'exception de Bacs de Mélange peuvent être mis au lave-vaisselle, râtelier supérieur seulement) et ensuite les sécher complètement (spécialement le Bac à Mélange). Ensuite placer le Bac à Mélange dans le compartiment congélateur et le pré-congeler pendant au moins 24 heures avant votre utilisation, vous pouvez aussi choisir de ranger votre bac dans le congélateur afin qu'il soit toujours prêt à l'emploi; ensuite vous pourrez avoir soft serve chez vous aussi souvent que vous le désirez.

Bac à Mélange

Valve

Vis Mélangeuse

Panneau Frontal d'Assemblage

CONGÉLATION DU BAC À MÉLANGER

L'étape la plus importante dans la préparation des glaces SOFT SERVE est de s'assurer de la bonne congélation du Bac à Mélanger. Le Bac à Mélanger doit être parfaitement gelé. Il est conseillé de placer le Bac à Mélanger à l'arrière du congélateur, où la température est la plus basse.

S'assurer que le Bac à Mélanger est parfaitement sec et le placer à l'arrière ou à l'endroit le plus froid du congélateur.

INSTRUCTIONS FACILE A SUIVRE POUR FAIRE DES SOFT SERVE CHEZ SOI!!!

5 ETAPES FACILES:
IMPORTANT: Précongeler le Bac à Mélanger"
IMPORTANT: Précongeler le Bac à Mélanger"	(A)
24 Heures à l'avance.

1. Incorporer le contenu d'un sachet de préparation dans 2-1/2 tasses d'eau froide (ou suivre l'une des recettes ci-jointes) et bien mélanger.

2. Prendre le Bac à Mélange du congélateur et le poser debout sur un
plan de travail. Glisser la Vis Mélangeuse plastique blanche vers le
bas fermement, laisser descendre lentement
dans le bac jusqu'à ce qu'il repose bien
sur le fond du Bac (A). Placer le panneau
Frontal de la machine sur le Bac Mélangeur
(B), en s'assurant que la partie argentée
soit logée au centre de la Vis Mélangeuse.
Exercer une pression vers le bas tout en	(B)	(C)
tournant dans le sens des aiguilles d'une	(B)	(C)
montre pour verrouiller le tout (C).		(D)
3. Glisser l'ensemble dans la machine jusqu'à ce que le déclic se fasse		(D)
entendre signifiant que tout est en place (D).

4. Turner le bouton du distributeur situé sur le dessus de la machine pour l'amener sur la position «FILL» (REMPLIR) et relever le bouton pour ouvrir l'ouverture de «remplissage». IMPORTANT: Mettre la machine en MARCHE avant de verser le mélange (il est possible qu'un bruit de battage soit audible durant le fonctionnement; ceci est parfaitement normal et provient de l'actionnement de la Vis par le moteur à l'intérieur de l'appareil).

5. Verser les ingrédients dans l'orifice (E), fermer le capuchon et mettre
le bouton en position «MIX». Au bout de 20 à 25 minutes, placer
le bouton verseur bleu sur «Serve» et voilà la glace Soft Serve!
Ne pas mettre l'interrupteur d'alimentation en position ARRÊT avant
d'avoir complètement vidé le contenu de la machine Soft Serve.	(E)
	(E)

•Après avoir utilisé tout le contenu de la machine Soft Serve, l'arrêter et la débrancher (lorsqu'elle est en marche, la machine conserve la glace

congelée et prête à servir pendant 30 minutes environ à partir de l'instant ou la crème gèle pour la première fois; le surplus de glace Soft Serve

peut se conserver pour une consommation ultérieure dans un récipient à mettre au congélateur). Appuyer sur le bouton bleu «Chamber Release» au sommet de la machine pour pouvoir sortir le Bac à Mélanger. Faire

ensuite tourner le Panneau Frontal dans le sens inverse des aiguilles d'une montre pour le démonter du Bac; mettre le bouton verseur bleu

en position «Remove» et tirer pour extraire le robiner afin de le nettoyer (si le robinet devient de plus en plus difficile à tourner ou à démonter, il est possible de le lubrifier par une petite application d'huile de cuisine liquide ou à vaporiser). Les pièces se lavent toutes à l'eau chaude savonneuse

(à l'exception du Bac à Mélanger, elles sont toutes lavables au lave-vaisselle, dans le panier du dessus). Toujours veiller à ce que le Bac soit bien sec avant de le placer au congélateur.

ATTENTION: NE JAMAIS IMMERGER LA PARTIE PRINCIPALE DE L'APPAREIL DANS L'EAU ETANT DONNE QUE C'EST LA PARTIE OU LE MOTEUR ET LES ELEMENTS ELECTRIQUES SONT SITUES; L'EAU PEUT ENDOMMAGER CES ELEMENTS

Note: Pour les Modèles “Table-Top” Seulement (Modèle 4742):

Pour les unités table-top, s’assurer que la vanne du distributeur est positionnée dans la direction opposée du bord de la table et que celle-ci se trouve sur un plateau de récupération comme indiqué dans l’illustration ci-dessous. A la fin de l’utilisation ramener le bec verseur dans sa position originale horizontale et le glisser sous l’appareil pour l’entreposage. (voir illustration ci-dessous à droite).

ATTENTION: NE JAMAIS IMMERGER LA PARTIE PRINCIPALE DE L’APPAREIL DANS L’EAU ETANT DONNE QUE C’EST LA PARTIE OU LE MOTEUR ET LES ELEMENTS ELECTRIQUES SONT SITUES; L’EAU PEUT ENDOMMAGER CES ELEMENTS

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