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Contents |
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1. |
INSTRUCTIONS FOR SAFETY AND USE ....................... |
22 |
2. |
OVEN INSTALLATION...................................................... |
24 |
3. |
DESCRIPTION OF CONTROLS ....................................... |
27 |
4. |
USING THE OVEN............................................................ |
28 |
5. |
CLEANING AND MAINTENANCE .................................... |
34 |
6. |
EXTRAORDINARY MAINTENANCE ................................ |
36 |
INSTRUCTIONS FOR THE USER: these contain user advice, 
description of the commands and the correct procedures for cleaning and maintenance of the appliance.
INSTRUCTIONS FOR THE INSTALLER: these instructions are intended for the qualified technician who must perform the installation, put it into operation and test the appliance.
21
Instructions for safety and use
1. INSTRUCTIONS FOR SAFETY AND USE
THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE. IT MUST BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE PLACE FOR THE WHOLE WORKING LIFE OF THE OVEN. WE URGE YOU TO READ THIS MANUAL AND ALL THE INFORMATION IT CONTAINS CAREFULLY BEFORE USING THE OVEN. INSTALLATION MUST BE CARRIED OUT BY QUALIFIED PERSONNEL IN ACCORDANCE WITH THE REGULATIONS IN FORCE. THIS OVEN IS INTENDED FOR PROFESSIONAL USE AND CONFORMS TO THE EEC DIRECTIVES CURRENTLY IN FORCE. THE APPLIANCE HAS BEEN BUILT TO CARRY OUT THE FOLLOWING FUNCTIONS: COOKING AND HEATING-UP OF FOOD; ALL OTHER USES ARE CONSIDERED IMPROPER.
THE MANUFACTURER DECLINES ALL RESPONSIBILITY FOR IMPROPER USE.
DO NOT DISCARD PACKING IN THE HOME ENVIRONMENT. SEPARATE THE VARIOUS WASTE MATERIALS AND TAKE THEM TO THE NEAREST SELECTIVE WASTE COLLECTION CENTRE.
THE APPLIANCE MUST BE CONNECTED TO EARTH IN COMPLIANCE WITH ELECTRICAL SYSTEM SAFETY REGULATIONS.
WHEN LINKING UP TO MAINS BY PLUG AND SOCKET, MAKE SURE THAT BOTH ARE COMPATIBLE AND CONNECT BY MEANS OF A POWER CABLE COMPLYING WITH APPLICABLE REGULATIONS.
NEVER UNPLUG BY PULLING ON THE CABLE.
DO NOT OBSTRUCT VENTILATION OR HEAT DISPERSAL OPENINGS.
IMMEDIATELY AFTER INSTALLATION CARRY OUT A BRIEF INSPECTION TEST OF THE OVEN, FOLLOWING THE INSTRUCTIONS BELOW. SHOULD THE APPLIANCE NOT FUNCTION, DISCONNECT IT FROM THE POWER SUPPLY AND CALL THE NEAREST TECHNICAL ASSISTANCE CENTRE.
NEVER ATTEMPT TO REPAIR THE APPLIANCE.
NEVER PUT INFLAMMABLE OBJECTS IN THE OVEN: IF IT SHOULD ACCIDENTALLY BE SWITCHED ON, THIS MIGHT CAUSE A FIRE.
THE APPLIANCE BECOMES VERY HOT DURING USE. SUITABLE HEATPROOF GLOVES SHOULD BE WORN FOR ALL OPERATIONS.
THE ID PLATE WITH TECHNICAL DATA, SERIAL NUMBER AND BRAND NAME IS POSITIONED VISIBLY ON THE SIDE OF THE OVEN.
DO NOT REMOVE THIS PLATE FOR ANY REASON.
22
Instructions for safety and use
THE APPLIANCE IS DESIGNED FOR PROFESSIONAL USE BY TRAINED PERSONS. DO NOT ALLOW CHILDREN TO GO NEAR IT OR PLAY WITH IT.
TRAYS MUST BE WASHED BEFORE USE WITH A SUITABLE KITCHENWARE DETERGENT (DO NOT USE ABRASIVE PRODUCTS)
THE OVEN IS DESIGNED FOR A MAXIMUM LOAD OF 3.5 KG.
THIS APPLIANCE IS MARKED ACCORDING TO THE EUROPEAN DIRECTIVE 2002/96/EC ON WASTE ELECTRICAL AND ELECTRONIC EQUIPMENT – (WEEE).
THIS GUIDELINE IS THE FRAME OF A EUROPEAN-WIDE VALIDITY OF RETURN AND RECYCLING ON WASTE ELECTRICAL AND ELECTRONIC EQUIPMENT.
BEFORE THE APPLIANCE IS PUT INTO OPERATION, ALL LABELS AND PROTECTIVE FILMS APPLIED INSIDE OR OUTSIDE MUST BE REMOVED.
The manufacturer declines all responsibility for damage to persons or things caused by the non-observance of the above prescriptions or deriving from tampering with any part of the appliance or by the use of non-original spares.
INFORMATION FOR USERS
Pursuant to Directives 2002/95/EC, 2002/96/EC and 2003/108/EC relating to the reduction of the use of hazardous substances in electrical and electronic appliances, as well as to the disposal of refuse. The crossed out bin symbol on the appliance indicates that the product, at the end of its useful life, must be collected separately from other refuse. Therefore, the user must consign the product that has reached the end of its working life to the appropriate selective collection centres for electrical and electronic refuse, or deliver it back to the retailer when purchasing an equivalent product, on a one for one basis. Adequate selective collection for the subsequent forwarding of the decommissioned product to recycling, treatment and ecologically compatible disposal contributes to avoiding possible negative effects on the environment and on health and promotes the recycling of the materials of which the appliance consists. The illicit disposal of the product by the user results in the application of administrative sanctions.
23
Instructions for the installer
2. OVEN INSTALLATION
The oven must be installed on a free-standing horizontal work top. The distance from the rear wall must allow easy access to the terminal board for connection of the power supply cable. Installation must be carried out by a qualified technician and in compliance with EEC DIRECTIVES currently in force.
2.1Electrical connection
Make sure the voltage and the cross-section of the power cord match the specifications indicated on the identification plate positioned on the side
of the oven. Do not remove this plate for any reason.
The oven is equipped with a three-core H07RN-F cable for operation at 220-240V .
For operation at 380-415V2N or 380-415V3N , the power supply cable must be changed and the connection to the terminal board must be modified. This is can be accessed by removing the panel
located on the back of the oven.
The supplied cable is a H07RN-F 3 x 4 mm2 three-core cable.
For operating at 380-415V2N or 380-415V3N , the cable must be replaced by a H07RN-F type. The cross-section of the wires of the new
cable must not be less than 2.5-1.5 mm2 (4 x
2.5 mm2 - 5 x 1.5 mm2), remembering that the end to be connected to the oven must have an earth cable (yellow-green) that is at least 20 mm longer.
24
Instructions for the installer
When linking up to mains by plug and socket, the connection must be completed with a three-core plug of adequate capacity (25A), or, for operation at 380-415V2N or 380-415V3N , a five-core plug (16A). The plug and wall-mounted socket must be of the same type (in accordance with CEI regulations). Make sure that the supply line is suitably earthed. Avoid use of adapters and shunts.
If the appliance is connected to the electrical mains supply in a permanent manner, install a multipolar cut-out device on the line, with contact opening distance equal to or greater than 3 mm located near the appliance and in an easily reachable position.
WARNING: if the phase voltage drops below 190 VAC, the performance of the oven may suffer, not due to the product itself.
The terminal marked with this symbol connects parts together that are normally at zero potential. Connect the appliances appropriately using this terminal in order to make sure that they are equipotential.
2.1.1 Safety thermostat
The oven is equipped with a safety device that takes action in case of serious malfunction. To re-arm the safety device you must contact the technical assistance service.
The manufacturer declines all responsibility for damage to persons or things caused by the non-observance of the above prescriptions or deriving from tampering with any part of the appliance.
2.2Levelling
Level the oven on the ground using the four adjustable feet. In order to adjust them, loosen the lock nut and unscrew the foot. The adjustment screws have a range of 10 mm.
25
Instructions for the installer
2.3Connection to the water mains (only in the steam model)
Connect the water inlet socket on the back to a water socket with a threaded ¾ gas opening, taking care to screw it tightly to the hose.
If the water piping is new or has been unused for a long time, before connection, run the water to make sure it becomes clear and free of impurities. Without this precaution, there is a risk that the water inlet will become clogged causing damage to the appliance.
It is recommended to supply the oven with water pressure between: min. 50 kPa and max. 500 kPa.
2.4Steam outlet pipe
Depending on the model, there are two outlet pipes on the back of the oven for releasing the steam produced during cooking. These must be left free of any obstruction. Avoid crushing them.
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