KB-0333KK
INSIGHT RANGE HOOD
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To aid in reporting this range hood, please record below the model number and serial number located on the unit.
We also suggest you record all the information listed and retain for future reference.
MODEL NUMBER SERIAL NUMBER
DATE OF PURCHASE / /
DEALER TELEPHONE
SERVICER TELEPHONE
TO PHONE :
DIAL 1-800-BE-SHARP (237-4277) for:
SERVICE (for your nearest Sharp Authorized Servicer)
PARTS (for your authorized parts distributor)
DIAL 1-800-642-2122 for: Charcoal Filters (model KBK-330)
TO WRITE:
Sharp Electronics Corporation
Customer Assistance Center
1300 Naperville Drive
Romeoville, IL 60446-1091
Please provide the following information when you write or call: model number, serial number, date of purchase, your
complete mailing address (including zip code), your daytime telephone number (including area code) and description of
the problem.
TO ACCESS INTERNET: www.sharpusa.com
2
FOR CUSTOMER ASSISTANCE
CONSUMER LIMITED WARRANTY
3
The Product Information Card should be completed within ten days of purchase and returned. We will keep it on file and help
you access the information if needed. This will also enable us to contact you in the unlikely event that any adjustments or
modifications are ever required for your range hood.
PRODUCT INFORMATION CARD
SHARP ELECTRONICS CORPORATION warrants to the first consumer purchaser that this Sharp brand product (the
“Product”), when shipped in its original container, will be free from defective workmanship and materials, and agrees that it
will, at its option, either repair the defect or replace the defective Product or part thereof with a new or remanufactured equivalent
at no charge to the purchaser for parts or labor for the period(s) set forth below.
This warranty does not apply to any appearance items of the Product nor to the additional excluded item(s) set forth below nor
to any Product the exterior of which has been damaged or defaced, which has been subjected to misuse, abnormal service or
handling, or which has been altered or modified in design or construction.
In order to enforce the rights under this limited warranty, the purchaser should follow the steps set forth below and provide
proof of purchase to the servicer.
The limited warranty described herein is in addition to whatever implied warranties may be granted to purchasers by law.
ALL IMPLIED WARRANTIES INCLUDING THE WARRANTIES OF MERCHANTABILITY AND FITNESS FOR USE
ARE LIMITED TO THE PERIOD(S) FROM THE DATE OF PURCHASE SET FORTH BELOW. Some states do not allow
limitations on how long an implied warranty lasts, so the above limitation may not apply to you.
Neither the sales personnel of the seller nor any other person is authorized to make any warranties other than those described
herein, or to extend the duration of any warranties beyond the time period described herein on behalf of Sharp.
The warranties described herein shall be the sole and exclusive warranties granted by Sharp and shall be the sole and exclusive
remedy available to the purchaser. Correction of defects, in the manner and for the period of time described herein, shall
complete fulfillment of all liabilities and responsibilities of Sharp to the purchaser with respect to the Product, and shall constitute
full satisfaction of all claims, whether based on contract, negligence, strict liability or otherwise. In no event shall Sharp be
liable, or in any way responsible, for any damages or defects in the Product which were caused by repairs or attempted repairs
performed by anyone other than an authorized servicer. Nor shall Sharp be liable or in any way responsible for any incident or
consequential economic or property damage. Some states do not allow the exclusion of incidental or consequential damages,
so the above exclusion may not apply to you.
THIS WARRANTY GIVES YOU SPECIFIC LEGAL RIGHTS. YOU MAY ALSO HAVE OTHER RIGHTS WHICH VARY
FROM STATE TO STATE.
Your product model number &
description
KB-0333K Home Use Range Hood. (Be sure to have this information available when
you need service for your Product.)
Warranty period for this product: One (1) year parts and labor including in-home service.
Additional item(s) excluded from
warranty coverage (if any):
Light Bulbs
Where to obtain service: From a Sharp Authorized Servicer located in the United States. To find the location
of the nearest Sharp Authorized Servicer, call Sharp toll free at 1-800-BE-SHARP
(1-800-237-4277).
What to do to obtain service: From a Sharp Authorized servicer located in the United States. Be sure to have Proof of
Purchase available. For in-home service, the servicer will come to the unit’s location.
If it is necessary to remove the unit for repair, the servicer will reinstall the unit at no
extra charge, provided it was installed according to Sharp’s Installation Instructions.
TO OBTAIN SUPPLY, ACCESSORY OR PRODUCT INFORMATION, CALL 1-800-BE-SHARP or visit www.sharpusa.com.
SAVE THE PROOF OF PURCHASE AS IT IS NEEDED SHOULD YOUR RANGE HOOD EVER REQUIRE WARRANTY
SERVICE.
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IMPORTANT SAFETY INSTRUCTIONS
READ ALL INSTRUCTIONS BEFORE USING
FOR DOMESTIC COOKING ONLY
WARNING
TO REDUCE THE RI SK OF FIR E , ELE CTRIC
SHOCK OR INJURY TO PERSONS, OBSERVE THE
FOLLOWING:
1. Use this unit only in the manner intended by the
manufacturer. If you have questions, contact Sharp at
the address or telephone number listed on page 2 of this
manual.
2. Before servicing or cleaning unit, switch power off at
service panel and lock the service disconnecting means
to prevent power from being switched on accidentally.
When the service disconnecting means cannot be locked,
securely fasten a prominent warning device, such as a
tag, to the service panel.
3. Installation work and electrical wiring must be done by
a qualified person(s) in accordance with all applicable
codes and standards, including fire-rated construction
codes and standards.
4. Sufficient air is needed for proper combustion and
exhausting of gases through the flue (chimney) of fuel
burning equipment to prevent backdrafting. Follow the
heating equipment manufacturer’s guideline and safety
standards such as those published by the National Fire
Protection Association (NFPA), and the American
Society of Heating, Refrigeration and Air Conditioning
Engineers (ASHRAE), and the local code authorities.
5. When cutting or drilling into wall or ceiling, do not
damage electrical wiring and other hidden utilities.
6. To reduce the risk of fire or electric shock, do not use this
range hood with an additional speed control device.
7. Ducted fans must always be vented to the outdoors.
8. To reduce the risk of fire, use only metal ductwork.
9. Use with approved cord-connection kit only.
10. This unit must be grounded.
TO REDUCE THE RISK OF A RANGE TOP GREASE
FIRE:
1. Never leave surface units unattended at high settings.
Boilovers cause smoking and greasy spillovers that may
ignite. Heat oils slowly on low or medium settings.
2. Always turn hood ON when cooking at high heat or when
cooking flaming foods.
3. Clean ventilating fans frequently. Grease should not be
allowed to accumulate on fan or filter.
4. Use proper pan size. Always use cookware appropriate
for the size of the surface element.
TO REDUCE THE RISK OF INJURY TO PERSONS
IN THE EVENT OF A RANGE TOP GREASE FIRE,
OBSERVE THE FOLLOWING:*
1. SMOTHER FLAMES with a close-fitting lid, cookie
sheet or meta l tray, then tur n off the burner. BE
CAREFUL TO PREVENT BURNS. If the flames do
not go out immediately, EVACUATE AND CALL THE
FIRE DEPARTMENT.
2. NEVER PICK UP A FLAMING PAN — You may be
burned.
3. DO NOT USE WATER, including wet dishcloths or
towels - violent steam explosion will result.
4. Use an extinguisher ONLY if:
A. You know you have a Class ABC extinguisher and
you already know how to operate it.
B. The fire is small and contained in the area where it
started.
C. The fire department is being called.
D. You can fight the fire with your back to an exit.
* Based on “Kitchen Fire Safety Tips” published by NFPA.
CAUTION
1. For general ventilating use only. Do not use to exhaust
hazardous or explosive materials and vapors.
2. To avoid motor bearing damage and noisy and/or
unbalanced impellers, keep drywall spray, construction
dust, etc. off power unit.
3. For best capture of cooking impurities, your range hood
should be mounted so that the top of the hood is 24-30”
above the cooking surface.
4. Please read specification label on product for further
information and requirements.
WARNING
Halogen or incandescent bulbs may be hot!
Refer to bulb packaging for further information.
Installer: Leave this manual with the homeowner.
Homeowner: Operating instructions and Cleaning
information are on pages 10-11.
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