Samsung MS5797G, MS5796W, MS7797G, MS7796W Owner's Manual

Oven
Owner’s Manual
MS5796S MS5796W / MS5797G MS7796W / MS7797G
:
IMPORTANT SAFETY INSTRUCTIONS
WARNING
• Some items, like whole eggs and food in sealed containers, may explode if heated in this oven.
• Use this appliance only for its intended use as described in the manual. Do not use corrosive chemicals or vapors in this appliance. This type of oven is specifically designed to heat, cook, or dry food. It is not designed for industrial or labo­ratory use.
• As with any appliance, close supervision is nec­essary when used by children.
To reduce risk of burns, electric shock, fire, personal injury or expo­sure to excessive microwave energy:
• Read all safety instructions before using the
appliance.
• Read and follow the specific “Precautions to
Avoid Exposure to Excessive Microwave Energy” on this page.
• This appliance must be grounded. Connect
only to properly grounded outlets. See “Important Grounding Instructions” on page 4 of this manual.
• Install or place this appliance only in accor-
dance with the installation instructions provided.
When using any electrical appliance, basic safety precautions should be followed, including the following:
• Do not cook without the glass tray in place on the oven floor. Food will not cook properly without the tray.
• Do not defrost frozen beverages in narrow-necked bottles. The containers can break.
• Dishes and containers can become hot. Handle with care.
• Carefully remove container coverings, directing steam away from hands and face.
• Remove lids from baby food before heating. After heating baby food, stir well and test temperature by tasting before serving.
• A short power-supply cord is provided to reduce the risk of becoming entangled in or tripping over a longer cord. Longer cord sets or extension cords are available and may be used with caution.
• Do not operate any other heating or cooking appli­ance beneath this appliance.
• Do not mount unit over or near any portion of a heating or cooking appliance.
• Do not mount over a sink.
• Do not store anything directly on top of the appli­ance when it is in operation.
WARNING
Do not cut or remove the third (ground) prong from the power cord under any circum­stances.
Cooking Instructions 16
Cooking Utensils 16 Testing Utensils 16 Cooking Techniques 17 General Tips 17 Auto Sensor Cook 18 Utensils & Cover For Sensor Cooking 18 Important 18
Cooking Guides 19-20 Sensor Cooking Guide 21-22 Sensor Reheat Guide 22 Sensor Recipes 23-24
Appendix 25
Troubleshooting Guide 25 Care and Cleaning 25 Warranty Information 26
Specifications 27
Guía de Consulta Rápida en Español
28-29
Manual Block Warranty
Inside Back Cover
Quick Guide Back Cover
ICROWAVE OVEN
071100
Setting Up Your Microwave Oven
1 Place the oven on a flat, sturdy surface
and plug the cord into a grounded outlet. Once plugged in, the display on your oven will show:
Make sure there is adequate ventilation for your oven by leaving at least four inches of space behind, above, and to the side of the oven.
2 Open the oven door by pressing the but-
ton below the control panel.
3 Wipe the inside of the oven with a damp
cloth.
4 Place the pre-assembled ring in the
indentation in the center of the oven.
5 Place the glass tray on top of the ring so
that the three glass tabs in the center of the tray fit securely into the tabs on the floor of the oven.
instruction manual
registration card
ICROWAVE OVEN
Setting the Clock
1 Press the Clock button. The display will
show:
2 Use the number buttons to enter the cur-
rent time. You must press at least three numbers to set the clock. If the current time is 5:00 enter, 5,0,0.
3 Press Clock again. A colon will appear,
indicating that the time is set.
If there is a power interruption, you will need to reset the clock.
You can check the current time while cooking is in progress by pressing the Clock button.
Using the Pause/Cancel Button
The Pause/Cancel button allows you to clear instructions you have entered. It also allows you to pause the oven’s cooking cycle, so that you can check the food.
To pause the oven during cooking: press Pause/Cancel once. To restart, press Start.
To stop cooking, erase instructions, and return the oven display to the time of day: press Pause/Cancel twice.
To correct a mistake you have just entered: press Pause/Cancel once, then re-enter the instructions.
To cancel a timer setting: press Pause/Cancel once.
When cooking popcorn, wait at least five minutes between each bag to avoid overheating the glass tray. If you want to adjust the cooking time, you can use the MORE/LESS button. See page14 for more information. If you want to check the current time while cooking
is in progress, press the CLOCK button.
Serving sizes available for each button:
POPCORN
3.0 oz -3.5 oz (If you want to use the 1.75 oz serving size, you can use the
“LESS” key of the MORE/LESS button.
FROZEN BREAKFAST
(Sandwich, Waffle, Egg)
2 - 8 oz FRESH VEGET ABLE
1 - 4 CUPS
FISH
0.5-1.5 lbs
POT ATO
6 oz -8 oz each
DIET COOK (Low calorie frozen dinners) 7-18 oz
FROZEN DINNER
(Frozen Entree, Frozen Dinner)
7-18 oz BABY FOOD
2.5-6.0 oz
Sensor Reheat
Heating leftovers and precooked foods is easy with your new microwave. By actually sensing the steam that escapes as food heat, this feature auto­matically adjusts the oven’s heating time for vari­ous types and amounts of precooked food. All food should be precooked and at refrigerator tempera­ture. To use sensor reheating:
1 Press SENSOR REHEAT.
The display will show “REHEAT”
and the oven will start automatically.
If you want to adjust the heating time, use the MORE/LESS button.
See page14. If you want to check the current
time while reheating, press the CLOCK button
Type of food: Chicken, whole Amount: 2.5-6.0 lbs. Procedure: Remove giblets before freezing
poultry. Start defrosting with the breast side down. After the first stage, turn the chicken over and shield any warm portions with narrow strips of aluminum foil. After the second stage, again shield any warm portions with narrow strips of aluminum foil. When defrost cycle is over, let stand, covered, for 30–60 minutes in the refrigerator.
Type of food: Chicken, pieces Amount: 0.5-3.0 lbs. Procedure: After each stage, rearrange or
remove any pieces of food that are nearly defrosted. Let stand for 10-20 minutes.
Notes Check foods when the oven signals. After the final
stage, small sections may still be icy; let them stand to continue thawing. Do not cook until all ice crystals have thawed.
Shielding roasts and steaks prevents the edges from cooking before the center of the food has defrosted. Use narrow, flat, smooth strips of aluminum foil to cover the edges and thinner sections of the food.
Setting Cooking Times, continued
Some recipes require different stages of cooking at different temperatures. You can set multiple stages of cooking with your microwave.
Multi-stage Cooking
1 Follow steps 1 and 2 in the “One-Stage
Cooking” section on this page. The dis­play shows “PRESS START OR ENTER NEXT STAGE COOKING TIME.”
When entering more than one cooking stage, the Power Level button must be pressed before the second cooking stage can be entered.
To set the power level at High for a stage of cook­ing, press the Power Level button twice.
2 Use the Number buttons to set a second
cooking time.
3 Press the Power Level button, then use
the number buttons to set the power level of the second stage of cooking. The display shows the power level you have set and then “PRESS START OR ENTER NEXT STAGE COOKING TIME.”
4 Press Start to begin cooking, or repeat
steps 2 and 3 to set a cooking time and power level for a third stage of cooking. When finished, press Start.
Adjusting the Volume
The Sound button on the microwave allows you to adjust the volume of the microwave’s chime sound. The sound is initially set to its highest set­ting. To change the volume:
1 Press the Sound button. The display
shows
“0-OFF 1-LOW 2-MED 3-HIGH”
2 Press “0” to turn the volume off, “1” for
low volume, “2” for medium volume, or “3” for high volume. The display will show the volume you have chosen, then shows “PRESS START”
3 Press Start:
The display returns to the time of day.
Demonstration Mode
You can use the Demonstration Mode to see how your microwave oven operates without the oven heating.
1 Press the “0” button. The display shows
“PRESS 1-DEMO 2- CHILD LOCK.”
2 Press the “1” button. The display shows
“PRESS START”.
3 Press the Start button. The display
shows “DEMO MODE ON”.
To turn demo mode off, repeat steps 1–3 above. NOTE ; You can not use Demonstration Mode for
sensor cooking. If use, “E1” error will be displayed.
Not Recommended
Glass jars and bottles — Regular glass is too thin to be used in a microwave, and can shatter.
Paper bags — These are a fire hazard, except for popcorn bags that are designed for microwave use.
Styrofoam plates and cups — These can melt and leave an unhealthy residue on food.
Plastic storage and food containers — Containers such as margarine tubs can melt in the microwave.
Metal utensils — These can damage your oven. Remove all metal before cooking.
Testing Utensils
If you are not sure whether a dish is microwave­safe or not, you can perform this test:
1 Fill a 1 cup glass measuring cup with
water and put it inside your oven, next to the dish you want to test.
2 Press the One Minute+ button once to
heat them for one minute at High power.
The water should be warm and the dish you are testing should be cool. If the dish is warm, then it is absorbing microwave energy and is not acceptable for use in the microwave.
Adding Moisture
Microwave energy is attracted to water molecules. Food that is uneven in moisture content should be covered or allowed to stand so that the heat dis­perses evenly. Add a small amount of water to dry food to help it cook.
General Tips
• Dense foods, such as potatoes, take longer to heat than lighter foods. Foods with a delicate texture should be heated at a low power level to avoid becoming tough.
• Altitude and the type of cookware you are using can affect cooking time. When using a new recipe, use the minimum cooking time and check the food occasionally to prevent over­cooking.
• Foods with a non-porous skin or shell, such as potatoes, eggs, or hot dogs, should be pierced to prevent bursting.
• Frying with heating oil or fat is not recommend­ed. Fat and oil can suddenly boil over and cause severe burns.
• Some ingredients heat faster than others. For example, the jelly inside a jelly doughnut will be hotter than the dough. Keep this in mind to avoid burns.
• Home canning in the microwave oven is not recommended because all harmful bacteria may not be destroyed by the microwave heating process.
• Although microwaves do not heat the cook­ware, the heat is often transferred to the cook­ware. Always use pot holders when removing food from the microwave and instruct children to do the same.
Important
After installing the oven and plugging into an
electrical outlet, do not unplug the power cord. The gas sensor needs time to stabilize in order to cook satisfactorily.
It its not advisable to use the auto sensor cook-
ing feature on a continuous cooking operation, i.e. one cooking operation immediately after another.
Install the oven in a well ventilated location for
proper cooling and airflow and to ensure the sensor will operate accurately.
To avoid poor results, do not use the Auto sen-
sor when the room ambient temperature is too high or too low.
Do not use volatile detergent to clean your
oven. Gas resulting from this detergent may affect the sensor.
Avoid placing the oven near high moisture or
gas emitting appliances, since this will interfere with the proper performance of the Auto Sensor.
Always keep the inside of the oven clean. Wipe
all spills with a damp cloth.
This oven is designed for household use only.
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