Rival EM720CWA-PM Owner's Manual

5 (1)
Rival EM720CWA-PM Owner's Manual

Customer Assistance: 1-866-321-9509

EM720CWA-PM

PRECAUTIONS TO AVOID

POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY

(a)Do not attempt to operate this oven with the door open since this can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks.

(b)Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces.

(c)Do not operate the oven if it is damaged. It is particularly important that the oven door closes properly and that there is no damage to the:

(1)DOOR (bent)

(2)HINGES AND LATCHES (broken or loosened)

(3)DOOR SEALS AND SEALING SURFACE

(d)The oven should not be adjusted or repaired by anyone except properly qualified service personnel.

Specifications

Model:

EM720CWA-PM

Rated Voltage:

120V~ 60Hz

Rated Input Power (Microwave): 1050W

Rated Output Power (Microwave): 700W

 

 

Oven Capacity:

0.7 cu. ft.

 

 

Turntable Diameter:

10 inches

External Dimensions:

17.3X12.9X10.2 inches

Net Weight:

Approx. 21.6 lbs.

 

 

EN-2

IMPORTANT SAFETY INSTRUCTIONS

WARNING To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave oven energy when using your appliance, follow basic safety precautions, including the following:

1. Read all instructions before using the

8. Use this appliance only for its intended

appliance.

uses as described in this manual. Do

2. Read and follow the specific: "PRECAU-

not use corrosive chemicals or vapors

in this appliance. This oven is

TIONS TO AVOID POSSIBLE EXPOSURE

specifically designed to heat or cook

TO EXCESSIVE MICROWAVE ENERGY"

or dry food. It is not designed for

found on page 2.

industrial or laboratory use.

3. As with most cooking appliances, close

9. As with any appliance, close

supervision is necessary to reduce the risk

supervision is necessary when used

of a fire in the oven cavity.

by children.

 

4. To reduce the risk of fire in the oven

10. Do not operate this oven if it has a

cavity:

damaged cord or plug, if it is not

i) Do not overcook food. Carefully attend

working properly or if it has been

 

the appliance when paper, plastic, or

damaged or dropped.

 

other combustible materials are placed

11. This appliance should be serviced only

 

inside the oven to facilitate cooking.

by qualified service technicians.

 

ii) Remove wire twist-ties and metal

Contact the nearest authorized service

 

handles from paper or plastic containers/

facility for examination, repair or

 

bags before placing them in the oven.

adjustment.

 

iii) If materials inside the oven ignite,

12. Do not cover or block any openings on

the oven.

keep the oven door closed. Turn the

13. Do not store or use this appliance

oven off, and unplug the appliance.

outdoors.

Disconnect the power cord, shut off

 

power at the fuse or circuit breaker panel. 14. Do not use this oven near water, for

iv) Do not use the oven cavity for storage

example, near a kitchen sink, in a wet

basement, near a swimming pool, or

purposes. Do not leave paper products,

similar locations.

cooking utensils, or food in the cavity

15. Do not immerse cord or plug in water.

when not in use.

16. Keep cord away from heated surfaces.

5. This oven must be grounded. Connect

17. Do not let cord hang over edge of

only to properly grounded outlet. See

table or counter.

"GROUNDING INSTRUCTIONS" found

18. When cleaning surfaces of door and

on page 4.

oven that comes together on closing

6. Install or locate this oven only in

the door, use only mild, nonabrasive

accordance with the installation

soaps or detergents applied with a

instructions provided.

sponge or soft cloth.

7. Some products such as whole eggs

 

and sealed containers-for example,

 

closed glass jars-are able to explode

 

and should not be heated in the oven.

 

EN-3

19.Liquids, such as water, coffee, or tea are able to be overheated beyond the boiling point without appearing to be boiling. Visible bubbling or boiling when the container is removed from the microwave oven is not always present. THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN THE CONTAINER IS DISTURBED OR A SPOON OR OTHER UTENSIL IS INSERTED INTO THE LIQUID.

i)Do not overheat the liquid.

ii)Stir the liquid both before and halfway through heating it.

iii)Do not use straight-sided containers with narrow necks.

iv)After heating, allow the container to stand in the microwave oven for a short time before removing the container.

v)Use extreme care when inserting a spoon or other utensil into the container.

SAVE THESE INSTRUCTIONS

GROUNDING INSTRUCTIONS

DANGER

Electric Shock Hazard Touching some of the internal components can cause serious personal injury or death. Do not disassemble this appliance.

WARNING

Electric Shock Hazard Improper use of the grounding can result in electric shock. Do not plug into an outlet until appliance is properly installed and grounded.

Three-pronged (grounding) plug

This appliance must be grounded. In the event of an electrical short circuit, grounding reduces the risk of electric shock by providing an escape wire for the electric current. This appliance is equipped with a cord having grounding wire with a grounding plug. The plug must be plugged into an outlet that is properly installed and grounded.

Consult a qualified electrician or serviceman if the grounding instructions are not completely understood or if doubt exists as to whether the appliance is properly grounded. If it is necessary to use an extension cord, use only a 3-wire extension cord that has a 3-pronged grounding plug, and a 3-slot receptacle that will accept the plug on the appliance. The marked rating of the extension cord shall be equal to or greater than the electrical rating of the appliance.

EN-4

1.A short power-supply cord is provided to reduce the risks resulting from becoming entangled in or tripping over a longer cord.

2.Longer cord sets or extension cords are available and may be used if care is exercised in their use.

3.If a long cord sets or extension cord is used:

i) The marked electrical rating of the cord set or extension marked electrical rating of the cord set or extension cord should be at least as great as the electrical rating of the appliance.

ii) The extension cord must be a grounding-type 3-wire cord.

iii) The longer cord should be arranged so that it will not drape over the countertop or tabletop

where it can be pulled on by children or tripped over unintentionally.

Radio Interference

1.Operation of the microwave oven may cause interference to your radio, TV or similar equipment.

2.When there is interference, it may be reduced or eliminated by taking the following measures:

i)Clean door and sealing surface of the oven.

ii)Reorient the receiving antenna of radio or television.

iii)Relocate the microwave oven with respect to the receiver.

iv)Move the microwave oven away from the receiver.

v)Plug the microwave oven into a different outlet so that microwave oven and receiver are on different branch circuits.

UTENSILS

CAUTION

Personal Injury Hazard

Tightly-closed utensils could explode. Closed

containers should be opened and plastic pouches should be pierced before cooking.

See the instructions on "Materials you can use in

microwave oven or to be avoided in microwave oven."

There may be certain non-metallic utensils that are not

safe to use for microwaving. If in doubt, you can test the

utensil in question following the procedure below.

Utensil Test:

1.Fill a microwave-safe container with 1 cup of cold water (250ml) along with the utensil in question.

2.Cook on maximum power for 1 minute.

3.Carefully feel the utensil. If the empty utensil is warm, do not use it for microwave cooking.

4.Do not exceed 1 minute cooking time.

EN-5

Materials you can use in microwave oven

Utensils

Remarks

 

 

 

Aluminum foil

Shielding only. Small smooth pieces can be used to cover thin parts of

 

meat or poultry to prevent overcooking. Arcing can occur if foil is too

 

close to oven walls. The foil should be at least 1 inch (2.5cm) away from

 

oven walls.

Browning dish

Follow manufacturer’s instructions. The bottom of browning dish must be

 

at least 3/16 inch (5mm) above the turntable. Incorrect usage may cause

 

the turntable to break.

Dinnerware

Microwave-safe only. Follow manufacturer's instructions. Do not use

 

cracked or chipped dishes.

 

Glass jars

Always remove lid. Use only to heat food until just warm. Most glass jars

 

are not heat resistant and may break.

Glassware

Heat-resistant oven glassware only. Make sure there is no metallic trim.

 

Do not use cracked or chipped dishes.

Oven cooking

Follow manufacturer’s instructions. Do not close with metal tie. Make

bags

slits to allow steam to escape.

Paper plates

Use for short–term cooking/warming only. Do not leave oven unattended

and cups

while cooking.

Paper towels

Use to cover food for reheating and absorbing fat. Use with supervision

 

for a short-term cooking only.

Parchment

Use as a cover to prevent splattering or a wrap for steaming.

paper

 

 

Plastic

Microwave-safe only. Follow the manufacturer’s instructions. Should be

 

labeled "Microwave Safe". Some plastic containers soften, as the food

 

inside gets hot. "Boiling bags" and tightly closed plastic bags should be

 

slit, pierced or vented as directed by package.

Plastic wrap

Microwave-safe only. Use to cover food during cooking to retain

 

moisture. Do not allow plastic wrap to touch food.

Thermometers

Microwave-safe only (meat and candy thermometers).

Wax paper

Use as a cover to prevent splattering and retain moisture.

Materials to be avoided in microwave oven

Utensils

Remarks

 

 

Aluminum tray

May cause arcing. Transfer food into microwave-safe dish.

Food carton with

May cause arcing. Transfer food into microwave-safe dish.

metal handle

 

Metal or metal-

Metal shields the food from microwave energy. Metal trim may

trimmed utensils

cause arcing.

Metal twist ties

May cause arcing and could cause a fire in the oven.

 

 

Paper bags

May cause a fire in the oven.

Plastic foam

Plastic foam may melt or contaminate the liquid inside when exposed

 

to high temperature.

Wood

Wood will dry out when used in the microwave oven and may split

 

or crack.

EN-6

SETTING UP YOUR OVEN

Names of Oven Parts and Accessories

Remove the oven and all materials from the carton and oven cavity.

 

Your oven comes with the following accessories:

 

Glass tray

1

A

Turntable ring assembly

1

 

Instruction Manual

1

 

F

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

E D

C B

G

A) Control panel

B) Turntable shaft

 

 

 

 

C) Turntable ring assembly

 

 

D) Glass tray

 

 

E) Observation window

 

 

F) Door assembly

 

 

G) Safety interlock system

Turntable Installation

Hub (underside)

Glass tray

Turntable shaft

a.Never place the glass tray upside down. The glass tray should never be restricted.

b.Both glass tray and turntable ring assembly must always be used during cooking.

c.All food and containers of food are always placed on the glass tray for cooking.

d.If glass tray or turntable ring assembly cracks or breaks, contact your nearest authorized service center.

Turntable ring assembly

EN-7

Countertop Installation

Remove all packing material and accessories. Examine the oven for any damage such as dents or broken door. Do not install if oven is damaged.

Cabinet: Remove any protective film found on the microwave oven cabinet surface.

Do not remove the light brown Mica cover that is attached to the oven cavity to protect the magnetron.

Installation

1.Select a level surface that provide enough open space for the intake and/or outlet vents.

12 inches(30cm)

3.0 inches(7.5cm)

OPEN

3.0 inches(7.5cm)

 

(3)Blocking the intake and/or outlet openings can damage the oven.

(4)Place the oven as far away from radios and TV as possible. Operation of microwave oven may cause interference to your radio or TV

A minimum clearance of 3.0 inches (7.5cm) is required between the oven and any adjacent walls. One side must be open.

(1)Leave a minimum clearance of 12 inches (30cm) above the oven.

(2)Do not remove the legs from the bottom of the oven.

reception.

2.Plug your oven into a standard household outlet. Be sure the voltage and the frequency is the same as the voltage and the frequency on the rating label.

WARNING: Do not install oven over a range cooktop or other heat-producing appliance. If installed near or over a heat source, the oven could be damaged and the warranty would be void.

EN-8

OPERATION

Control Panel and Features

(1)

 

 

 

TIME

TIME

WEIGHT

 

 

(7)

 

 

 

 

 

 

 

 

 

COOK

DEFROST

DEFROST

 

 

 

 

 

 

 

 

 

 

(2)

 

 

 

 

 

 

 

KITCHEN

 

 

 

 

 

 

 

 

 

 

 

 

 

 

(3)

 

 

 

POWER

CLOCK

 

 

 

(8)

 

 

 

TIMER

 

 

(4)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

PIZZA

 

 

 

 

 

 

POPCORN

POTATO

 

 

 

 

(5)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

FROZEN

BEVERAGE

DINNER

 

 

 

 

 

 

 

 

VEGETABLE

PLATE

 

 

 

 

 

1

2

3

 

(6)

4

5

6

 

 

7

8

9

 

(9)

STOP

0

START

(11)

Cancel

+30SEC.

 

 

 

 

MEMORY

(1)Time Cook

(2)Time Defrost

(3) Power

(10)

(4)Clock

(5)Auto Menus: Popcorn, Potato, Pizza, Frozen Vegetable, Beverage, Dinner Plate

(6)Number Buttons: 0-9

(7)Weight Defrost

(8)Kitchen Timer

(9)Stop/Cancel: clears all previous setting pressed before cooking starts. During cooking: press once to stop oven; twice to stop and clear all entries.

(10)Memory Function

(11)Start/+30Sec.

EN-9

OPERATION

1. Power Level

10 power levels are available.

Level

10

9

8

7

6

5

4

3

2

1

 

 

 

 

 

 

 

 

 

 

 

Power

100%

90%

80%

70%

60%

50%

40%

30%

20%

10%

 

 

 

 

 

 

 

 

 

 

 

Display

PL10

PL9

PL8

PL7

PL6

PL5

PL4

PL3

PL2

PL1

 

 

 

 

 

 

 

 

 

 

 

2. Clock Setting

(1) Press "CLOCK", "00:00" will display.

(2) Press the number keys and enter the current time. For example, time is 12:10 now, please press "1,2,1,0" in turn.

(3)Press "CLOCK" to finish clock setting. ":" will flash and the clock will be lighted.

(4)If the numbers input are not within the range of 1:00--12:59, the setting will be invalid until valid numbers are input.

Note: (1) In the process of clock setting, if the "STOP/Cancel" button is pressed or if there is no operation within 1 minute, the oven will go back to the former setting automatically.

(2) If the clock needs to be reset, please repeat step 1 to step 3.

3. Kitchen Timer

(1)Press "KITCHEN TIMER", LED will display 00:00, the first hour figure flashes.

(2)Press the number keys and enter the timer time. (The maximum time is

99 minutes and 99 seconds. )

(3) Press "START/+30SEC." to confirm setting.

(4) When the timer time arrives, the buzzer will ring 5 times.

If the clock is set (12-hour system), LED will display the current time.

Note: 1) The kitchen timer is different from the 12-hour clock setting. Kitchen Timer is only

atimer.

2)During kitchen timer, a program can not be set.

4.Microwave Cook

(1) Press "TIME COOK" once, LED will display "00:00".

(2)Press number keys to input the cooking time; the maximum cooking time is 99 minutes and 99 seconds.

(3)Press "POWER" once, LED will display "PL10". The default power is 100% power. Now you can press number keys to adjust the power level.

(4)Press "START/+30SEC." to start cooking.

EN-10

Loading...
+ 22 hidden pages