MINI CHOCOLATE FONDUE
FOUNTAIN™
MODEL# CFF-965
FOR HOUSEHOLD USE ONLY
Read These Instructions Before Using
This Unit!
Save These Instructions!
UNIQUEMENT POUR UNE UTILISATION
DOMESTIQUE
LISEZ CES INSTRUCTIONS AVANT D’UTILISER CET
APPAREIL!
Conservez ces Instructions!
SÓLO PARA USO DOMÈSTICO
¡Lea Estas Instrucciones Antes De Usar Esta Unidad!
Guarde Estas Instrucciones!
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MINI CHOCOLATE FONDUE FOUNTAIN™
FOR HOUSEHOLD USE ONLY
Read These Instructions Before Using This Unit!
Save These Instructions!
Appliance Specifications:
170 Watts
120 Volts
60 Hz
1.42A
IMPORTANT PRECAUTIONS TO REMEMBER
A.NEVER use near water.
B.NEVER use an abrasive sponge or cloth on unit.
C.NEVER use a scouring pad on the unit.
D.NEVER leave unit unattended while in use.
E.NEVER place anything other than the intended ingredients in the base bowl.
F.Unplug unit from outlet when not in use and when cleaning.
G.DO NOT operate this appliance with a damaged cord or plug or in the event the appliance ever malfunctions.
H.DO NOT place motor base in dishwasher.
I.Keep out of reach of children.
J.This appliance is NOT A TOY.
K.This appliance is not intended for use by young children or infirm persons without supervision.
L.Young children should be supervised to ensure that they do not play with the appliance.
IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should always be followed, including the following:
Read all instructions before operating this appliance.
1.Avoid contacting moving parts.
2.Any appliance with a damaged cord or plug or damaged in any manner should not be operated. The appliance should be returned or taken to the nearest repair shop for examination or repair or send back to company as stated in this booklet in the warranty.
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IMPORTANT SAFEGUARDS (Continued)
3.The appliance manufacturer does not recommend the use of accessory attachments other than what is supplied with the unit. This may cause injuries.
4.When any appliance is used by or near children, adult supervision is strongly recommended.
5.Not recommended for outdoor use.
6.Keep appliance and cord away from any hot surfaces.
7.To prevent electrical shock, DO NOT immerse cord, plug or any part of the motor base in water or other liquids.
8.This appliance should not be used for purposes other than stated in the instructions accompanying this appliance.
9.DO NOT leave unit unattended while in use or when plugged in to an outlet.
10.DO NOT HANDLE THE AUGER WHEN IN MOTION.
11.The plug has one blade that is wider than the other, to reduce the risk of electrical shock, this plug is intended to fit into a polarized outlet only one way.
12.DO NOT assemble the auger or tower while motor is running. Turn unit OFF first. It is preferable to be unplugged while assembling pieces.
13.Unplug from outlet when not in use and before removing parts for cleaning.
14.To reduce the risk resulting from becoming entangled or tripping over a long cord a short power supply cord s provided.
15.UNIT MUST BE LEVEL TO OPERATE PROPERLY.
16.The marked electrical rating of an extension cord should be at least as great as the electrical rating of the appliance. Electrical extension cords can be used if care is exercised in their use.
17.Keep hands and foreign objects out of the fountain while operating. Check regularly for large chunks of fruit, etc., falling into the base bowl. These will clog the base of the tower. Chocolate will not flow properly.
18.This appliance is NOT A TOY.
19.This appliance is not intended for use by young children or infirm persons without supervision.
20.Young children should be supervised to ensure they do not play with the appliance.
INTRODUCTION
Thank you for purchasing The CHOCOLATE FONDUE FOUNTAIN. This chocolate fountain creates a beautiful effect of flowing chocolate that will add mouth-watering fun to any occasion.
Your friends and family will enjoy the fun of the CHOCOLATE FONDUE FOUNTAIN. Please take care of your machine by following these simple instructions and precautions.
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INTRODUCTION (Continued)
You can use a variety of foods, chocolates or sauces with your CHOCOLATE FONDUE FOUNTAIN to create the flavor you desire. Depending on what you choose, you can use;
Milk Chocolate
Dark Semi Sweet Chocolate
White Chocolate
Butterscotch
To dip strawberries, marshmallows, apple wedges, pretzels, cookies, ice cream balls, peanut butter balls, create mini Smores, – use your imagination! Add liqueurs for sophisticated flavors.
You can use CHEESE! And dip grapes, apples, breads, shrimp/seafood, crackers, and pretzels – use your imagination! In order to use cheese, you just need to prepare the cheese as you would for a regular fondue pot by diluting it with white wine and cream to keep it liquid, enabling it to flow through the tower - though powdered
cheese can work well too.
Bar-B-Q Sauces work well too! Use your favorite Sauce and have prepared chicken cubes, beef/steak cubes, pork cubes to dip – you choose! Keep in mind the consistency need to be thin. Use wine, liquor or other liquids to dilute the sauce.
The CHOCOLATE FONDUE FOUNTAIN creates a beautiful effect for a different
presentation to any occasion, such as; |
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Weddings |
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Graduation Parties |
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Birthdays |
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Holidays |
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Business Gatherings |
• Casual get togethers with friends and family |
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And more… |
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INSTRUCTIONS
CHOCOLATE FOUNTAIN
The CHOCOLATE FONDUE FOUNTAIN is easy to use, just follow these simple instructions.
Your CHOCOLATE FONDUE FOUNTAIN requires little assembly. Wipe out base bowl with a damp cloth and dry. Wash Auger and Tower in warm soapy water, rinse then dry. (See Diagram on Page 5 for parts)
After cleaning, return auger to base making sure it is securely in place by aligning the groove on the bottom of the auger to the motor base pin. Make sure it is secured and locked into position. Do not attempt to place auger or tower on base or remove from base while motor is on. Make sure tower is fitted on the posts in the base properly.
USING YOUR CHOCOLATE FONDUE FOUNTAIN
First, find a stable surface near an electrical outlet before starting. Unit MUST BE LEVEL to operate properly. (Make sure your cord is away from any water source. If needed, it is acceptable to use an extension cord.)
THE SWITCH POSITIONS - Left is for the Motor, Right is for the Heater
Turn the switch on the right to start the heater on THE CHOCOLATE FONDUE FOUNTAIN. Let the unit warm up for at least 3 - 5 minutes before adding melted chocolate. While the machine is warming up…
PREPARING CHOCOLATE
The quickest way to prepare chocolate for the fountain is by melting the chocolate in the microwave first. (You can add more oil after checking for thin consistency) other liquids may be added at this time.
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INSTRUCTIONS (Continued)
Place in microwave. Turn on microwave for 2-1/2 minutes. When done, stir chocolate. If necessary, replace chocolate in microwave until melting is complete (another 2 to 2-1/2 minutes).
NEVER ADD COOL OR COLD LIQUIDS TO THE MELTED CHOCOLATE IN THE FOUNTAIN, THIS WILL STOP THE FLOW.
Chocolate needs to be completely melted and of thin consistency to allow proper flow. (Add more oil if necessary. Use large spoon to test consistency by how the chocolate drips from the spoon - too thick, add oil.)
Once the chocolate is completely melted, turn the motor switch on the Chocolate Fondue Fountain to the ON position, so the motor and the heater are running at the same time.
CREATING CHOCOLATE FONDUE FOUNTAIN EFFECT
Carefully pour the melted chocolate in the bowl at the base of the tower. The melted chocolate should be drawn under the tower and carried up the tower by the auger. Chocolate should then begin to flow from the top of the tower and filter over the sides evenly to the next tier and so on.
NOTE: The CHOCOLATE FONDUE FOUNTAIN must be level to insure proper sheeting of the chocolate.
Avoid food pieces dropping into chocolate in base to prevent clogging the flow of chocolate.
TROUBLESHOOTING
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Chocolate is dripping, not flowing |
Chocolate is too thick, thin with vegetable |
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oil. |
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Unit is not LEVEL. Level unit. |
Chocolate is flowing unevenly, but not |
Unit is not LEVEL. Level unit so that |
sheeting. |
chocolate is evenly distributed around the |
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tower to ensure proper sheeting. |
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Flow is intermittent, interrupted, not |
Check for chunks of food in base that |
flowing properly. |
may be clogging the flow. |
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DO NOT ADD COOL OR COLD LIQUID – THIS WILL STOP THE FLOW OF THE FOUNTAIN.
By following these simple instructions, your CHOCOLATE FONDUE FOUNTAIN will be fun for friends, family, and kids of all ages...by creating a beautiful effect of mouth-watering chocolate for dipping everyone’s favorite snacks.
NOTE: To prolong the life of your CHOCOLATE FONDUE FOUNTAIN be sure to follow the cleaning instructions after every use and make sure the tower is flushed while washing the unit to prevent chocolate build up. Never use anything abrasive on the base to maintain the original finish.
CHOCOLATE FONDUE
The CHOCOLATE FONDUE FOUNTAIN can also be used as fondue pot. Simply follow these three easy steps and you are ready to go:
1)Remove the tower from the base.
2)Put melted chocolate in the base bowl.
3)Switch the dial to the “HEAT” position and enjoy the chocolate goodness!
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CLEANING
1.Make sure unit is unplugged before cleaning. Allow parts to COOL to the touch. Tower, auger, and base can get VERY HOT.
2.Before first use and continuing after each use, be sure to wash the tower, and auger thoroughly. AVOID washing parts in the dishwasher.
3.To make cleaning of the CHOCOLATE FONDUE FOUNTAIN easier, carefully remove the tower and auger (after cooling), wipe off remaining chocolate with paper towels. Wash in warm, soapy water, rinse and dry.
DO NOT POUR OUT EXCESS OR LEFTOVER CHOCOLATE DOWN DRAIN OR IN TOILET. POUR IN PLASTIC BAG OR DISPOSABLE CONTAINER THEN INTO THE GARBAGE.
4.Carefully pour out as much remaining chocolate from the base bowl as possible. Use damp sponge or clothe to wipe clean the remainder and to clean the outside of the unit, wipe with a non-abrasive towel to dry.
NOTE: DO NOT IMMERSE BASE, THIS HOLDS ALL OF THE ELECTRICAL COMPONENTS.
ENHANCE YOUR PRESENTATION WITH “LIQUOR FLAVORED CHOCOLATES”-
Prior to mixing the liquor with the chocolate, you can burn off the alcohol of the liquor, if you choose, by cooking it on the stove top, bring to a boil – the alcohol burns off, leaving only the flavor. Mix this with your choice of chocolate before adding to the CHOCOLATE FONDUE FOUNTAIN.
DESIRED FLAVOR |
USE |
Orange Chocolate |
Gran Marnier |
Chocolate Hazelnut |
Frangelico |
Coffee Chocolate |
Kahlua |
Mint Chocolate |
Crème de Menthe |
Chocolate Macaroon |
Coconut Mix |
Chocolate Liqueur |
Godiva Liqueur |
Using a measuring cup, add 1/4 cup of liquor additive (more or less, depending on your taste).
NOTE: For best results your chocolate needs to be 60% cocoa, any higher percentage will require you add more vegetable oil to thin the mixture. DO NOT ADD ANY COLD LIQUIDS TO FOUNTAIN DURING OPERATION. This will cause your mixture to thicken and not flow properly.
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