©2013 Sunbeam Products, Inc. doing business as Jarden Consumer Solutions. All rights reserved. Distributed by Sunbeam Products, Inc. doing business as Jarden Consumer Solutions, Boca Raton, Florida 33431. Sunbeam Products, Inc.is a subsidiary of Jarden Corporation (NYSE:JAH).
©2013 Sunbeam Products, Inc. operando bajo el nombre de Jarden Consumer Solutions. Todos los derechos reservados. Distribuido por Sunbeam Products, Inc. operando bajo el nombre de Jarden Consumer Solutions, Boca Raton, Florida 33431. Sunbeam Products, Inc. es una subsidiaria de Jarden Corporation (NYSE:JAH).
U.S. 1-800-MR COFFEE (1-800-672-6333) Canada 1-800-667-8623 Visit us at www.mrcoffee.com / Visítenos en www.mrcoffee.com
Printed in China/Impreso en China |
P.N. 154020 Rev. A |
GCDS-MRC28772-JC |
BVMC-ECMP55_13ESM1 |
BVMC-ECMP55_13ESM1.INDD 1-2 |
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MODEL/MODELO BVMC-ECMP55
Instruction Manual and Quick Start Guide
MR. COFFEE® Espresso &
Cappuccino Maker
READ ALL INSTRUCTIONS BEFORE USING THIS APPLIANCE
Manual de instrucciones y guía de inicio rápido
Cafetera Para Cafe Expreso
y Capuchino MR. COFFEE®
LEA TODAS LAS INSTRUCCIONES ANTES USAR ESTE APARATO
WWW.MRCOFFEE.COM
2/22/13 2:26 PM
IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should always be followed to reduce the risk of fire, electric shock and/or injury to persons, including the following:
1.READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE.
2.DO NOT touch hot surfaces. Use handles or knobs.
3.To protect against electric shock, DO NOT immerse cord, plugs or appliance in water or other liquids.
4.Close supervision is required when any appliance is used by or near children.
5.Make sure the unit is switched OFF, the control knob is in the OFF position and unplug unit from electrical
outlet when not in use and before cleaning. Allow it to cool before putting on or taking off parts and before cleaning it.
6.DO NOT operate any appliance with a damaged cord or plug or after the appliance malfunctions or has been damaged in any manner. Return this appliance only to the nearest authorized MR. COFFEE® Service Center for examination, repair or adjustment.
7.The use of accessory attachments not recommended for MR. COFFEE® products may result in fire, electric shock or injury to persons.
8.DO NOT use outdoors or for commercial purposes.
9.DO NOT let cord hang over edge of table or countertop or touch hot surfaces.
10.DO NOT place this appliance on or near a hot gas or electric burner or in a heated oven.
11.To disconnect, turn any control to OFF position then remove plug from wall outlet.
12.DO NOT use appliance for anything other than its intended use.
13.Use on a hard, flat level surface only, to avoid interruption of airflow underneath the appliance.
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14.Always be sure to place the water reservoir tightly back in the unit with its lid closed and fill with water on or above the minimum before turning appliance on.
15.DO NOT remove the brew basket while brewing coffee. Please make sure the control knob is in the OFF position before you remove the brew basket to make additional coffee. Caution should also be taken while removing the brew basket since the metal parts will be hot. Please make sure to hold it by the handle and to use the filter retention clip to dispose the grounds. See section “CAUTION” on pages E3 and E7 for additional warnings.
16.DO NOT remove the water reservoir until unit is turned off. See section “CAUTION” on pages E3 and E7 for additional warnings.
THIS UNIT IS FOR HOUSEHOLD USE ONLY
SAVE THESE
INSTRUCTIONS
SPECIAL CORD INSTRUCTIONS
The appliance has a polarized plug (one blade is wider than the other). To reduce the risk of electric shock, this plug is intended to fit into a polarized outlet only one way. If the plug does not fit fully into the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not attempt to modify the plug in any way.
1.A short power supply cord is provided to reduce the hazards resulting from becoming entangled in or tripping over a longer cord.
2.An extension cord may be purchased and used if care is exercised in its use.
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3.If an extension cord is used the marked electrical rating of the extension cord must be the same as the product. The extended cord must be arranged so that it will not drape over the counter top or tabletop where it can be pulled on by children or tripped over accidentally.
CAUTION: STEAM PRESSURE
In order to avoid possible burns to body parts and/or other injury from hot steam and water or damages to the unit, never remove the water reservoir or the brew Basket while your MR. COFFEE® espresso/cappuccino maker is brewing coffee or frothing. The control knob should be in the OFF before you can remove the brew basket to make additional cups of coffee. If you need to add more water to the reservoir, please turn the control knob to the OFF position. Take off the reservoir lid, then fill water in the reservoir
QUESTION OR COMMENTS
Cal us at 1-800-672-6333 (US) or visit us on the web www.mrcoffee.com
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Quick Start Guide
(ONLY NEEDS TO BE DONE BEFORE USING FOR THE FIRST TIME)
STEP1
Priming
the
Pump
4/5 2 
3
4
1 Add water to the water reservoir.
2 Turn the ON/OFF Switch ON.
3 Press the Brew/Steam Switch to the BREW “ 
” position and wait for Brew/ Steam Indicator Light to become solid green.
4 Place a cup underneath the brew head and turn the control knob to the BREW “ 
” position.
5 After 30 seconds turn the knob to the OFF position. (Some water and/or steam may release during process)
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1 Fill the filter holder |
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with espresso |
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ground coffee. |
STEP2 |
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2 Use tamping tool to |
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gently press down |
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on the grounds to |
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2 |
ensure a flat level |
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surface. |
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3 Lock the filter arm |
Prepare |
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into the espresso |
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maker. |
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for |
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4 Fill the water |
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reservoir with |
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Brew |
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water and place |
3 |
a cup under the |
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4 |
espresso outlet. |
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Quick Start Guide
1/5
2
3/4
STEP3
Brewing 1 Turn the ON/OFF Switch
ON.
Coffee 2 Check and make sure the Brew/Steam Switch is at
the BREW “ 
” position.
3 When the Brew/Steam Indicator Light is ON ( Green), turn the control knob to the BREW “ 
” position.
4 When the cup is filled to the desired level, turn the knob to the OFF position.
5 If you are done with you espresso maker then turn the ON/OFF Switch to the OFF position. If you want to use the froth attachment then continue to STEP 4.
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green then hold a cup of |
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3/4 |
milk under the frothing tip. |
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The tip should be slightly |
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1 |
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submerged under the milk. |
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STEP4 |
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2 |
3 Turn the control knob |
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to the STEAM “ |
” |
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position. |
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4 When steam is no longer |
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desired then turn the |
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control knob back to |
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Frothing 1 Press the Brew/Steam |
the OFF position. (Note: |
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typically 35-45 seconds |
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Milk |
Switch to the STEAM |
will deliver the proper |
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milk temperature) |
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“ |
” position on the |
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5 Turn the ON/OFF Switch |
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front of the unit. |
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2 When the Brew/Steam |
OFF and ensure the |
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espresso maker is no |
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Indicator Light turns solid |
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longer on. |
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BVMC-ECMP55_13ESM1.INDD 7-8 |
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DIAGRAM OF PARTS
ON/OFF
SWITCH
POWER INDICATOR
LIGHT (RED)
BREW/STEAM
SWITCH
BREW/STEAM
INDICATOR LIGHT
(GREEN)
BREW BASKET/
FILTER HOLDER
REMOVABLE
DRIP TRAY AND
DRIP GRID
BREW STEAM
WATER
RESERVOIR LID
REMOVABLE
LARGE/
CLEAR WATER
RESERVOIR
CONTROL
KNOB
FROTHING
TUBE
FROTHING
TUBE CAP
FILTERS |
MEASURING |
(FOR 1 & 2 DEMITASSES) |
SCOOP / TAMPER |
NOTE: Demitasse cups pictured arenot included.
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INTRODUCTION
Congratulations! You have selected a quality MR. COFFEE® Espresso/Cappuccino Maker. This unique appliance has been designed to provide you with delicious espresso/ cappuccino quickly and conveniently.
Espresso is a unique method of coffee brewing in which hot water is forced through finely ground coffee. Popular in Europe, it is a far richer and more full-bodied brew than regular American coffee. Because of its richness, espresso is usually served in 44 to 59 mL (1.5 to 2 oz.) portions, in demitasse cups.
Most espresso drinkers outside of Europe prefer cappuccino, a drink made with about one third espresso, one third steamed milk, and one third frothed milk. Preparing espresso or cappuccino is very different from brewing regular drip coffee since this appliance under pressure and requires special attention.
Please read ALL of the instructions, cautions, notes and warnings included in this Instruction Manual carefully before you begin to use this appliance. When this unit is used, some parts and accessories get hot and need to cool down. Proper care and maintenance will ensure the long life of the MR. COFFEE® Espresso/Cappuccino Maker and its trouble-free operation. Save these instructions and refer to them often for cleaning and care tips.
CAUTION
Please follow these important safety instructions while using your unit:
1.Before removing any of the parts and accessories, Make sure the unit is switched OFF, the control knob is in the OFF position and unplug the appliance.
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2.Do not remove the brew basket at any time during the brewing process.
3.Use caution when removing the brew basket. The metal parts may still be very hot. Also, there may be hot water floating on the top of the filter. Hold it only by its handle and dispose the brewed coffee grounds by using the filter retention clip.
4.If coffee does not drip from basket, the brew basket is blocked. Turn off the appliance and allow it to cool
down. The blockage may be caused by the coffee being too finely ground. See “PROBLEMS AND CAUSES” on Pages E19-E20.
5.WHEN CLEANING THE FROTHING TUBE: Place a frothing pitcher or large cup (with at least 11-ounce capacity) half full of water under the frothing tube cap. Make sure the tip of the frothing tube is submerged in liquid before turning the control knob to the STEAM “ ” position. Froth the water for approximately 15 seconds then wipe clean the frothing tube and cap.
NOTE: In order for your unit to work properly time after time, clean the frothing tip and tube after each use.
HOW TO PREPARE QUALITY ESPRESSO AND CAPPUCCINO AT HOME
COFFEE TIPS
The coffee should be freshly ground and dark roasted. You may want to try a French or Italian roast. Pre-ground coffee will only retain its flavor for 7 – 8 days, provided it is stored in an airtight container and in a cool, dark area. Do not store in a refrigerator or freezer. Whole beans are recommended to be ground just before use. Coffee beans
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stored in an airtight container will keep up to 4 weeks before they begin to lose their flavor.
BEAN GRINDING TIPS
This is a vital step in the espresso making process and takes
practice. The coffee must be of a fine grind.
• The correct grind should look like salt.
• If the grind is too ine, the water will not low through the coffee even under pressure. These grinds look like powder and feel like flour when rubbed between
fingers.
• If the grind is too coarse, the water lows through the coffee too fast, preventing a full-flavored extraction. Be sure to use a quality grinder for uniform consistency. Burr or Conical grinders are recommended for best results.
BEFORE BREWING YOUR FIRST ESPRESSO
Please refer to Page E6 for the Diagram of Parts.
1.Make sure the unit is switched OFF, the control knob is in the OFF position and it is unplugged from the electrical outlet.
2.First remove and then wash the water reservoir, lid, brew basket and filters in a mixture of mild detergent and water. Rinse each thoroughly and place them back into the unit. Refer to the instructions below on “How to Brew Espresso” before removing the filter and brew basket.
3.To clean the inside of the appliance, follow steps listed on “How to Brew Espresso” using water only. Do not immerse the appliance in water or attempt to reach any of its internal parts.
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IMPORTANT
To prime the pump before the initial brew, run brewing cycle for 30 seconds following the steps below:
1.Add water to the water reservoir.
2.Turn the ON/OFF Switch ON.
3.Press the Brew/Steam Switch to the BREW “ ”. position and wait for Brew/Steam Indicator Light to become solid green”.
4.Place a cup underneath the brew head and turn the control knob to the BREW “ 
” position.
5.After 30 seconds turn the knob to the off position. (Some water and/or steam may release during process).
HOW TO BREW ESPRESSO
PREPARATION: Gather the following prior to brewing
•Fine espresso ground coffee
•Tap Water (or, preferably your favorite bottled water)
•Teaspoon
•Your favorite cups/”demitasses
1.Make sure the unit is switched OFF and the control knob is in the OFF position.
2.Fill the reservoir with water, you may either use bottled water or a jar to fill it up or remove it from the unit and then fill it up under the tap. If you have removed it from the unit to fill up with water, please make sure to place it back tightly in its place. Fill the reservoir with the desired amount of water ensuring it ranges within the “MIN” and “MAX” markings on the tank. Never use warm or hot water to fill the water reservoir.
3.Close the water reservoir lid.
PREPARING THE COFFEE
Choosing the filter:
Place the filter in the brew basket. Select from the two
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filters that come with your unit depending on the amount of cups you wish to prepare (1 or 2 demitasses). The recommended recipe is to use the small 7 gram filter to make a one-ounce shot of espresso. The large 14 gram filter can be used for two one-ounce shots. These recipes can be adjusted by adjusting the amount of water used in each shot, less water for stronger espresso.
Inserting the filter:
a. To insert the selected filter in the brew basket, make sure to align the notch on the filter with the groove inside the brew basket.
b. Turn the filter to the left or right to lock in place. This will help secure the filter in the brew basket.
NOTE: To remove and clean the filter, turn filter to the left or right to align the filter notch with the groove inside the brew basket.
Filling with coffee:
Fill the selected filter with fresh, fine ground espresso coffee. Clean any excess coffee from the rim of the filter holder. This will assure proper fit under the brew head.
ATTENTION: Tamp or compress coffee using the tamper as show below. Do not overfill the filter. This might cause clogging or overflow.
Placing the brew basket:
Position brew basket underneath the brew head, attach
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brew basket by first moving retainer clip back, position handle so that the handle lines up with the unlocked icon “ 
” on the brew head and fits into the groove. Then, slowly turn the handle to the right until it lines up with the locked position (indicated by the icon below).
(This symbol is on the brew head)
BREWING ESPRESSO
ATTENTION: If you are planning to make cappuccino, please refer to the next section “how to make cappuccino.”
1.Make sure the drip grid is in place on the drip tray. Place the drip tray in the unit.
2.Make sure the control knob is in the OFF position.
3.Place the cup or two cups (demitasses) under the brew basket or if you prefer, place a small jar or carafe. If you wish to prepare up to 4 cups at a time, you should use a small jar, carafe or regular cup and then pour the espresso into the demitasses. If you will be brewing up to two demitasses at a time, you can place the two small cups under the brew basket ensuring each one of them is directly under one of the two outlet spouts located under the brew basket.
4.Plug the power cord into an electrical outlet and turn the ON/OFF Switch to the ON position. The power indicator light will become solid red while the unit is on.
5.Turn the BREW/STEAM switch and make sure it is on
BREW “ 
” position. When BREW indicator is solid Green, rotate the control knob counter-clockwise to the BREW “ 
” Position.This will initiate the brewing process and espresso will begin to flow in just seconds.
6.When the cup/carafe is filled to the desired level, turn the control knob clockwise to the OFF position. Using
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less water will provide a stronger espresso taste.
CAUTION: Do not leave unit unattended while brewing since the brewing process requires to be manually stopped. This will avoid overflow, spillage and potential Hazards and damages. The unit requires to be turned “off” manually.
7.Once you have prepared the desired amount of espresso, turn the ON/OFF Switch to the OFF position and unplug the unit. Allow the unit to cool down before removing parts and accessories prior to cleaning.
8.After the unit has cooled down, remove the brew basket from the brew head. Using the filter retention clip to secure the filter in the filter holder, turn the brew basket upside down remove the used espresso grounds. Rinse the filter and brew basket with water.
9.If you wish to brew additional espresso, repeat the process by following the steps in the “HOW TO BREW ESPRESSO” section at the bottom of pages E10-E11.
CAUTION: The metal parts of the brew basket might still be very hot. Make sure to use the filter retainer clip when discarding the grounds. Cool these parts by running under cold water.
10.For cleaning instructions, refer to Page E15.
NOTE: If the unit has not been used for several days, it is recommended to prime the unit for 30 seconds according to the “IMPORTANT” section on page E10.
HOW TO MAKE CAPPUCCINO
Cappuccino is espresso topped with steamed and frothed milk. Frothing milk for cappuccino takes practice. Do not be discouraged if it is not perfect the first time. The milk should be half steamed (bottom of pitcher) and half froth (top of pitcher). It may take a few times before you perfect this process.
For best results, we recommend frothing the milk in a
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separate pitcher and pouring the steamed milk into your coffee. The milk and pitcher should be cold. Do not use a pitcher, which has just been washed in warm water. We also recommend a stainless steel frothing pitcher and a beverage thermometer, if you own one, for preparing the best froth and steamed milk.
PREPARATION: Gather the following prior to brewing
• Fine espresso ground coffe
• Tap water (or, preferably your favorite bottled water)
• Milk (2% is recommended for best frothing results)
• Frothing pitcher
• Teaspoon
• Your favorite cups/demitasses
• A kitchen thermometer (optional) placed into the frothing pitcher will help enhance your tasting experience by optimizing the steamed milk temperature to 150°-155° F.
1.The first step in making cappuccino is to make espresso. Therefore, fill the water reservoir with cold water. Never use warm or hot water to fill the water reservoir.
2.Follow the steps in the “HOW TO BREW ESPRESSO” section at the bottom of pages E10-E11.
3.Fill a small stainless steel or ceramic pitcher 1/2 full with cold milk and set next to machine. Skim or 2% milk will be the easiest to froth.
4.You are now ready to froth and steam your milk. Turn the ON/OFF Switch to the ON position, turn Brew/ Steam Switch to STEAM “ ” position and wait until the Brew/Steam Indicator Light becomes solid green. Hold the pitcher under the frothing tube (which can be swiveled) so that the tip of the frothing tube is slightly immersed in the milk. Turn the control knob clockwise to the STEAM “ ” position. Hold the pitcher for about 50 seconds (for 4oz. of milk) or longer if warmer milk is desired. REMEMBER: The milk and the pitcher should be very cold prior to frothing.
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