Operating and installation instructions
Compact oven |
H 5051 B, H 5061 B |
To avoid the risk of accidents or |
en - GB |
damage to the appliance it is |
|
essential to read these instructions |
|
before it is installed and used for the |
|
first time. |
M.-Nr. 07 836 940 |
2
Contents
Warning and Safety instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
Caring for the environment . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Guide to the appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 H 5051 B, H 5061 B . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Features . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 Oven controls. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 Safety features . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 System lock. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 Safety switch-off . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 Cooling system . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 Vented oven door . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 Energy saving features . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 User instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 Moisture plus . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 "Moisture plus" recipe booklet . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 PerfectClean treated surfaces . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 Catalytic enamelled surfaces . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 Energy efficiency rating according to EN 50304 . . . . . . . . . . . . . . . . . . . . . . . . . . 16 Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 Baking tray, universal tray and rack with non-tip notches . . . . . . . . . . . . . . . . 16 Anti-splash insert (depending on model) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 Handle (depending on model) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 Food probe . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 Descaling tablets, plastic tube with clip . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
Controls . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18 Function selector . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18 Temperature selector . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19 Sensors . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19 Keypad tone . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19 Display . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20
Functions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
Before using for the first time. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24
Automatic programmes. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26
Manual operation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27
More about manual operation. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28 To select a function . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28 Selecting a temperature . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28
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Contents
Recommended temperatures. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28 To change the temperature . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28 Heating-up phase . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 Pre-heating the oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 Entering the Duration, a Start time or Finish time . . . . . . . . . . . . . . . . . . . . . . . . . 30 To enter the time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 To use Automatic switch-off . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31 Delaying the start with Automatic switch-off. . . . . . . . . . . . . . . . . . . . . . . . . . . 31 Sequence of the cooking programme when using Automatic switch-off . . . . . 32 Changing or deleting an entered cooking time . . . . . . . . . . . . . . . . . . . . . . . . 32 Activating moisture reduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33
Moisture plus . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34 Automatic programmes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34 Moisture plus . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35 Number of bursts of steam and when they are injected. . . . . . . . . . . . . . . . . . 35 Using Moisture plus . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36 Evaporate residual moisture . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37 The residual moisture evaporation process . . . . . . . . . . . . . . . . . . . . . . . . . . . 37 To start the residual moisture evaporation process . . . . . . . . . . . . . . . . . . . . . 37 To cancel the residual moisture evaporation process . . . . . . . . . . . . . . . . . . . 38 Descaling . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38
Minute minder . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39
Settings. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40 Language . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40 Time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41 Display . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41 Clock format . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41 To set the time of day . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41 Lighting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42 Catalyser . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42 Cooling fan run-on . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42 Heating phase . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43 Recommended temperatures . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43 Display . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43 Contrast . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43 Brightness. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43 Volume . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43 Buzzer tones . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43
4
Contents
Keypad tone . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44 Frequency. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44 Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44 System lock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44 To switch off the safety lock for one cooking programme . . . . . . . . . . . . . . . . 44 Temperature format . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45 Showroom programme . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45 To switch the demo programme off . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45 Factory default . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45
Cleaning and care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 46 Appliance front . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 46 Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 47 Baking tray, universal tray, anti-splash insert (if applicable) . . . . . . . . . . . . . . 47 Rack, runners . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 47 Food probe . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 47 Oven interior . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 47 Seal and inside of the oven door . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48 PerfectClean . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 49 Catalytic enamel surfaces . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 51 To remove the oven door . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 52 To dismantle the oven door . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 53 To refit the door . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56 To remove the runners . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57 To remove the catalytic enamelled back panel and roof liner. . . . . . . . . . . . . . . . 57 Back panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57 Roof liner. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 58 Descaling . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 59 When to run the descaling programme . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 59 Descaling process (overview) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 59 Preparation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 60
Problem solving guide . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 62
After sales service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 65
Optional accessories. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 66
Electrical connection. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 68
Building-in diagrams . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 69 Appliance dimensions and unit cut-out . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 69 Front dimensions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 70
Installing the oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 71
5
Warning and Safety instructions
This appliance conforms to current safety requirements. Inappropriate use can, however, lead to personal injury and damage to property.
To avoid the risk of accidents and damage to the appliance, please read these instructions carefully before using it for the first time. They contain important notes on installation, safety, use and maintenance.
Keep these instructions in a safe place and ensure that new users are familiar with the contents. Pass them on to any future owner.
Correct application
This oven is not designed for commercial use. It is intended for use in domestic households and for use in similar working and residential environments such as:
–Shops
–Offices and showrooms
and by residents in establishments such as:
–Hostels and guest houses
It is intended for domestic use only to cook food, and in particular to bake, roast, grill, defrost and dry food.
Any other use is not supported by the manufacturer and could be dangerous. Miele cannot be held liable for damage resulting from incorrect or improper use or operation of the appliance.
This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they are supervised whilst using it, or have been shown how to use it correctly by a person responsible for their safety.
Safety with children
This appliance is not a toy! To prevent the risk of injury or damage do not let children play with the appliance or its controls.
Older children may only use the oven when its operation has been clearly explained to them and they are able to use it safely, recognising the dangers of misuse.
Great care should be taken to ensure that children do not touch the appliance when it is being used. Children's skin is far more sensitive to high temperatures than that of adults. External parts of the oven such as the door glass, control panel and the vent become quite hot.
6
Warning and Safety instructions
Technical safety
Installation, maintenance and repairs may only be carried out by a suitably qualified and competent person in strict accordance with current national and local safety regulations. Repairs and other work by unqualified persons could be dangerous. The manufacturer cannot be held liable for unauthorised work.
Before installation, check the appliance for visible signs of damage. Do not install and use a damaged appliance. A damaged appliance could be dangerous.
The electrical safety of this appliance can only be guaranteed when continuity is complete between it and an effective earthing system. It is most important that this basic safety requirement is present and tested regularly, and where there is any doubt the household wiring system should be inspected by a qualified electrician. The manufacturer cannot be held liable for the consequences of an inadequate earthing system (e.g. electric shock).
Before connecting the appliance, make sure that the connection data on the data plate (voltage and connected load) match the mains electricity supply.
This data must correspond in order to avoid the risk of damage to the appliance. Consult a competent person if in doubt.
Do not connect the appliance to the mains electricity supply by a multisocket unit or an extension lead. These do not guarantee the required safety of the appliance (e.g. danger of overheating).
For safety reasons, this appliance may only be used when it has been built in.
Never open the housing of the appliance.
Tampering with electrical connections or components and mechanical parts is highly dangerous to the user and can cause operational faults.
While the appliance is under guarantee, repairs should only be undertaken by a service technician authorised by the manufacturer. Otherwise the guarantee will be invalidated.
7
Warning and Safety instructions
During installation, maintenance and repair work, the appliance must be disconnected from the mains electricity supply. It is only completely isolated from the electricity supply when:
–the mains fuse is disconnected,
–the screw-out fuse is removed (in countries where this is applicable),
–it is switched off at the isolator.
Ensure that current is not supplied to the appliance until after maintenance or repair work has been carried out.
Faulty components must only be replaced by genuine Miele original spare parts. The manufacturer can only guarantee the safety of the appliance when Miele replacement parts are used.
If the supply cord is damaged, it must be replaced by a Miele approved service technician to avoid a hazard.
This appliance may only be used in mobile installations such as ships if a risk assessment of the installation has been carried out by a suitably qualified engineer.
In countries where there are areas which may be subject to infestation by cockroaches or other vermin, pay particular attention to keeping the appliance and its surroundings in a clean condition at all times. Any damage which may be caused by cockroaches or other vermin will not be covered by the guarantee.
Correct use
Caution. Danger of burning.
High temperatures are produced by the oven.
Use oven gloves when placing food in the oven, turning or removing it and when adjusting oven shelves etc. in a hot oven. Be very careful that you do not burn yourself on the top heating / grill element.
Never leave the appliance unattended when cooking with oil or fats, as these are a fire hazard if allowed to overheat.
Do not exceed the recommended grilling times when using the "Full grill ", "Economy grill " and "Fan grill " functions. Excessively long grilling times can lead to food drying
out and burning, or could even cause it to catch fire.
Do not use the "Full grill ", "Economy grill " or "Fan grill " to finish baking part-cooked rolls or bread or to dry flowers or herbs. Fire hazard. Use "Fan plus " or "Conventional heat " instead.
8
Warning and Safety instructions
If using alcohol in your recipes, high temperatures can cause the alcohol to vaporise and even to ignite on the hot heating elements.
Alcohol should be burnt off before the dish is placed in the oven to avoid this danger.
Cover any food which is left in the oven to be kept hot. Any moisture in the food could lead to corrosion damage in the oven. This also prevents the food from drying out.
If you wish to complete a cooking process using the residual heat in the oven, leave the oven at the function selected and select the lowest temperature for that function. Do not switch the appliance off until the food has been removed. Increased moisture in the oven could cause condensation to form which could lead to
–corrosion in the oven compartment.
–damage to the control panel, worktop and surrounding kitchen furniture.
Do not line the floor of the oven with aluminium foil when using "Conventional heat "/"Bottom
heat "/"Intensive bake ".
This would cause a build-up of heat which could cause damage to the floor of the oven.
For this reason do not place a dish, tin or baking tray directly on the oven floor.
If using a tray made by a different manufacturer, make sure that there is a gap of at least 6 cm between the bottom of the tray and the floor of the oven.
Never add cold water to food on a hot universal tray, baking tray or directly onto food in a hot oven. The steam created could cause serious burns or scalding and the sudden change in temperature can damage the enamel.
Always ensure that food is suitably cooked or reheated.
Some foods may contain microorganisms which are only destroyed by thorough cooking at temperatures over 70 °C for a minimum of 10 minutes. Therefore when cooking or reheating foods, e.g. poultry, it is particularly important that food is fully cooked through. If in doubt select a longer cooking or reheating time.
It is important that the heat is allowed to spread evenly throughout the food being cooked. This can be achieved by stirring and/or turning the food during cooking.
If using plastic containers for cooking, they must be declared by the manufacturer as being suitable for use in an oven. Other types of plastic containers melt at high temperatures, and could damage the oven.
9
Warning and Safety instructions
Do not heat up unopened tins or jars of food in the oven. Pressure can build up and they may explode, resulting in injury or damage.
Do not push pots and pans around on the oven floor, as this could damage the surface.
Do not lean or sit on an open oven door, or place heavy items on it. Make sure that nothing gets trapped between the door and the oven compartment. This could damage the oven.
The oven door can support a maximum load of 15 kg.
Do not use the appliance to heat up the room. Due to the high temperatures radiated, objects near the appliance could catch fire.
Accessories
Only use genuine Miele original spare parts and accessories with this appliance. Using spare parts or accessories from other manufacturers will invalidate the guarantee, and Miele cannot accept liability.
Only use the Miele food probe supplied with this oven. If a replacement is necessary it can be obtained from the Miele Spare Parts Department or your Miele Dealer.
When not in use do not leave the food probe in the oven, especially when grilling.
The high temperatures used for grilling could cause plastic components on the food probe to melt.
The manufacturer cannot be held liable for damage caused by noncompliance with these Warning and safety instructions.
10
Caring for the environment
Disposal of the packing material
The transport and protective packing has been selected from materials which are environmentally friendly for disposal, and should be recycled.
Ensure that any plastic wrappings, bags, etc. are disposed of safely and kept out of the reach of babies and young children. Danger of suffocation.
Disposal of your old appliance
Electrical and electronic appliances often contain materials which, if handled or disposed of incorrectly, could be potentially hazardous to human health and to the environment. They are, however, essential for the correct functioning of your appliance. Please do not therefore dispose of it with your household waste.
Please dispose of it at your local community waste collection / recycling centre or contact your dealer for advice. Ensure that it presents no danger to children while being stored for disposal.
11
Guide to the appliance
H 5051 B, H 5061 B
Function selector, retractable when it is at "0"
Display
Sensors , OK, ,
Temperature selector, retractable
Top heat/grill element
Steam inlets for Moisture plus
Catalytic enamelled back panel with air inlet for the fan
Side runners with three shelf levels
Connection socket for the food probe
Water intake tube for the steam injection system
Door
12
Features
Oven controls
In addition to operating the various cooking programmes to bake, roast and grill, the controls also offer the following:
–a time of day display,
–a minute minder,
–a timer for programming cooking durations,
–automatic programmes,
–settings that can be customised.
Safety features
System lock
The system lock prevents the oven from being used unintentionally by children, for example. See "Settings - Safety".
Safety switch-off
Safety switch-off is triggered automatically if the oven is operated for an unusually long period of time. The period of time will depend on the oven function selected.
Cooling system
A cooling fan will come on automatically when a cooking programme is started. The cooling fan mixes hot air from the oven cavity with cool room air before venting it out into the kitchen through vents located between the appliance door and the control panel.
The cooling fan will continue to run for a while after the oven has been switched off to prevent any humidity building up in the oven, on the control panel or on the oven housing unit.
Vented oven door
The oven door is an open system and some of the door panes have a heatreflecting coating. During operation, cool air is passed through the oven door to keep the outer pane cool.
If necessary, the oven door can be dismantled for cleaning.
See "Cleaning and care" for more information.
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Features
Energy saving features
Time of day display
The time of day display will go out after 60 seconds (default setting). When the oven is switched off, the display will not light up. The time of day will, however, continue to run unseen in the background (see "Settings - Time of day - Display").
It will only appear in the display when the oven is next used.
Energy save mode
The brightness of the display will dim after a certain time to save energy.
This occurs when the oven is switched off, and at the end of an automatic programme or a programme with automatic switch-off providing the oven is not used again.
Lighting
The oven lighting is set to switch off 15 seconds after the start of a cooking programme (default setting). See "Settings - Lighting".
Door contact switch
If the oven door is opened during operation, the door contact switch automatically switches off the heating elements and the fan, if a "Fan" setting is being used. This helps reduce the amount of heat lost from the oven interior, e.g. when basting roast meat. At the same time, the oven lighting is switched on.
Using residual heat
The oven heating switches off automatically shortly before the end of a cooking programme where the cooking duration has been programmed or the food probe is being used. The residual heat in the oven is sufficient to complete the cooking process.
"Energy save" will appear in the display.
The cooling fan continues to run, as does the hot air fan if a "Fan" setting has been chosen.
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Features
User instructions
The User instructions supplied with your appliance in addition to these Operating and installation instructions contain detailed information about the following:
–Automatic programmes
–Food probe
–Baking
–Roasting
–Slow cooking
–Grilling
–Defrosting
–Cooking ready meals
–Automatic programme recipes
PerfectClean treated surfaces
The following surfaces are all treated with a special PerfectClean finish:
–Oven interior,
–Side runners,
–Baking tray,
–Universal tray,
–Rack
PerfectClean surfaces have very good anti-stick properties and are much easier to keep clean than conventional enamel, if cleaned regularly.
See "Cleaning and care" for more information.
Moisture plus
This function injects moisture during the cooking process, giving excellent results when cooking various types of food, such as bread or meat.
Moisture plus is activated during some Automatic programmes, and can also be used as a separate function for manually injecting bursts of steam.
"Moisture plus" recipe booklet
This separate booklet supplied with your oven in addition to these Operating and installation instructions contains recipes and information on using Automatic programmes with Moisture plus and the separate Moisture plus function.
Catalytic enamelled surfaces
The back panel, roof liner and side panels (if fitted) are coated with dark grey catalytic enamel. Soiling from oil and fat is burnt off this enamel when very high temperatures are used in the oven.
See "Cleaning and care" for more information.
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Features
Energy efficiency rating according to EN 50304
This appliance is rated energy efficiency class A in accordance with EN 50304.
Tests were carried out using "Fan
plus " without catalytic roof liner and side panels fitted.
The catalyser should be switched off during testing, see "Settings - Catalyser - Off next programme only".
Accessories
The following accessories are supplied with this oven.
These and other accessories are also available to order from the Miele Spare Parts Department, your Dealer or via the internet at www.miele-shop.com.
Baking tray, universal tray and rack with non-tip notches
The baking tray, universal tray and rack are inserted into the oven between the two rails of a shelf runner.
The trays and rack have non-tip safety notches in the middle which prevent them being pulled right out when they only need to be partially pulled out. The trays and rack can then only be taken out of the oven by raising them upwards and then pulling them out.
If you are using a tray with the rack on top, insert the tray between the rails of a shelf runner and the rack will sit on top of it.
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Features
Anti-splash insert (depending on |
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The anti-splash insert should be placed in the universal tray when grilling or roasting.
The juices from the food being cooked collect under the anti-splash insert. This prevents them from spitting and making the oven dirty. The juices can then be used for making gravy and sauces.
Handle (depending on model)
The handle makes it easier to take the universal tray, baking tray and rack out of the oven, or to put them into it. The two prongs at the top go inside the tray or above the rack, and the U-shaped supports underneath.
Using the food probe enables the roasting process to be monitored simply and reliably.
Shelf level 2 cannot be used in conjunction with the food probe, as this would cover the connection socket for the food probe.
Please refer to the separate "User instructions" booklet supplied with the oven for information on how to use the food probe.
Descaling tablets, plastic tube with clip
These are required for descaling the appliance.
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Controls
Function selector
The left-hand control is used to select the function. It can be turned clockwise or anti-clockwise.
The function selector can only be retracted when it is at "0".
Fan plus
Automatic
Fan grill
Intensive bake
Moisture plus
Defrost
Conventional heat
Bottom heat
Full grill
Economy grill
Lighting:
For switching on the oven light independently. This can be useful when cleaning the oven. It also works with the door removed.
Settings:
From this position, you can also alter the settings of the appliance.
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Controls
Temperature selector
The right-hand control is used to select the temperature. It can be turned clockwise or anti-clockwise.
The temperature selector can be retracted in any position.
Sensors
The sensors underneath the display react to touch.
A keypad tone sounds each time a sensor is touched.
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For confirming an entry. |
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For scrolling down the list of options. |
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For decreasing time entries, brightness, contrast, ... |
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For scrolling up the list of options. |
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Keypad tone
The volume of the keypad tone is set to medium. You can change the volume of the keypad tone in the Settings menu. See "Settings - Volume - Keypad tone."
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Controls
Display
All information about functions, temperature, cooking durations, Automatic programmes and settings is shown in the display.
The following Information windows or list of options appear in the display depending on the position of the function selector and/or confirmation with the OK sensor:
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0 |
Information window |
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Cooking programme list: |
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Moisture reduction |
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Settings list: |
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Time |
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Lighting |
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Catalyser |
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Cooling fan run-on |
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Heating phase |
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Recommended temperatures |
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Display |
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Volume |
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Safety |
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Temperature format |
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Factory default |
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List of the Automatic programmes available. |
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Use the or sensors to scroll through the list until the option you want is highlighted.
Then select the option with the OK sensor.
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Controls
The following Symbols can appear in addition to the text:
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Duration |
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Start time |
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Finish |
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Minute minder time |
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Core temperature when using the food probe |
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Back |
Selecting this option and confirming with OK returns you to the |
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A tick will appear beside the option which is currently selected. |
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This indicates additional information that is available. |
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This information window can be cleared by selecting OK. |
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The system lock is "Permitted". See "Settings - Safety". |
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On |
= Operation not possible. |
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= Operation possible. |
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Descaling |
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Functions
Your oven has a range of oven functions for preparing a wide variety of recipes.
These include:
Top heat/grill element (under the roof of the oven)
Bottom heating element (under the floor of the oven)
Ring heating element (behind the intake vent for the fan)
Fan (behind the intake vent for the fan)
Evaporation system
These components are combined in various ways, depending on the oven function selected. See the letters given in brackets for each function.
Functions |
Notes |
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Conventional |
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For baking traditional recipes, e.g. fruit cake, casseroles. |
heat |
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Also ideal for soufflés. |
[ + ] |
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If using an older recipe or cookbook, set the oven |
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temperature for Conventional heat 10°C lower than that |
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recommended. |
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The cooking duration does not need to be changed. |
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Bottom heat |
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Use this setting towards the end of baking to brown the |
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Full grill |
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The whole grill element is switched on and glows red in |
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order to create the heat required. |
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For grilling larger quantities of thin cuts (e.g. steaks). |
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For browning food in larger dishes. |
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Economy |
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The inner part of the grill element is switched on and glows |
grill |
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red in order to create the heat required. |
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For grilling larger quantities of flat cuts (e.g. steaks). |
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For browning food in smaller dishes. |
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