Kenwood HB600 Series, HB610 Series, HB630 Series, HB640 Series, HB650 Series Instruction Manual

	ml
	700
	600
	500
a	400
	300
	200
	100

b

c

g	l
h	m

j

ml 500

300 100

k

ml 500

300 100

	safety
	general
d	● Take special care when preparing
	food for babies, the elderly and
	infirm. Always ensure that the hand
	blender shaft is thoroughly

esterilised. Use a sterilising solution in accordance with the sterilising solution manufacturers instructions.

● Never touch the blades while the machine’s plugged in.

● Keep fingers, hair, clothing and

f

utensils away from moving parts.

●Unplug after use and before changing attachments.

●Never blend hot oil or fat.

●Don’t let children or infirm people use the hand blender without supervision.

●Never use a damaged hand blender. Get it checked or repaired: see ‘service’.

●Never put the power handle in

water or let the cord or plug get wet - you could get an electric shock.

● Never let the cord touch hot surfaces or hang down where a child could grab it.

●Never use an unauthorised attachment.

●Young children should be

	supervised to ensure that they do
	not play with this appliance.
	chopper attachment

●Don’t touch the sharp blades.

●Remove the chopper blade before

nemptying the bowl.

●Never remove the cover until the blade has completely stopped.

important

●With heavy mixtures, don’t use your hand blender for longer than 50 seconds in any four minute period - it’ll overheat.

●Only use your hand blender for its intended domestic use.

before plugging in

●Make sure your electricity supply is the same as the one shown on the power handle.

Important - UK only

●The wires in the cord are coloured as follows:

Blue = Neutral, Brown = Live.

●Your hand blender complies with European Economic Community Directive 89/336/EEC.

before using for the first time

1Remove all packaging and throw away the blade covers.

2Wash the parts: see ‘cleaning’.

know your Kenwood hand blender

hand blender

aspeed buttons

bpower handle

cblender shaft (removable)

dbeaker

ebeaker base/lid

fcord clip chopper

(HB630/HB640/HB650/HB660

series)

gchopper cover

hchopper blade j bowl

kbowl base/lid

whisk (HB650/HB660 series) l whisk collar

m wire whisk

ntool tidy (HB650/HB660 series)

to use the hand blender

●You can blend baby food, soups, sauces, milk shakes and mayonnaise.

for beaker blending

●Put the base/lid on the bottom of the beaker. (This stops the beaker sliding on the worktop.)

●Don’t fill the beaker above 700ml (24fl oz).

for saucepan blending

●Take the pan off the heat and let it cool slightly. Otherwise your hand blender could overheat.

1Fit the power handle inside the blender shaft, turn and lock .

2Plug in. To avoid splashing, place the blade in the food before switching on.

3Hold the beaker steady. Then press either speed button (use speed 1 for slower blending and to reduce splashing).

●Don’t let liquid get above the join between the power handle and blender shaft.

●Move the blade through the food and use a stabbing action.

●If your blender gets blocked, unplug before clearing.

4 After use, unplug and dismantle.

to use the chopper (if supplied)

●You can chop meat, cheese, vegetables, herbs, bread, biscuits and nuts.

●Don’t chop hard foods such as coffee beans, ice cubes, spices or chocolate - you’ll damage the

blade.

1Remove any bones and cut food into 1-2cm (1⁄2-1”) cubes.

2Put the base/lid on the bottom of the chopper bowl. (This stops the bowl sliding on the worktop.)

3Fit the chopper blade over the pin in the bowl .

4Add your food.

5Fit the chopper cover, turn and lock .

6Fit the power handle, turn and lock

.

7Plug in. Hold the bowl steady. Then press speed 2.

8After use, unplug and dismantle.

processing guide

food	maximum		approx. time
	amount		(in seconds)
Meat	300g	(101⁄2oz)	10-30
Herbs	20g (3⁄4oz)		20
Nuts	200g	(7oz)	30
Cheese	150g	(5oz)	30
Bread	1 slice		20
Hardboiled
eggs	2		5
Onions	100g	(31⁄2oz)	10

to use the whisk (if supplied)

●You can whip light ingredients such as egg whites; cream; instant desserts; and eggs and sugar for whisked sponges.

●Don’t whisk heavier mixtures such

as margarine and sugar - you’ll damage the whisk.

1Push the wire whisk into the whisk collar .

2Fit the power handle inside the whisk collar, turn and lock .

3Place your food in a bowl.

● Don’t whisk more than 4 egg whites or 400ml (3⁄4pt) cream.

4Plug in. To avoid splashing, start on speed 1. Move the whisk clockwise.

●Don’t let liquid get above the whisk wires.

5 After use, unplug and dismantle.

storage

1Wrap the cord around the power

handle, then clip the end into the cord clip .

(HB650/HB660 series)

2Fit the tool tidy onto the chopper

cover (line up the tab first) .

3Fit the power handle on top and turn. On each side store the

attachments - simply lower, then turn .