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Installation instructions and User guide

Freestanding cooker

OR60 & OR90 models

NZ

Contents

 

1

Safety and warnings

2

 

Installation instructions - OR60 models

6

 

Installation instructions - OR90 models

14

 

Using your oven

24

 

Cooking functions

26

 

Using your gas cooktop

27

 

Cooktop troubleshooting

31

 

Care and cleaning

32

 

Warranty and service

40

 

Important!

SAVE THESE INSTRUCTIONS

The models shown in this User Guide may not be available in all markets and are subject to change at any time. For current details about model and specification availability in your country, please go to our website www.elba.co.nz or contact your local Fisher & Paykel dealer.

2 Safety and warnings

Installation

WARNING!

Electrical Shock Hazard

Always disconnect the cooker from the mains electricity supply before carrying out any maintenance operations or repairs.

Failure to follow this advice may result in death or electrical shock.

WARNING!

Cut Hazard

Take care - panel edges are sharp.

Failure to use caution could result in injury or cuts.

Important safety instructions

General

To avoid hazard, follow these instructions carefully before installing or using this product. Please make this information available to the person installing the product as it could reduce your installation costs.

These products are registered:

in New Zealand at www.ess.govt.nz

in Australia with AGA at www.gas.asn.au.

This appliance must be installed in accordance with these installation instructions, local gas fitting regulations, municipal building codes, water supply regulations, electrical wiring

regulations, AS5601 / AG 601 and NZS5261 - Gas Installations and any other relevant statutory regulations.

Failure to install the cooker correctly could invalidate any warranty or liability claims. Some appliances have a protective film. Remove this film before using the cooker. Do not modify this appliance.

This appliance is to be installed and serviced only by an authorised person.

This appliance MUST NOT be installed in marine craft, caravans or mobile homes .

Electrical

This cooker is to be installed and connected to the electricity supply only by an authorised person. If the installation requires alterations to the domestic electrical system, call a qualified electrician. The electrician should also check that the electrical system is suitable for the electricity drawn by the cooker.

Safety and warnings 3

The appliance must be connected to the mains electricity supply, checking that the voltage corresponds to the value given in the rating plate and that the electrical cable sections can withstand the load specified on the plate.

A suitable disconnection switch must be incorporated in the permanent wiring, mounted and positioned to comply with the local wiring rules and regulations. The switch must be of an approved type installed in the fixed wiring and provide a 3 mm air gap contact separation in all

poles in accordance with the local wiring rules.

In Australia and New Zealand, a switch of the approved type with a 3 mm air gap must be installed in the active (phase) conductor of the fixed wiring.

The switch must always be accessible.

The power supply cable must not touch any hot parts and must be positioned so that it does not exceed 75 OC at any point.

To connect the cooker to the mains electricity supply, do not use adapters, reducers or branching devices as they can cause overheating and burning.

If the electrical supply cord is damaged, it must only be replaced by an authorised person. This cooker must be connected to electrical supply using V105 insulated cable (3 x 1.5 mm2 section).

The cooker must be earthed.

Power supply

OR60 models: 230-240V~2460-2680W50Hz

OR90 models: 230-240V~3345-3640W50Hz

4 Safety and warnings

Operation

Your freestanding cooker has been carefully designed to operate safely during normal cooking procedures. Please keep the following guidelines in mind when you are using it:

WARNING!

Explosion Hazard

Do not store flammable materials such as gasoline near the cooktop.

Do not store flammable material in the oven, drawer or storage compartment.

Do not spray aerosols near the cooktop during use.

Failure to follow this advice may result in death or serious injury.

WARNING!

Electrical Shock Hazard

Switch the cooker off at the wall before replacing fuses or the oven lamp.

Failure to do so may result in death or electrical shock.

WARNING!

Hot Surface Hazard

Accessible parts may become hot when this cooker is in use. To avoid burns and scalds keep children away.

Do not touch hot surfaces inside the oven.

Use oven mitts or other protection when handling hot surfaces such as oven shelves or dishes.

Take care when opening the oven door.

Let hot air or steam escape before removing or replacing food.

Do not touch the cooktop components, burners, trivets/pan supports or the base when hot.

Before cleaning, turn the cooker off and make sure it is cool.

Failure to follow this advice could result in burns and scalds.

Safety and warnings 5

Important safety precautions

Never leave the appliance unattended when in use. Boilover causes smoking and greasy spillovers that may ignite.

Isolating switch: make sure this cooker is connected to a circuit which incorporates an isolating switch providing full disconnection from the power supply.

Household appliances are not intended to be played with by children.

Children, or persons with a disability which limits their ability to use the appliance, should have a responsible person to instruct them in its use. The instructor should be satisfied that they can use the appliance without danger to themselves or their surroundings.

Safe food handling: leave food in the oven for as short a time as possible before and after cooking. This is to avoid contamination by organisms which may cause food poisoning. Take particular care during warmer weather.

Do not place aluminium foil, dishes, trays, water or ice on the oven floor during cooking as this will irreversibly damage the enamel.

Do not line the walls with aluminium foil.

Do not stand on the door, or place heavy objects on it.

Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they scratch the surface, which may result in shattering of the glass.

Do not use a steam cleaner to clean any part of the cooker.

Do not use an asbestos mat or decorative covers between the flame and the saucepan as this may cause serious damage to your cooktop.

Do not place aluminium foil or plastic dishes on the cooktop burners.

Do not let large saucepans or frying pans overlap the bench as this can deflect heat onto your benchtop and damage the surface.

Do not let large saucepans, frying pans or woks push any other pans aside. This could make them unstable or deflect heat onto your benchtop and damage the surface.

Saucepan handles may be hot to touch. Ensure saucepan handles do not overhang other gas burners that are on. Keep handles out of reach of children.

If the electrical supply cord is damaged, it must only be replaced by an authorised person. This cooker is not to be used as a space heater.

The use of a gas cooking appliance results in the production of heat and moisture in the room in which it is installed. Ensure the kitchen is well ventilated. Keep natural ventilation holes open or install a mechanical ventilation device (mechanical extractor hood).

Prolonged intensive use of the appliance may call for additional ventilation, for example opening of a window, or more effective ventilation, for example increasing the level of mechanical ventilation where present.

OR60 MODELS

6 Installation instructions

Dimensions and clearances

Installation clearances and protection of combustible surfaces shall comply with the current local regulations eg. AG 601 (AS5601/NZS5261) Gas Installations code. Installation shall comply with the dimensions in Fig. 1, bearing in mind the following requirements:

Overhead Clearances

In no case shall the clearance above the highest part of the cooker be less than 600 mm or, for an overhead exhaust fan, 750 mm. AII other downward-facingcombustible surfaces less than 600 mm above the cooker surface shall be protected for the full width of the cooking surface in accordance with the standards noted above. In no case shall the clearance be less than 450 mm.

Rear and Side Clearances

Where the distance from the periphery of the nearest burner to any vertical combustible surface is less than 200 mm, the surface shall be protected in accordance with the standards to a height of not less than 150 mm above the cooking surface for the full width or depth of the cooking surface.

Where the distance from the periphery of the nearest burner to any horizontal combustible surface is less than 200 mm, the horizontal surface shall be more than 10 mm below the surface of the cooking surface, or the horizontal surface shall be above the trivet (see requirements for vertical combustible surfaces above).

Protection of combustible surfaces

The standards above specify that, where required, protection shall ensure that the surface temperature of combustible surfaces does not exceed 65°C above room temperature.

Do not install the cooker near flammable materials (eg curtains).

If you stand the cooker on a pedestal, make sure you provide safety measures to keep it in place.

750 mm

 

 

 

 

450 mm

 

 

 

 

 

 

 

 

 

500

mm

 

105

mm

 

Fig. 1 Dimensions and

distances from cooker

Cooker overall dimensions [mm]

height:min 900 -max 915

 

product width:

598

 

 

depth:

600

 

cavity width

600

 

 

 

 

 

 

 

 

Levelling the cooker

Important!

Using the supplied adjustable feet is MANDATORY. For safety reasons and to ensure adequate ventilation, the cooker chassis MUST NOT sit directly on the floor, a plinth, or other support surface.

To fit the adjustable feet:

1Rest the rear of the cooker on a piece of packaging, exposing the base for fitting the feet.

2 Screw the four feet to the cooker.

3Stand the cooker and level it by screwing or unscrewing the feet with an adjustable spanner. Use the

supplied nuts if necessary, see Figs. 2b and 2c.

Installation instructions

7

 

 

 

 

 

 

 

 

 

 

 

 

 

OR60 MODELS

Fig. 2a Fitting the adjustable feet (supplied with the cooker in the feet kit)

0

+ 8 mm

Fig. 2b Do not use the supplied nuts for height adjustments between 0 and 8 mm.

+ 8 mm

+ 15 mm

Fig. 2c Use the supplied nuts for height adjustments between 8 and 15 mm.

OR60 MODELS

8 Installation instructions

Fitting the anti-tiltbracket

Important!

To restrain the appliance and prevent it tipping accidentally, fit a bracket to its rear to fix it securely to the wall. Make sure you also fit the supplied lock pin to the anti-tiltbracket.

To fit the anti-tiltbracket:

1 After you have located where the cooker

is to be positioned, mark on the wall the

0

place where the two screws of the anti-tilt

++15

bracket have to be fitted. Please follow the indications given in Fig. 3a.

2Drill two 8 mm diameter holes in the wall and insert the plastic plugs supplied.

Important!

Before drilling the holes, check that you will not damage any pipes or electrical wires.

3Loosely attach the anti-tiltbracket with the two screws supplied.

4Move the cooker to the wall and adjust the height of the anti-tiltbracket so that it can engage in the slot on the cooker’s back, as shown in Fig.3a.

5Tighten the screws attaching the anti-tiltbracket.

6Push the cooker against the wall so that the anti-tiltbracket is fully inserted in the slot on the cooker’s back.

7Access the bracket and fit the lock pin:

Remove the drawer (Fig. 3b).

Fit the lock pin through the bracket, as shown (Fig.3c).

Refit the drawer.

600 mm

(Cavity

 

width)

365

235

 

 

 

min 105 max 120

Fig. 3a Fitting the anti-tiltbracket

 

Fig. 3b Removing the drawer

1

Anti-tiltbracket

attached on the

 

rear wall

 

Cooker’s

 

back

Lock pin

 

Slot on thecooker’s back

2

Lock pin correctly fitted

Fig. 3c Fitting the lock pin through the bracket

Installation instructions

9

 

Connecting the cooker to the gas supply

The gas connection must be carried out by an authorised person according to the relevant standards.

Before connecting the appliance to the gas main, mount the brass conical adaptor onto the gas inlet pipe, upon which the washer has been placed (see Figs. 4-5following).

Conical adaptor and washer are supplied with the appliance (packed with conversion kit for use with Natural gas or LPG).

This appliance is suitable for use with Natural gas or LPG gas. (Check the “gas type” sticker attached to the appliance).

For Natural gas, connect the gas supply to the gas pressure regulator which is supplied with the appliance (Fig.5). Adjust the regulator to obtain a test point pressure of 1 kPa with the two semirapid burners operating at the maximum.

For LPG, connect the gas supply to the test point adaptor which is supplied with the appliance (Fig.4). Ensure that the supply pressure is regulated to 2.75 kPa.

The connection must be made at the rear of appliance (left or right); the pipe is not to cross the cooker.

Close off the unused inlet with the cap and sealing washer supplied (Fig. 7). IMPORTANT: Use two spanners to tighten or loosen the connecting pipe (Fig.6).

Installation with a flexible hose assembly

If this appliance has to be installed with a hose assembly, the installer shall refer to the network operator or gas supplier for confirmation of the gas type, if in doubt.

When used with a flexible hose, the connector on the wall should be between 450 mm to 500 mm from the floor and 200 mm to 300 mm from the left-handside of the appliance as viewed from the front. The hose connection on the appliance shall face downwards.

Gas connection for

 

Gas connection for

LPG

 

NATURAL GAS

Gas inlet pipe

 

Gas inlet pipe

Nipple

 

Nipple

Washer

 

Washer

Brass conical adaptor

Test

Brass conical adaptor

(Thread tight: use

point

(Thread tight: use

suitable seal)

 

suitable seal)

Test point adaptor

 

 

 

 

Gas pressure

 

 

regulator

Test point

OR60 MODELS

Fig. 4 LPG connection

Fig. 5 Natural gas connection

 

 

 

 

10 Installation instructions

OR60 MODELS

It is important that the hose does not come in contact with the metal of the appliance and is secured as per appropriate gas installation codes. A chain 80% of the length of the flexible gas hose must be used to prevent stress being applied to the hose. The chain should be attached securely to the product where shown (see Fig.7), and on the wall.

Flexible hose assemblies should be AS/NZS 1869 Class B or Class D certified. The thread connection shall be Rp ½” (ISO 7-1)male.

Important!

After connection the installer must check that the hose is not kinked, subjected to abrasion or permanently deformed. The installer must check also that the hose is not near (or in contact with) any hot surfaces.

The hose assembly shall be as short as practicable and comply with relevant AS5601 / NZS5261 requirements.

Leak-testingandflame-testingthe cooker

After installing the freestanding cooker and connecting the gas supply:

1Using a suitable leak detection fluid solution, check each gas connection one at a time by brushing the solution over the connection.

The presence of bubbles will indicate a leak. If there is a leak, tighten the fitting and then recheck for leaks.

Important! Do not use a naked flame to test for leaks.

2Adjust the test point pressure or supply pressure to the value that is appropriate for the gas type.

3Test the operation of the appliance:

Turn on the appliance gas controls and light each burner individually and in combination. Check for a well-definedblue flame without any yellow tipping. If any abnormality is evident, then check that the burner cap is located properly and the injector nipple is aligned correctly.

Check the minimum burner setting by quickly rotating the gas control knob from the maximum to the minimum position. The flame must not go out. If you need to adjust the setting, see ‘Adjusting the minimum burner setting’ following.

4If satisfacfory performance cannot be obtained, the installer shall check the installation and notify the local gas supply authority for a gas supply problem, or if it is an appliance problem, our Customer Service Centre should be called to obtain the nearest authorized Service Agent.

Cap

 

 

 

 

 

 

 

Fig. 7 Gas supply inlets

 

 

 

 

 

 

 

Fig. 6 Adjusting the connection pipe

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Installation instructions 11

Converting to a different gas type

This appliance is suitable for use with Natural gas or LPG (check the “gas type” sticker attached to the appliance). To convert from one gas type to another, you need to replace the injectors, and then adjust the minimum burner setting.

Replacing the injectors

1Remove the trivets and burners from the cooktop.

2Using a spanner, remove the injector (shown in Figs. 8-9following) and replace it with one according to the gas type (see the ‘Table for the choice of injectors’).

3Fix the warning label (supplied with the conversion kit) at the back of the cooker, near the gas inlet connections. This label states that the gas cooktop has been converted for use with LPG/ Natural gas.

Adjusting the minimum burner setting

4Follow the instructions on Page 12, ‘Adjusting the minimum burner setting’.

Important!

If you are converting the cooker from Natural gas to LPG,remove the gas pressure regulator before connecting the cooker to the gas supply and replace with the test point adaptor supplied with the conversion kit.

If you are converting the cooker from LPG to Natural gas, remove the test point adaptor before connecting the cooker to the gas supply and replace with the gas pressure regulator supplied with the conversion kit.

Notes:

- The burners are designed so that regulation of primary air is not required.

Injector

Injector

OR60 MODELS

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Fig. 8 Auxiliary and semi-rapidburners

 

 

 

 

 

 

 

 

 

 

 

Fig. 9 Triple-ringwok burner

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

12 Installation instructions

OR60 MODELS

Adjusting the minimum burner setting

Check whether the flame spreads to all burner ports when the burner is lit with the gas valve set to the minimum position. If some ports do not light, increase the minimum gas rate setting. Check whether the burner remains lit even when the gas valve is turned quickly from the maximum to the minimum position. If the burner does not remain lit, increase the minimum gas rate setting.

To adjust the minimum gas rate setting:

1Turn on the burner.

2 Turn the valve to the MINIMUM position.

3Take off the knob.

4Using a small flat screwdriver, turn the screw inside the valve rod to the correct regulation (Fig. 10).

Note: for LPG, the regulation screw is normally tightened up.

Fig. 10 Adjusting the minimum burner setting

Table for the choice of injectors

 

 

Natural gas

 

LPG

 

 

 

 

 

 

 

 

 

 

 

Test Point Pressure [kPa]

 

1.0

 

2.75

 

 

 

 

 

 

 

 

 

 

 

 

Injector

 

Gas

Injector

 

Gas

 

 

BURNER

Orifice Dia.

 

Consumption

Orifice Dia.

 

Consumption

 

 

 

 

 

 

 

 

 

 

 

[mm]

 

[MJ/h]

[mm]

 

[MJ/h]

 

 

 

 

 

 

 

 

 

 

 

Auxiliary

0.85

 

3.60

0.53

 

3.60

 

 

 

 

 

 

 

 

 

 

 

Semi-rapid

1.12

 

6.30

0.70

 

6.30

 

 

 

 

 

 

 

 

 

 

 

Triple-ringwok

1.60

 

12.70

0.95

 

11.90

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Installation instructions 13

Wiring diagram

OR60 MODELS

Cod. 1131682

OR90 MODELS

14 Installation instructions

Dimensions and clearances

Installation clearances and protection of combustible surfaces shall comply with the current local regulations eg. AG 601 (AS5601/NZS5261) Gas Installations code. Installation shall comply with the dimensions in Fig. 11, bearing in mind the following requirements:

Overhead Clearances

In no case shall the clearance above the highest part of the cooker be less than 600 mm or, for an overhead exhaust fan, 750 mm. AII other downward-facingcombustible surfaces less than 600 mm above the cooker surface shall be protected for the full width of the cooking surface in accordance with the standards noted above. In no case shall the clearance be less than 450 mm.

Rear and Side Clearances

Where the distance from the periphery of the nearest burner to any vertical combustible surface is less than 200 mm, the surface shall be protected in accordance with the standards to a height of not less than 150 mm above the cooking surface for the full width or depth of the cooking surface.

Where the distance from the periphery of the nearest burner to any horizontal combustible surface is less than 200 mm, the horizontal surface shall be more than 10 mm below the surface of the cooking surface, or the horizontal surface shall be above the trivet (see requirements for vertical combustible surfaces above).

Protection of combustible surfaces

The standards above specify that, where required, protection shall ensure that the surface temperature of combustible surfaces does not exceed 65°C above room temperature.

Do not install the cooker near flammable materials (eg curtains).

If you stand the cooker on a pedestal, make sure you provide safety measures to keep it in place.

750 mm

 

450 mm

 

 

500 mm

50mm

Fig. 11 Dimensions and

distances from cooker

Cooker overall dimensions [mm]

height:min 900 -max 925

product width: 897

depth:

600

cavity width

900

 

 

 

 

 

 

Installation instructions 15

Locating the area for gas and electrical connection

Fig. 12 Area for gas and electrical connections

Fitting the adjustable feet

Dotted line showing the position of the cooker when installed

Area for gas and electrical connections

max 290 mm

Important!

Using the supplied adjustable feet is MANDATORY. For safety reasons and to ensure adequate ventilation, the cooker chassis MUST NOT sit directly on the floor, a plinth, or other support surface.

Fit the adjustable feet before using the cooker.

1Rest the rear of the cooker on a piece of the polystyrene packaging, exposing the base for fitting the feet.

2Fit the four feet by screwing them tight into the support base as shown.

Fig. 13 Location of feet

Fig. 14 Top of feet to be screwed in tightly

Levelling the cooker

Level the cooker by screwing the feet in or out, as shown in Fig. 15.

OR90 MODELS

Fig. 15 Levelling the cooker

OR90 MODELS

16 Installation instructions

Moving the cooker

Important!

To prevent damaging the adjustable feet, ensure the cooker is always lifted by two people.

Do not lift the cooker by the door handle.

DO NOT DRAG the cooker. Lift the feet clear of the floor.

Fig. 17 Incorrectly moving the cooker

Fixing the backguard

Before installing the cooker, assemble the backguard “C” .

The backguard “C” can be found packed at the rear of the cooker.

1Before assembling, remove any protective film/adhesive tape.

2Remove the two spacers “A” and the screw “B” from the rear of the cooktop.

3Assemble the backguard as shown and fix it by screwing the central screw “B” and the spacers “A”.

Fig. 16 Correctly lifting the cooker

Fig. 18 Incorrectly lifting the cooker

C B

A

Fig. 19 Assembling

the backguard

Fitting the anti-tiltbracket

Important!

To restrain the appliance and prevent it tipping accidentally, fit a bracket to its rear to fix it securely to the wall. Make sure you also fit the supplied lock pin to the anti-tiltbracket.

To fit the anti-tiltbracket:

1After you have located where the cooker is to be positioned, mark on the wall the place where the two screws of the anti-tiltbracket have to be fitted. Please follow the indications given in Fig. 20a.

2Drill two 8 mm diameter holes in the wall and insert the plastic plugs supplied.

Important!

Before drilling the holes, check that you will not damage any pipes or electrical wires.

3Loosely attach the anti-tiltbracket with the two screws supplied.

4Move the cooker to the wall and adjust the height of the anti-tiltbracket so that it can engage in the slot on the cooker’s back, as shown in Fig.20a.

5Tighten the screws attaching the anti-tiltbracket.

6Push the cooker against the wall so that the anti-tiltbracket is fully inserted in the slot on the cooker’s back.

7Access the bracket and fit the lock pin:

Open the pivoting panel (Fig. 20b). Fit the lock pin through the bracket, as shown (Fig.20c).

Close the pivoting panel.

Installation instructions 17

900

mm

(Cavity width)

 

 

450

450

 

 

0

 

min 220 max 245

+ 25

Fig. 20a Fitting the anti-tiltbracket

 

Pivoting

 

panel

 

Fig. 20b Opening the pivoting panel

1

Anti-tiltbracket

attached on the

 

rear wall

 

Cooker’s

 

back

Lock pin

 

Slot on thecooker’s back

2

Lock pin correctly fitted

OR90 MODELS

Fig. 20c Fitting the lock pin through the bracket

OR90 MODELS

18 Installation instructions

Connecting the cooker to the gas supply

The gas connection must be carried out by an authorised person according to the relevant standards.

Before connecting the appliance to the gas main, mount the brass conical adaptor onto the gas inlet pipe, upon which the washer has been placed (see Figs. 21-22following).

Conical adaptor and washer are supplied with the appliance (packed with conversion kit for use with Natural gas or LPG).

This appliance is suitable for use with Natural gas or LPG. (Check the “gas type” sticker attached to the appliance).

For Natural gas, connect the gas supply to the gas pressure regulator which is supplied with the appliance (Fig.22). Adjust the regulator to obtain a test point pressure of 1 kPa with the two semi-rapidburners operating at the maximum.

For LPG, connect the gas supply to the test point adaptor which is supplied with the appliance (Fig.21). Ensure that the supply pressure is regulated to 2.75 kPa.

The connection must be made at the rear of appliance (left or right); the pipe is not to cross the cooker.

Close off the unused inlet with the cap and sealing washer supplied (Fig. 23). IMPORTANT: Use two spanners to tighten or loosen the connecting pipe (Fig.24).

Installation with a flexible hose assembly

If this appliance has to be installed with a hose assembly, the installer shall refer to the network operator or gas supplier for confirmation of the gas type, if in doubt.

When used with a flexible hose, the connector on the wall should be between 450 mm to 500 mm from the floor and 200 mm to 300 mm from the left-handside of the appliance as viewed from the front. The hose connection on the appliance shall face downwards.

Gas connection for

 

Gas connection for

LPG

 

NATURAL GAS

Gas inlet pipe

 

Gas inlet pipe

Nipple

 

Nipple

Washer

 

Washer

Brass conical adaptor

Test

Brass conical adaptor

(Thread tight: use

point

(Thread tight: use

suitable seal)

 

suitable seal)

Test point adaptor

 

 

 

 

Gas pressure

 

 

regulator

Test point

Fig. 21 LPG connection

Fig. 22 Natural gas connection

 

 

 

 

Installation instructions 19

It is important that the hose does not come in contact with the metal of the appliance and is secured as per appropriate gas installation codes. A chain 80% of the length of the flexible gas hose must be used to prevent stress being applied to the hose. The chain should be attached securely to the product where shown (see Fig. 23), and on the wall.

Flexible hose assemblies should be AS/NZS 1869 Class B or Class D certified. The thread connection shall be Rp ½” (ISO 7-1)male.

Important!

After connection the installer must check that the hose is not kinked, subjected to abrasion or permanently deformed. The installer must check also that the hose is not near (or in contact with) any hot surfaces.

The hose assembly shall be as short as practicable and comply with relevant AS5601 / NZS5261 requirements.

Leak-testingandflame-testingthe cooker

After installing the freestanding cooker and connecting the gas supply:

1Using a suitable leak detection fluid solution, check each gas connection one at a time by brushing the solution over the connection.

The presence of bubbles will indicate a leak. If there is a leak, tighten the fitting and then recheck for leaks.

Important! Do not use a naked flame to test for leaks.

2Adjust the test point pressure or supply pressure to the value that is appropriate for the gas type.

3Test the operation of the appliance:

Turn on the appliance gas controls and light each burner individually and in combination. Check for a well-definedblue flame without any yellow tipping. If any abnormality is evident, then check that the burner cap is located properly and the injector nipple is aligned correctly.

Check the minimum burner setting by quickly rotating the gas control knob from the maximum to the minimum position. The flame must not go out. If you need to adjust the setting, see ‘Adjusting the minimum burner setting’ following.

4If satisfacfory performance cannot be obtained, the installer shall check the installation and notify the local gas supply authority for a gas supply problem, or if it is an appliance problem, our Customer Service Centre should be called to obtain the nearest authorized Service Agent.

CapCap

Fig. 24 Adjusting the connecting pipe

OR90 MODELS

Fig. 23 Gas supply inlets

20 Installation instructions

OR90 MODELS

Converting to a different gas type

This appliance is suitable for use with Natural gas or LPG (check the “gas type” sticker attached to the appliance). To convert from one gas type to another, you need to replace the injectors, and then adjust the minimum burning setting.

Replacing the injectors

1Remove the trivets and burners from the cooktop.

2Using a spanner, remove the injector (shown in Figs. 25-26following) and replace it with one according to the gas type (see the ‘Table for the choice of injectors’).

3Fix the warning label (supplied with the conversion kit) at the back of the cooker, near the gas inlet connections. This label states that the gas cooktop has been converted for use with LPG/ Natural gas.

Adjusting the minimum burner setting

4Follow the instructions on Page 21, ‘Adjusting the minimum burner setting’.

Important!

If you are converting the cooker from Natural gas to LPG,remove the gas pressure regulator before connecting the cooker to the gas supply and replace with the test point adaptor supplied with the conversion kit.

If you are converting the cooker from LPG to Natural gas, remove the test point adaptor before connecting the cooker to the gas supply and replace with the gas pressure regulator supplied with the conversion kit.

Notes:

- The burners are designed so that regulation of primary air is not required.

Injector

Injector

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Fig. 25 Auxiliary, rapid and semi-rapidburners

 

 

 

 

 

 

 

 

 

 

Fig. 26 Triple-ringwok burner

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Installation instructions 21

Adjusting the minimum burner setting

Check whether the flame spreads to all burner ports when the burner is lit with the gas valve set to the minimum position. If some ports do not light, increase the minimum gas rate setting. Check whether the burner remains lit even when the gas valve is turned quickly from the maximum to the minimum position. If the burner does not remain lit, increase the minimum gas rate setting.

To adjust the minimum gas rate setting:

1Turn on the burner.

2Turn the valve to the MINIMUM position.

3Take off the knob.

4Using a small flat screwdriver, turn the screw inside the valve rod to the correct regulation (Fig. 27).

Note: for LPG, the regulation screw is normally tightened up.

Fig. 27 Adjusting the minimum burner setting

Table for the choice of injectors

 

Natural gas

 

LPG

 

 

 

 

 

 

 

Test Point Pressure [kPa]

 

1.0

 

2.75

 

 

 

 

 

 

 

 

Injector

 

Gas

Injector

 

Gas

BURNER

Orifice Dia.

 

Consumption

Orifice Dia.

 

Consumption

 

 

 

 

 

 

 

[mm]

 

[MJ/h]

[mm]

 

[MJ/h]

 

 

 

 

 

 

 

Auxiliary

0.85

 

3.60

0.53

 

3.60

 

 

 

 

 

 

 

Semi-rapid

1.12

 

6.30

0.70

 

6.30

 

 

 

 

 

 

 

Rapid

1.45

 

10.30

0.91

 

10.80

 

 

 

 

 

 

 

Triple ring wok

1.60

 

12.70

0.95

 

11.90

 

 

 

 

 

 

 

OR90 MODELS

OR90 MODELS

22 Installation instructions

Wiring diagram

23

24 Using your oven

Temperature

Front left

Rear right (semi-

(auxiliary)

rapid)

indicator light

burner knob

burner knob

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Function

Temperature

Rear left (semi-rapid)

Front right

knob

 

knob

burner knob

(triple-ringwok)

 

 

 

 

 

 

 

 

 

 

burner knob

 

 

 

 

 

 

 

 

Fig. 28a Control panel - OR60 models

Temperature

Front left (rapid)

Rear right (semi-rapid)

indicator light

burner knob

 

 

burner knob

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Function Temperature Rear left (semi-rapid)

Central (triple-ring

Front right

knob

knob

burner knob

wok) burner knob

(auxiliary)

burner knob

Figure 28b Control panel - OR90 models

Before using your new oven, please:

1 Read this user guide, taking special note of the ‘Safety and warnings’ section.

2Remove all accessories and packaging. Peel the protective film off all surfaces and accessories.

Fig. 29 Correct position of shelves and grill tray

Using your oven 25

3Condition the oven:

Slide in the shelves and grill tray as shown in Fig. 29.

Fit them between the metal runners of the side racks, with the safety stop notch down and at the back.

Note: in OR90 models, the grill tray needs to be placed on its wire support rack before it can be fitted between the metal runners of the side racks.

(If the side racks are not already fitted, see ‘Care and cleaning’ for how to do this.) Heat the oven on maximum for:

60 minutes in the

 

 

position

15 minutes in the

 

position

There will be a distinctive smell while you are conditioning your oven. This is normal, but make sure your kitchen is well ventilated during the conditioning.

4Once cooled, wipe out the oven with a damp cloth and mild detergent, and dry thoroughly.

Fig. 30 Function and temperature knobs

1Select the function by turning the function knob. The oven light will come on.

2Select the temperature by turning the temperature control knob clockwise. The oven temperature indicator light, above the oven control knobs on the control panel, will glow until the oven has reached the set temperature, and then it will go out.

Note: the temperature indicator light may glow and go out again during cooking as the oven

maintains the set temperature.

3When you have finished cooking, turn the function and temperature control knobs to the off O position.

26 Cooking functions

OVEN LAMP

Only the oven light comes on. It remains on in all the cooking functions.

BAKE

The upper and lower heating elements come on. BAKE is the traditional method of cooking. It is best to cook on only one shelf at a time in this function. Ideal for large cakes and dishes that bake for several hours.

FAN BAKE

The upper and lower heating elements and the fan come on. Ideal for dishes like lasagne that need to brown on top and also single trays of small cakes or biscuits that bake in less than an hour.

FAN GRILL

Both the grill and the fan come on. Use with the oven door closed and the temperature set to a maximum of 200oC . Ideal for roasting tender cuts of meat and poultry. Use lower shelf positions for larger items eg a whole chicken.

GRILL

The grill at the top of the oven comes on. Use with the oven door closed. If you set the temperature between 175oC and 225oC, lower it to 175oC or below after 15 minutes. For best results, use the topmost shelf position when you want quick browning (eg toast).

Important!

Safe food handling: leave food in the oven for as short a time as possible before and after cooking. This is to avoid contamination by organisms which may cause food poisioning. Take particular care during warmer weather.

Notes on baking and roasting:

Preheat the oven before baking.

Do not place anything, including water or ice, on the oven floor.

2

2

1

3

Fig. 31a Cooktop layout - OR60 models

1 Auxiliary burner

2Semi-rapidburner

3 Triple-ringwok burner

4Rapid burner

Using your gas cooktop 27

2

3

2

4

 

1

Fig. 31b Cooktop layout - OR90 models

Gas burners

The knob controls the flow of gas through the safety valve.

 

= closed valve

 

= maximum flow

 

= minimum flow

 

You can choose to cook at any heat between and , but never between and

.

Fig. 32a

models

Fig. 32b Burner control knob - OR90 models

28 Using your gas cooktop

Before using your cooktop

Before using your new cooktop, please:

Read this user guide, taking special note of the ‘Safety and warnings’ section. Turn the power to the cooker on at the wall.

Make sure all controls are turned off.

Using the gas burners

1Choose the control knob for the burner you want to use.

2Press the knob down gently and turn it anticlockwise to the position. The ignitors on all the burners will spark.

3Adjust the flame anywhere between theandpositions. Do not adjust the flame betweenand.

Note: if the burner does not light within 15 seconds, turn the control knob off and wait at least one minute before trying again.

4To turn the burner off, turn the knob clockwise to OFF until you hear the safety click.

5After use, always turn the knobs to the off position and close the gas supply valve on the gas bottle or the main gas supply.

Using your gas cooktop 29

If a burner does not light

Check that:

The cooker is plugged in and the electricity is switched on. The gas is turned on.

The gas bottle is not empty (if you are using bottled gas).

The ignitors are sparking. If the ignitors are not sparking, they may be dirty or wet. Clean them with a toothbrush and methylated spirits, as shown in Fig. 33.

Ignitor

Fig. 33 Cleaning the ignitor

If the flame is irregular

If the flame is yellow or irregular, check that the burner parts, including the burner cap, are: clean and dry.

positioned correctly. See ‘Care and cleaning’. See also ‘Cooktop troubleshooting’.

30 Using your gas cooktop

Matching cookware to burner

Use flat-bottomedpans, and make sure they match the size of the burner, as shown in the following table. A small pot on a large burner is not efficient.

Diameters of pans which may be used on the cooktop

Burners

Minimum

Maximum

 

 

 

Auxiliary

12 cm (6 cm with small

14 cm

 

pan support)

 

 

 

 

Semi-rapid

16 cm

24 cm

 

 

 

Rapid (OR90 models only)

24 cm

26 cm

 

 

 

Triple-ringwok

26 cm

28 cm

 

 

 

 

Maximum diameter for woks 36 cm

 

 

 

Fig. 34a Correct and incorrect

Fig. 34b Efficient and inefficient saucepan bottoms

matching of cookware and burner size

 

Small pan support

This pan support is to be placed on top of the auxiliary burner when using small diameter pans, in order to prevent them from tipping over.

Fig. 35a Small pan support

Wok stand

The wok stand fits over the triple-ringwok

burner trivet.

 

 

WRONG

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

CORRECT

Important!

Fig. 35b Correct placement of wok stand

 

Using a wok without the stand may cause the wok to tip or the wok burner to operate incorrectly. Do not use the stand for ordinary, flat-bottomedsaucepans.

The wok stand MUST BE PLACED ONLY over the trivet for the triple-ringwok burner. The cooktop becomes very hot during operation. Keep children well out of reach.

 

Cooktop troubleshooting

31

 

 

 

Problem

Possible solutions

 

A burner does not light.

Check the cooker is switched on at the wall. Check the gas supply valve is turned on and the

supply to the house is working. You should hear the gas when you turn a burner on.

Check the gas bottle is not empty.

The ignitors may be dirty. Clean them with a toothbrush and methylated spirits.

The burner parts may not be located properly. Check the assembly and make sure the burner cap is sitting flat.

My burner flames are yellow or hard to start.

The burner parts may not be located properly. Check the assembly and make sure the burner cap is sitting flat.

If you use bottled gas, this may indicate you are getting near the end of the bottle.

Check the burner parts are clean and dry.

The gas pressure may not be at the correct level. Check with your service person or installer.

Your cooker may not be set up for the gas you are using. Check this with your service person or installer.

One of my burners has an uneven

Check the burner parts are clean and dry. Check the

flame.

assembly and make sure the burner cap is sitting flat.

 

 

The flame goes out at low settings.

The gas supply pressure may be low. Check this with your service person or installer.

The low setting may have been adjusted incorrectly. Check this with your service person or installer.

If you use bottled gas, this may indicate you are getting near the end of the bottle.

My burners do not turn down much (when running on bottled gas or LPG).

Your cooktop may not have been adjusted correctly. Check this with your service person or installer.

The flame tips are very yellow.

Call your service person to service the cooker.

 

 

There are objectionable odours.

Call your service person to service the cooker.

 

 

The flame appears to lift off the

Call your service person to service the cooker.

burner.

 

There is an electricity failure.

If there is an electricity failure, you can still use your cooktop. Light the burners by holding a match close to the side of the burner and turning the control knob to the High position. Wait until the flame is burning evenly before adjusting.

32 Care and cleaning

Important!

Before you start cleaning your cooker, please:

Read these cleaning instructions and the ‘Safety and warnings’ section at the start of this user guide.

Turn the power to the cooker off at the wall.

Make sure the cooker is a safe temperature to touch. Do not use a steam cleaner.

Do not keep flammable substances in the oven.

General advice

Wipe down the cooktop and wipe out the oven after every use.

Wipe up spills. Avoid leaving alkaline or acidic substances (such as lemon juice or vinegar) on the surfaces.

Do not use cleaning products with a chlorine or acidic base.

Cleaning the outside of the cooker

Important!

Do not use abrasive cleaners, cloths or pads on the outside surfaces.

Immediately wipe off any caustic cleaners if they are spilled onto the oven door handle.

Wipe the outside surfaces often, using warm water and a mild household detergent. The stainless steel may also be cleaned with a suitable cleaner and polish.

Note: if you choose to use a commercial stainless steel cleaner, please read the label to make sure it does not contain chlorine compounds as these are corrosive and may damage the appearance of your cooker.

Cleaning the gas cooktop

Maintenance Period

Description

 

 

Daily

Clean gas cooktop as per following instructions.

Monthly

Remove all burner parts, and clean using anon-abrasive

 

detergent. Rinse in cold water, dry thoroughly, and replace.

 

Clean the ignitor carefully, using a toothbrush and

 

methylated spirits.

 

 

Every 3-4years

Contact your local authorised gas Service Agent to perform

 

a thorough check on all gas components on the gas

 

cooker.

 

 

Care and cleaning 33

Burner parts and trivets

You can remove and clean these parts with hot soapy water or non-abrasivedetergents. Clean spills regularly before they become burnt on. Do not wash these parts in a dishwasher.

After cleaning, check that the burners and their flame spreaders are dry before replacing correctly.

It is very important to check that the burner flame spreader and the cap have been correctly positioned. Failure to do so can cause serious problems.

Note: to avoid damage to the electronic ignition, do not try to light a burner without all burner parts in place.

Replacing the burners

Carefully replace the burner parts as per the following Figs.

Check that the ignitor is always clean to ensure trouble-freesparking. Clean it carefully with a toothbrush and methylated spirits (see Fig.33).

Cap

Flame spreader

Ignitor

Fig. 36 Correct line-upof auxiliary, rapid andsemi-rapidburner parts

Fig. 37 Replacing the auxiliary, rapid and semi-rapidburner caps

34 Care and cleaning

Replacing the triple-ringwok burner

Fit the burner ring to the housing as shown by the arrow in the Fig. following. Make sure the burner is not able to rotate (Fig.38).

Ignitor

Cap

Ring

Fig. 38 Correct positioning of cap and ring - triple-ringwok burner

Fig. 39 Incorrect and correct positioning of cap and ring - triple-ringwok burner

Care and cleaning 35

Cleaning the inside of your oven

Do not use abrasive cleaners, cloths or pads to clean the enamel. Clean the enamel on the inside of the oven when it has cooled down, using household detergents or an ammoniabased cleaner. You may use ‘off the shelf’ oven cleaners, if you carefully follow the manufacturers’ instructions.

To make cleaning easier, you can remove the side racks, the oven door and, in OR90 models, the oven floor. Take care to replace these correctly after cleaning.

The grill and lower elements are self-cleaning.

Fig. 40 Removing the

side racks

36 Care and cleaning

Cleaning the oven door glass

Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they scratch the surface, which may result in shattering of the glass.

The inner glass door panel can easily be removed for cleaning by unscrewing the fixing screws (Figs. 41a-41b).

When re-assembling,ensure that the inner glass is correctly positioned and do notover-tightenthe screws.

Fig. 41a Removing and replacing the oven door glass - OR60 models

Fig. 41b Removing and replacing the oven door glass - OR90 models

Cleaning the grill tray and oven floor (OR90 models)

Grill tray

Place the grill tray on its wire support rack and then slide the rack between the metal runners with the

safety notch down.

Oven floor

You can remove the oven floor to make cleaning easier. Replace it afterwards.

Do not confuse the grill tray

with the oven floor.

Grill tray

Oven floor

Fig. 42 Oven floor and grill tray (OR90 models)

Care and cleaning 37

Drawer (OR60 models)

The drawer comes out like a normal drawer.

Important!

Do not store flammable material in the drawer.

Fig. 43a Drawer

Storage compartment (OR90 models)

The storage compartment is accessible through the pivoting panel (Fig.43b).

Important!

Do not store flammable material in the storage compartment.

Pivoting panel

Fig. 43b Storage compartment

38 Care and cleaning

Removing the oven door

The oven door can easily be removed as follows:

1 Open the door completely.

2 Hook the swivel retainers of theright-handandleft-handhinges (Fig. 44a) onto the metal bar above them (Fig. 44b).

3 Lift the oven door slightly. The notch on

the bottom of the hinge will disengage

Fig.44a

 

(Fig. 44c).

 

4Now pull the oven door forwards off the

appliance. Release both hinge sections from the slots (Fig. 44d).

5 Rest the door on a soft surface.

To replace the door, repeat the above steps in reverse order.

Fig.44b

 

Fig.44c

Fig.44e

Fig.44d

Care and cleaning 39

Replacing the oven lamp

1Turn the power to the cooker off at the wall.

2 Let the oven cavity and the heating elements cool down.

3Remove the protective cover “B”.

4Unscrew and replace the bulb “A” with a new one suitable for high temperatures (300°C) with the specifications: 230-240V50 Hz, 15W, E14

5Refit the protective cover “B”.

Note: oven bulb replacement is not covered by your warranty.

Fig. 45a Removing the oven lamp - OR60 models

A

B

Fig. 45b Removing the oven lamp - OR90 models

40 Warranty and service

Before you call for service or assistance ...

Check the things you can do yourself. Refer to the installation instructions and your user guide and check that:

1Your product is correctly installed.

2You are familiar with its normal operation.

If after checking these points you still need assistance, please refer to the Service & Warranty book for warranty details and your nearest Authorised Service Centre, or contact us through our website:

www.elba.co.nz

This cooker has been designed and constructed in accordance with the following codes and specifications:

In New Zealand and Australia:

AGA101 (AS 4551) Approval Requirements for Domestic Gas cooking appliances AS/NZS 60335-1General Requirements for Domestic electrical appliances

AS/NZS 60335-2-6Particular Requirements for Domestic electrical cooking appliances AS/NZS 1044 Electromagnetic Compatibility Requirements.

Product details

Fisher & Paykel Ltd

Model

 

 

Serial No.

 

Date of Purchase

 

Purchaser

 

Dealer

 

Suburb

 

 

Town

 

Country

Copyright © Fisher & Paykel 2009. All rights reserved.

The product specifications in this booklet apply to the specific products and models described at the date of issue. Under our policy of continuous product improvement, these specifications may change at any time. You should therefore check with your Dealer to ensure this booklet correctly describes the product currently available.

www.elba.co.nz

NZ

Freestanding cooker user guide

Published: 09/2009

Part No. 599914 A

F&P Italy Part No. 1103365-ß1