U.S.: EURO-PRO Operating LLC
Newton, MA 02459
CANADA: EURO-PRO Operating LLC
4400 Bois Franc
Ville St. Laurent, Québec H4S 1A7
1-800-798-7398
www.ninjakitchen.com
Ninja™ Pro System 1100
NJ602W 30
OWNER’S GUIDE
COPYRIGHT © EURO-PRO OPERATING LLC 2010
PRINTED IN CHINA REV. 100426
Illustrations may differ from actual product.
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IMPORTANT SAFETY INSTRUCTIONS
For Household Use Only
Engli sh
WHEN USING ELECTRICAL
APPLIANCES, BASIC SAFETY
PRECAUTIONS SHOULD ALWAYS
BE FOLLOWED, INCLUDING THE
FOLLOWING:
READ ALL INSTRUCTIONS
BEFORE USING YOUR NINJA™ PRO
SYSTEM 1100.
POLARIZED PLUG
WARNING: To reduce the risk of
electric shock, this appliance has a
polarized plug (one blade is wider
than the other). This plug will fit
into a polarized outlet only one
way. If the plug does not fit fully
into the outlet, reverse the plug. If it
still does not fit, contact a qualified
electrician to install the proper
outlet. DO NOT modify the plug in
any way.
1. To protect against electrical shock,
do not submerge the appliance or
allow the power cord to come into
contact with water or any other
liquid.
2. Close supervision is necessary when
any appliance is used by or near
children.
3. Never leave an appliance
unattended when in use.
4. Turn the appliance ‘Off’ and remove
the power cord from the electrical
outlet when not in use, before
assembling or disassembling parts
and before cleaning. To unplug,
grasp the plug and pull from the
electrical outlet. Never pull from the
power cord.
5. DO NOT abuse the power cord.
Never carry the appliance by the
power cord or yank it to disconnect
from electrical outlet; instead grasp
the plug and pull to disconnect.
6. DO NOT operate any appliance with
a damaged cord or plug, or after the
appliance malfunctions, has been
dropped or damaged in any manner.
Return the appliance to EURO-PRO
Operating LLC for examination,
repair or adjustment.
7. DO NOT let the power cord hang
over the edge of table or counter or
touch hot surfaces such as the stove.
8. Always use appliance on a dry, level
surface.
9. Keep hands, hair, clothing, as well
as utensils out of container while
processing to reduce the risk of
severe injury to persons or damage
to the appliance. A scraper may be
used but only when the appliance is
not running.
10. CAUTION: Blade assembly is sharp,
handle with care. When handling
the blade assembly, always hold by
the shaft.
11. Avoid contact with moving parts.
12. DO NOT attempt to sharpen
blades.
13. DO NOT use the appliance if blade
assembly is bent or damaged.
14. To reduce risk of injury, never place
the blade assembly on base without
pitcher or bowl properly attached.
15. DO NOT operate this appliance on
or near any hot surfaces (such as
gas or electric burner or in a heated
oven).
16. The use of attachments or
accessories including canning
jars, not recommended by the
manufacturer may result in fire,
electric shock or personal injury.
17. DO NOT remove the container from
the motor base while the appliance
is in operation.
18. To reduce the risk of injury, NEVER
operate the appliance without the lid
in place; DO NOT try to defeat the
interlock mechanism; make sure that
the attachment is properly installed
before operating the appliance.
19. DO NOT expose containers to
extreme temperature changes.
20. Exercise extreme caution when
blending hot liquids.
21. CAUTION: Do not process food or
liquid that is hotter than 180°F/82°C.
Allow very hot ingredients to cool
before processing.
22. DO NOT overfill.
23. Extreme caution must be used when
moving an appliance containing hot
food, water or other liquids.
24. When processing hot foods or
liquids, always open the pouring
spout cap to vent the steam. Keep
hands and other exposed skin
away from the opening to prevent
possible burns or scalding.
25. DO NOT operate the appliance
empty.
26. Always allow the appliance to cool
after blending hot liquids before
taking off parts and before cleaning.
27. If the appliance overheats, a thermal
switch will become activated and
shut off the motor. To reset, unplug
the appliance and let it cool down
for approximately 10 minutes before
using again.
28. THIS PRODUCT IS INTENDED FOR
HOUSEHOLD USE ONLY. Do not
use this appliance for anything other
than its intended use. Do not use
outdoors.
NOTE: This unit has a short power
supply cord to reduce the risk resulting
from becoming entangled in or tripping
over a long cord. An extension cord
may be used if you are careful in its use:
1. The electrical rating of the extension
cord should be at least as great as
the electrical rating of the appliance.
2. An extension cord with the power
cord must be arranged so that it will
not drape over the countertop or
tabletop where they can be pulled
on by children or tripped over
accidentally.
SAVE THESE
INSTRUCTIONS
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3
Contents
Engli sh
Thank you for
purchasing
the Ninja™ Pro
System 1100.
Getting Started .................................................................................... 6
Using the Ninja™ Pro System 1100 ................................................. 8
Using the Pitcher ................................................................................. 11
Using the Bowl ..................................................................................... 12
Care & Maintenance ........................................................................... 13
Speed Setting & Uses ........................................................................ 14
Troubleshooting Guide ..................................................................... 15
Replacement Parts ............................................................................. 15
Recipes .................................................................................................... 16
Warranty ................................................................................................. 22
Registration ........................................................................................... 23
TECHNICAL SPECIFICATIONS
Voltage: 120V., 60Hz.
Power: 1100 Watts
Pitcher Capacity: 2.15 L (72 ounces) (9 cups)
Bowl Capacity: 1.18 L (40 ounces) (5 cups)
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5
Getting Started
m
Engli sh
a
b
c
d
e
The Ninja Pro System 1100 is a professional, high powered innovative tool with a sleek
design and outstanding performance, a true asset to any kitchen. It is perfect for ice
crushing, blending, pureeing, and controlled processing. The Ninja Pro System 1100 also
features a unique capability to knead dough for pizzas, breads, pretzels and cookies!
Create all of your favorite recipes fast and easy with just one touch of a button. For best
results, be sure to carefully read all the instructions contained in the manual before using
this appliance.
f
g
h
i
j
k
l
n
o
a 6-Blade Assembly (pitcher)
b Whipping Attachment (pitcher)
c 4-Blade Assembly (bowl)
d Dough Blade (bowl)
e Dough Paddle (bowl)
f Pitcher Lid with Locking Handle
g Bowl Lid with Locking Handle
h Locking Handle Release Button
i Pouring Spout with Cap
NOTE: Accessories are not interchangeable.
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j Grated Fill Spout with Cap
k 72 oz. Pitcher
l 40 oz. Bowl
m Gear Shaft
n Motor Base
o Control Panel
p Power Cord (not shown)
q Cord Storage (in back) (not shown)
FEATURES:
• Patented Ninja™ Blade Technology
• Extra Large, 72 oz. Pitcher - BPA Free
• 40 oz. Bowl - BPA Free
• Lock–In Lid, Featuring Pour Spout
• Easy to Clean Electronic Control Panel
• Sturdy, Non-Slip Base
• Cord Storage Box
• Hidden Drain Holes - prevent water build up from dishwasher
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7
Using the Ninja™ Pro System 1100
Fig. 3a
Shaft
Shaft
Engli sh
Locking
Handle
Fig. 1 Fig. 2 Fig. 4a
BEFORE FIRST USE
1 Remove all packaging material and labels
from the appliance.
2 Wash the lids, pitcher, bowl and
attachments in warm, soapy water with
a soft cloth. Use caution when washing
the blade assemblies as the blades are
very sharp.
3 Rinse and dry thoroughly.
4 The pitcher, bowl, lids and
attachments are all dishwasher safe.
It is recommended that the lids and
attachments go on the top rack. Ensure
that the attachments are removed from
the containers before placing in the
dishwasher.
5 The motor base can be wiped clean with
a damp cloth.
HOW TO ASSEMBLE
CAUTION: Make sure that the motor base
is unplugged from the power source.
1 Place the motor base on a clean, dry,
level surface.
2 Lower the pitcher or the bowl onto the
motor base. (Fig. 1)
3 Rotate the container to the left as far as
it will go. As the container rotates, it will
lower and the safety tabs on the bottom
of the container will slide under the
safety tabs on the top of the motor base.
(Fig. 2)
4 The pitcher or bowl can be placed on the
motor base two ways; the handle can be
on the front right corner or the front left
corner. (Fig. 3a, Fig. 3b)
5 Place either the 6-Blade assembly or the
Fig. 3b
CAUTION: Blades are sharp! Use extreme
HOW TO USE
IMPORTANT: DO NOT attempt to
1 Place the pitcher or bowl onto the motor
2 Add the ingredients to the container.
IMPORTANT: Never add ingredients
whipping attachment into the pitcher.
(Fig. 4a) Place either the 4-Blade
assembly, dough blade or dough paddle
into the bowl. (Fig. 4b) Holding the
attachment by the shaft, place it onto the
gear shaft inside the container. Ensure
that the attachment fits snuggly around
the gear shaft and that it is standing
straight.
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Fig. 4b
caution when handling the blade
assemblies. Always hold them by the
shaft.
operate the appliance without the lid on.
base and insert the desired attachment.
(See 'HOW TO ASSEMBLE'.)
Make sure your total of ingredients
don't go higher than the highest
measured marking line on the side of the
containers.
into the container before placing the
attachment in first.
Fig. 5
3 Place the corresponding lid onto the
container with the locking handle in the
upright position and the pouring spout
on the corner opposite the container’s
handle. Align the arrows ( ) located on
the lid and container’s handle. Ensure
that the lid is completely seated and
press the lid down into the container.
Press the locking handle down so that
the latches on the lid fit under the tabs
on the container. (Fig. 5)
NOTE: If you need to add additional
ingredients while the appliance is
processing, open the pouring spout cap
and pour the ingredients in through the
opening.
4 Plug the power cord into the electrical
outlet and press on the power button ( ).
NOTE: As a safety feature, the power
button ( ) will flash and the motor will
not work if the container and lid are not
installed correctly. When the container
and lid are installed properly, the power
button ( ) will be solid, indicating that
the appliance is ready for use.
5 Select the button that best suites your
needs.
* See ‘Speed Settings & Uses’ chart.
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Using the Ninja™ Pro System 1100 - cont'd
Fig. 6
6 Press power button ( ) or the selected
button a second time to stop the
attachment from turning or press a
different button to change the speed.
7 If the ingredients stick to the side of
the container, stop the appliance by
pressing the power button ( ) and wait
for the attachment to stop turning. Then
remove the lid by pressing the release
button, lifting the handle up and pulling
straight up. (Fig. 6) Use a spatula to
dislodge the pieces, replace the lid and
continue processing.
8 To remove the container, press the power
button ( ) to turn the appliance 'Off'.
Wait for the attachment to stop moving
before removing. (Fig. 7)
CAUTION: Never remove the container
while the appliance is still running.
9 Depending on the consistency of the
contents in the container, open the
pouring spout cap and use the spout
to empty liquid contents. For thicker
consistencies, or for removing dough
from the bowl, remove the lid and
attachment carefully (by its shaft), then
empty contents from the container.
10 Unplug the appliance after use.
When processing hot foods or liquids,
Fig. 7
IMPORTANT: Never run the appliance
empty.
CAUTION: Use extreme caution when
processing hot foods or liquids to avoid
accidental scalding or burns. Do not
process food or liquid that is hotter than
180°F/82°C. Allow very hot ingredients
to cool before processing.
always open the spout cap to vent the
steam. Keep hands and other exposed
skin away from the opening to prevent
possible burns or scalding.
WARNING: Secure the appliance while in
use by pressing down on the lid with one
hand.
WARNING: Never leave the appliance
unattended while in use.
Using the Pitcher
Fig. 8 Fig. 9
USING THE 6-BLADE ASSEMBLY
IMPORTANT: Accessories are not
interchangeable.
CAUTION: Blades are sharp! Use extreme
caution when handling the blade
assemblies. Always hold them by the
shaft.
IMPORTANT: DO NOT attempt to
operate the appliance without the lid on.
1 Holding the 6-Blade assembly by
the shaft, place it onto the gear shaft
inside the container. Ensure that the
attachment fits snuggly around the gear
shaft and that it is standing straight.
2 Add the ingredients and secure the
pitcher lid onto the pitcher. (Fig. 8)
3 Plug the power cord into the electrical
outlet and press on the power button ( ).
NOTE: Please refer to ‘Speed Settings
& Uses’ chart for suggested uses and
speeds.
USING THE WHIPPING ATTACHMENT
IMPORTANT: Accessories are not
interchangeable.
IMPORTANT: DO NOT attempt to
operate the appliance without the lid on.
1 Holding the whipping attachment by
the shaft, place it onto the gear shaft
inside the container. Ensure that the
attachment fits snuggly around the gear
shaft and that it is standing straight.
2 Add the ingredients and secure the
pitcher lid onto the pitcher. (Fig. 9)
3 Plug the power cord into the electrical
outlet and press on the power button ( ).
NOTE: Please refer to ‘Speed Settings
& Uses’ chart for suggested uses and
speeds.
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Engli sh
Using the Bowl
Fig. 10 Fig. 12Fig. 11
USING THE 4-BLADE ASSEMBLY
IMPORTANT: Accessories are not
interchangeable.
CAUTION: Blades are sharp! Use extreme
caution when handling the blade
assemblies. Always hold them by the
shaft.
IMPORTANT: DO NOT attempt to
operate the appliance without the lid on.
1 Holding the 4-Blade assembly by
the shaft, place it onto the gear shaft
inside the container. Ensure that the
attachment fits snuggly around the gear
shaft and that it is standing straight.
2 Add the ingredients and secure the bowl
lid onto the bowl. (Fig. 10)
3 Plug the power cord into the electrical
outlet and press on the power button ( ).
NOTE: Please refer to ‘Speed Settings
& Uses’ chart for suggested uses and
speeds.
USING THE DOUGH BLADE
IMPORTANT: Use only ‘DOUGH’ button
when using this attachment.
IMPORTANT: Accessories are not
interchangeable.
IMPORTANT: DO NOT attempt to
operate the appliance without the lid on.
1 Holding the dough blade by the shaft,
place it onto the gear shaft inside the
container. Ensure that the attachment
fits snuggly around the gear shaft and
that it is standing straight.
2 Add the ingredients and secure the bowl
lid onto the bowl. (Fig. 11)
3 Plug the power cord into the electrical
outlet and press on the power button ( ).
NOTE: Please refer to ‘Speed Settings &
Uses’ chart for suggested uses.
USING THE DOUGH PADDLE
IMPORTANT: Use only ‘DOUGH’ button
when using this attachment.
IMPORTANT: Accessories are not
interchangeable.
IMPORTANT: DO NOT attempt to
operate the appliance without the lid on.
1 Holding the dough paddle by the shaft,
place it onto the gear shaft inside the
container. Ensure that the attachment
fits snuggly around the gear shaft and
that it is standing straight.
2 Add the ingredients and secure the bowl
lid onto the bowl. (Fig. 12)
3 Plug the power cord into the electrical
outlet and press on the power button ( ).
NOTE: Please refer to ‘Speed Settings &
Uses’ chart for suggested uses.
Care & Maintenance
HOW TO CLEAN
CAUTION: Make sure that the motor
base is unplugged from the power
source before inserting or removing any
attachment and before cleaning.
CAUTION: DO NOT immerse the motor
base into water or any other liquid. Clean
with a damp sponge or cloth and wipe
dry.
1 The pitcher, bowl, lids and
attachments are all dishwasher safe.
It is recommended that the lids and
attachments be placed on the top rack.
2 You may also wash the containers by
filling ¾ of the container with warm water
and a drop of dish washing detergent,
placing the corresponding lid on the
container and pressing the pulse button
a few times. Once clean, remove the
container from the motor base. Rinse
the container, attachment and lid under
running water. Allow all the parts to dry
before storing.
Use extreme caution when handling the
blade assemblies as blades are very
sharp.
Please call customer service if any
servicing needs to be performed on the
appliance at 1-800-798-7398.
HOW TO STORE
1 Store the Ninja™ Pro System 1100 upright
with the pitcher on the motor base,
6-Blade assembly inside the pitcher and
lid on the pitcher. Do not place anything
on top. Store the bowl with the 4-Blade
assembly inside and the lid on top along
with the appliance and the rest of the
attachments.
2 Tuck power cord in cord storage
compartment in the back of the motor
base.
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Engli sh
Speed Setting & Uses
FUNCTION CONTAINER ATTACHMENT
Whipping Pitcher
Mincing Bowl Blade Assembly Pulse
Kneading Bowl Dough Blade
Dough Mixing Bowl Dough Paddle
Blending Bowl Blade Assembly
Grinding Bowl Blade Assembly 2 Meat
Grating Bowl Blade Assembly 3 or Pulse
Chopping
Mixing
Ice Crushing
Pureeing
Pitcher or
Bowl
Pitcher or
Bowl
Pitcher or
Bowl
Pitcher or
Bowl
Whipping
Attachment
Blade Assembly Pulse
Blade Assembly
Blade Assembly
Blade Assembly 3
SPEED
BUTTON
3
1
(DOUGH)
1
(DOUGH)
2
(BLEND)
2
(BLEND)
3
(ICE CRUSH)
TYPE OF FOOD
Whipped cream
Thin pancake batter
Scrambled eggs
Bread dough
Pie dough
Pizza dough
Pretzel dough
Cookie dough
Stewed fruits
Apple sauce
Baby food
Grated cheese
Bread crumbs
Vegetables
Light cake mixes
Smoothies
Smooth soups
Milkshakes
Mousse
Onion
Garlic
Herbs
Pâtés
Dips
Spreads
Soups
Salsa
Nuts
Batters
Ice
Troubleshooting Guide
PROBLEMS POSSIBLE REASONS & SOLUTIONS
Make sure the container is securely placed on motor
base.
Make sure the lid is securely on container in the correct
position (align arrows).
Motor Doesn’t Start or
Attachment Doesn’t
Rotate.
Food is Unevenly
Chopped.
Food is Chopped Too
Fine or is Too Watery.
The appliance is turned 'Of f'. Press the power button ( ) to
turn 'On'.
Check that the plug is securely inserted into the electrical
outlet.
Check the fuse or circuit breaker.
The unit has overheated. Unplug and wait approximately 10
minutes before using again.
Either you are chopping too much food at one time, or
the pieces are not of even size and processing smaller
amounts per batch.
The food has been over processed. Use pulse button for
controlled processing.
Food Collects On
Lid or On the Sides of the
The mixture is to thick. Add more liquid.
Container.
You Cannot Achieve
Snow From Solid Ice.
Do not use ice that has been sitting out or has started to
melt. Use ice straight from the freezer.
Replacement Parts
ORDERING REPLACEMENT PARTS
To order additional parts and attachments, please visit our website:
www.ninjakitchen.com or feel free to contact customer service: 1-800-798-7398.
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15
Recipes
Engli sh
Orange Double-Up
Ingredients:
4 Cups Orange Juice, divided
1
/2 Cup Frozen Orange Juice Concentrate
2 Medium Fresh Oranges, peeled, seeded and cut into pieces
16 oz. Carbonated Water
Directions:
Pour 2 cups of orange juice into the pitcher. Add the juice concentrate and the
fresh oranges. Blend on 2 until uniformly smooth. Pour the mixture into a large
serving pitcher and add the remaining orange juice and carbonated water. Stir
well to blend. Pour over ice and serve. Serves 4 to 6.
Pitcher
6-Blade Assembly
Pitcher Lid
Middle Eastern Tabouli
Ingredients:
1 Cup Plain Bulgur (cracked wheat), uncooked
1 Cup Water
1 Bunch Fresh Parsley, stemmed
6 Sprigs Fresh Mint, stemmed
1
/2 Small White Onion, peeled
2 Cloves Garlic, peeled
1
/3 Cup Extra Virgin Olive Oil
2 Lemons, juiced (about 1/4 cup)
1
/2 tsp. Salt
1
/2 tsp. Freshly Ground Black Pepper
2 Ripe Tomatoes, cored and diced
3 Green Onions, cleaned and chopped
Directions:
In a large bowl, mix the bulgur with the water. Cover and let stand for 20 minutes,
until the water is absorbed and the wheat is tender.
Place the parsley, mint, onion and garlic into the bowl and pulse on 1 to make a
small, rough chop, cleaning the sides of the bowl with a spatula as necessary.
Transfer the mixture to the bowl of sof tened bulgur.
Place the olive oil, lemon juice, salt and pepper in the bowl and blend on 2 until
incorporated. Add the dressing to the bulgur mixture and lightly toss to mix. Add
the chopped tomatoes and green onion, again tossing gently to mix. Taste and
adjust the seasonings. Serve well-chilled or at room temperature. Serve 6.
Bowl
4-Blade Assembly
Bowl Lid
Caramel Crème Parfait
Ingredients:
1 Cup Heavy Whipping Cream
1 tsp. Sugar
4 Cups Premium Vanilla Ice Cream
1
/2 Cup Premium Caramel Sauce, divided
1
/2 Cup Lowfat Milk
Directions:
Pour the cream into the pitcher and whip on 3 until stiff peaks form, about 25
seconds. Gently fold in the sugar and set aside. Clean the pitcher and dry.
Place the ice cream and 1/4 cup of caramel sauce into the pitcher. Add the milk
and blend on 3 until very smooth. Remove and assemble the parfaits. Drizzle a
small amount of the remaining caramel sauce down the sides of 4 glasses. Layer
the ice cream and whipped cream into each glass. Top each parfait with a drizzle
of the remaining caramel sauce and serve at once. Serves 4.
Pitcher
Whipping Attachment
6-Blade Assembly
Pitcher Lid
Roasted Tomato & Olive Bruschetta
Ingredients:
4 Medium Tomatoes, cored and quartered
2 Tbsp. Extra-Virgin Olive Oil
1 Clove Garlic, peeled
1
/4 Cup Black Olives, pitted
1 tsp. Fresh Basil
Fresh Bread Rounds, lightly toasted
Directions:
Place the tomatoes on a baking sheet and toss with the oil. Sprinkle with salt
and pepper. Bake at 350°F for 30 to 40 minutes, or until very soft and tender.
Remove and cool slightly.
Place the cooled tomatoes in the bowl and add the garlic, olives and basil. Add a
few drops of oil if the mixture looks dry. Pulse on 1 for just a few seconds, or long
enough to roughly chop the vegetables together. Don’t over-blend.
Spoon the bruschetta on the bread rounds and serve. Makes about 12 servings.
Bowl
4-Blade Assembly
Bowl Lid
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Recipes - cont’d
Engli sh
Sweet Strawberry Smoothie
Ingredients:
1/2 Cup Half-and-Half Cream
1
/2 Cup Whole Milk
1 Cup Ripe, Sweet Strawberries, stemmed and washed
1
/2 Cup Lowfat Vanilla-Flavored Yogurt
2 Cups Ice Cubes
Directions:
Pour the milk and cream into the pitcher and add the strawberries, yogurt and
ice cubes. Blend on 3 until the mixture is very smooth and no fruit pieces remain.
Pour into glasses and serve right away. Serves 2 to 3.
Pitcher
6-Blade Assembly
Pitcher Lid
Crisp & Rich Butter Cookies
Ingredients:
1 Cup Butter
1
/2 Cup Sugar
Pinch Salt
1 Large Egg
1 tsp. Vanilla Extract (substitute lemon extract)
1
/2 tsp. Almond Extract
2 1/2 Cups All-Purpose Flour
Directions:
Place the butter, sugar, salt, egg and extracts in the bowl. Blend on 1 until very
light and fluffy. Add the flour and pulse on 1 until combined. Remove the dough
paddle and clean the sides of the bowl with a spatula, mixing in any unblended
dough. Cover with the lid and chill the dough for about 20 minutes.
Fill a cookie press and press shapes onto ungreased cookie sheets. Bake at
400°F for 8 to 10 minutes. Cookies should be set, but not browned, when done.
Cool on wire racks before serving.
Makes about 6 dozen cookies.
Bowl
Dough Paddle
Bowl Lid
Easy Pizza Dough
Ingredients:
1
/4 oz. Pkg. Dry Active Yeast
1 tsp. Salt
1 Tbsp. Sugar
2
/3 Cup Water, warmed to 110-115°F
1
/4 Cup Canola Oil (substitute olive oil)
2 Cups All-Purpose Flour
Directions:
Place the yeast, salt, sugar and water in the bowl. Pulse on 1 for 10 seconds. Add
the oil and flour and blend on 1 until the dough is smooth and no lumps remain.
Transfer the dough to a lightly-oiled bowl and cover. Let rise for about 1 hour.
If you are making high-rise pizza dough, punch down the dough and let rise again
for 45 minutes. If not, eliminate the second rising and spread the dough onto a
pizza pan or baking sheet that has been lightly coated with cooking spray.
Add sauce and toppings as preferred and bake at 425°F for 25-30 minutes, or
until the crust is lightly browned and the toppings and cheese are hot.
Makes 1 pizza crust.
Bowl
Dough Blade
Bowl Lid
Golden Mashed Potato Puffs
Ingredients:
4 Medium Russet Potatoes, peeled and diced
1
/2 Cup Milk, warmed
1 Egg, beaten
1
/2 tsp. Baking Powder
2 tsp. White Flour
1
/2 Cup Parmesan Cheese, grated
1
/2 tsp. Salt
Directions:
In a large saucepan filled with water, bring the potatoes to a boil, and then reduce
the heat to medium-low and simmer until tender. Drain the potatoes and place
into the pitcher. Add the remaining ingredients, Reserving 2 tablespoons of
Parmesan cheese, and pulse on 1 until blended.
Preheat the oven to 350°F. Drop the potato mixture by teaspoons onto a non-
stick baking sheet. Sprinkle the potato puffs with the remaining Parmesan cheese
and bake for 20 minutes. Allow the puf fs to cool slightly and serve warm.
Pitcher
6-Blade Assembly
Pitcher Lid
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Recipes - cont’d
Engli sh
Pineapple Nut Crumb Cake
Ingredients:
1/2 Cup Butter
3
/4 Cup Sugar
2 Eggs
1 1/2 tsp. Vanilla Extract
1 1/4 Cups All-Purpose Flour
1 tsp. Baking Powder
1 Fresh Pineapple, peeled, cored, quartered lengthwise and sliced
Crumb Topping:
1 1/4 Cups All Purpose Flour
1
/2 Cup Sugar
1
/4 tsp. Ground Cinnamon
1
/2 Cup Butter
1
/2 Cup Walnuts
Directions:
Preheat the oven to 350°F. Butter the bottom and sides of a 10-inch springform
pan. Place the butter in the bowl and blend on 1 until very fluffy. Add the sugar
and blend again on 1 for 10 seconds. Use a spatula to clean the sides of the bowl.
Add the eggs and vanilla and blend on 1 until uniformly smooth.
Add the flour and baking powder and blend on 1 just until all the ingredients are
moistened. Pour the batter into the prepared pan.
In the bowl, combine the flour, sugar and cinnamon for the crumb topping. Add
the butter and walnuts and pulse on 1 for 20 seconds. Remove and set aside.
Place the pineapple slices on top of the batter, leaving a 1/2-inch margin around
the outside edge. Scatter the crumb mixture over the top. Bake for 50 to 60
minutes, or until the cake is firm.
Remove the cake and cool. Remove the pan rim and place on a serving platter.
Serves 8 to 10.
Bowl
Dough Blade
Bowl Lid
English Toffee Cookies
Ingredients:
1 Cup Butter, softened
1
/2 Cup Dark Brown Sugar, packed
1
/2 Cup Sugar
1 tsp. Vanilla Extract
1 Egg Yolk
2 Cups Cake Flour
Pinch Salt
10 oz. Milk Chocolate Candy Bar, melted
1
/2 Cup Almonds, chopped
Directions:
Place the butter, sugars, extract and egg yolk in the bowl and blend on 1 until
smooth and creamy. Use a spatula to clean the sides of the bowl. Add the flour
and salt. Blend again until smooth. Spoon the cookie dough onto a baking sheet
that has been coated with cooking spray. Allow a 2-inch margin, as the dough will
spread.
Lightly spread the chocolate over the dough and sprinkle the nuts over all. Bake
at 350° for 15 to 20 minutes. Cool slightly and cut into small squares. Cool on a
wire rack.
Makes about 24 cookies.
Bowl
Dough Paddle
Bowl Lid
Banana Pineapple Smoothie
Ingredients:
2 Cups Pineapple Juice
1 Cup Pineapple Chunks, fresh or canned
1 Small Ripe Banana, cut into chunks
1
/4 Cup Unsweetened Coconut Milk
1 Tbsp. Honey
3 Cups Ice Cubes
Directions:
Pour the juice into the pitcher and add the pineapple, banana, coconut milk,
honey and ice. Blend on 3 until very smooth. Pour into glasses and serve at once.
Serves 3 to 4.
Pitcher
6-Blade Assembly
Pitcher Lid
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NJ602W_30_IB_ENG_100426.indd 20-21 10-05-03 11:38 AM
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Model
NJ602W 30
WARRANTY
Please go to our website www.ninjakitchen.com for further details.
Engli sh
OWNERSHIP REGISTRATION CARD
FOR CANADIAN CONSUMERS ONLY
Please fill out and mail the product registration card within ten (10)
days of purchase. The registration will enable us to contact you in
the unlikely event of a product safety notification. By returning this
card you acknowledge to have read and understood the instructions
for use, and warnings set forth in the accompanying instructions.
Mail to the following address:
• EURO-PRO Operating LLC
4400 Bois Franc, Ville St.Laurent, Québec, Canada H4S 1A7
Owner’s Name:
Address:
City: Province: Postal Code:
| |
Date Purchased:
Name of Store:
Appliance Model:
NJ602W 30
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