Electrolux XBM10S, XBM10 User Manual

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Electrolux XBM10S, XBM10 User Manual

Item

Model

ProjectName

XBM10 Table Model

Powerful motor that provides all the basic mixer functions faultlessly: kneading of all sort of pastes, mixing of semiliquid products, emulsions and various sauces.The best results, in particular for the mixing of pastries, is one of the key features of DITO mixers.The increasing speed facilitates the preparation of mousses and emulsions by significantly reducing the operation time.The easy and precise speed regulation, highly appreciated by the chefs, makes it a versatile appliance suitable for preparing various recipies.

603383

FEATURES

V With a 500 W rating, the XBM10 can handle hard, low hydration kneadings for speciality breads. Used with the recommended quantities, it can also be used to produce pizza dough.

V Body in stainless steel.

V This machine is equipped with a 2 speed motor. Is it possible to choose up to 8 different levels for each speed. The combination of motor speed and mechanical levels, make this mixer extremely flexible.

V 18/8 Stainless steel bowl - 3 tools: hook, paddle and whisk.

V Touch button control panel improves the ergonomics and the reliability against the humidity or water jets.

V Control panel equipped with 0-59 minute timer.

V Revolving and dismountable safety guard fitted with a removable feeding arm for adding products while the machine is operating.

Planetary mixers

V The XBM10 is constructed in compliance with EN 454 European regulation on Beater-mixers safety and hygiene.

Specifications

MODEL

XBM10S

603383

Bowl Capacity lt

10

External dimensions - mm

 

width

454

depth

606

height

700

Working capacity - kg of flour

 

Choux pastry

2.5

Shortcrust pastry

3

Cold water paste

3.5

Sweet pastry

3

Croissant

3

Brioche

3

Meat kg

5

Puree - kg of potatoes

5

Power - kW

 

installed-electric

0.5

Net weight - kg.

45

Supply voltage

380...415 V, 3, 50

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