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Summary |
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II. |
GENERAL INFORMATION ......................................................................................................................................................... |
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1. |
INSTRUCTIONS .......................................................................................................................................................................... |
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2 |
THE ENVIRONMENT .................................................................................................................................................................. |
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2.1. Packing .................................................................................................................................................................................. |
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2.2. Use .................................................................................................................................................................................... |
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2.3. Cleaning ................................................................................................................................................................................ |
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2.4. Disposal ................................................................................................................................................................................. |
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2.5. Radio interference ................................................................................................................................................................. |
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III. INSTALLATION ........................................................................................................................................................................... |
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1. |
GUIDELINES ................................................................................................................................................................................ |
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2. |
UNPACKING ................................................................................................................................................................................ |
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3. |
POSITIONING .............................................................................................................................................................................. |
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3.1. General Information .............................................................................................................................................................. |
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3.2. Securing to the floor .............................................................................................................................................................. |
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3.3. Combining appliances ........................................................................................................................................................... |
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3.4. Assembly and joining of counter top appliances on base, oven, bridge and cantilever frame ............................................ |
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3.5. Sealing gaps between appliances ........................................................................................................................................ |
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4. |
FUME EXHAUST ......................................................................................................................................................................... |
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4.1 Fume exhaust for type “B” appliances ................................................................................................................................... |
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4.1.1 Flue connection ............................................................................................................................................................ |
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4.1.2 Installation under an extraction hood .......................................................................................................................... |
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4.1.3 Installation with fume exhaust ducted to the outside or to a flue ............................................................................... |
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4.2 Fume exhaust for type “A1” appliances ............................................................................................................................... |
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5. |
CONNECTIONS ........................................................................................................................................................................... |
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5.1. Gas appliances ..................................................................................................................................................................... |
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5.1.1.Before connection ........................................................................................................................................................ |
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5.1.2.Connection ................................................................................................................................................................... |
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5.1.3.Checking the supply pressure ..................................................................................................................................... |
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5.1.4.Gas pressure regulator ................................................................................................................................................ |
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5.1.5.Checking the primary air supply .................................................................................................................................. |
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5.1.6.Conversion to a different type of gas ........................................................................................................................... |
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5.1.6.1 Replacing main burner nozzle ........................................................................................................................ |
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5.1.6.2 Replacing pilot burner nozzle ......................................................................................................................... |
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5.2. Electric appliances ................................................................................................................................................................ |
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5.2.1 Electrical connection .................................................................................................................................................... |
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5.2.2.Power supply cable ...................................................................................................................................................... |
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5.2.3.Circuit breaker .............................................................................................................................................................. |
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5.3. Earth and equipotential node connection ............................................................................................................................. |
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6. |
WATER SUPPLY CONNECTION ................................................................................................................................................ |
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7. |
DISCHARGE ................................................................................................................................................................................ |
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IV USER INSTRUCTIONS ................................................................................................................................................................. |
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1. |
PASTA COOKER USE ................................................................................................................................................................. |
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1.1. Water filling ............................................................................................................................................................................ |
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1.2. Gas models ........................................................................................................................................................................... |
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1.3. Electric models ..................................................................................................................................................................... |
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1.4. Cooking (valid for gas and electric models) ........................................................................................................................ |
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1.5. Water discharge .................................................................................................................................................................... |
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1.6. Models with instantaneous heater ........................................................................................................................................ |
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V. CLEANING 25 |
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1. |
EXTERNAL PARTS ...................................................................................................................................................................... |
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2. |
OTHER SURFACES .................................................................................................................................................................... |
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3. |
SCALE .................................................................................................................................................................................... |
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4. |
IDLE PERIODS ............................................................................................................................................................................ |
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5. |
INTERNAL PARTS ....................................................................................................................................................................... |
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VI. MAINTENANCE ............................................................................................................................................................................ |
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1. |
MAINTENANCE ........................................................................................................................................................................... |
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1.1 Brief troubleshooting guide ............................................................................................................................................. |
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2. |
LIST OF COMPONENTS ............................................................................................................................................................. |
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15
IB. TECHNICAL DATA AND GAS NOZZLE TABLES
TABLE A - Gas appliance technical data and supply pressures
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MODELS |
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+CP/G1 |
+CP/G1R |
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+CP/G2 |
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+CP/G2R |
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TECHNICAL DATA |
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1/2M |
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1/2M |
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1M |
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1M |
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Rapid System |
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Rapid System |
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Pow er supply voltage |
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V |
230 |
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400 |
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230 |
400 |
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Electrical pow er absorbed |
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kW |
0,1 |
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3 |
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0,2 |
6 |
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Phases |
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No. |
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1+N |
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3+N |
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1+N |
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3+N |
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Frequency |
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Hz |
50/60 |
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50/60 |
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50/60 |
50/60 |
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Pow er supply cable section |
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mm2 |
1,5 |
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1,5 |
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1,5 |
1,5 |
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ISO 7/1 gas connection |
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Ø |
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1/2” |
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1/2” |
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1/2” |
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1/2” |
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Burners |
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No. |
1 |
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1 |
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2 |
2 |
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Nominal heat output |
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kW |
14 |
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14 |
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28 |
28 |
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Category |
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II 2H3+ |
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II 2H3+ |
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II 2H3+ |
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II 2H3+ |
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Type of construction |
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A1 |
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A1 |
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A1/B11/B21 |
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A1/B11/B21 |
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G20 natural gas supply pressure |
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mbar |
20 |
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20 |
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20 |
20 |
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G30/G31 LPG supply pressure |
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mbar |
28-30/37 |
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28-30/37 |
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28-30/37 |
28-30/37 |
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Total gas consumption (calculated w ith low er heating pow er(Hi) at 15°C and 1013mbar): |
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- G30 LPG (Hi = 45.65 MJ/kg) |
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kg/h |
1.1 |
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1.1 |
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2.2 |
2.2 |
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- G20 natural gas (Hi = 34.02 MJ/m3) |
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m3/h |
1.48 |
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1.48 |
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2.96 |
2.96 |
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TABLE B – Burner nozzle, pilot and sleeve opening |
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MAX nozzle |
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MIN nozzle |
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AERATOR |
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GAS type |
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Pressure (mbar) |
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opening |
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Pilot (No.) |
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(mm) |
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mm |
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Stamping |
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mm |
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Stamping |
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G20 |
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20 |
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2.85 |
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285 |
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- |
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31 |
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25 |
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G30/G31 |
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28-30/37 |
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1.9 |
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190 |
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- |
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- |
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30 |
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24 |
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IB. ELECTRIC APPLIANCE TECHNICAL DATA
TABLE C - Electric appliance technical data
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MODELS |
+CP/E1 |
+CP/E1R |
+CP/E2 |
+CP/E2R |
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1/2M |
1/2M |
1M |
1M |
TECHNICAL DATA |
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Rapid System |
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Rapid System |
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Pow er supply voltage |
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V |
400 |
400 |
400 |
400 |
Phases |
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Nr. |
3+N |
3+N |
3+N |
3+N |
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Frequency |
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Hz |
50/60 |
50/60 |
50/60 |
50/60 |
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Max. total pow er |
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kW |
10 |
13 |
20 |
26 |
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Pow er supply cable section |
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mm2 |
2.5 |
2.5 |
6 |
6 |
16
II. GENERAL INFORMATION
1. INSTRUCTIONS
•Read this manual carefully before using the appliance.
•After installation keep the manual for future consultation.
•This manual contains instructions for various appliances. See the appliance dataplate positioned under the control panel in order to identify the appliance product code.
•FIRE HAZARD - Keep the area around the appliance clear and free from combustible materials.
Do not keep flammable materials in the vicinity of the appliance.
•Install the appliance in a well-ventilated place to avoid the creation of dangerous mixtures of unburnt gases in the room.
•Air recirculation must take in account the air necessary for combustion, 2 m³/h/kW gas power, and also the “well-being” of those working in the kitchen. Inadequate ventilation causes asphyxia. Do not obstruct the ventilation system of the place where the appliance is installed.
Do not obstruct the vents or ducts of this or other appliances.
•Affix emergency telephone numbers in a visible position.
•Installation, maintenance and conversion to other types of gas must only be carried out by qualified personnel authorized by the manufacturer. For assistance, contact an authorized service centre. Demand original spare parts.
•This appliance is designed for the cooking of foodstuffs. It is intended for industrial use. Any other use is considered improper.
•Personnel using the appliance must be trained.
Do not leave the appliance unattended when operating.
•Turn off the appliance in case of fault or poor operation.
•Do not use (even if diluted) products containing chlorine (sodium hypochlorite, hydrochloric or muriatic acid, etc.) to clean the appliance or the floor under the appliance. Do not use metal tools (wire brushes or Scotch Brite type abrasive scouring pads) to clean steel parts .
•Do not allow oil or fat to come into contact with plastic parts.
•Do not allow dirt, grease, food or other residuals to form deposits on the appliance.
•Do not wash the appliance with direct jets of water.
Failure to observe the above could compromise the safety of the appliance.
Failure to respect the above invalidates the warranty.
2.THE ENVIRONMENT
2.1. PACKING
Packing materials are environment friendly and can be stored without risk, or burned in a special waste incineration plant. Recyclable plastic components are marked with 
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PE Polyethylene:
outer wrapping, instruction booklet bag, gas nozzle bag. pp Polypropylene:
roof packing panels, straps.
PS Polystyrene foam: corner protectors.
2.2. USE
Our appliances offer high performance and efficiency. To reduce consumption of electricity, water or gas, do not use the appliance empty or in conditions that compromise optimal efficiency (e.g. with the door or lid open, etc.); the appliance is used in a well-ventilated place to avoid the creation of dangerous mixtures of unburnt gases in the room.
When possible, pre-heat only before use.
2.3. CLEANING
In order to reduce the emission of pollutants into the environment, clean the appliance (externally and when necessary internally) with products which are more than 90% biodegradable (for further information, see chap. V “CLEANING”).
2.4. DISPOSAL
Do not disperse in the environment Our appliances are manufactured using more than 90% (in weight) recyclable metals (stainless steel, iron, aluminium, galvanized sheet, copper, etc.
Make the appliance unusable by removing the power supply cable and any door locking mechanisms in order to avoid the risk of someone becoming closed inside.
2.5. RADIO INTERFERENCE
This appliance conforms to Directive EEC 89/336 relevant to the suppression of radio interference.
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