Delonghi 92ELITEEX B, X 33, W 910LUX, 92LUXEXBRL, O 160 Instructions Manual

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DESCRIPTION

A	Top Heating element	H	crumb-tray (*)
B	Oven light (*)	I	Baking tray (*)
C	Temperature dial	L	Diet grill (*)
D	On/off and timer dial (*)	M	Dripping tray (*)
E	Function selection dial	N	Wire rack
F	Control light	O	Wire rack handle (*)
G	Bottom heating element	P	Pizza Stone (*)

(*) Not on all models

WIRE RACK POSITIONS

(1)	(2)		(3)	(4)	(5)
SUMMARY TABLE
Program	Function selec-	Temperature	Rack and acces-		Notes/Advice
	tor-dial position
		dial position (C)	sory position
	(E)
Keep food warm		60°			_
			Pos. 2
			Pos. 1	Ideal for all types of foods that
				need baking (lasagne, meats,
Baking		100°-270°		pizza, cakes and puddings, fish,
				poultry) Pos. 3 is particularly sui-
			Pos. 2	table for baking biscuits and
				pastry.
			Pos. 3
Cooking Pizza				Pos. 4 is particularly suitable for
with Pizza		180°-270°		cooking pizza.
Stone			Pos. 4
				Ideal for all types of grilling:
Grilling				bacon, sausages, toast. The drip-
		270°		ping tray is to be positioned
			Pos. 5	above the bottom heating ele-
				ment.

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TECHNICAL DATA

Power rating ……………………………………………………………………………………see rating plate Max. power load ……………………………………………………………………………… see rating plate Outside dimensions (HxWxD) ………………………………………………………………mm 225x425x330 Inside dimensions (HxWxD) …………………………………………………………………mm 170x295x265 Cavity volume ………………………………………………………………………………………………l 12,5

ENERGY CONSUMPTION (CENELEC HD 376 NORM)

To heat to 200° C ………………………………………………………………………………kW 0,1 To maintain 200° C for one hour ……………………………………………………………kW 0,5 Total ……………………………………………………………………………………………kW 0,6

This appliance complies with Directive EEC 89/336 regarding the electromagnetic compatibility. All materials and objects destined to come into contact with foodstuffs are in compliance with what is set forth by EEC directive 89/109 and the enforcement Law Decree of January 25, 1992, n. 108.

WARNINGS:

1.This oven has been designed to cook foods. It must not be used for other purposes and should not be modified or tampered with in any way.

2.Prior to use, make sure that the appliance has not sustained damages during transport.

3.Place the appliance on a flat surface at least 85 cm high, out of reach of children.

4.While in use, the metal parts and the glass become very hot, operate the appliance by touching the plastic dials and handles only.

5.Before plugging in your appliance, check that:

-the power supply corresponds to that shown on the rating plate, found on the bottom of the appliance;

-the power socket has a minimum of 10A and is properly earthed:

-the manufacturer declines any responsibility in case this safety norm is not followed.

6.Carefully wash all accessories prior to use.

7.Before using, run the appliance without any foodstuffs, setting the temperature dial to max. level for at least 15 minutes to eliminate the "new" smell and some of the smoke caused by protective substances which are applied to the heating element for protection during transport. Air the room during this procedure.

8.Do not move the appliance while in use.

9.In case of replacement, use only power cables that are in compliance with the law, made of HO5 RRF rubber identical to that supplied with the appliance.

WARNING: Once having removed the appliance from the packaging, check that the door is intact. As the door is made from glass, it is fragile, and should be replaced if visibly chipped, scored or scratched. Furthermore, when using, cleaning or moving the appliance, do not slam or bang the door or pour cold liquids on the glass when the appliance is hot.

OPTIONAL ACCESSORIES

• DRIPPING TRAY (M):	must be positioned below the diet grill. May be also used to cook
	liquid food. During the grill function	it is to be positioned above
	the bottom heating element (G) so as to collect dripping fat.
• BAKING TRAY (I):	must be positioned directly on to the diet grill. Ideal for cooking
	pastries and biscuits.
• DIET GRILL (L):	may be inserted inside of the dripping tray (M) in two different posi-
	tions:

higher position

lower position

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