Danby DMW162W-OTR, DMW162BL-OTR User Manual

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Compu Cook
Power
Level
Minute
Compu Defrost
Kitchen Timer
Clock
Tur
ntable
On / Off
Stop
Clear
Start
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Light Hi/Lo
Fan
Hi/Lo
OWNER’S MANUAL
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DMW162W-OTR
DMW162BL-OTR
CAUTION: Read and Follow All Safety Rules and
Operating Instructions Before First Use of This Product.
Microwave Oven
Owners Manual
Danby Products Limited, Guelph, Ontario Canada N1H 6Z9
Danby Products Inc., Findlay, Ohio USA 45840
04/04
Microwave Oven
Owner’s Manual
Important Safety Information
Precautions to Avoid Possible Exposure to Excessive Microwave Energy 2 Special Notes About Microwaving 6
Operating Instructions
Features of Your Microwave 11 The Controls on Your Microwave 12 Time Features 15 Convenience Features 21 Automatic Features 24 Other Features 25
Helpful Information
Microwave Terms 29 Care and Cleaning 30
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If Something Goes Wrong
Before Your Call For Service 35
45
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IMPORTANT SAFETY INFORMATION
READ ALL SAFETY INFORMATION BEFORE USING
FOR YOUR SAFETY
PRECAUTIONS
TO AVOID
POSSIBLE
EXPOSURE
TO EXCESSIVE
MICROWAVE
ENERGY
FEDERAL COMMUNICATIONS COMMISSION RADIO FREQUENCY INTERFERENCE STATEMENT (U.S.A. ONLY)
This equipment generates and uses ISM frequencies and if not installed and used properly, that is in strict accordance with the manufacturer's instructions, may cause interference to radio and television reception. It has been type-tested and found to comply with limits for ISM Equipment pursuant to Part 18 of FCC Rules, which are designed to provide reasonable protection against such interference in a residential installation.
For your safety the information in this manual must be followed to minimize the risk of fire or explosion or to prevent property damage, personal injury or loss of life. Do Not Attempt to operate this oven with the door open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks. Do Not Place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces. Do Not Operate the oven if it is damaged. It is particularly important that the oven door close properly and that there is no damage to the:
1 door (bent), 2 hinges and latches (broken or loosened), 3 door seals and sealing surfaces. The Oven Should Not be adjusted or repaired by anyone except properly
qualified service personnel.
However ment does cause interference to radio or television reception, which can be determined by turning the equipment off and on, the user is encouraged to try to correct the interference by one or more of the following:
• Reorient the receiving antenna of radio or television.
• Relocate the microwave oven with respect to the receiver
• Move the microwave oven away from the receiver.
• Plug the microwave into a different outlet so that microwave and receiver are on different branch circuits.
The Manufacturer is not responsible for any radio or TV interference caused by
MODIFICATION
, there is no guarantee that interference will not occur in particular installations. If this equip
.
UNAUTHORIZED
to this microwave oven. It is the responsibility of the user to correct such interference.
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WELCOME
Welcome to the Danby family. We’re proud of our quality products and we believe in dependable service.
You’ll see it in this easy-to-use manual and you’ll hear it in the friendly voices of our consumer service department.
Tel: 1-800-26-DANBY
Start Here!…Before using your Microwave
Write down the model and serial numbers here. They are on a label inside the oven. Model number _______________ Serial number _______________ Date of purchase______________
Best of all, you’ll experience these val­ues each time you use your microwave. That’s important, because your new microwave will be part of your family for a long time.
Staple your receipt to the inside back cover of this manual. You will need it to obtain service under warranty
NEED HELP?
Before you call for service, there are a few things you can do to help us serve you better
Read this manual. It contains instructions to help you use and maintain your microwave properly.
If you received a damaged oven…
ately contact the dealer (or builder) that sold you the oven.
Save time and money
Check the section titled “If Something Goes wrong”
immedi-
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before calling. This section helps you solve common problems that might occur. If you do need service, you can relax knowing help is only a phone call away.
Tel: 1-800-26-DANBY
IMPORTANT SAFETY INFORMATION
READ ALL SAFETY INFORMATION BEFORE USING
WARNING
To reduce the risk of fire, burns, electric shock, injury to persons or exposure of excessive microwave energy when using your appliance, follow basic precautions, including the following sections.
SAFETY PRECAUTIONS
This microwave oven is CUL listed for installation
over electric and gas ranges.
This microwave oven is
not approved or tested for marine use.
• Read and follow the specific “Precautions to Avoid Possible Exposure to Excessive Microwave Energy” on page 2.
• This appliance must be ground­ed. Connect only to properly grounded outlet. See Grounding Instructions section on page 10.
• Do not mount this appliance over a sink.
• Install or locate this appliance only in accordance with the pro­vided Installation Instructions.
• This over-the-range oven was designed for use over ranges no wider than 42 inches. It may be installed over both gas and elec tric cooking equipment.
• Do not operate this appliance if
it has a damaged power cord or plug, if it is not working proper­ly, or if it has been damaged or dropped.
• Do not cover or block any openings on the appliance.
• Use this appliance only for its intended use as described in this manual. Do not use corrosive chemicals or vapors in this appli ance. This microwave oven is specifically designed to heat, dry or cook food, and is not intended for laboratory or industrial use.
• Some products such as whole eggs and sealed containers – for example, closed glass jars- may explode and should not be heat
­ed in this oven.
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• Do not store this appliance out­doors. Do not use this product near water-for example, in a wet basement, near a swimming pool or near a sink.
• Keep power cord away from heated surfaces.
• Do not immerse power cord or plug in water.
• To reduce the risk of fire in the oven cavity:
• Do not use the oven for storage purposes. Do not leave paper products, cooking utensils or food in the oven when not in use.
• If materials inside oven should ignite, keep the oven door closed, turn the oven off and disconnect the power at the fuse or circuit breaker panel. If the door is opened, the fire may spread.
• See door surface cleaning instructions in the Care and Cleaning section(s) of this manual.
• Clean Ventilating Hoods Frequently – Grease should not be allowed to accumulate on hood or filter.
• When flaming foods under the hood, turn the fan on.
• Suitable for use above both gas and electric cooking equipment.
• Use care when cleaning the vent­hood filter. Corrosive cleaning agents may damage the filter.
• Do not overcook food. Carefully attend appliance if paper, plastic or other combustible materials are placed inside the oven while cook­ing.
• Remove wire twist-ties and metal handles from paper or plas­tic containers before placing them in the oven.
• This appliance should be serv­iced only by qualified service per­sonnel. Contact nearest authorized service facility for examination, repair or adjustment.
• As with any appliance, close supervision is necessary when used by children.
SAVE THESE INSTRUCTIONS
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IMPORTANT SAFETY INFORMATION
SPECIAL NOTES ABOUT MICROWAVING
ARCING
If you see arcing, press the STOP/CLEAR pad and correct the problem.
FOODS
Arcing is the microwave term for sparks in the oven. Arcing is caused by:
•Metal or foil touching the side of the oven.
•Foil not molded to food (upturned edges act like anten­nas).
•Do not cook popcorn in your microwave oven unless using a special microwave popcorn acces­sory dish or unless you use pop­corn labeled for use in microwave ovens.
•Some products such as whole eggs, sealed containers, and closed jars –will explode and should not be heated in this microwave oven. Heating these products in the microwave oven could result in injury
•Do not boil eggs in a microwave oven. Pressure will build up inside egg yolk and will cause it to burst, possibly resulting in injury.
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•Metal, such as twist-ties, poul­try pins, or gold-rimmed dishes, in the microwave.
•Recycled paper towels contain­ing small metal pieces being used in the microwave.
•Operating the microwave with no food inside for more than a minute or two may cause damage to the oven and could start a fire. It increases the heat around the magnetron and can shorten the life of the oven.
•Foods with unbroken outer “skin” such as potatoes, hot dogs, sausages, tomatoes, apples, chick­en livers and other giblets, and egg yolks should be pierced to allow steam to escape before cooking.
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SAFETY FACT
SUPERHEATED WATER
Microwaved water and other liquids do not always bubble when they reach the boiling point. They can actually get superheated and not bubble at all. Superheated liquid can bubble up when it is moved or when some­thing like a spoon or tea bag is put into it. To prevent this from happening and causing injury, do not heat any liquid for more than 2 minutes per cup. After heating, let the cup stand in the microwave for 30 seconds before moving it or putting anything into it.
• Avoid heating baby food in glass jars, even with the lid off. Make sure all infant food is thor­oughly cooked. Stir food to dis­tribute the heat evenly. Be care­ful to prevent scalding when warming formula. The container may feel cooler than the milk really is. Always test the milk before feeding the baby.
• Spontaneous boiling-Under certain special circumstances, liquids may start to boil during or shortly after removal from the microwave oven. burns from splashing liquid, we recommend the following: before removing the container from the oven, allow the con­tainer to stand in the oven for 30 to 40 seconds after the oven has shut off. Do not boil liquids in narrow-necked containers such as soft drink bottles, wine flasks and especially narrow-necked coffee cups. Even if the contain­er is opened, excessive steam can build up and cause it to burst or overflow.
• Don’t defrost frozen beverages
To prevent
in narrow-necked bottles (espe­cially carbonated beverages). Even if the container is opened, pressure can build up. This can cause the container to burst, pos­sibly resulting in injury.
• Hot foods and steam can cause burns. Be careful when opening any containers of hot food, including popcorn bags, cooking pouches and boxes. possible injury, direct steam away from hands and face.
• Do not overcook potatoes. They could dehydrate and catch fire, causing damage to your oven.
• Cook meat and poultry thor­oughly-meat to at least an INTERNAL temperature of 160 F (71.1C). and poultry to at least an INTERNAL temperature of 180 F (82.2C). Cooking to these temperatures usually protects against food borne illness.
To prevent
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IMPORTANT SAFETY INFORMATION
SPECIAL NOTES ABOUT MICROWAVING
MICROWAVE­SAFE COOKWARE
Make sure all cookware used in your microwave oven is suitable for microwaving. Most glass casseroles, cooking dishes, meas uring cups, custard cups, pottery or china dinnerware which does not have metallic trim or glaze with a metallic sheen can be used. Some cookware is labeled “suit­able for microwaving.”
How to test for a microwave­safe dish.
• If you are not sure if a dish is microwave-safe, use this test: Place in the oven both the dish you are testing and a glass meas­uring cup filled with 1 cup of
-set the measuring cup either
water in or next to the dish. Microwave 1 minute at high. If the dish heats, it should not be used for microwaving. If the dish remains cool and only the water in the cup heats, then the dish is microwave­safe.
• If you use a meat thermometer while cooking, make sure it is safe for use in microwave ovens.
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• Do not use recycled paper prod­ucts. Recycled paper towels, nap­kins and waxed paper can contain metal flecks which may cause arc­ing or ignite. Paper products con­taining nylon or nylon filament should be avoided, as they may also ignite.
• Some styrofoam trays(like those that meat is packaged on) have a thin strip of metal embedded in the bottom. When microwaved, the metal can burn the floor of the oven or ignite a paper towel.
• Do not use the microwave to dry newspapers.
• Not all plastic wrap is suitable for use in microwave ovens. Check the package for proper use.
• Paper towels, waxed paper and plastic wrap can be used to cover dishes in order to retain moisture and prevent spattering. Be sure to vent plastic wrap so steam can escape.
• Cookware may become hot because of heat transferred from the heated food. Pot holders may be needed to handle the cookware.
• Boilable” cooking pouches and tightly closed plastic bags should be slit, pierced or vented as direct­ed by package. If they are not, plastic could burst during or immediately after cooking, possi­bly resulting in injury. Also, plas­tic storage containers should be at least partially uncovered because they form a tight seal. When cooking with containers tightly covered with plastic wrap, remove covering carefully and direct steam away from hands and face.
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Use foil only as directed in this manual. TV dinners may be microwaved in foil trays less than 3/4” high; remove the top foil cover and return the tray to the box. When using foil in the microwave oven, keep the foil at least 1 inch away from the sides of the oven. Plastic cookware-Plastic cook­ware designed for microwave cooking is very useful, but should be used carefully. Even
THE VENT FAN
microwave-safe plastic may not be as tolerant of overcooking con­ditions as are glass or ceramic materials and may soften or char if subjected to short periods of overcooking. In longer exposures to over-cooking, the food and cookware could ignite. Follow these guidelines: 1 Use microwave-safe plastics only and use them in strict com­pliance with the cookware manu­facturer’s recommendations.
2 Do not microwave empty con­tainers. 3 Do not permit children to use plastic cookware without com­plete supervision.
Take care to prevent the starting and spreading of accidental cook­ing fires while the vent fan is in use.
• Clean the underside of the microwave often. Do not allow grease to build up on the microwave or the fan filters.
• In the event of a grease fire on the surface units below the microwave oven, smother a flam­ing pan on the surface unit by
covering the pan completely with a lid, a cookie sheet or a flat tray.
• Use care when cleaning the vent fan filters. Corrosive cleaning agents may damage the filters.
• When preparing flaming foods under the microwave, turn the fan on.
• Never leave surface units beneath your microwave oven unattended at high heat settings. Boilovers cause smoking and
greasy spillovers that may ignite and spread if the microwave vent fan is operating. To minimize automatic fan operation, use ade­quate sized cookware and use high heat on surface units only when necessary.
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IMPORTANT SAFETY INFORMATION
GROUNDING INSTRUCTIONS/OPTIONAL KITS
GROUNDING INSTRUCTIONS
WARNING
Improper use of the ground­ing plug can result in a risk of electric shock.
This appliance must be grounded. In the event of an electrical short circuit, grounding reduces the risk of electric shock by providing an escape wire for the electric cur­rent. This appliance is equipped with a power cord having a grounding wire with a grounding plug. The
OPTIONAL KITS
plug must be plugged into an out­let that is properly installed and grounded. Consult a qualified electrician or service technician if the ground­ing instructions are not complete­ly understood, or if doubt exists as to whether the appliance is prop­erly grounded. If the outlet is a standard 2-prong wall outlet, it is your personal responsibility and obligation to have it replaced with a properly grounded 3-prong wall outlet. Do not under any circumstances
Filter Kits Charcoal Filter Kit # DMW-OTR-CF1 Filter kits are used when the microwave oven cannot be vented to the outside..
cut or remove the third (ground) prong from the power cord. Do not use an adapter plug with this appliance. Do not use an extension cord with this appliance. If the power cord is too short, have a qualified elec­trician or service technician install an outlet near the appliance. For best operation, plug this appli­ance into its own electrical outlet to prevent flickering of lights, blowing of fuse or tripping of cir­cuit breaker.
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Operating Instructions
Features of Your Microwave
(Throughout this manual, features and appearance may vary from your model.)
FEATURES
1 Door Handle. Pull to open
the door. The door must be securely latched for the microwave to operate.
2 Door Latches.
3 Window with Metal Shield.
Screen allows cooking to be viewed while keeping microwaves confined in the oven.
4 Touch Control Panel . Yo u must set the clock before using the microwave.
5 Cooktop Lights.
6 Grease Filters.
7 Removable turntable.
Turntable and support must be in place when using the oven. The turntable may be removed for cleaning.
8 Rating plate.
NOTE: Oven vent(s) and oven
light are located on the inside walls of the microwave oven.
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