B60SCWX
Instruction manual
B60SCWX
B60SCBX
If you require any technical guidance or find that your product is not operating as intended, a simple solution can often be found in the Troubleshooting section of these instructions,
You’ll soon be enjoying your new Freestanding
Cooker
It all begins here, with your instructions. Don’t worry,
there’s nothing too technical coming up. Just
simple, step-by-step guidance to get you up and
running quickly. Sound good? Then let’s get started.
Help and Guidance
We’re here to help you get the most from your Freestanding Cooker. Should you require
any guidance, a simple solution can often be found online at:
www.bush-support.com
If you still require further assistance, call one of our experts on 01759 487838.
or online at www.bush-support.com If you still require further assistance, call one of our experts on 01759 487838.
Contents
Safety information
1
Safety information
Getting to know your
2
Freestanding Cooker
Overview
Accessories
Installing your Freestanding
3
Cooker
Installation requirements
Electrical connection
4
Using your Freestanding
Cooker
1
12
14
15
Product support
6
6
1
Troubleshooting
Help and assistance
Declaration of conformance to product
standards
Disposal
Guarantee
30
31
32
32
33
Control Panel
Oven functions
General oven and cooking tips
Practical Cooking Advice
Using the ceramic zones of your
cooker
5
Care and Maintenance
Cleaning
Replacing oven lamps
How to remove the oven doors
Technical specification
18
19
20
21
23
26
27
27
28
3
1
Safety information
Safety information
Safety information
If you require any technical guidance or find that your product is not operating as intended, a simple solution can often be found in the Troubleshooting section of these instructions,
Important - Please read these instructions fully before
installing or operating
INSTALLATION WARNINGS
IMPORTANT: Prior to Installation ensure that
the local supply conditions (electricity voltage
and frequency) are compatible with the
requirements of your freestanding cooker.
IMPORTANT: Carefully unpack and examine
the appliance for any damage. If you think
there is a defect, do not use the appliance and
contact BUSH Product Support on 01759
487838. Packaging materials should be
collected together and disposed of
immediately as they maybe harmful to
children.
IMPORTANT: Keep the electrical cable (not
supplied) of your built-in oven away from the
hot areas of your appliance, do not let the
cable touch the appliance. Keep the cable
away from sharp edges and heated surfaces.
IMPORTANT: Ensure that the electric supply
cable is not trapped or damaged during
installation.
IMPORTANT: In the event that the cable
connecting your freestanding cooker becomes
damaged, it must be replaced by a suitably
qualified person. This cable must not be
replaced by an unauthorised person.
IMPORTANT: Protect your freestanding cooker
against atmospheric effects. Do not expose
your cooker to effects such as sun, rain, snow
etc.
DURING USAGE
IMPORTANT: This appliance can be used by children
aged from 8 years and above and persons with
reduced physical, sensory or mental capabilities or
lack of experience and knowledge if they have been
given supervision or instruction concerning use of the
appliance in a safe way and understand the hazards
involved. Children shall not play with the appliance.
Cleaning and user maintenance shall not be made by
children without supervision.
WARNING: The appliance and its accessible parts
become hot during use. Care should be taken to avoid
touching heating elements.
WARNING: NEVER try to extinguish a cooking fire with
water. Instead switch off the appliance and cover
flame e.g. with a lid or a fire blanket.
CAUTION: Do not allow children in the kitchen when
cooking or after, as the parts may still be hot. Many
parts of the cooker will become hot and present a
considerable hazard to children.
CAUTION: When the cooker is hot never touch the
oven glass by hand or with tools.
CAUTION: Before starting to use your appliance,
ensure curtains, paper or flammable items are kept
away from your appliance. Do not keep flammable
materials inside of or around your cooker.
CAUTION: Take care when closing the oven door that
there is nothing obstructing it from closing as this
may break the glass door.
IMPORTANT: The materials surrounding the
appliance (cabinets) must be able to withstand
a minimum temperature of 100°C.
IMPORTANT: When using your oven for the
first time your cooker may give off an unusual
odour from the heating elements and
insulation materials. This is normal for cooking
appliances. To eliminate this odour run the
oven at 250 degrees for 40-60 mins with the
oven empty.
WARNING: Before obtaining access to
terminals, all supply circuits must be
disconnected.
6
IMPORTANT: When using the grill the oven door must
be kept closed.
Safety information
Safety information
or online at www.bush-support.com If you still require further assistance, call one of our experts on 01759 487838.
Important - Please read these instructions fully before
installing or operating
IMPORTANT: Make sure the oven control knobs are
all in the off position when not in use.
IMPORTANT: If you do not intend to use your builtin oven for a long period of time turn off the
electric supply to the oven.
GENERAL SAFETY WARNINGS
IMPORTANT: This appliance has been designed for
non-professional, domestic use only. Do not use
this oven for commercial use or any other
application e.g. room heating.
WARNING: Danger of fire: do not store flammable
items on or near the cooking surfaces or inside the
oven.
IMPORTANT: Do not try to lift or move this
appliance by pulling on the door handle.
WARNING: Ensure that the appliance is switched
off before replacing the lamp to avoid the
possibility of electric shock.
IMPORTANT: Your appliance is produced in
accordance with all applicable local and
international standards and regulations.
IMPORTANT: Maintenance and repair work must
only be performed by authorised service
technicians. Installation and repair work that is
carried out by unauthorised technicians is
dangerous and could invalidate your guarantee.
IMPORTANT: When the door of the oven is open,
do not hang or lean anything on it. You may
unbalance your appliance or damage the door or
door hinges.
IMPORTANT: Do not hang towels, dishcloths or
clothes from the built-in oven or its handles.
CLEANING AND MAINTENANCE
IMPORTANT: Always turn the appliance off before
operations such as cleaning or maintenance. You
can do this by switching the built-in oven off using
cooker isolation switch.
IMPORTANT: Do not remove the control knobs to
clean the control panel.
WARNING: Do not use harsh abrasive cleaners or
sharp metal scrapers to clean the oven door glass
since they can scratch the surface, which may
result in shattering of the glass.
TO MAINTAIN THE EFFICIENCY AND SAFETY
OF YOUR APPLIANCE, WE RECOMMEND YOU
ALWAYS USE OUR AUTHORISED SERVICE AGENTS
AND ORIGINAL SPARE PARTS.
FOR ASSISTANCE CALL BUSH PRODUCT SUPPORT
01759 487838.
7
Getting to know your
Freestanding Cooker
2
Getting to know your Freestanding Cooker
If you require any technical guidance or find that your product is not operating as intended, a simple solution can often be found in the Troubleshooting section of these instructions,
Getting to know your Freestanding Cooker
You’ll be up and running in no time
Ready? Let’s begin...
Please read these instructions carefully. They contain
important information which will help you get the best
from your freestanding cooker and ensure safe and
c
orrect installation and operation.
If you require any further assistance, our technical
experts are happy to help. For full details, refer to
the product support section at the end of these
instructions.
10
Getting to know your Freestanding Cooker
You’ll be up and running in no time
Overview
Cooking zone
1.
Ceramic hob panel
2.
Control Panel
3.
Guide bracket
4.
Shelf
5.
Baking tray
6.
Hinge
7.
Oven Door
8.
Door seal
9.
Downside panel
10.
Anti tilt bracket
11
.
Anti slip feet
12.
or online at www.bush-support.com If you still require further assistance, call one of our experts on 01759 487838.
Getting to know your Freestanding Cooker
11
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