BOSCH HBL5420UC, HBL5450UC, HBL5460UC, HBL5620UC, HBL5650UC User Manual

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4.8 (4)
BOSCH HBL5420UC, HBL5450UC, HBL5460UC, HBL5620UC, HBL5650UC User Manual

Use and Care Manual

Built-In Ovens

Models:

HBL54, HBN54, HBL56, HBN56, HBL57

Table of Contents

About This Manual . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1

How This Manual is Organized . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1

Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2

Important Safety Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2

Getting Started . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6

Parts and Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6

Parts* . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6

Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7

Control* . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9

Display Symbols* . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10

Before Using the Oven for the First Time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10

Operation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11

About the Appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11

Basic Features . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11

Setting the Clock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11

Setting the Date . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12

Setting the Cooking Mode and Temperature . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13

Info . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .14

Heating Time Limitation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .14

Timer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .14

Fast Preheat . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15

Special Features . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16

Cook Time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .16

End Time/Start Time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .17

Recipe . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .18

Probe . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .21

Sabbath Mode . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .23

Setup . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .23

Getting the Most Out of Your Appliance . . . . . . . . . . 25

General Tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25

Bake . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26

Convection Bake . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26

True Convection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28

Pie . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .29

Pizza . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30

Roast . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31

Convection Roast . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31

Broil . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .32

Convection Broil . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34

Speed Convection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35

Proof . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36

Warm . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36

Dehydrate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37

Cleaning and Maintenance . . . . . . . . . . . . . . . . . . . . . 39

Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39

Self-Clean . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .39

Avoid These Cleaners . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .40

Cleaning Guide . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .40

Maintenance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41

Replacing an Oven Light . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .41

Removing the Oven Door . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .41

Service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43

Before Calling Service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43

Troubleshooting Chart . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .43

Data Plate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .44

STATEMENT OF LIMITED PRODUCT WARRANTY . . . . . . . . . . . . . . . . . . . . . . . 45

This Bosch Appliance is made by

BSH Home Appliances Corporation

5551 McFadden Ave.

Huntington Beach, CA 92649

Questions?

1-800-944-2904

www.boschappliances.com

We look forward to hearing from you!

About This Manual

How This Manual is Organized

You can get the most out of your new oven by reading this manual from beginning to end. This way you will systematically get to know your appliance and become familiar with its operation and features.

The manual consists of the following sections:

The “Safety" section provides information on how to safely operate your oven.

"Getting Started" introduces you to the oven components and features.

The "Operation" section offers you step-by-step instructions on how to operate your oven.

In "Getting the Most Out of Your Appliance" you can find a list of many common foods with the appropriate oven mode, temperature, rack position and bake time. This section also provides you with several bakeware and preparation tips.

"Cleaning and Maintenance" provides you with information on how to clean and care for the various oven parts.

The "Service" section includes your warranty and do-it-yourself troubleshooting tips.

Pay special attention to the important safety instructions in the "Safety" section.

English 1

Safety

Important Safety Instructions

READ AND SAVE THESE INSTRUCTIONS

Proper Installation and

Maintenance

Fire Safety

WARNING:

When properly cared for, your new appliance has been designed to be safe and reliable. Read all instructions carefully before use. These precautions will reduce the risk of burns, electric shock, fire and injury to persons. When using kitchen appliances, basic safety precautions must be followed, including those in the following pages.

Have the installer show you the location of the circuit breaker or fuse. Mark it for easy reference.

This appliance must be properly installed and grounded by a qualified technician. Connect only to a properly grounded outlet. Refer to the Installation Instructions for details.

This appliance is intended for normal family household use only. It is not approved for outdoor use. See the Warranty. If you have any questions, contact the manufacturer.

Do not store or use corrosive chemicals, vapors, flammables or nonfood products in or near this appliance. It is specifically designed for use when heating or cooking food. The use of corrosive chemicals in heating or cleaning will damage the appliance and could result in injury.

Do not operate this appliance if it is not working properly, or if it has been damaged. Contact an authorized servicer.

Do not obstruct oven vents.

Do not repair or replace any part of the appliance unless specifically recommended in this manual. Refer all servicing to a factory authorized service center.

In the event of an error the display flashes and beeps continuously. If this happens during self-clean, disconnect appliance from the power supply and call a qualified technician.

In the event of an error the display flashes and beeps continuously. Disconnect appliance from the power supply and call a qualified technician.

Do not use aluminum foil or protective liners to line any part of the appliance, especially the oven bottom. Installing these liners may result in risk of electric shock or fire.

English 2

If materials inside an oven should ignite, keep door closed. Turn off the appliance, and disconnect the circuit at the circuit breaker box.

Important Safety Instructions

READ AND SAVE THESE INSTRUCTIONS

Use this appliance only for its intended purpose as described in this manual. For example, never use the appliance for warming or heating the room. Never use the appliance for storage.

Always have a working smoke detector near the kitchen.

In the event that personal clothing or hair catches fire, drop and roll immediately to extinguish flames.

Smother flames from food fires other than grease fires with baking soda. Never use water on cooking fires.

Have an appropriate fire extinguisher available, nearby, highly visible and easily accessible near the oven.

WARNING:

TO REDUCE THE RISK OF PERSONAL INJURY IN THE EVENT OF A GREASE FIRE, OBSERVE THE FOLLOWING:

• SMOTHER FLAMES with a close-fitting lid, cookie sheet, or metal tray, then turn off the burner. EXERCISE CAUTION TO PREVENT BURNS. If the flames do not go out immediately, EVACUATE AND CALL THE FIRE DEPARTMENT.

 

• NEVER PICK UP A FLAMING PAN—You may be burned.

 

• DO NOT USE WATER, including wet rags or towels—a violent steam explosion

 

will result.

 

• Use an extinguisher ONLY if:

 

1)

You know you have a CLASS ABC extinguisher, and you already know how

 

 

to operate it.

 

2)

The fire is small and contained in the area where it started.

 

3)

The fire department is being called.

 

4)

You can fight the fire with your back to an exit.

Burn Prevention

DO NOT TOUCH HEATING ELEMENTS OR INTERIOR SURFACES OF OVEN —

 

Heating elements may be hot even though they are dark in color. Interior surfaces of

 

an oven become hot enough to cause burns. During and after use, do not touch, or

 

let clothing, potholders, or other flammable materials contact heating elements or

 

interior surfaces of oven until they have had sufficient time to cool. Other surfaces of

 

the appliance may become hot enough to cause burns. Among these surfaces are

 

oven vent openings, surfaces near these openings and oven doors.

Exercise caution when opening the appliance. Standing to the side, open the door slowly and slightly to let hot air and/or steam escape. Keep your face clear of the opening and make sure there are no children or pets near the unit. After the release

English 3

of hot air and/or steam, proceed with your cooking. Keep doors shut unless necessary for cooking or cleaning purposes. Do not leave open doors unattended.

Do not heat or warm unopened food containers. Build-up of pressure may cause the container to burst and cause injury.

Important Safety Instructions

READ AND SAVE THESE INSTRUCTIONS

 

Always place oven racks in desired location while oven is cool. If a rack must be

 

moved while oven is hot, do not let potholder contact the heating elements.

 

Always use dry potholders. Moist or damp potholders on hot surfaces may result in

 

burns from steam. Do not let potholder touch hot heating elements. Do not use a

 

towel or other bulky cloth.

 

Secure all loose garments, etc. before beginning. Tie long hair so that it does not

 

hang loose, and do not wear loose fitting clothing or hanging garments, such as ties,

 

scarves, jewelry, or dangling sleeves.

Child Safety

When children become old enough to use the appliance, it is the legal responsibility

 

of the parents or legal guardians to ensure that they are instructed in safe operation

 

of the appliance by qualified persons.

 

Do not allow anyone to climb, stand, lean, sit, or hang on any part of an appliance,

 

especially a door, warming drawer or storage drawer. This can damage the

 

appliance, and the unit may tip over, potentially causing severe injury.

 

Do not allow children to use this appliance unless closely supervised by an adult.

 

Children and pets should not be left alone or unattended in the area where the

 

appliance is in use. They should never be allowed to play in its vicinity, whether or

 

not the appliance is in use.

 

CAUTION:

 

Items of interest to children should not be stored in an appliance, in cabinets above

 

an appliance or on the backsplash. Children climbing on an appliance to reach

 

items could be seriously injured.

Cleaning Safety

Do not clean the appliance while it is still hot. Some cleaners produce noxious

 

fumes when applied to a hot surface. Wet cloths or sponges can cause burns from

 

steam.

 

IMPORTANT SAFETY NOTICE: The California Safe Drinking and Toxic

 

Enforcement Act requires the Governor of California to publish a list of substances

 

known to the state to cause cancer, birth defects or other reproductive harm, and

 

requires businesses to warn customers of potential exposure to such substances.

 

The burning of gas cooking fuel and the elimination of soil during self-cleaning can

 

generate small amounts of Carbon Monoxide. The fiberglass insulation in self-clean

 

ovens gives off very small amounts of formaldehyde during the first several cleaning

 

cycles. California lists formaldehyde as a potential cause of cancer. Carbon

 

English 4

Monoxide is a potential cause of reproductive toxicity. Exposure to these substances can be minimized by:

1.Providing good ventilation when cooking with gas.

2.Providing good ventilation during and immediately after self-cleaning the oven.

3.Operating the unit according to the instructions in this manual.

When self-cleaning, confirm that the door locks and will not open. If the door does not lock, do not run Self-Clean. Contact service.

Important Safety Instructions

READ AND SAVE THESE INSTRUCTIONS

 

Wipe out excessive spillage before self-cleaning the oven.

 

Birds have very sensitive respiratory systems . Keep pet birds out of the kitchen or

 

other rooms where kitchen fumes could reach them. During self-clean, fumes are

 

released that may be harmful to birds. Other kitchen fumes such as overheating

 

margarines and cooking oils may also be harmful.

 

Keep oven free from grease build up.

Cookware Safety

Do not place food directly on oven bottom.

 

Follow the manufacturer's directions when using cooking or roasting bags.

 

Do not clean parts or accessories in the self-clean oven.

English 5

Getting Started

Parts and Accessories

Parts*

 

Upper

 

Lower

 

 

 

 

 

True Convection

Off

Bake

Off

Heating

170¡

Fast

Settings

Info

Speed Conv

 

 

Broil

 

 

Preheat

 

Conv Bake

 

 

Self Clean

 

 

Bake

Roast

 

 

 

 

 

Roast

 

 

Oven 350¡ Probe 200¡

Timer

Upper

Light

Control Panel

 

Conv Broil

 

Warm

 

12:12 pm

 

 

 

 

Conv Roast

 

Proof

Warm

Broil Convection Bake

Cook

Lower Stop

 

 

 

Time

 

Door Lock

Pizza

 

Pie

 

Oven 200¡

 

 

 

Dehydrate

Recipe

Self Clean

Roast

Preheating 12:30 pm

am/pm

Start

 

 

 

 

 

 

 

 

 

Convection Fan

Door Gasket

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

6

 

 

 

 

 

 

 

 

5

 

 

 

 

 

 

 

 

4

 

 

 

 

 

 

 

 

3 Rack Position Guides

 

 

 

 

 

 

 

2

with 6 Rack Positions

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

1

 

Door Hinge

 

 

 

 

 

 

 

Oven Bottom

Oven Vent

 

* Picture shows double oven. Your appliance may vary slightly.

Cooling Fan

The cooling fan runs during all cooking modes. The fan can be heard when it is

 

running, and warm air may be felt as it is released from the oven vent. The fan may

 

also run after the oven is off.

Oven Vent

The oven vent is located at the bottom of the unit. Warm air may be released from

 

the vent before, during and after cooking. It is normal to see steam escaping from

English 6

Convection Fan
Oven Bottom

Accessories

the vent, and condensation may collect in this area. This area may be warm when the oven is in use. Do not block the vent, since it is important for air circulation.

The convection fan operates during all convection modes. When the oven is operating in a convection mode, the fan turns off automatically when the door is opened. The convection fan may also run during self-clean.

The oven bottom conceals the lower heating element. As a result the element is protected from damage and spills.

Note: Do not place food directly on the oven bottom.

WARNING:

Do not use aluminum foil or protective liners to line any part of the appliance, especially the oven bottom. Installation of these liners may result in a risk of electric shock or fire.

Probe

The probe can be used to determine the internal doneness or the end temperature of many foods, especially meats and poultry.

Flat Rack

Do not clean in the self-clean oven.

Broil Pan and Grid

Use for broiling and roasting. Do not clean in the self-clean oven.

English 7

Inserting Rack

Flat Rack

The rack is designed with a stop so it will stop before coming completely out of the

 

oven and not tilt.

CAUTION:

To avoid burns, place oven racks in desired positions before turning oven on. Always use oven mitts when the oven is warm. If a rack must be moved while the oven is hot, do not let oven mitts contact hot heating elements.

Inserting Flat Rack into Oven:

1. Grasp rack firmly on both sides.
2. Insert rack (see picture).
3. Tilt rack up to allow stop into rack guide.
4. Bring rack to a horizontal position and push the rest of the way in. Rack should be straight and flat, not crooked.

Removing Flat Rack from Oven:

1.Grasp rack firmly on both sides and pull rack toward you.
2.When the stop is reached, tilt rack up and pull the rest of the way out.

English 8

Control*

Upper Oven

 

Lower Oven

 

Display

 

 

Settings

 

 

 

 

 

 

Cooking Mode Dial

 

Cooking Mode Dial

 

 

 

Dial

 

 

Upper

 

Lower

 

 

 

 

 

 

True Convection

Off

Bake

Off

Heating

170°

Fast

Settings

 

Info

Speed Conv

 

 

Broil

 

 

Preheat

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Roast

 

 

 

 

Conv Bake

 

 

Self Clean

 

Bake

 

 

 

 

 

 

Roast

 

 

Oven 350°

Probe 200°

Timer

 

Upper

Light

Conv Broil

 

 

Warm

 

 

12:12 pm

 

 

 

 

 

 

 

 

 

 

Cook

 

 

Pause

Conv Roast

 

 

Proof Warm

 

Broil

Convection Bake

 

Lower

 

 

 

Time

 

Stop

Pizza

 

 

Pie

 

 

Oven 200°

 

 

 

 

Dehydrate

Recipe

Self Clean

Roast

Preheating

12:30 pm

am/pm

 

 

Start

 

 

 

 

*This is a double oven control panel. Your control panel may vary slightly.

Touchpads: You only have to press lightly on the touchpads to operate them. The touchpads will not work if you press several of them at once, such as when cleaning them.

 

 

 

 

 

Moves the active field up.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Moves the active field down.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Turns Fast Preheat on and off (not possible for all cooking

 

 

Fast

 

 

modes).

 

Preheat

 

 

 

 

 

 

 

 

 

 

 

Sets and displays the timer. Beeps when time is up.

 

 

Timer

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Sets and displays the cook time.

 

 

Cook

 

 

 

 

 

Time

 

 

 

 

 

 

 

 

 

 

 

 

Switches between am and pm in the clock setting.

 

 

am/pm

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Calls up information on the programmed cooking mode and

 

 

Info

 

 

rack position.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Turns oven light on or off. Does not operate in self-clean

 

 

Light

 

 

mode.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Press once to pause. Press twice to stop the oven and

 

 

Pause

 

 

clear the programmed oven mode. Press and hold for two

 

 

Stop

 

 

 

 

 

seconds to turn off the oven.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Starts the oven.

 

 

Start

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Switches to the upper oven in double oven models. Press

 

 

Upper

 

 

before selecting or changing settings in the upper oven.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Switches to the lower oven in double oven models. Press

 

 

Lower

 

 

before selecting or changing settings in the lower oven.

 

 

 

 

 

 

 

 

 

 

 

 

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Display Symbols*

a

Timer — Is displayed when Timer is active.

?

Start Time Symbol — Used when delaying

 

the start of a timed oven mode. Shows the

 

 

time of day that the oven mode will

 

 

 

automatically start.

 

 

 

 

ã

Fast Preheat Symbol — Is displayed when

?

Cook Time Symbol — Used in conjunction

Fast Preheat is active.

with Cook Time mode. Shows the amount of

 

 

 

time that the oven mode will run before turning

 

 

 

off automatically.

 

 

 

 

ä

Probe Symbol — Appears when a probe is

!

Stop Time Symbol — Used when delaying

detected.

the start of a timed oven mode. Shows the

 

 

 

time of day that the oven mode will

 

 

 

automatically end.

 

 

 

 

*All symbols are displayed on double ovens. Only the Fast Preheat Symbol and Probe Symbol appear on single ovens.

Display: Two lines appear in the display while settings are being made. The value that appears between the lines can be adjusted.

Upper

a 02:10:23

 

Roast

 

Oven 350°

 

Probe 200°
Press Start if ready

Before Using the Oven for the First Time

Oven must be properly installed by a qualified technician before use.

Remove all packing materials from inside and outside the oven.

While cool, wipe with a clean, damp cloth and dry.

There may be a slight odor during first uses; this is normal and will disappear.

Optimum cooking results depend on proper cookware being used.

Read and understand all safety precautions and Use and Care Manual information prior to operating.

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Operation

About the Appliance

Your new oven combines premium cooking results and simple operation.

The oven design has been optimized to improve heat distribution in the oven cavity.

The result is even browning, shorter cooking times and lower energy consumption.

Thanks to Self-Clean mode, hours of scrubbing into the darkest corners of the oven is a thing of the past. The oven burns off soil simply and easily. All that is left to do is to remove a few ashes from the oven when Self-Clean is done.

Clear labeling of the touch keys and knobs make operating the oven very easy. This manual includes all instructions for operating the oven.

Please call us if you ever have any questions. Our telephone number is located at the beginning of this manual. We welcome your comments and suggestions!

Basic Features

Setting the Clock

This new oven includes time functions that require the current time to be set. It is therefore important to set the clock first.

The menu for setting the clock appears automatically after a power outage. In this case, proceed directly to step 3.

To set the clock:

1.Turn the Cooking Mode Dial and Settings Dial to Off.

2.Press Info for two seconds. The "Setup" menu appears:

10:30 am

Setup

Reset all : No

+

Clock with 12 hours -

Clock: 12:00 pm

…more…
Press Info to quit

3. Use the Settings Dial to set a 12or 24-hour clock display mode.

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Setting the Date

4.Press V.

"Clock"now appears between the two lines:

12:00 pm

Setup

Clock with 12 hours

+

Clock: 12:00 pm -

Year: 2007
…more…
Press Info to quit

5.Use the Settings Dial to set the time.

The desired time of day can be selected by pressing am/pm.

The clock is now set and starts as soon as a different menu item is selected using the arrows. Press Info to confirm all entries and to exit the menu.

The Cooking Mode Dial and Settings Dial must be set to Off in order to set the date.

If the User Settings menu is already displayed, proceed with step 2.

To set the date:

1.Press and hold Info for two seconds to open the menu.

2.Use the arrows to select the "Date" menu item.

The year display now appears between the two lines:

10:30 am

Setup

Clock: 10:30 am

Year: 2007

+

-

Month: 04

 

…more...

 

Press Info to quit

 

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Setting the Cooking Mode

and Temperature

3.Use the Settings Dial to set the year.

After two seconds, the month display will appear:

10:30 am

Setup

Year: 2007
Month: 04

+

-

Day: 01

 

…more…

 

Press Info to quit

 

4.Use the Settings Dial to set the month.

After two seconds, the day display will appear:

10:30 am

Setup

Month: 04

Day: 12

+

-

Beeps: Short

 

…more…

 

Press Info to quit

 

5. Use the Settings Dial to set the the day of the month.

The date is now set and starts as soon as a different menu item is selected using the arrows.

Press Info to confirm all entries and to exit the menu.

To set the cooking mode and temperature:

1.Turn the Cooking Mode Dial to the preferred cooking mode. The cooking mode and default temperature are displayed:

10:30 am

Bake

Oven 350°

+

-

Press Start if ready

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