Bosch HBC86K7.0 User Manual

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BC K

Table	of contents

Important	information	5

Before installation. . . . . . . . . . . . . . .		. 5. . . . . . . . .

Safety information. . . . . . . . . . . . . . . . 5. . . . . . . . .

Safety information for microwave operation. . . . . . . 7

Causes of damage. . . . . . . . . . . . . . . . 9. . . . . . . .

Your new microwave oven 1

The control panel. . .			.	.	. . . . . . . . . . . 10. . . . . . . . .

Buttons	for selecting		the		microwave	wattage. .	.	. .	10

Function	selector . .	.	.	.	. . . . .	. . . .	.	.11. . . . . . . . .

Rotary knob. . . . . . . . . . . . . . . . . . 11. . . . . . . . .

Control buttons and display panel. . . . . . . . . . 12. . . .

Fold away control knobs. . . . . . . . . . . . . .12. . . . . . . .

Types of heating. . . . . . . . . . . . . . . . .13. . . . . . . .

Oven and Accessories. . . . . . . . . . . . . . 16. . . . . . . . .

Cooling fan . . . . . . . . . . . . . . . . . . 17. . . . . . . . .

Before using for the first time 1

Set the time. . . . . . . . . . . . . . . . . . 18. . . . . . . . .

Selecting the language for the text display. . . . . . . . 18

Heating up the oven. . . . . . . . . . . . . . . .18. . . . . . . .

Pre-cleaning the accessories. . . . . . . . . . . 19. . . . . . .

The microwave 1

Ovenware . . . . . . . . . . . . . . . . . . 20. . . . . . . . . .

Setting procedure. . . . . . . . . . . . . . . .20. . . . . . . . .

Selecting several follow-on microwave

power settings. . . . . . . . . . . . . . . . . 22. . . . . . . . .

Table of

contents

Setting the oven

Setting procedure. . . . . .

. . . . . . . . . .23. . . . . . . . .

If the

oven

is to switch off

automatically. . . . . . . . . .25

If the oven is to switch on

and

off

automatically. . . .

Rapid

heating

Setting procedure. . . . . . . . . . . . . . . .28. . . . . . . . .

Setting the oven and microwave in combination 28

Setting procedure. . . . . . . . . . . . . . . .29. . . . . . . . .

Automatic programming 31

Setting procedure. . . . . . . . . . . . . . . .31. . . . . . . . .

Notes on Automatic programs. . . . . . . . . . . 34. . . . . .

Program table. . . . . . . . . . . . . . . . . 37. . . . . . . . . .

Memory 41

Storing memory settings. . . . . . . . . . . . . 41. . . . . . . . .

Starting	the	Memory	function. . . . .	. .	. .	.	. .43. . . . . .

Clock							44

Setting procedure. . . . . . . . . . . . . . . .45. . . . . . . . .

Auto start

Basic

settings

Setting procedure. . . . . . . . . . . . . . . .47. . . . . . . . .

Childproof lock

Timer

Setting procedure. . . . . . . . . . . . . . . .49. . . . . . . . .

Safety

switch*off

Tab e f te ts

Care a d ea i g

Appliance exterior

Oven

Cleaning the glass panels

Seal

Accessories

Tr ub esh ti g

Replacing the oven lightbulb

Changing the door seal

After"Sa es

Servi e

Tab es

a d tips

Defrosting heating up and cooking

with

the microwave

Tips

for

microwave

operation

Meat poultry fish

Advice

roasting

and

grilling

Cakes

and

pastries

Baking tips

Energy

saving

tips

Bakes

gratins

toast

Deep2Frozen

Ready Meals

Braising

Tips

for

braising

A ry a ide

f d

What

can

you

do?

Test

dishes

Important information

Read this instruction manual carefully. Only then wil you be able to operate your appliance safely and correctly.

Please	keep	the	instruction	and installation	manual i
a safe place. Please pass on these instruction
manuals	to	the	new owner	if you sell the	applianc

Before installation

Disposing in an environmentally responsible manner

Transport damage

Electrical connection

Installing and connecting your microwave oven

Unpack	the appliance and dispose of the packaging
in an	environmentally1responsible manner.

This appliance is labelled in accordance with the European Directive 2002/96/EG concerning used

electrical and electronic appliances			(waste electrical
and electronic equipment - WEEE).
The guideline determines the framework				for the		retu
and recycling of used appliances as applicable.
Check the appliance for damage		after unpacking				it.
Do	not connect the appliance if	it	has	been	dama
in	transport.
If	the power cable is damaged,	it	must	be	replace

a specialist trained by the manufacturer in order to prevent hazards.

Please observe the special installation manual.

Safety information

	This	appliance is		intended for domestic use only.
	Only	use the	microwave oven for preparing foodstuf
Environment	Never expose		the	appliance	to excessive heat or
	moisture. There is			a risk of	short1circuiting.

Children and the microwave

Children are only permitted to use the solo microw function if they have been instructed how to do so They must be able to operate the microwave oven correctly They must understand the hazards indicated in the instruction manual

Children must be supervised by adults at all times during combination oven operation There is a risk burning

Hot oven

Open the oven door carefully Hot steam may esca

Damaged microwave door or door seal

Inadequate cleaning

Never touch the surfaces of heating and cooking appliances

Never touch the internal surfaces of the microwave oven or the heating elements There is a risk of burning

Children must be kept at a safe distance from the appliance

Never place combustible items in the microwave oven Risk of fire!

Never open the microwave oven door if there is smoke inside There is a risk of burning Switch of

microwave			oven Pull		out the mains plug or switch
the	appliance by			the	fuse in the fuse box
Never		trap	cables	of	electrical appliances in the ho
oven door The cable					insulation could melt There i
risk	of	short'circuiting

oven Never use the microwave if the microwave oven do

is open or if the door seal is damaged Otherwise microwave energy may escape Do not use the

microwave again until it has been repaired

Clean the appliance on	a regular basis The surfac
the appliance could be destroyed and the appliance
could corrode over time if it is not cleaned with
sufficient care Microwave	energy could escape

Repairs	Incorrect repairs	are	dangerous	There is	a	risk of
	electrocution!
	Repairs may only be carried out by after'sales serv
	technicians who	have	been fully	trained	by	us

Safety information for microwave operation

Microwave power and time

Ovenware

Packaging

If the appliance is faulty, switch it off by the fuse fuse box or disconnect the appliance at the mains. Contact the after+sales service.

You must not open the casing. The oven is a hig voltage appliance. Risk of electrocution!

Use of the microwave is intended exclusively for th preparation of foodstuffsd . Using the microwave for other purposes may be dangerous and may result damage e.g. grains or cereals could catch fire whe heated. Risk of fire

Do	not	select	a microwave power	or time	setting t
is	higher	then	d	could	catch fire
			necessary. The food

The appliance could be damaged. Risk of fire Follow the information provided in the instruction manual.

Only use ovenwaredthat is suitable for use in a microwave.

Porcelain or ceramic ovenware can have small perforations in the handles or lid. These perforations conceal a cavity below. Any liquid that penetrates t cavity could cause the ovenware to crack. There is risk of injury.

Meals heated in the microwave oven give off heat. ovenware can become hot. There is a risk of burn Always use an oven cloth or oven gloves to remov ovenware and accessories from the microwave.

Never heat meals din heat+retaining packages. Risk o fire.

Do not leave food heating unattended in containers made of plastic, paper or other combustible materia

Airtight packaging may burst when food is heated. There is a risk of burning.

Follow the information provided on the

packaging.	Always use an oven cloth or oven glove
to remove	meals.

Drinks

Baby food

Foods with shells or skin

Drying food

There is a possibilityd of delayed boiling when a liq heated This means that the liquid reaches boiling

temperature		without	the usual steam	bubbles rising
the	surface	Even	if the container only vibrates a li
the	hot liquid can		suddenly boil over	or spatter T

is a risk of burning

When heating liquids always place a spoon in the container This will prevent delayed boiling

Never heat drinks in containers that have been tigh sealed There is a risk of explosion

Never overheat alcoholic drinks There is a risk of explosion

Never heat baby food in closed containers lways remove the lid or teat

Stir	or	shake well after the food				has	been heated
is	the	only	way to	ensure	even	heat	distribution T
is a risk of burning
Check		the	temperature of		the food before it is giv
the	child
Never		cook	eggs in	their	shells	Never	reheat

hard$boiled eggs asdthey may crack or explode Th

same	applies to shellfish and crustaceans There is
risk of	burning
lways	prick	the	yoke when frying or poaching egg
lways	prick	the	skin of foodstuffs with peels or s

such as apples tomatoes potatoes and sausages before cooking to prevent the peel or skin from bursting

Never use the microwaved to dry food Risk of fire


Food with a low water	Do	not		defrost		or heat food	at	too high a power
content	too	long		if	the	d	low	water content, e.g.
						food has a
	bread.		Risk		of	fire
Cooking oil	Never		use		the	d
						microwave to heat cooking oil on its
	own.		Risk		of fire

Causes of damage

Baking

tray

aluminium Do

not

place baking trays on

the microwave

floor.

foil on

the

microwave

floor

line

the microwave floor with aluminium foil.

not

This causes heat to accumulate. Baking and roastin

times will no longer be correct and the enamel will

damaged.

Water

in the

oven

Never pour water directly into a hot microwave. Thi

could damage

the

enamel.

Fruit

juice

Do not place too much on the universal pan when

baking very moist fruit cakes.

Fruit juice

dripping

fro

the universal pan leaves stains that cannot be

removed.

Cooling

with

the

Only leave the microwave oven to cool with the do

microwave

oven

door

openclosed.

not

allow anything

to become

trapped

the microwave oven door. The

fronts

adjacent

may be damaged over time even if you only leave

microwave oven door open slightly.

Very

dirty

oven

seal

If the oven door seal is very

dirty, the door will no

longer close properly when the microwave is in

operation. The front of adjacent units could be

damaged. Keep the seal clean.

Using

the

microwave

oven Do

not

stand

sit on

the microwave oven

door.

door

seat

Using

the

microwave

oven Do

not

switch

the microwave unless

there

without

food

inside. The microwave could be overloaded if it is

switched

without any

food

inside.

exception

this

rule

for

short(term

testing of

ovenware

(see

notes on ovenware).

Your new microwave oven

He e	y	i ea e ab y e	ic a
e .	The	c a e a d i i che	a d

i dica a e ex ai ed he e. The y e f hea i g

a ai ab e	a d he	acce ie i c ded i h y
i be	ex ai ed	he e.

The control panel

S a b

S b




F c i	Di ay	a e a d	B f	R a y b
F c i	Di ay	a e a d	B f	R a y b
e ec	c	b	ic a e
e ec	c	b	ic a e
			f c i

Buttons for selecting the microwave wattage

U e he e b e ec he ic a e	a age
e i ed.

90 W for defrosting delicate foods

180 W for defrosting and continued cooking

360 W for cooking meat and heating delicate foods

600 W for heating and cooking food

900 W for heating liquids

The	a age e ec ed i h i he di ay he
b	i e ed.

Function selector

Set the mode of operation and the temperature usi the function selector Turning the function selector clockwise shows the type of heating and anticlockwise the programmes

In the display you will see the type of heating you selected and in the second line a temperature or le as a default value

Mode of operation					Temperature				range/levels

Top/bottom			heating	30		3	300	ºC

Intensive		heat		100		3	300	ºC

Hot	air			30		3	250	ºC

3D hot		air		30		3	250	ºC

Bottom		heating		30		3	200	ºC

Hot	air	grilling		100		3	250	ºC

Grill,	small		area		low,	moderate,			high

Grill,	large		area		low,	moderate,			high

Braising				70		3	100	ºC

Plate	warming			30		3	70 ºC

Keep	warm			60		3	100	ºC

Automatic			programme	11		Program		groups
				51		Programs

Rotary knob

You use the rotary knob to set the time duration time timer and weight for the automatic programs

Ranges

1	sec	3	10.00	h	Duration

1	sec	3	1.30	h	Microwave	duration
					Exception: 900 W = 1 sec 3 30 min

Weight					Depending	on the program

1	sec	3	10.00	h	Timer period

Control buttons and display panel

button		Use to change line in the text
		display

Rapid	heating button	Use	to	heat	the	oven	quickly

Clock	buttonj	Use	to	select	the	time	or the end
		time !

M button		Use to select a memory mode

Timer	buttona	Use to select the kitchen timer
		function independent of the oven

Stop	button	Use to stop oven operation or to
		cancel		a setting

Start	button	Use	to	start	oven	operation

Fold away control knobs

The values set can be seen in the display panel

The text display guides you through the setting It shows the selected mode of operation and temperature or level It shows the automatic program dishes and gives you information on settings The te displays can be shown in severallanguages

The heating indicator provides a visual display of th temperature increase The heating indicator does not appear during grilling or the automatic programme

The	control	knobs fold	away To move them in and
out	press	the control	knob

You can turn the control knob clockwise or anti clockwise

Types of heating

Different		types of	heating	are available with the ove
You	can	therefore	select	the best method for cooki
any	dish

Microwaves

Microwaves are converted into heat in foodstuffs Microwaves are suitable for rapid defrosting warming melting and cooking


Top/bottom				heating
This	ensures			the even distribution of heat onto the
cake	or		roast		from	the top and bottom of the ove
This	is	the		optimal		method for cooking sponge cak
in tins		and		sponge		flans and cakes in the universa
pan	Top		and		bottom heating is also suitable for le
joints	of		beef		veal	and game

Intensive heat

The strong heat from below gives baked goods a particularly crispy base Savoury cakes such as Quiche Lorraine no longer require pre$baking Intensive heat is also the ideal type of heating for baking in moulds made from tin glass or porcelain which reflect heat or are poor heat conductors

Hot	air
A an on t a k wall		d str ut s	t at	rom t
top and ottom l m nts		qually t rou out		t
ov n	You an us ot	a r to ak	spon	ak s
t ns

3D hot	air
A v nt lator on t a k						wall d str ut s		at rom
upp r and		low r		l m nts		and t r n		l m nt v
n t ov n
Us n 3D ot a r				you an ak ak s				and s u ts
two l v ls		T	r qu r d		ov n t mp ratur s ar low
t an t os		or	top and		ottom at n			Add t onal
ak n trays may o ta n d rom sp al st s ops
Bottom	heating
Us n t ottom				at n		l m nt you		an ak o
rown m als rom				low		T s s also	su ta l or
ook n	m als		n	a wat r		at

Hot	air	grilling
T s	typ o at n nvolv s				t r ll l m nt and
an	sw t n on and o alt rnat ly Dur n						t	pau
n at n t			an	r ulat s	t at	n rat d		y
t	r ll	around	t	ood T s nsur s		t at	p s
m at ar		r sp d and rown			on all s d s

Grill, small area

Only the middle section of the grill heating element switched on

This type of heating is ideal for cooking small quantities and saves energy Place the items to be grilled in the centre of the wire rack

Grill, large area

The entire area under the grill heating element becomes hot This is ideal if you wish to cook se steaks sausages pieces of fish or slices of toast

Braising

Braising in the temperature range from 70 ºC to 100 ºC produces particularly succulent results with all types of meat

Plate warming

You can use temperatures from 30 ºC to 70 ºC to warm porcelain dishes

Food does not cool down as quickly in warmed dishes and drinks also remain warm longer Always use an oven cloth or oven glove when removing dishes from the oven

Keep w rm

You can use temperatures from 60ºC to 100 ºC to keep food warm Remember that warm food spoils more easily so you should therefore not keep dish warm for longer than two hours

Oven nd

A essories

The accessories can be inserted into the oven at 3 different levels

You can pull the accessories out by two thirds wit causing them to tip This enables easy removal of dishes from the oven

Accessories may be purchased at a later date from the after,sales service or from specialist shops Plea specify the HEZ/HMZ number

Wire	r k
For ovenware cake tins roasting tins and grilled
foods	The wire	rack can be used with the curvatu
facing	upor	down(

Univers l p n HEZ8 2000

For large roasts dry and moist cakes bakes and

gratins It can also act as a splashguard		if you ar
grilling	meat directly on the wire rack To	do	this
the universal pan at level 1
Insert	the universal pan into the oven with	the	tap
edge	facing the oven door

Special	accessory
	Glass	pan		HEZ863000
	F a ge a d ! a d i ca e ba e a d
	g a i I ca a ac a a					a hg a d		if ! a
	g i i g ea di ec ! he					i e	ac T	d	hi
	he i e a a a e e 1
	Enamel	baking			trayHEZ861000
	f ca e			a d	bi c i
	P h he		ba i g a! a fa			a	ib e	i	he
	i h he i g edge faci g a d he e d
	Glass roasting dish H Z21					GB
	f b ai ed di he a d ba e					ha a e c ed i h
	e Thi i a ic a ! i ab e f a a ic
	g a

Note	C de a i a! a ea he d a e i e i
	a a d f Thi i a a d d e affec
	e a i f he ic a e Wi e a a! he
	c de a i af e c i g

Cooling fan

The	e	i	e i ed	i h	a c i g fa I			i ch
	a d ff		a a ica !		he	ece a !	The	a
ai e ca e ab e he d
The	e	e ai c d		he		he ic	a e i	i
e a i		The c i g		fa	a! i ch a !			a!
The	fa a! e e				he ic a e e a i
ha	e ded

Before using for the first time

Set the time

Selecting the language for the text display

Changing the language

This	section tells	you	everything you need to do b
using	the cooker	for	the first time.

Heat the oven and clean the accessories. Read the safety instructions in the •Important information" section.

Firstly, check to see ifjtheclock symbol and three zeros are flashing in the display. •Set time" appear the display.

1 Set the time using the rotary knob.

2 Press thej clock button.

The oven is now ready for use.

The	texts appearing in the display of your applianc
are	in German.

You can choose different languages for the text display.

1 Press the •M" button until •Sprache auswählen" appears in the first line.

2 Use	the	button to change to the second line.
3 Use	the	function selector to choose the languag
4 Press	the	•M"	button.
The language			is saved.

Heating up	the oven
	Heat	the	empty oven with the door closed to rem
	the	new	oven smell.
Method	1 Using		the function selector, choose hot air.

Pre cleaning the accessories

2 Use button to change				to the	second line.
3 Using the function selector, set					the temperature
250 ºC.
4 Press thej clock button.				The display		shows
20.00	minutes.
5 Press the Start button.
After 20 minutes, the oven				switches itself off.
The display reads •End time". A signal sounds.
Press the	Stop button.		The	signal	stops	and	the	ti
is displayed		again.
Ventilate the		kitchen for	as	long as the		oven	is	he

Please wash the accessories thoroughly with soapy water and a cleaning cloth before using them.

The	microwave
		The microwave can be used solo, i.e. on its own,
		combination with a different type of heating.
		Here you will find information	about	ovenware and
		how to set the microwave.
Tables	and tips	The Tables and tips section	contains	a number of
		examples of how to defrost, heat and cook using
		microwave.

Ovenware

Suitable ovenware		Suitable dishes are heat,resistant ovenware
		made of glass glass ceramic porcelain ceramic or
		heat,resistant plastic These materials do not reflect
		microwaves
		You can also use serving dishes This saves you
		having to transfer	food from one dish to			another
		You should only	use ovenware	with	gold	or	silver		r
		if the manufacturer guarantees		that	they	are	suitable
		for use in microwave ovens
Unsuitable	ovenware	Metal ovenware is unsuitable
		Metal reflects microwaves Food in covered metal
		containers will remain cold
		Important Metal , e g a spoon in			a glass		,	must
		kept at least 2 cm from the		oven	walls	and		the	i
		of the door Sparks could destroy the glass					on the
		inside of the door
Ovenware	test	Do not switch on the microwave unless				there		is	fo
		inside
		The following ovenware test is the			only exception				to
		this rule
		Perform the following test if you are unsure					whethe
		your ovenware is unsuitable for use			in the		microwa
		heat the empty ovenware at maximum power for
		between 30 and	60 seconds	Check the		temperatur
		of the ovenware during this period The ovenware
		should still be cold or warm to the touch The
		ovenware is unsuitable if it becomes hot or sparks
		generated

Setting procedure

Microwave power can be set to 900 watts for a maximum of 30 minutes A cooking time of 90+minutes is possible with all other power settings

Example:

Microwave power 600 W, 3 minutes

1 Press the button for the microwave power setting you require.

2 Set	the cooking time using
the	rotary knob.

3 Press the Start button.

The cooking time counts down in the display.

The cooking time has elapsed

To change the cooking time

A signal sounds. The oven switches off. The displa shows •End time" or •Oven cooling". The clock reappears in the display if you press the Stop butt or open the oven door.

You may change the cooking time at any time.

Pausing

Cancelling the setting

Notes

Selecting several follow on microwave power settings

Note

Open the oven door. The program is interrupted. T cooling fan may run on. Press the Start button ag once you have closed the door. The program will continue.

If you forget to		press the Start button, you will he
signal after three seconds. •Press Start button"
appears in the		display.
Press the	Stop	button twice or open the oven doo
and press the Stop button once.
Cooking time is		displayed		as	follows:
up to 1.00	min	in	blocks	of	1	second
up to 15.00 min		in	blocks	of	10	seconds
up to 1.00	h	in	blocks	of	30	seconds
up to 1.30	h	in	blocks	of	5	minutes.

You can also set the cooking time first and then microwave power.

You can select up to three power settings and cooking times for your dish.

Make settings as described in steps 1 and 2. The select a second power setting and cooking time an necessary a third.

Now press the Start button.

The total cooking time appears in the display. It counts back to zero. The active power setting light

up	more	brightly.
You	can	also select the same power setting twice:
e.g.	600	watts / 360 watts /	600	watts.
The	900	W power setting can	only	be selected on

Once the oven has been started, you can no long change the cooking time.

Setting

the

oven

There are various ways in which you can set your

oven.

Switching

off

the

oven

The

oven switches

off automatically when the

meal

manually

ready.

The

oven

switches

off

You

can

leave the

kitchen

for

a long time.

automatically

The

oven

switches

andYou

can

set

the oven so

that

you

place the

meal

off

automatically

oven

the

morning and

it is

ready

at lunch

time.

Tables and tips

In the •Tables and tips" section, you will find suitab

settings

for many

dishes.

Setting procedure

Example:

Top/bottom heating, 190 ºC

1 Turn the function selector clockwise until the required type of heating appears.

The default temperature or setting is displayed in the second line.

2 Press the9 button to move to the second line.

o o om

Use the function selector to set the required temperature or setting.

4 ress the Start button.

o o om

Switching

off

When the

dish is ready, press the Stop button twi

open

the

oven

door and press the Stop button on

The

display

goes

out.

Changing

the

setting

You

may

change

the

temperature

grill setting

time.

Pausing

Open

the

oven

door.

The cooling

fan

may run

on.

ress the Start button again once you have closed

door.

The

program will then continue.

If you forget

press the Start button, you will he

signal after three seconds. • ress Start button"

appears in

the

display.

Cancelling

the

setting

ress the

Stop

button twice or open the oven doo

and press the Stop button once.

The

display

goes

out.

Heating indicator

The

heating

indicator

provides a visual display of

increasing

oven

temperature.

The heating indicator does not appear if you are

grilling.

If the oven is to switch off automatically

Make the settings as described in steps 1 to 3 S cooking time for your dish

Example:

Cooking time 45 minutes

4 Press thej clock button

20 minutes appears in the display Set the required cooking time using the rotary knob

5 Press the Start button

The cooking time counts down in the display

The cooking time has elapsed

Changing the setting

Pausing

Cancelling the setting

A signal sounds The oven switches off The displa shows •End time" or •Oven cooling" The clock reappears in the display if you press the Stop butt or open the oven door

You	may	change the	cooking time	and temperature
any time
Press	the	Stop button	or open the	oven door Pre
the Start button after closing the door
Press	the	Stop button twice or open the door and
press	the	Stop button	once

Note	You can also set	the cooking time first and	then t
	type of heating and temperature. Set the cooking ti
	using the rotary knob and then the type of		heating
	using the function	selector. Press thebutton and
	change the temperature. Start the oven.

If the oven is to

switch on and off Please remember that			easily	spoiled	foods	must		not
automatically	be allowed	to remain	in the	oven	for too	long.
	Make the	settings as	described in		steps 1	to	4.
	Do not start the oven yet.
	Example:
	It's 10:45 a.m. The dish will take				45,minutes		to	co
	and must	be ready at	12:45 p.m.

5 Press thej clock button until •Set end time" is

displayed.	Set end time
The ! end	time symbol

flashes in the display and the end time is shown.

This	is the time at which
the	dish will be ready.
Use	the	rotary knob to set
a later		end time.

Set end time

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