Steam oven HBC24D5.3.
ÚTable of contentsoitucrsIen]mnu[la |
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Important safety information..................................................... |
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Causes of damage ............................................................................. |
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Your new appliance .................................................................... |
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Control panel ....................................................................................... |
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Operating modes ................................................................................ |
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Automatic calibration ......................................................................... |
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Your accessories ........................................................................ |
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Accessories ......................................................................................... |
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Inserting accessories ......................................................................... |
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Cooking compartment ....................................................................... |
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Optional accessories ......................................................................... |
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Before using for the first time ................................................... |
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Setting the clock ................................................................................. |
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Setting the water hardness range ................................................... |
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Before first use .................................................................................... |
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Cleaning the accessories before use ............................................. |
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Operating the appliance ............................................................ |
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Filling the water tank .......................................................................... |
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Switching on the appliance............................................................... |
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Switching off the appliance............................................................... |
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After each use ..................................................................................... |
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Time-setting options .................................................................. |
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Setting the timer .................................................................................. |
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Setting the cooking time.................................................................... |
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Setting a later end time .................................................................. |
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Setting the clock .............................................................................. |
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Automatic programmes ........................................................... |
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Setting a programme ...................................................................... |
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Notes about the programmes ....................................................... |
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Programme tables ........................................................................... |
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Childproof lock ......................................................................... |
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Activating the childproof lock ........................................................ |
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Deactivating the childproof lock ................................................... |
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Basic settings ........................................................................... |
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Care and cleaning .................................................................... |
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cleaning agents................................................................................ |
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Descaling........................................................................................... |
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Removing and fitting the appliance door.................................... |
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Cleaning the door panels............................................................... |
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Cleaning the rails ............................................................................. |
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Troubleshooting ....................................................................... |
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Replacing the cooking compartment bulb ................................. |
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Changing the door seal.................................................................. |
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After-sales service ................................................................... |
18 |
E number and FD number ............................................................. |
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Environmental protection ........................................................ |
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Environmental protection ............................................................... |
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Tips for saving energy .................................................................... |
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Tables and tips ......................................................................... |
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Accessories ..................................................................................... |
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Cookware .......................................................................................... |
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Cooking time and quantity............................................................. |
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Distributing food evenly .................................................................. |
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Pressure-sensitive food .................................................................. |
18 |
Cooking a menu .............................................................................. |
18 |
Vegetables ........................................................................................ |
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Side dishes and pulses .................................................................. |
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Poultry and meat.............................................................................. |
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Fish ..................................................................................................... |
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Soup vegetables, Miscellaneous .................................................. |
21 |
Dessert, compote ............................................................................ |
21 |
Reheating food................................................................................. |
21 |
Defrosting .......................................................................................... |
21 |
Proving dough .................................................................................. |
22 |
Juicing................................................................................................ |
22 |
Preserving ......................................................................................... |
22 |
Frozen products ............................................................................... |
23 |
Produktinfo
Additional information on products, accessories, replacement parts and services can be found at www.bosch-home.com and in the online shop www.bosch-eshop.com
Only a licensed professional may connect appliances without plugs. Damage caused
by incorrect connection is not covered under warranty.
This appliance may be used by children over the age of 8 years old and by persons with reduced physical, sensory or mental capacity or by persons with a lack of experience or knowledge if they are supervised or are instructed by a person
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responsible for their safety how to use the appliance safely and have understood the associated hazards.
Combustible items stored in the cooking compartment may catch fire. Never store combustible items in the cooking compartment. Never open the appliance door if there is smoke inside. Switch off the appliance and unplug it from the mains or switch off the circuit breaker in the fuse box.
■The appliance becomes very hot. Never touch the interior surfaces of the cooking compartment or the heating elements. Always allow the appliance to cool down.
Keep children at a safe distance.
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Do not touch the ventilation openings. Keep children away.
■The accessible parts become hot during operation. Never touch the hot parts. Keep
children at a safe distance.
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steam can escape. Steam may not be visible, depending on its temperature. When opening, do not stand too close to the appliance. Open the appliance door carefully. Keep children away.
■ The water in the evaporator dish is still hot even after the appliance has been switched off. Do not empty the evaporator dish immediately after switching off the
appliance. Allow the appliance to cool down before cleaning it.
■Scratched glass in the appliance door may develop into a crack. Do not use a glass scraper, or sharp or abrasive
cleaning aids or detergents.
■ Flammable liquids can catch fire in the cooking compartment when it is hot (explosion). Do not fill the water tank with any flammable fluids (e.g. alcoholic drinks). Only fill the water tank with water or with the descaling solution that is recommended by us.
■Incorrect repairs are dangerous. Repairs may only be carried out by one of our trained after-sales engineers. If the appliance is faulty, unplug the mains plug or switch off the fuse in the fuse box.
Contact the after-sales service.
■ Penetrating moisture may cause an electric shock. Do not use any highpressure cleaners or steam cleaners.
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■Do not place anything on the cooking compartment floor. Do not cover it with aluminium foil. A build-up of heat could damage the appliance.
The cooking compartment floor and the evaporator dish must always be kept clear. Always place ovenware in a perforated cooking container or on a wire rack.
■Aluminium foil in the cooking compartment must not come into contact with the door panel. This could cause permanent discolouration of the door panel.
■Ovenware must be heat and steam resistant.
■Do not use ovenware that shows signs of rust. Even the smallest spots of rust can lead to corrosion in the cooking compartment.
■When steaming with a perforated cooking container, always insert the baking tray or the solid cooking container underneath. Dripping liquid is caught.
■Do not store moist food in the closed cooking compartment for long periods. It can lead to corrosion in the cooking compartment.
■If the door seal is very dirty, the appliance door will no longer close properly during operation. The fronts of adjacent units could be damaged. Always keep the door seal clean and replace when necessary.
■Do not place anything on the open appliance door. The appliance could be damaged.
■Do not carry or hold the appliance by the door handle. The door handle cannot support the weight of the appliance, and could break.
■The cooking compartment in your appliance is made of high grade stainless steel. Improper care can lead to corrosion in the cooking compartment. Refer to the care and cleaning instructions in the instruction manual. Remove food residues from the cooking compartment as soon as the appliance has cooled.
In this section, you will find information on
■the control panel
■the types of heating
■automatic calibration
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Control element |
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Use |
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Operating mode selector |
Switches the appliance on and off |
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0 |
Selects the operating mode |
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Function buttons |
Press briefly: Selects time-setting options (see section: Time-setting options) |
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Press and hold when the appliance is off: Selects the basic settings |
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f |
(see section: Basic settings) |
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Selects the weight of the food for a programme (see section: Automatic programmes) |
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D |
Switches childproof lock on and off (see section: Childproof lock) |
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A @ |
Changes the values for clock, cooking time, weight etc. |
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Temperature selector |
t |
Selects a temperature |
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Start/Pause button |
n |
Press briefly: starts or interrupts (Pause)cooking |
Press and hold: ends cooking
Pop-out control knob
The operating mode and temperature selectors are pop-out knobs. Simply push the appropriate control knob to pop it in or out.
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You can use the operating mode selector to set your appliance for various different applications.
Operating mode |
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Used for |
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è |
Steam |
35 - 100 °C |
For vegetables, fish, side dishes, for juicing fruit and for blanching. |
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For proving dough (at 35 °C). |
B |
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The food is completely surrounded by steam. |
Defrosting |
35 - 60 °C |
For vegetables, meat, fish and fruit. |
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The moisture gently transfers the heat to the food. The food does not dry out or |
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lose shape. |
Descaling |
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For descaling the water system and the evaporator dish |
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(see section: Descaling) |
"Automatic pro- |
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Selects a programme (see section: Automatic programmes) |
grammes"
The boiling temperature of water depends on the air pressure. During calibration, the appliance is adapted to the pressure conditions in the location where it is installed. This happens automatically when you first use the appliance (see section: First use). More steam develops than usual.
It is important that the appliance steams without interruption for 20 minutes at 100 °C. Do not open the appliance door during this time.
If the appliance was not able to calibrate itself automatically (for example, because the appliance door was opened), the
calibration process is carried out again during the next cooking operation.
After moving house
So that the appliance automatically adjusts itself to its new location, you must reset the appliance to the factory settings (see section: Basic settings) and repeat the initial start-up process (see section: First use).
After a power cut
The appliance saves the calibration settings even in the event of a power cut or disconnection from the mains. Recalibration is not necessary.
The accessories supplied with your appliance are suitable for making many dishes. Ensure that you always insert the accessories into the cooking compartment the right way round.
Use only the accessories supplied with the product or available from the after-sales service. They are specially designed for your appliance.
Your appliance is equipped with the following accessories:
Cooking container, solid, GN Z, 40 mm deep
For catching dripping liquid when steaming and for cooking rice, pulses and cereals
CookingZ container, perforated, GN , 40 mm deep
for the steaming of whole fish or large quantities of vegetables, for juicing berries, etc.
You can buy accessories from the after-sales service, from specialist retailers or online.
The accessories are equipped with a locking function. The locking function prevents the accessories from tilting when they are pulled out. The accessories must be inserted into the cooking compartment correctly for the tilt protection to work properly.
Note: Your appliance will include different accessories, depending on the appliance equipment.
When inserting the cooking container, ensure that the lug (a) is facing downwards.
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When inserting the wire rack, check
■that the lug (a) is pointing downwards
■that the safety lug on the wire rack is at the back and facing upwards.
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The cooking compartment has four shelf positions. The shelf positions are counted from the bottom up.
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Caution! |
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You can obtain further accessories from specialist retailers:
Accessories |
Order no. |
Cooking container, solid, GN Z, 40 mm |
HEZ36D453 |
deep |
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Cooking container, perforated, GN Z, |
HEZ36D453G |
40 mm deep |
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Cooking container, solid, GN Z, 28 mm |
HEZ36D452 |
deep (baking tray) |
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Cooking container, solid, GN Y, 40 mm |
HEZ36D153 |
deep |
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Cooking container, perforated, GN Y, |
HEZ36D153G |
40 mm deep |
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Porcelain cooking container, solid, GN Z |
HEZ36D353P |
Porcelain cooking container, solid, GN Y |
HEZ36D153P |
Wire rack |
HEZ36DR4 |
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Cleaning sponge |
643 254 |
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Descaler |
311 138 |
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Honeycomb microfibre cloth |
460 770 |
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After the power has been connected, the0 symbol and ‹‹:‹‹
1.Press the 0 button.
The time ‚ƒ:‹‹ is shown in the display.
2.Use the @ or A button to set the clock.light up in the display. Set the clock.
3.Press the 0 button repeatedly until ™† ƒ appears (“medium” water hardness range).
4.Press the @ or A button to change the water hardness range. Possible values:
™† ‹ |
softened |
- |
™† ‚ |
1-soft |
I |
™† ƒ |
2-medium |
II |
™† „ |
3-hard |
III |
™† … |
4-very hard |
IV |
5.Press and hold the0 button to exit basic settings. The change is saved.
After a few seconds, the time which has been set is adopted.
Descale your appliance regularly. This is the only way to prevent damage.
Your appliance automatically displays when it needs descaling. It has been preset to water hardness range "medium". Change the value if your water is softer or harder.
You can check the water hardness with the test strips supplied or ask your water supplier.
If your water is very hard, we recommend that you use softened water.
You can only dispense with descaling completely if you exclusively use softened water. If this is the case, change the water hardness to "softened".
You can change the water hardness range in the basic settings when the appliance is switched off.
Before first use,èheat the empty appliance for 20 minutes at 100 °C using Steam. Do not open the appliance door during this time. The appliance is automatically calibrated (see section: Automatic calibration).
Before using for the first time, moisten the seal in the tank cover with a little water.
2.Turn the operating mode selector to è Steam.
4.Press the n button.
The appliance heats up to 100 °C. The cooking time (20 minutes) does not start to count down until the set
temperature has been reached. Do not open the appliance door during this time.
The cooking operation ends automatically and an audible signal sounds.
5.To switch off the appliance,Û turn the operating mode and temperature selectors to .
Leave the appliance door ajar until the appliance has cooled down.
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Using soapy water and a soft cloth, clean the accessories thoroughly before first use.
In this section, you can read about
■how to fill the water tank
■how to switch the appliance on and off
■what to note after each cooking operation
When you open the appliance door, you will see the water tank on the right-hand side.
■Only use fresh tap water, softened water or uncarbonated mineral water.
■If your tap water is very hard, we recommend that you use softened water.
■Do not use distilled water, highly chlorinated tap water (> 40 mg/l) or other liquids.
You can obtain information about your tap water from your water supplier. The water hardness can be checked with the test strips enclosed.
Fill the water tank before each use:
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The tank must be flush with the water tank recess (fig. D).
Operating mode |
Temperature range |
Default cooking |
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è Steam |
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time |
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35 |
- 100 °C |
20 minutes |
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B |
Defrosting |
35 |
- 60 °C |
30 minutes |
3.Use the @ or A button to set the cooking time.
4.Press the n button.
The t symbol lights up until the set temperature has been
reached and each time the temperature rises.
In the è Steam operating mode, the cooking time does not start counting down until the heating-up time has finished.A default cooking time appears in the display.
Changing the temperature
You can change the temperature at any time. To do this, turn the temperature selector.
Pause n
Briefly press the button to interrupt cooking (pause). The cooling fan may continue running. Press the button to start.
If you open the appliance door during cooking, operation is interrupted. Close the appliance door and press the button
to restart.
If you have switched on the basic setting "Continue operation after closing door", restarting is not required (see section: Basic settings).
Display Ë Ë
If the water tank is empty, a signal sounds and the symbol (Fill water tank) appears. Cooking is interrupted.
1.Open the appliance door carefully. Hot steam will escape.
3.Press the n button.
Hot steam may escape when the appliance door is opened. Open the appliance door carefully during or after cooking. When opening the door, do not lean over it. Ensure that, depending on the temperature, steam is not visible.
Press and hold the n button to end cooking.
When the cooking time has elapsed, the cooking0operation is ended automatically. A signal sounds. Press the button to stop the signal.
To switch off the appliance, turn theÛ operating mode and temperature selectors back to the position.
The cooling fan may continue to run when you open the appliance door.
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