Blodgett AC-500 XCEL User Manual

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MODEL AC-500 XCEL

Extra Capacity Gas Convection Oven

Shown with optional CH-Pro 3 and open stand with rack guides

OPTIONS AND ACCESSORIES

(AT ADDITIONAL CHARGE)

Control options:

Solid state digital control with Cook & Hold and Pulse Plus™

CH-Pro 3 - Programmable solid state digital control with LED display, cook and hold, Pulse Plus™, 3 program product keys

Blodgett IQ2™ multi-stage programmable control

Legs/casters/stands:

6" (152mm) adjustable seismic legs

6" (152mm) casters

4-1/4" (108mm) low profile casters (double only)

25” (635mm) stainless steel open stand with rack guides

Venting:

Draft diverter Draft hood

Gas hose with quick disconnect and restraining device:

48" (1219mm) hose 36" (914mm) hose

Extra oven racks

Gas manifold (for double sections) Extended warranty

Flue connector

OPTIONS AND ACCESSORIES

(AT NO CHARGE)

Solid stainless steel door

Project

 

 

 

-AC

Item No.

 

 

500

Quantity

 

Standard depth, extra height baking compartment - accepts up to eight

X

CEL

18" x 26" standard full-size baking pans in front-to-back positions. All data

is shown per oven section, unless otherwise indicated.

 

EXTERIOR CONSTRUCTION

 

Full angle iron frame

 

Stainless steel exterior

 

Dual pane thermal glass windows encased in stainless steel door frames

Antimicrobial coated porcelain door handle with simultaneous door operation

Triple-mounted pressure lock door design with turnbuckle assembly Modular slide out front control panel

Solid mineral fiber insulation at top, back, and sides

INTERIOR CONSTRUCTION

Eight chrome-plated racks, seventeen rack positions with a minimum of 1-5/8" (41mm) spacing

Double-sided porcelainized baking compartment liner (14 gauge) Induced back draft blower wheel

Interior lights

OPERATION

Direct fired gas system with inshot burners Direct spark

Three removable in-shot burners

Pressure regulator and manual gas service cut-off valve located in front control area

Solid state thermostat with temperature control range of 150°F (66°C) to 550°F (288°C)

Two speed fan motor

3/4 horsepower blower motor with automatic thermal overload protection Control area cooling fan

Toggle switch to select either 60,000 BTU or 80,000 BTU input

STANDARD FEATURES

Solid state manual control with separate dials to control thermostat and timer

25" (635mm) adjustable stainless steel legs (for single units)

6" (152mm) adjustable stainless steel legs (for double sections) Two year oven parts and one year labor warranty*

Five year limited door warranty*

* For all international markets, contact your local distributor.

BLODGETT OVEN COMPANY www.blodgett.com

44 Lakeside Avenue, Burlington, VT 05401

Toll Free: (800) 331-5842 • Phone: (802) 860-3700 • Fax: (802) 864-0183

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