BERTAZZONI INSTALLATION MANUAL
24” ELECTRIC BUILT-IN OVEN
3100601
WWW.BERTAZZONI.COM
/ Table of contents
TABLE OF CONTENTS
WARNINGS ___________________________________________________________________ |
4 |
|
DATA RATING LABEL ___________________________________________________________ |
5 |
|
BEFORE INSTALLATION |
________________________________________________________ |
6 |
Room ventilation______________________________________________________________ |
6 |
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Cabinet requirement___________________________________________________________ |
6 |
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Installing the oven in the unit____________________________________________________ |
7 |
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Important information _________________________________________________________ |
7 |
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SPECIFICATIONS ______________________________________________________________ |
8 |
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Installing the oven in a tall appliance housing _____________________________________ |
8 |
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Installation underneath a built-in hob ____________________________________________ |
10 |
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INSTALLATION REQUIREMENTS _________________________________________________ |
12 |
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Electrical ___________________________________________________________________ |
12 |
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ELECTRICAL CONNECTION _____________________________________________________ |
12 |
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WIRING DIAGRAM _____________________________________________________________ |
14 |
|
INSTALLATION ________________________________________________________________ |
15 |
|
Appliance installation |
________________________________________________________ |
15 |
Oven fastening _______________________________________________________________ |
16 |
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Removing the oven door _______________________________________________________ |
16 |
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INSTALLATION CHECKLIST ______________________________________________________ |
17 |
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FINAL PREPARATION ___________________________________________________________ |
18 |
|
BERTAZZONI SERVICE |
_________________________________________________________ |
18 |
2
/ Models
Models |
Models |
PROF24FSEXV |
|
3
/ Warnings
WARNINGS
To ensure proper and safe operation, the appliance must be properly installed and grounded by a qualified technician.
DO NOT attempt to adjust, repair, service, or replace any part of your appliance unless it is specifically recommended in this manual. All other servicing should be referred to a qualified servicer.
FOR THE INSTALLER: Before installing the Bertazzoni appliance, please read these instructions carefully. This appliance shall be installed in accordance with the manufacturer’s installation instructions.
IMPORTANT: Leave these instructions with the owner, who should save them for local inspector’s use and for future reference. DO NOT remove permanently a xed labels, warnings, or plates from product. This may void the warranty.
This user manual is an integral part of the appliance and must therefore be kept in its entirety in a place accessible to the user for the entire lifetime of the appliance.
Read this manual before using the appliance.
MANUFACTURER LIABILITY
The manufacturer shall bear no liability for property damage or personal injury due to:
•Use of the appliance other than that specified
•Failure to comply with the instructions in the user manual
•Tampering with/unauthorised modifications to any part of the appliance
•The use of non-original spare parts.
•This appliance is intended for cooking food in the home environment. Any other use shall be considered improper.
•The appliance is not designed to operate with external timers or with remote-control systems.
This appliance is NOT designed for installation in manufactured (mobile) homes or recreational park trailers.
DO NOT install this appliance outdoors.
This appliance must be properly grounded. Grounding reduces the risk of electric shock by providing a safe pathway for electric current in the event of a short circuit.
Warning!
To avoid risk of property damage, personal injury or death; follow information in this manual exactly to prevent a fire or explosion.
DANGER!!! ELECTRIC SHOCK HAZARD!!!
To avoid risk of electrical shock, personal injury or death, verify that the appliance has been properly grounded in accordance with local codes or in absence of codes, with the National Electrical Code (NEC). ANSI/NFPA 70latest edition.
4
/ Warnings/ Data rating label
DO NOT lift the applince by the oven door’s handle, as this may damage the door hinges and cause the door to fit incorrectly.
DO NOT lift the appliance by the appliance’s control panel.
The unit is heavy and should be handled accordingly. Proper safety equipment such as gloves and adequate manpower of at least two people must be used in moving the appliance to avoid injury and to avoid damage to the unit or the floor. Rings, watches, and any other loose items that may damage the unit or otherwise might become entangled with the unit should be removed.
Hidden surfaces may have sharp edges. Use caution when reaching behind or under appliance. DO NOT use a hand truck or appliance dolly on the back or front of the unit. Handle from the side only.
Warning!
Disconnect the electrical supply prior to servicing or cleaning.
WARNING:
Cancer and Reproductiv Harm-
www.P65Warnings.ca.gov.
DATA RATING LABEL
The data rating label shows the model and serial number of the range. It is located under the control panel and in the last page of this manual
5
/ Before installation
BEFORE INSTALLATION
•This appliance shall only be installed by an authorized professional.
If the installation requires alterations to the domestic electrical system, call a qualified electrician. The electrician should also check that the socket cable section is suitable for the electricity drawn by the oven.
•This appliance shall be installed in accordance with the manufacturer’s installation instructions.
•This appliance must be installed in accordance with the norms & standards of the country where it will be installed.
•The installation of this appliance must conform to local codes and ordinances. In the absence of local codes, Installations must conforms to American National Standards.
•Avoid any damage to oven vents. The vents need to be unobstructed and open to provide proper airflow for optimal oven performance.
All opening and holes in the wall and floor, back and under the appliance shall be sealed before installation of the appliance.
The installation, adjustments, transformations and maintenance listed in this section must only be performed by qualified technicians (in accordance with applicable legislation). Incorrect installation can cause property damage and injury to people or pets; the manufacturer shall not be held liable in this event. The appliance’s automatic regulation or safety devices may only be modified by the manufacturer or a duly authorised technician during the appliance’s lifetime.
Ensure all necessary PPE is used when carrying out the installation
ROOM VENTILATION
An exhaust fan may be used with the appliance; in each case it shall be installed in conformity with the appropriate national and local standards. Exhaust hood operation may a ect other vented appliances; in each case it shall be installed in conformity with the appropriate national and local standards.
Do not use aerosol sprays in the vicinity of this appliance while it is in operation.
CABINET REQUIREMENT
To prevent possible damage to cabinets and cabinet finishes, use only materials and finishes that will not discolor or delaminate and will withstand temperatures up to 195°F (90°C). Heat resistant adhesive must be used if the product is to be installed in laminated cabinetry. Check with your builder or cabinet supplier to make sure that the materials meet these requirements.
Installation of the appliance must be performed in accordance with the provisions of applicable legislation.
• BE SURE that support for this appliance is perpendicular to the front facing of the wall or cabinet before you perform the installation.
The cabinet base must be flat and capable of supporting the weight of the oven when in use.
Minimum Suggested Load on Cabinet Base Board
weight lb |
weight kg |
155 |
70 |
6