AEG-Electrolux EON6630K, EON6630W, EON6630X User Manual Elux Euro

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B u i l t - I n

E l e c t r i c

O v e n

Operating Instructions

EON 6630

822 947 976-A-100605-05

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Dear customer,

Please read these operating instructions carefully.

Pay particular attention to the section “Safety information” on the first few pages. Please retain these operating instructions for later reference. Pass them on to possible new owners of the appliance.

The following symbols are used in the text:

1 Safety instructions

Warning: Information concerning your personal safety. Important: Information on how to avoid damaging the appliance.

3 Information and practical tips

2 Environmental information

1.These numbers indicate step by step how to use the appliance.

2.

3.

These operating instructions contain information on steps you can take yourself to rectify a possible malfunction. Refer to the section “What to do if...”.

2

Contents

 

Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

5

Disposal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

6

Description of the Appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

7

General Overview . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

7

Control Panel. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

7

Oven Features. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

8

Oven accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

8

Before Using for the first time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

9

Setting the Time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

9

Initial Cleaning. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

10

Using the Rings . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

11

Cooking with the Rings . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

12

Switching on the dual fry/cook area . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

12

Using the Oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

13

Switching the Oven On and Off . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

13

Oven Functions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

14

Inserting the general purpose pan, grill, and tray . . . . . . . . . . . . . . . . . . . . . .

15

Inserting/Removing the Fat Filter . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

15

Clock Functions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

16

Switching Off the Time Display . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

17

Mechanical Door Lock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

23

Uses, Tables and Tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

24

Baking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

24

Baking Table. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

26

Roasting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

32

Roasting Table . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

33

Grilling . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

35

Infrared Grilling. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

35

Turbo grilling. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

37

Preserving . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

38

Drying with Hot Air . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

40

3

Cleaning and Care. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41 Exterior of the Appliance. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41 Oven Interior . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41 Accessories. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41 Fat Filter . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41 Shelf Support Rails . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42 Oven Lighting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43 Oven Ceiling . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44 Oven Door . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45 Oven door glass . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 46

What to do if … . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

48

Technical Data . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 49

Oven Interior Dimensions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 49

Regulations, Standards, Directives . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 49

Index. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50

Service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

51

4

1 Safety

Electrical Safety

The appliance may only be connected by a registered specialist.

In the event of any faults or damage to the appliance: remove fuses or switch off.

It is not permissible to clean the appliance with a steam or high pressure cleaner for safety reasons!

Repairs to the appliance may only be carried out by specialists. Repairs carried out by inexperienced persons may cause injury or serious malfunctioning. If your appliance needs repairing, please contact your local AEG Service Force Centre or your specialist dealer.

Child Safety

• Never leave children unsupervised when the appliance is in use.

Safety whilst Using

This appliance is intended to be used for cooking, roasting and baking food in the home.

Take care when connecting electric appliances to sockets nearby. Do not allow connecting leads to come into contact with or to catch beneath the hot oven door.

Warning: Risk of burns! The interior of the oven becomes hot during use.

Using ingredients containing alcohol in the oven may create an alcohol-air mixture that is easily ignited. In this case, open the door carefully. Do not have embers, sparks or naked flames in the vicinity when opening the door.

To Avoid Damaging Your Appliance

Do not line your oven with aluminium foil and do not place a baking tray or dish on the oven floor, otherwise the oven enamel will be damaged by the resulting build up of heat.

Juice from fruit that drips from baking trays will leave marks that cannot be removed. For very moist cakes, use the universal baking tray.

Do not put any weight on the oven door when it is open.

Never pour water directly into the hot oven. The enamel may be damaged.

Using force, especially on the edges of the front glass panel, may break the glass.

Do not store inflammable objects in the oven. They may ignite when the oven is switched on.

Do not store moist food in the oven. The enamel may be damaged.

5

Disposal

2 Packaging material

The packaging materials are environmentally friendly and can be recycled. The plastic components are identified by markings, e.g. >PE<, >PS<, etc. Please dispose of the packaging materials in the appropriate container at the community waste disposal facilities.

2 Old appliance

The symbol Won the product or on its packaging indicates that this product may not be treated as household waste. Instead it shall be handed over to the applicable collection point for the recycling of electrical and electronic equipment. By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product. For more detailed information about recycling of this product, please contact your local city office, your household waste disposal service or the shop where you purchased the product.

6

Description of the Appliance

General Overview

Control panel

Door handle

Full glass door

Control Panel

Oven Power Indicator

Temperature Pilot Light

Time display

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Oven Functions

 

Temperature selector

 

 

 

 

 

 

 

 

 

 

 

 

Ring Switches

 

Clock function buttons

Ring Switches

7

AEG-Electrolux EON6630K, EON6630W, EON6630X User Manual Elux Euro

Oven Features

Top heat and heating elements

Shelf positions

Oven shelf runners, removable

Oven lighting

Fat Filter Oven lighting

Rear wall heating element

Bottom Heat

Oven accessories

Combination shelf

For dishes, cake tins, items for roasting and grilling.

Baking tray

For cakes and biscuits.

General purpose pan

For roasting, or as a receptacle for grease.

8

Before Using for the first time

Setting the Time

3 The oven will only function if the time is set.

The set time function indicator will flash after the appliance has been connected to the mains or following a power failure.

Use the + or - buttons to set the current time.

After approx. 5 seconds the function indicator will stop flashing and the clock will show the set time.

The appliance is ready for use.

9

Initial Cleaning

Before using the oven for the first time you should clean it thoroughly.

1 Caution: Do not use any caustic, abrasive cleaners! The surface could be damaged.

3 To clean metal fronts use commercially available cleaning agents.

1.Turn the oven function switch to oven lighting L.

2.Remove all accessories and the shelf support rails and wash them with warm water and washing up liquid.

3.Then wash out the oven with warm water and washing-up liquid, and dry.

4.Wipe the front of the appliance with a damp cloth.

10

Using the Rings

3 Also refer to the operating instructions for your built-in hob. It contains important information on ovenware, operation, cleaning and care.

Heat settings

Heat settings can be set from 1-9.

Intermediate positions are possible for settings 2-7.

1 = lowest output

9 = highest output

Z = double ring switching

2 Switch the cooking zone off approx. 5-10 minutes before cooking is finished to make use of the residual heat. This saves electricity.

front left

rear left

rear right

front right

Ring Switches

11

Cooking with the Rings

1. For heating up/browning, select a high heat setting.

2. As soon as steam starts to form or the oil is hot, turn back to the heat setting necessary for further cooking.

3. To stop cooking, turn back to the zero position.

Switching on the dual fry/cook area

1 The control for the dual fry/cook area is switched on by turning to the right, and cannot be turned past the stop!

1. Turn the dual fry/cook control to the right. Continue turning to Position 9, and onto the Z symbol (you will feel a slight resistance). The stop position will then be clearly detectable.

2.Finally, turn back to the desired setting.

3.After cooking, turn back to the OFF position.

3 To use the dual fry/cook area again afterwards, the larger ring must be switched back on.

12

Using the Oven

Switching the Oven On and Off

Oven Power Indicator

Temperature Pilot Light

Oven Functions

Temperature selector

1.Turn the oven functions switch to the required function.

2.Turn the temperature selection switch to the required temperature. The red oven power indicator is illuminated while the oven is in use.

The red temperature pilot light is illuminated while the oven is heating up.

3.To switch off the oven, turn the oven functions switch and the temperature selection switch to the zero position.

3 Cooling fan

The fan switches on automatically in order to keep the appliance’s surfaces cool. When the oven is switched off, the fan continues to run to cool the appliance down, then switches itself off automatically.

13

Oven Functions

The oven has the following functions:

L Oven lighting

With this function you can illuminate the oven interior, e.g., for cleaning. The heating element is not in use.

¥ Hot Air

For roasting and baking on up to three levels simultaneously.

Set oven temperatures 20-40 °C lower than when using conventional.

The rear wall heating element is used and in addition the fan is switched on.

¦ Pizza Setting

For baking pizza, fruit flans, quiches and flat sweet or savoury pies.

The rear wall heating element and bottom heat are used and in addition the fan is switched on.

¼ Turbo All-Round Grill

For roasting larger joints of meat or poultry on one level. The function is also suitable for gratinating and browning.

The grill heater elements and the ventilator operate simultaneously.

¸ Infrared Grill

For grilling flat foods that are arranged in the middle of the shelf such as steaks, escalopes, fish or for toasting.

The grill heating element is in use.

º Infrared Wide-Area Grill

For grilling flat foods in larger quantities, such as steaks, escalopes, fish or for toasting.

Top heat and the grill element are used.

O Top Heat

For browning foods topped with breadcrumbs and foods cooked au gratin.

The top heating element is in use.

U Bottom Heat

For crisping cakes that require a crisp base.

The bottom heating element is in use.

¡ Conventional

For baking or roasting on one level.

The conventional heating elements are in use.

14

Inserting the general purpose pan, grill, and tray

Inserting the general purpose pan and tray:

The trays have a little bulge on the left and right edges. These are provided as positioning guides and must always be located towards the rear when inserting the tray.

For grills:

Insert the tray at the desired position.

Inserting/Removing the Fat Filter

The fat filter protects the rear wall heating element against splashes of fat when roasting.

Inserting the fat filter

Holding the fat filter by the tab, insert the two retainers into the opening on the rear wall of the oven (fan opening) from the top downwards.

Removing the fat filter

Take hold of the tab on the fat filter and remove by pulling upwards.

15

Clock Functions

Function Indicators

 

Time Display

 

 

Function Indicators

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Button

 

Selector

 

-

 

Button

Countdown G

To set a countdown. A signal sounds after the time has elapsed. This function does not affect the functioning of the oven.

Cook time d

To set how long the oven is to be in use.

End time e

To set when the oven is to switch off again.

Time W

To set, change or check the time

(See also section “Before Using for the First Time”).

Button

+

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