AEG-Electrolux EOQ365X, EOB660X, EOB660W User Manual

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Electric ovens

INSTRUCTION BOOKLET

Mod. EOB 660 - EOQ 365

35678-1901

AU

Important Safety Information

It is most important that this instruction book should be retained with the appliance for future reference. Should the appliance be sold or transferred, always ensure that the book is left with the appliance in order that the new owner can get to know the functions of the appliance and the relevant warnings.

These warnings are provided in the interest of safety. You MUST read them carefully before installing or using the appliance.

Installation

This oven is heavy and care must be taken when moving it.

Ensure that all packaging, both inside and outside the oven, has been removed before the oven is used.

The oven must be installed according to the instructions supplied. Any electrical work must be undertaken by a qualified electrician.

It is dangerous to alter the specifications in any way.

After installation, please dispose of the packaging with due regard to safety and the environment.

Child Safety

This oven is designed to be operated by adults and children under supervision. Young children must not be allowed to tamper with the controls or play near or with the oven.

Ovens become very hot, and retain their heat for a long period of time after use. Children should be kept well away from the oven until it has cooled.

CAUTION - accessible parts, especially around the grill area, may become hot when the oven is in use. Children should be kept away until it has cooled.

During Operation

Do not use this oven if it is in contact with water and never operate it with wet hands.

Ensure that the oven shelves are installed in the correct way.

Take great care when heating fats and oils as they will ignite if they become too hot.

This oven has been designed for cooking edible foodstuffs only and must not be used any other purposes.

Never place plastic or any other material which may melt in or on the oven.

Only clean this oven in accordance with the instructions.

Take care to follow the recommendations given for tending the food when grilling. Use the handles provided in the recommended way.

Always grill with the oven door closed.

Always use oven gloves to remove and replace food in the oven.

Ensure that you support the grill pan when removing it from the oven.

Never line any part of the oven with aluminium foil.

Do not allow heatproof cooking material, e.g. roasting bags, to come into contact with oven elements.

Always stand back from the oven when opening the oven door, to allow any build-up of steam or heat to release.

Stand clear when opening the drop down oven door.

Do not allow it to fall open - support it using the door handle, until it is fully open.

Do not place sealed cans or aerosols inside the oven. They may explode if they are heated.

Do not hang towels or clothes from the oven or its handle. They are a safety hazard.

After Use

Ensure that all control knobs are in the OFF position when not in use.

For hygiene and safety reasons, this oven should be kept clean at all times. A build-up of fats or other foodstuffs could result in a fire, especially in the grill pan.

Only clean this oven in accordance with the instructions.

Always allow the oven to cool down before switching off at the wall prior to carrying out any cleaning or maintenance work.

Do not leave utensils containing foodstuffs, e.g. fat or oil in or on the oven in case it is inadvertently switched ON.

Under no circumstances should you attempt to repair the appliance yourself. Repairs carried out by inexperienced persons may cause injury or serious malfunctioning. Refer to your local Service Centre. Always insist on genuine spare parts.

Environmental Information

After installation, please dispose of the packaging with due regard to safety and the environment.

When disposing of an old appliance, make it unusable, by cutting off the cable. Remove any door catches, to prevent small children being trapped inside.

Guide to Use the instructions

The following symbols will be found in the text to guide you throughout the Instructions:

Safety Instructions

ΦStep by step instructions for an operation

Hints and Tips

Environmental information

2

AEG-Electrolux EOQ365X, EOB660X, EOB660W User Manual

Contents

For the User

Important Safety Information

2

Description of the Oven

3

Controls

4

Using the Oven

5

Before the First Use

5

Electronic programmer

6

Using the Conventional Oven

8

The Fan Oven

10

Grilling

12

Defrosting

13

Cleaning the Oven

14

Replacing the Oven Light

15

Grease Filter (Mod. EOQ 365)

15

Something not working

16

For the Installer

Installation

16

Electrical Connection

17

Building In

17

Your safety is of paramount importance. Therefore, if you are unsure about any of the meanings of these WARNINGS, contact the Customer Care Department.

Keep this instruction book for future reference and ensure it is passed on to any new owner.

Description of the Oven

3

4

5

6

 

 

2

 

 

 

1.

Control panel

 

 

 

2.

Thermostat Control Light

1

 

 

 

 

 

 

3.

Mains on Light

 

 

 

 

8

 

 

 

4.

Thermostat Control Knob

 

 

 

5.

Electronic Programmer

 

 

 

7

 

 

 

 

 

 

 

 

 

6.

Oven Function Control Knob

9

 

 

 

7.

Oven lamp

 

 

 

 

8.

Grill

 

 

 

 

9.

Oven fan

10

 

 

 

10.

Rating plate

 

 

 

 

11.

Anti-tip shelf

 

 

 

 

12.

Dripping pan

11

12

 

3

Controls

Oven Function Control Knob

Conventional cooking - The heat comes from

both the top and bottom element, ensuring even heating inside the oven

Bottom heating element - The heat comes from the bottom of the oven only

Fan cooking - This allows you to roast or roast

and bake simoultaneously using any shelf, without flavour transference

Inner grill element only - Can be used for grilling small quantities

Full Grill - The full grill element will be on

Defrost Setting - This setting is intended to assist in thawing of frozen food.

Thermostat Control Knob (°C)

Turn the thermostat control knob clockwise to select temperatures between 50°C and 250°C (MAX).

Mains on Light

The mains on light will come on when the oven function control knob is set.

Thermostat Control Light

The thermostat control light will come on when the thermostat control knob is turned. The light will remain on until the correct temperature is reached. It will then cycle on and off to show the temperature is being maintained.

The Safety Thermostat

This oven is provided with a safety thermostat. In case of malfunctioning of the main thermostat, and consequent over-heating, the safety device will stop the power supply to the appliance. If this happens, call your local Service Force Centre. Under no circumstances should you attempt to repair the appliance yourself.

The cooling fan

The cooling fan operates during cooking. Air is expelled through vents between the oven door and the control panel, as shown in the diagram.

The cooling fan may run on after the oven is switched off to keep the controls cool. This is quite normal.

0

FO 2676

50

100

 

MAX

 

 

 

150

200

 

 

FO 2673

FO 2259

4

Before the First Use

Remove all packaging, both inside and outside the oven, before using the oven.

Before first use, the oven should be heated without food. During this time, an unpleasant odour may be emitted. This is quite normal.

The oven will work only if the time of day has been set.

1.Set the time of day with the electronic programmer (see chapter "Electronic Programmer").

2.Switch the oven function control knob to fan cooking .

3.Set the thermostat control knob to MAX.

4.Open a window for ventilation.

5.Allow the oven to run empty for approximately 45 minutes.

This procedure should be repeated with the grill function for approximately 5-10 minutes.

Using the Oven

Always cook with the oven door closed.

Stand clear when opening the drop down oven door. Do not allow it to fall open - support the door using the door handle, until it is fully open.

The oven has four shelf levels. The shelf positions are counted from the bottom of the oven as shown in the diagram.

4

3

2

1

Attention! Do not place pans, dripping pans, biscuit pans or aluminium foil on the oven bottom. This could cause a heat build-up which would affect the baking results and damage the oven enamel.

Hints and Tips Condensation and steam

When food is heated it produces steam in the same way as a boiling kettle. The oven vents allow some of this steam to escape. However, always stand back from the oven when opening the oven door to allow any build up of steam or heat to release.

If the steam comes into contact with a cool surface on the outside of the oven, e.g. a trim, it will condense and produce water droplets. This is quite normal and is not a fault with the oven.

To prevent discolouration, regularly wipe away condensation and also soilage from surfaces.

Cookware

Use any oven proof cookware which will withstand temperatures of 250°C.

Baking trays, oven dishes, etc. should not be placed directly against the grid covering the fan at the back of the oven, or placed on the oven base.

Do not use baking trays larger than 30 cm x 35 cm (12 in x 14 in) as they will restrict the circulation of heat and may affect performance.

The effects of dishes on cooking results

Dishes and tins vary in their thickness, conductivity, colour, etc. which affects the way they transmit heat to the food inside them.

AAluminium, earthenware, oven glassware and bright shiny utensils reduce cooking and base browning.

BEnamelled cast iron, anodized aluminium, aluminium with non-stick interior and coloured exterior and dark, heavy utensils increase cooking and base browning.

YES

NO

5

Electronic programmer

4

5

 

 

 

 

 

 

 

 

 

7

1.

Push button for selecting a function

 

 

 

 

 

 

 

 

 

2.

Decreasing control button “

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

6

 

 

 

 

 

 

 

 

 

 

8

 

 

 

 

 

 

 

 

 

 

3.

Increasing control button “

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

4.

Display

 

 

 

 

 

 

 

 

 

 

 

 

 

 

5.

“Cooking Duration” pilot lamp

 

 

 

 

 

 

 

 

 

 

 

 

6.

“End of cooking” pilot lamp

 

 

2

1

3

 

FO 2571

7.

“Minute minder” pilot lamp

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

8.

“Time of day” pilot lamp

 

 

The oven will work only if the time of day has been set.

However, the oven can also be operated without any programme.

Setting the time of day

When the power supply is switched on, or after a power failure, the “Time of day” pilot lamp will flash on the display.

To set the correct time of day:

1.Press button “” or “ ”.

2.After the setting is carried out, wait for 5 seconds: the “Time of day” pilot

lamp will go out and the display will show the set time. The appliance is ready for use.

To reset the correct time of day:

1. Press button repeatedly to select the “Time of day” function. The relevant pilot lamp will start flashing. Then proceed as described above. The time of day can only be reset if no automatic function (cook duration

or end of cooking ) has been set.

“Cooking Duration” function

This function allows the oven to automatically switch off at the end of a programmed cooking duration time. Place food in the oven, select a cooking function and adjust the cooking temperature. Press buttonrepeatedly to select the “Cooking Duration” function. The relevant pilot lamp will start flashing. Then, proceed as follows:

To set the duration time:

1.Press button “” or “ ”.

2.After the setting is carried out, wait for 5 seconds: the "Cooking Duration" pilot lamp will come on and the display will revert to the time of day.

3.When cooking time is over, the oven will be switched off automatically and an acoustic alarm will be heard, while the pilot lamp will start flashing. Turn the oven function and the thermostat control knob to zero.

To switch off the acoustic alarm, press any button.

NOTE: turning the acoustic alarm off will reset the oven to manual, and if the oven function and the thermostat knobs are not set to zero the oven will start to heat again.

To cancel the duration time:

1. Press button repeatedly to select the “Cooking Duration” function. The relevant pilot lampwill flash and the display will show the remaining cooking time.

2.Press button “ ” until the display shows “0:00”. After 5 seconds the pilot lamp will go out and the display will revert to the time of day.

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