AEG-Electrolux EOB5647W, EOB5647K, EOB5647X Nordic R05

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B u i l t - I n

E l e c t r i c

O v e n

Operating Instructions

EOB5647

822 927 794-A-300106-01

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Dear Customer,

Please read these user instructions carefully and keep them to refer to later. Please pass the user instructions on to any future owner of the appliance.

The following symbols are used in the text:

1 Safety instructions

Warning! Information that affects your personal safety. Important! Information that prevents damage to the appliance.

3 Useful tips and hints

2 Environmental information

2

Contents

 

Operating Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

5

Safety instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

5

Disposal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

7

Description of the Appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

8

General Overview . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

8

Control Panel. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

9

Oven Features. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

9

Oven accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

10

Before Using for the first time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

11

Setting and changing the time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

11

Initial Cleaning. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

12

Using the Oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

13

Switching the Oven On and Off . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

13

Oven Functions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

14

Inserting the Oven Shelf, Baking Tray and Roasting Pan . . . . . . . . . . . . . . .

15

Inserting/Removing the Grease Filter . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

16

Clock Functions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

17

Mechanical Door Lock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

25

Uses, Tables and Tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

26

Baking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

26

Baking table . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

28

Table for Bakes and Gratins. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

32

Frozen Ready Meals Table . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

33

Roasting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

33

Roasting table . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

34

Meat probe Table . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

36

Grill Sizes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

37

Grilling table . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

37

Turbo grilling . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

38

Making Preserves . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

39

Drying . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

40

3

Cleaning and Care. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41 Outside of the appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41 Oven interior . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41 Accessories. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41 Fat Filter . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41 Shelf Support Rails . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42 Oven Lighting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43 Oven Ceiling . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44 Oven door . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45 Oven door glass . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 47

What to do if … . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

50

Service. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 51

4

Operating Instructions

1 Safety instructions

5 This appliance conforms with the following EU Directives:

73/23/EEC dated 19.02.1973 Low Voltage Directive

89/336/EEC dated 03.05.1989 EMC Directive inclusive of Amending Directive 92/31/EEC

93/68/EEC dated 22.07.1993 CE Marking Directive

Electrical safety

This appliance must be only connected by a registered electrician.

In the event of a fault or damage to the appliance: Take the fuses out or switch off.

Repairs to the appliance must only be carried out by qualified service engineers. Considerable danger may result from improper repairs. If repairs become necessary, please contact our Customer Services or your dealer.

Child Safety

• Never leave children unsupervised when the appliance is in use.

Safety whilst Using

This appliance is intended to be used for cooking, roasting and baking food in the home.

Take care when connecting electric appliances to sockets nearby. Do not allow connecting leads to come into contact with or to catch beneath the hot oven door.

Warning: Risk of burns! The interior of the oven becomes hot during use.

Using ingredients containing alcohol in the oven may create an alcohol-air mixture that is easily ignited. In this case, open the door carefully. Do not have embers, sparks or naked flames in the vicinity when opening the door.

3 Information on acrylamides

According to the latest scientific knowledge, intensive browning of food, especially in products containing starch, can constitute a health risk due to acrylamides. Therefore we recommend cooking at the lowest possible temperatures and not browning foods too much.

5

How to avoid damage to the appliance

Do not line the oven with aluminium foil and do not place baking trays, pots, etc. on the oven floor, as the heat that builds up will damage the oven enamel.

Fruit juices dripping from the baking tray will leave stains, which you will not be able to remove. For very moist cakes, use a deep tray.

Do not put any strain on the oven door when open.

Never pour water directly into the oven when it is hot. This could cause damage to or discoloration of the enamel.

Rough handling, especially around the edges of the front panel, can cause the glass to break.

Do not store any flammable materials inside the oven. These could ignite when the oven is switched on.

Do not store any moist foods inside the oven. This could damage the oven enamel.

3 Note on enamel coating

Changes in the colour of the oven’s enamel coating as a result of use do not affect the appliance’s suitability for normal and correct use. They therefore do not constitute a defect in the sense of the warranty law.

6

Disposal

2 Packaging material

The packaging materials are environmentally friendly and can be recycled. The plastic components are identified by markings, e.g. >PE<, >PS<, etc. Please dispose of the packaging materials in the appropriate container at the community waste disposal facilities.

2 Old appliance

The symbol Won the product or on its packaging indicates that this product may not be treated as household waste. Instead it shall be handed over to the applicable collection point for the recycling of electrical and electronic equipment. By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product. For more detailed information about recycling of this product, please contact your local city office, your household waste disposal service or the shop where you purchased the product.

1 Warning: So that the old appliance can no longer cause any danger, make it unusable before disposing of it.

To do this, disconnect the appliance from the mains supply and remove the mains cable from the appliance.

7

Description of the Appliance

General Overview

Control panel

Door handle

Full glass door

8

AEG-Electrolux EOB5647W, EOB5647K, EOB5647X Nordic R05

Control Panel

Oven Functions

 

Temperature selector

 

 

 

 

 

 

Temperature / Time Display

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Oven Power Indicator

 

Temperature Pilot Light

 

 

 

 

 

 

 

 

 

 

Selection buttons

Oven Features

Top heat and heating elements

Shelf positions

Oven lighting Meat probe socket

Fat Filter

Oven lighting

Fan heating element Fan

Bottom Heat

Oven shelf runners, removable

9

Oven accessories

Oven shelf

For cookware, cake tins, roasts and grilled foods.

Baking tray

For cakes and biscuits.

Roasting Pan

For baking and roasting or as a pan for collecting fat.

Meat probe

For determining exactly how far joints of meat are cooked.

10

Before Using for the first time

Setting and changing the time

3 The oven only operates when the clock has been set.

The clock display flashes when the appliance is first connected, or after a power failure.

1. To change a time that has already been set, press the Manual Operation buttons briefly.

2.Using the or button, set the current time.

After approx. 5 seconds, the flashing stops and the clock displays the time set.

The appliance is now ready to use.

3 The time can only be changed if no automatic function (Cook time or End

time) has been set.

11

Initial Cleaning

Before using the oven for the first time you should clean it thoroughly.

1 Caution: Do not use any caustic or abrasive cleaners. The surface could be damaged.

3 To clean metal fronts use commercially available cleaning agents.

1.Set the oven functions dial to Light .

2.Remove all accessories and the shelf support rails and wash them with warm water and washing up liquid.

3.Then wash out the oven with warm water and washing-up liquid, and dry.

4.Wipe the front of the appliance with a damp cloth.

12

Using the Oven

Switching the Oven On and Off

Oven Functions

Temperature selector

Oven Power Indicator

Temperature Pilot Light

1.Turn the oven functions dial to the desired function.

2.Turn the temperature selector to the desired temperature. The power indicator is lit as long as the oven is in operation.

The temperature pilot light is lit as long as the oven is heating up.

3.To turn the oven off, turn the oven functions dial and the temperature selector to the OFF position.

3 Cooling fan

The fan switches on automatically in order to keep the appliance’s surfaces cool. When the oven is switched off, the fan continues to run to cool the appliance down, then switches itself off automatically.

13

Oven Functions

The oven has the following functions:

Oven function

Application

Heating element/fan

 

 

 

 

 

Light

Using this function you can light up

---

 

 

the oven interior, e.g. for cleaning.

 

 

 

 

 

 

Hot air

For roasting and baking on up to

Rear heating ele-

 

 

three levels at the same time.

ment, fan

 

 

Set the oven temperatures

 

 

 

20-40 °C lower than when using up-

 

 

 

per/lower heat.

 

 

 

 

 

 

Pizza setting

For baking on one oven level dishes

Bottom heat, rear wall

 

 

that require more intensive brown-

heating element, fan

 

 

ing and a crispy base.

 

 

 

Set the oven temperatures 20-40 °C

 

 

 

lower than when using Conventional.

 

 

 

 

 

 

Thermal grill

For roasting larger joints of meat or

Grill, fan

 

 

poultry on one level. This function is

 

 

 

also suitable for gratinées and

 

 

 

browning dishes on top.

 

 

 

 

 

 

Infrared grill

For grilling flat foodstuffs placed in

Grill

 

 

the middle of the grill and for

 

 

 

toasting.

 

 

 

 

 

 

Infrared wide-area

For grilling flat foodstuffs in large

Grill, top heat

 

grill

quantities and for toasting.

 

 

 

 

 

 

Top heat

For browning bread, cakes and

Top heat

 

 

pastries and for bakes.

 

 

 

 

 

 

Bottom heat

For baking cakes with crispy or

Bottom heat

 

 

crusty bases.

 

 

 

 

 

 

Conventional

For baking and roasting on one

Top heat, bottomheat

 

 

oven level.

 

 

 

 

 

14

Inserting the Oven Shelf, Baking Tray and Roasting

Pan

3 Shelf runner safety and anti-tip device

As a shelf runner safety device, all insertable components have a small curved indentation at the bottom on the right and left-hand edge.

Always insert insertable components so that this indentation is at the back of the oven interior. This indentation is also important for preventing the insertable components from tipping.

Inserting the baking tray or roasting pan

Push the baking tray or roasting pan between the guide bars of the selected oven level.

Inserting the oven shelf:

Insert the oven shelf so that the feet point downwards.

Push the oven shelf between the guide bars of the selected oven level.

3 The high rim around the oven shelf is an additional device to prevent cookware from slipping.

15

Inserting the oven shelf and roasting pan together

Lay the oven shelf on the roasting pan. Push the roasting pan between the guide bars of the selected oven level.

Inserting/Removing the Grease Filter

Only use the grease filter when roasting to protect the rear heating elements from fat splashes.

Inserting the grease filter

Hold the grease filter by the grip and insert the two mounts downwards into the opening on the rear wall of theoven (fan opening).

Taking out the grease filter

Hold the grease filter by the grip and unhook it.

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