Aeg DUB331110M User Manual

5 (1)
Aeg DUB331110M User Manual

DUB331110M

USER MANUAL

EN User Manual

Built-Under Double Oven

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CONTENTS

1.

SAFETY INFORMATION.............................................................................................

2

2.

SAFETY INSTRUCTIONS.............................................................................................

4

3.

PRODUCT DESCRIPTION...........................................................................................

6

4.

BEFORE FIRST USE.....................................................................................................

7

5.

DAILY USE....................................................................................................................

7

6.

CLOCK FUNCTIONS...................................................................................................

9

7.

USING THE ACCESSORIES......................................................................................

11

8.

ADDITIONAL FUNCTIONS......................................................................................

13

9.

HINTS AND TIPS........................................................................................................

13

10.

CARE AND CLEANING..........................................................................................

17

11.

TROUBLESHOOTING.............................................................................................

19

12.

ENERGY EFFICIENCY.............................................................................................

20

FOR PERFECT RESULTS

Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it.

Visit our website for:

Get usage advice, brochures, trouble shooter, service information: www.aeg.com/webselfservice

Register your product for better service:

www.registeraeg.com

Buy Accessories, Consumables and Original spare parts for your appliance:

www.aeg.com/shop

CUSTOMER CARE AND SERVICE

Always use original spare parts.

When contacting our Authorised Service Centre, ensure that you have the following data available: Model, PNC, Serial Number.

The information can be found on the rating plate. Warning / Caution-Safety information

General information and tips Environmental information

Subject to change without notice.

1. SAFETY INFORMATION

Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or

ENGLISH 3

damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference.

1.1 Children and vulnerable people safety

This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning the use of the appliance in a safe way and understand the hazards involved.

Do not let children play with the appliance.

Keep all packaging away from children and dispose of it appropriately.

Keep children and pets away from the appliance when it operates or when it cools down. Accessible parts are hot.

If the appliance has a child safety device, this should be activated.

Children shall not carry out cleaning and user maintenance of the appliance without supervision.

Children aged 3 years and under must be kept away from this appliance when it is in operation at all times.

1.2General Safety

Only a qualified person must install this appliance and replace the cable.

The control panel must be connected to specified heating unit with matching colours of connectors, to avoid possible hazard.

WARNING: The appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements. Children less than 8 years of age shall be kept away unless continuously supervised.

Always use oven gloves to remove or put in accessories or ovenware.

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Before carrying out any maintenance, disconnect the appliance from the power supply.

Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock.

Do not use a steam cleaner to clean the appliance.

Do not use harsh abrasive cleaners or sharp metal scrapers to clean the glass door since they can scratch the surface, which may result in shattering of the glass.

If the mains power supply cable is damaged, it must be replaced by the manufacturer, its Authorised Service Centre or similarly qualified persons to avoid an electrical hazard.

To remove the shelf supports first pull the front of the shelf support and then the rear end away from the side walls. Install the shelf supports in the opposite sequence.

The means for disconnection must be incorporated in the fixed wiring in accordance with the wiring rules.

2. SAFETY INSTRUCTIONS

2.1 Installation

WARNING!

Only a qualified person must install this appliance.

Remove all the packaging.

Do not install or use a damaged appliance.

Follow the installation instruction supplied with the appliance.

Always take care when moving the appliance as it is heavy. Always use safety gloves and enclosed footwear.

Do not pull the appliance by the handle.

The kitchen cabinet and the recess must have suitable dimensions.

Keep the minimum distance from the other appliances and units.

Make sure that the appliance is installed below and adjacent safe structures.

Parts of the appliance carry current. Close the appliance with furniture to

prevent touching the dangerous parts.

The sides of the appliance must stay adjacent to appliances or to units with the same height.

The appliance is equipped with an electric cooling system. It must be operated with the electric power supply.

2.2 Electrical connection

WARNING!

Risk of fire and electrical shock.

All electrical connections should be made by a qualified electrician.

The appliance must be earthed.

Make sure that the parameters on the rating plate are compatible with the electrical ratings of the mains power supply.

Always use a correctly installed shockproof socket.

Do not use multi-plug adapters and extension cables.

Make sure not to cause damage to the mains plug and to the mains cable. Should the mains cable need to be replaced, this must be carried out by our Authorised Service Centre.

Do not let mains cables touch or come near the appliance door, especially when the door is hot.

The shock protection of live and insulated parts must be fastened in such a way that it cannot be removed without tools.

Connect the mains plug to the mains socket only at the end of the installation. Make sure that there is access to the mains plug after the installation.

If the mains socket is loose, do not connect the mains plug.

Do not pull the mains cable to disconnect the appliance. Always pull the mains plug.

Use only correct isolation devices: line protecting cut-outs, fuses (screw type fuses removed from the holder), earth leakage trips and contactors.

The electrical installation must have an isolation device which lets you disconnect the appliance from the mains at all poles. The isolation device must have a contact opening width of minimum 3 mm.

This appliance complies with the E.E.C. Directives.

2.3 Use

WARNING!

Risk of injury, burns and electrical shock or explosion.

This appliance is for household use only.

Do not change the specification of this appliance.

Make sure that the ventilation openings are not blocked.

Do not let the appliance stay unattended during operation.

Deactivate the appliance after each use.

Be careful when you open the appliance door while the appliance is in operation. Hot air can release.

ENGLISH 5

Do not operate the appliance with wet hands or when it has contact with water.

Do not apply pressure on the open door.

Do not use the appliance as a work surface or as a storage surface.

Open the appliance door carefully. The use of ingredients with alcohol can cause a mixture of alcohol and air.

Do not let sparks or open flames to come in contact with the appliance when you open the door.

Do not put flammable products or items that are wet with flammable products in, near or on the appliance.

WARNING!

Risk of damage to the appliance.

To prevent damage or discoloration to the enamel:

do not put ovenware or other objects in the appliance directly on the bottom.

do not put aluminium foil directly on the bottom of cavity of the appliance.

do not put water directly into the hot appliance.

do not keep moist dishes and food in the appliance after you finish the cooking.

be careful when you remove or install the accessories.

Discoloration of the enamel or stainless steel has no effect on the performance of the appliance.

Use a deep pan for moist cakes. Fruit juices cause stains that can be permanent.

This appliance is for cooking purposes only. It must not be used for other purposes, for example room heating.

Always cook with the oven door closed.

2.4 Care and cleaning

WARNING!

Risk of injury, fire, or damage to the appliance.

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Before maintenance, deactivate the appliance and disconnect the mains plug from the mains socket.

Make sure the appliance is cold. There is the risk that the glass panels can break.

Replace immediately the door glass panels when they are damaged. Contact the Authorised Service Centre.

Be careful when you remove the door from the appliance. The door is heavy!

Clean regularly the appliance to prevent the deterioration of the surface material.

Clean the appliance with a moist soft cloth. Only use neutral detergents. Do not use any abrasive products, abrasive cleaning pads, solvents or metal objects.

If you use an oven spray, follow the safety instruction on it's packaging.

Do not clean the catalytic enamel (if applicable) with any kind of detergent.

2.5 Internal light

The type of light bulb or halogen lamp used for this appliance is only

for household appliances. Do not use it for house lighting.

WARNING!

Risk of electrical shock.

Before replacing the lamp, disconnect the appliance from the power supply.

Only use lamps with the same specifications.

2.6 Disposal

WARNING!

Risk of injury or suffocation.

Disconnect the appliance from the mains supply.

Cut off the mains electrical cable close to the appliance and dispose of it.

Remove the door catch to prevent children or pets from becoming trapped in the appliance.

2.7 Service

To repair the appliance contact an Authorised Service Centre.

Use original spare parts only.

3.PRODUCT DESCRIPTION

3.1General overview

1

2

3

4

5

6

7

1

Knob for the top oven functions

 

 

 

 

 

 

 

 

 

 

 

 

 

 

2

Knob for the top oven temperature

 

 

 

 

 

 

 

3

Temperature indicator / symbol for

 

 

 

 

 

 

 

8

the top oven

 

4

9

4

Electronic programmer

 

3

12

2

 

5

Knob for the main oven functions

 

1

11

 

6

Temperature indicator / symbol for

 

 

 

 

 

 

 

the main oven

7 Knob for the main oven temperature

 

 

9

8

Heating element

 

4

 

 

3

10

9

Lamp

12

2

 

1

11

10

Fan

11 Shelf support, removable

12 Shelf positions

3.2 Accessories

Wire shelf

For cookware, cake tins, roasts.

Grill- / Roasting pan

To bake and roast or as pan to collect fat.

Trivet

4.BEFORE FIRST USE

WARNING!

Refer to Safety chapters.

To set the Time of day refer to "Clock functions" chapter.

4.1 Initial Cleaning

Remove all accessories and removable shelf supports from the appliance.

Refer to "Care and cleaning" chapter.

Clean the appliance and the accessories before first use.

Put the accessories and the removable shelf supports back to their initial position.

4.2 Preheating

Preheat the empty appliance to burn off the remaining grease.

5. DAILY USE

WARNING!

Refer to Safety chapters.

5.1 Retractable knobs

To use the appliance, press the control knob. The control knob comes out.

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For roasting and grilling.

Use the trivet only with the Grill- / roasting pan.

Telescopic runners

For shelves and trays.

Preheat the two ovens. Heat up one oven at a time.

Set the functions listed below, if applicable.

1.Set the function and the temperature to 250ºC.

Let the appliance operate for 1 hour.

2.Set the function and the temperature to 250ºC.

Let the appliance operate for 15 minutes.

3.Set the function and the temperature to 250ºC.

Let the appliance operate for 15 minutes.

Accessories can become hotter than usual. The appliance can emit an odour and smoke. This is normal. Make sure that the airflow is sufficient.

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5.2Activating and deactivating the top / main oven

It depends on the model if your appliance has knob symbols, indicators or lamps:

The indicator comes on when the oven heats up.

The lamp comes on when the oven operates.

The symbol shows whether the knob controls one of the cooking zones, the oven functions or the temperature.

1.Turn the knob for the top / main oven functions to select an oven function.

2.Turn the knob for the temperature to select a temperature.

3.To deactivate the oven turn the knob for the top / main oven functions to the off position.

5.3 Top oven functions

Oven function

Application

 

 

 

 

 

 

 

 

Light

To activate the lamp without a cooking function.

 

 

 

 

 

 

 

 

Conventional

To bake and roast food on one shelf position.

 

 

 

 

 

Cooking (Top /

 

 

 

 

Bottom Heat)

 

 

 

 

 

 

 

 

 

Top Heat

To brown bread, cakes and pastries. To finish cooked

 

 

 

 

dishes.

 

 

 

 

 

 

 

 

Bottom Heat

To bake cakes with crispy bottom and to preserve food.

 

 

 

 

 

 

 

 

 

 

 

 

 

Grilling

To grill flat food and to toast bread.

 

 

 

 

 

 

 

 

Fast Grilling

To grill flat food in large quantities and to toast bread.

 

 

 

 

 

 

 

 

5.4 Main oven functions

Symbol

Oven function

Application

 

 

 

 

Light

To activate the lamp without a cooking function.

 

 

 

 

True Fan Cooking

To bake on up to two shelf positions at the same

 

 

time and to dry food. Set the temperature 20 - 40

 

 

°C lower than for Top / Bottom Heat.

 

 

 

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