AEG-Electrolux B3101-4-WUK User Manual

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COMPETENCE B3101-4

Built-In Electric Oven

Operating Instructions

Dear Customer,

Please read these user instructions carefully and keep them to refer to later.

Please pass the user instructions on to any future owner of the appliance.

The following symbols are used in the text:

1 Safety instructions

Warning! Information that affects your personal safety. Important! Information that prevents damage to the appliance.

3 Useful tips and hints

2 Environmental information

2

Contents

 

Operating Instructions. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

5

Safety instructions. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

5

Disposal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

6

Description of the Appliance. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

7

General Overview. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

7

Control Panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

7

Oven Features. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

8

Oven accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

8

Before Using for the first time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

9

Setting and changing the time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

9

Initial Cleaning. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

10

Using the Oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

11

Switching the Oven On and Off . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

11

Oven Functions. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

12

Inserting the Shelf and Tray . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

13

Clock Functions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

14

Switching Off the Time Display . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

15

Uses, Tables and Tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

20

Baking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

20

Baking table . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

22

Table for Bakes and Gratins. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

25

Frozen Ready Meals Table . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

25

Roasting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

26

Roasting table. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

27

Grill Sizes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

29

Grilling table . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

29

Defrosting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

30

Defrosting table . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

30

Making Preserves . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

31

3

Cleaning and Care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33 Outside of the appliance. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33 Oven interior . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33 Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33 Shelf Support Rails . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34 Oven Lighting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35 Oven Ceiling . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36 Oven door . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37 Oven Door Glass. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38

What to do if … . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40

Service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

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4

Operating Instructions

1 Safety instructions

5 This appliance conforms with the following EU Directives:

73/23/EEC dated 19.02.1973 Low Voltage Directive

89/336/EEC dated 03.05.1989 EMC Directive inclusive of Amending Directive 92/31/EEC

93/68/EEC dated 22.07.1993 CE Marking Directive

Electrical safety

This appliance must be only connected by a registered electrician.

In the event of a fault or damage to the appliance: Take the fuses out or switch off.

Repairs to the appliance must only be carried out by qualified service engineers. Considerable danger may result from improper repairs. If repairs become necessary, please contact our Customer Services or your dealer.

Child Safety

• Never leave children unsupervised when the appliance is in use.

Safety whilst Using

This appliance is intended to be used for cooking, roasting and baking food in the home.

Take care when connecting electric appliances to sockets nearby. Do not allow connecting leads to come into contact with or to catch beneath the hot oven door.

Warning: Risk of burns! The interior of the oven becomes hot during use.

Using ingredients containing alcohol in the oven may create an alco- hol-air mixture that is easily ignited. In this case, open the door carefully. Do not have embers, sparks or naked flames in the vicinity when opening the door.

3 Information on acrylamides

According to the latest scientific knowledge, intensive browning of food, especially in products containing starch, can constitute a health risk due to acrylamides. Therefore we recommend cooking at the lowest possible temperatures and not browning foods too much.

5

How to avoid damage to the appliance

Do not line the oven with aluminium foil and do not place baking trays, pots, etc. on the oven floor, as the heat that builds up will damage the oven enamel.

Fruit juices dripping from the baking tray will leave stains, which you will not be able to remove. For very moist cakes, use a deep tray.

Do not put any strain on the oven door when open.

Never pour water directly into the oven when it is hot. This could cause damage to or discoloration of the enamel.

Rough handling, especially around the edges of the front panel, can cause the glass to break.

Do not store any flammable materials inside the oven. These could ignite when the oven is switched on.

Do not store any moist foods inside the oven. This could damage the oven enamel.

3 Note on enamel coating

Changes in the colour of the oven’s enamel coating as a result of use do not affect the appliance’s suitability for normal and correct use. They therefore do not constitute a defect in the sense of the warranty law.

Disposal

2 Packaging material

The packaging materials are environmentally friendly and can be recycled. The plastic components are identified by markings, e.g. >PE<, >PS<, etc. Please dispose of the packaging materials in the appropriate container at the community waste disposal facilities.

2 Old appliance

Please dispose of your old appliance in line with the guidelines for disposal in your community.

1 Warning: So that the old appliance can no longer cause any danger, make it unusable before disposing of it.

To do this, disconnect the appliance from the mains supply and remove the mains cable from the appliance.

6

Description of the Appliance

General Overview

 

 

Control panel

 

Door

 

handle

 

Full glass

 

door

Control Panel

 

Oven Power Indicator

Temperature Pilot Light

 

Time display

Clock function buttons

Oven Functions

Temperature selector

 

7

Oven Features

Top heat and heating elements

Shelf positions

Oven lighting

Fan

Bottom Heat

Oven shelf runners, removable

Oven accessories

Combination shelf

For dishes, cake tins, items for roasting and grilling.

All-purpose tray

For moist cakes, roasts or for use as a baking tray or a pan to collect fat.

8

Before Using for the first time

Setting and changing the time

3 The oven only operates when the time has been set.

When the appliance has been connected to the electrical supply or when there has been a power cut, the function indicator Time flashes automatically.

1. To change a time that has already been set, press the Selection button repeatedly until the function indicator Time flashes.

2.Using the or button, set the current time.

After approx. 5 seconds, the flashing stops and the clock displays the time set.

The appliance is now ready to use.

3 The time can only be changed if no automatic function (Cook time or End time ) has been set.

9

Initial Cleaning

Before using the oven for the first time you should clean it thoroughly.

1 Caution: Do not use any caustic, abrasive cleaners! The surface could be damaged.

3 To clean metal fronts use commercially available cleaning agents.

1.Turn the oven function switch to oven lighting .

2.Remove all accessories and the shelf support rails and wash them with warm water and washing up liquid.

3.Then wash out the oven with warm water and washing-up liquid, and dry.

4.Wipe the front of the appliance with a damp cloth.

10

Using the Oven

3 The oven is equipped with retractable buttons for “Oven functions” and “Temperature selection”. To use, press the relevant button.

The button then sticks out.

Switching the Oven On and Off

Oven Power Indicator

Temperature Pilot Light

 

 

 

 

 

 

 

 

 

 

 

 

Oven Functions

Temperature selector

1.Turn the oven functions dial to the desired function.

2.Turn the temperature selector to the desired temperature. The power indicator is lit as long as the oven is in operation.

The temperature pilot light is lit as long as the oven is heating up.

3.To turn the oven off, turn the oven functions dial and the temperature selector to the OFF position.

3 Cooling fan

The fan switches on automatically in order to keep the appliance’s surfaces cool. When the oven is switched off, the fan continues to run to cool the appliance down, then switches itself off automatically.

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Oven Functions

The oven has the following functions:

Oven function

Application

Heating element/

fan

 

 

Light

Using this function you can light

---

 

up the oven interior, e.g. for

 

 

cleaning.

 

Fan-assisted

For baking on up to two oven

Top heat, bottom-

circulation

levels.

heat, fan

 

Set the oven temperatures 20-40

 

 

°C lower than when using Con-

 

 

ventional.

 

Conventional

For baking and roasting on one

Top heat,

 

oven level.

bottomheat

Bottom heat

For baking cakes with crispy or

Bottom heat

 

crusty bases.

 

Defrost

For defrosting e. g. flans and ga-

Fan

 

teaux, butter, bread, fruit or other

 

 

frozen foods.

 

Grill

For grilling flat foodstuffs placed

Grill

 

in the middle of the grill and for

 

 

toasting.

 

Dual gril

For grilling flat foodstuffs in

Grill, top heat

 

large quantities and for toasting.

 

Rotitherm

For roasting larger joints of meat

Grill, top heat, fan

 

or poultry on one level.

 

 

The function is also suitable for

 

 

gratinating and browning.

 

 

 

 

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AEG-Electrolux B3101-4-WUK User Manual

Inserting the Shelf and Tray

3 Anti-tip device

All slide-in units have a small bulge on the left and right. This bulge is an anti-tip device and must always point to the rear of the oven.

Inserting tray:

The anti-tip device must point towards the rear of the oven.

Inserting shelf:

Insert the shelf unit with both guide rails pointing upwards. The anti-tip device must point downwards and be positioned to the rear of the oven compartment.

Inserting shelf and tray:

When using the shelf and the tray together, insert the shelf’s anti-tip device exactly into the indentations in the tray.

13

Clock Functions

Function Indicators

Time display

Function Indicators

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Button

 

Selector Button

 

Button

 

 

Countdown

To set a countdown. A signal sounds after the time has elapsed. This function does not affect the functioning of the oven.

Cook time

To set how long the oven is to be in use.

End time

To set when the oven is to switch off again.

Time

To set, change or check the time

(See also section “Before Using for the First Time”).

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