Zanussi NRG810, 200177, 200179, NRG800 User Manual

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Zanussi NRG810, 200177, 200179, NRG800 User Manual

RANGE

COMPOSITION

N 900: a range of over 150 models for the professional caterer designed to guarantee the highest level of performance, reliability, energy saving, safety standards and ergonomic operation. These concepts are reflected in the total modularity of the range that ensures innumerable configurations, either free-standing, bridged or cantilever. N900 demonstrates how advanced technology can satisfy the needs of the professional caterer. The models detailed in this sheet are 2 gas fry tops in full module version with smooth or 2/3 smooth and 1/3 ribbed inclined plates in mild steel. All are ideal for the simple, oil-free cooking of fish, meats and vegetables

200177

N 900

FULL MODULE GAS FRY TOPS-MANUAL ZANUSSIP R O F E S S I O N A L

FUNCTIONAL AND CONSTRUCTION FEATURES

Burners with a self-stabilizing flame. Each burner has 2 branches with 4 flame lines.

Safety thermostat on models with thermostatic control (temperature markings in °C). Piezo iginition.

Deep Drawn worktop in 20/10 stainless steel. Front and side panels in stainless steel

with Scotch Brite finish.

All models have right-angled side edges to allow flush fitting joins between units eliminating gaps and possible dirt traps.

The new built-in design avoids fat infiltration behind the appliance improving hygienic condition.

Smooth or 2/3 smooth and 1/3 ribbed cooking surface in mild steel for optimum grilling results.

On the cooking surface there is a large drain hole to drain fat into a 3-lt collector placed under the cooking area.

Models with horizontal plate are ideal for damp cooking.

TECHNICAL DATA

 

 

 

CHARACTERISTICS

 

MODELS

 

NRG800

 

NRG810

 

200177

 

200179

Power supply

Gas

 

Gas

External dimensions - mm

 

 

 

width

800

 

800

depth

900

 

900

height

250

 

250

Cooking surface

 

 

 

type

Smooth

 

2/3 Smooth 1/3 Ribbed

material

Mild Steel

 

Mild Steel

Sloped cooking surface

 

Cooking surface dimensions - mm

 

 

 

width

744

 

744

depth

647

 

647

Working temperature - min/max - °C

210, 420

 

210, 420

Power - kW

 

 

 

gas

16

 

16

Net weight - kg.

105

 

105

INCLUDED ACCESSORIES

 

 

 

SCRAPER FOR RIBBED PLATE FRY TOP

 

 

1

SCRAPER FOR SMOOTH PLATE FRY TOP

1

 

1

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