Garland SUMG200S1 User Manual

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Item: _______________________

Quantity: ___________________

Project: _____________________

Summit Gas Convection Oven Approval: ___________________

Date: _______________________

Models:

SUMG 100S1 SUMG 100D1 SUMG 200S1 SUMG 200D1

Model SUMG-100S1

Note: Ovens supplied with casters must be installed with an approved restraining device.

Standard Features:

Summit 20 Series Solid State control with electro mechanical timer

Electronic spark ignition, includ ing automatic pilot system with 100% safety shut off

Two speed fan control (high, low and pulse ) with 3/4 HP fan motor

Total of 60,000 BTU (17.6 kW) loading per oven cavity

Natural or propane gas

Stainless steel front, sides, top, and legs

60/40 dependent door design with double pane thermal win dow in left hand door and inte rior lighting

Porcelain enameled oven inte rior with coved corners

Five (5) chrome plated ovens racks on 10 position rack guides

Double deck models available, 200 models

One year limited parts and labor warranty

(USA and Canada only)

Five year limited door warranty, excluding window

(USA and Canada only)

Optional Features:

80,000 BTU (23.4 kW) burner package (natural gas only)

Windows in both doors

Stainless steel solid doors

Stainless steel oven interior

Extra oven racks

Swivel casters, (4) w/ front brakes

Low profile casters, (4) w/ front brakes (double ovens only)

Open base with rack guides and shelf (stainless steel)

Canopy diverter (stainless steel)

Direct connect vent

Gas flex hose w/quick discon nect & restraining device

Back enclosure (stainless steel)

Specifications:

U.S. Range Summit Full Size Standard Depth, suffix S1 or Deep Depth, suffix D1 gas convection oven. 60,000 BTU (17.6 kW) cavity, 3/4 HP fan motor with two speed fan speed control. Electronic spark ignition. Natural or propane gas. Summit 20 Control. Porcelain enameled oven interior with coved corners, five (5) oven racks and 10 position rack guides. All model interiors are 29" (736mm) W by 24" (610mm) H, depth is 24" (610mm) for stan dard depth and 28" (711mm) for deep depth. Stainless steel front, sides, top, and legs. 60/40 dependent door design with double pane thermal window in left hand door and interior lighting. 200 Models are double deck units. Specify voltage if other than 115 volt, 60 Hz,1 phase. UL, CUL Gas Fired and NSF Listed.

Oven Convection Gas Summit

Garland Commercial

Garland Commercial Ranges Ltd

Enodis UK LTD

Industries, LLC

1177 Kamato Road,

Swallowfield Way,

185 East South Street

Mississauga, Ontario

Hayes, Middlesex

Freeland, PA 18224

L4W 1X4 CANADA

UB3 1DQ ENGLAND

Phone: (570) 636-1000

Phone: 905-624-0260

Telephone: 081-561-0433

Fax: (570) 636-3903

Fax: 905-624-5669

Fax: 081-848-0041

Model

Int. Dimensions :In (mm)

 

Ext. Dimensions: In (mm)

Ship Wt

Ship Dim.

W

H

D

W

 

H **

D (w/motor)

Lbs/kg

Cubic Ft.

 

 

SUMG-100S1

29 (736)

24 (610)

24 (610)

38 (965)

 

57-1/2(1461)

41-1/4(1048)

510/232

42

SUMG-100D1

29 (736)

24 (610)

28 (711)

38 (965)

 

57-1/2(1461)

44-1/2(1130)

510/232

42

SUMG-200S1

29(736)

24(610)

24(610)

38(965)

 

70-1/2(1791)

41-1/4(1048)

1024/464

84

SUMG-200D1

29(736)

24(610)

28 (711)

38(965)

 

70-1/2(1791)

44-1/2(1130)

1024/464

84

 

 

 

 

 

 

 

 

 

 

** Height with or without standard casters. Height with low profile casters (double deck) is68-1/2"(1740mm).

Models

Input Ratings, Natural & Propane

Operating Pressure *

Electrical Specifications

BTU/hr

kW Equiv.

Gas Inlet

Natural

Propane

120V/1Ph.

240V/1Ph.

 

Single Deck

60,000

17. 6

(1 )@ 3/4" NPT

4.5" WC

10" WC

(1)@9.4A

(1)@ 5.2A

Double Deck

120,000

35.2

(1 )@1" NPT

(11 mbar)

(25 mbar)

(2)@9.4A

(2)@ 5.2A

*Maximum Pressure 13.8" WC @ 70°F (21°C)

Many local codes exist and it is the responsibility of the owner and installer to comply with those codes. These appliances are intended for commercial use by professionally trained personnel.

 

3/4" N.P.T.

2"

 

1-1/4"

 

1" REAR

7-3/4"

GAS INLET

[51mm]

 

[32mm]

 

GAS INLET

 

 

 

 

 

 

 

[197mm]

 

 

 

 

 

 

 

3/4"

 

 

 

32-1/8"

 

 

 

[19mm]

FLUE: 2-3/8"x 5"

 

 

 

32-1/8"

 

 

 

[816mm]

 

“D” (includes

[60mm x 127mm]

 

 

 

 

[816mm]

 

38-1/4"

 

 

 

 

 

motor)

 

 

 

 

 

 

 

[972mm]

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

32-1/8"

 

 

 

 

 

 

 

[816mm]

 

 

 

 

 

32-1/8"

 

 

 

17-3/4"

 

11-1/2"

 

[816mm]

 

35-7/16"

 

[292mm]

 

 

 

[900mm]

[451mm]

 

 

 

 

 

14-3/4"

 

 

TOP VIEW

 

 

 

 

 

 

 

 

 

 

[375mm]

 

 

38"

3/4" REAR

 

6-1/4"

DOUBLE DECK

 

 

1-1/4"

[965mm]

 

 

 

 

[159mm]

FRONT VIEW

 

 

 

GAS INLET

 

 

 

[32mm]

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Instillation Notes:

 

32-1/8"

 

 

 

Combustible & Non-Combustible

 

 

 

 

Wall Clearances:

 

[816mm]

 

 

 

Sides

1" (25mm)

Back

3" (76mm)

 

 

 

 

 

 

54-9/16"

 

Entry Clearances: In (mm)

 

 

[1386mm]

Crated

44-1/2(1130)

Uncrated

32-1/2(826)

 

 

34"

 

 

 

Notes:

 

 

 

25-3/8"

 

[864mm]

 

 

 

[645mm]

 

 

1. Standard electrical specifications include motor requirements.

 

SINGLE DECK

 

2.

(120V units) 115V, 3/4 HP, 2 speed motor; 1140 and 1725 rpm, 60Hz.

 

 

3.

(240V units) 200 240V, 3/4 HP, 2 speed motor; 1140 and 1725 rpm, 60 Hz

 

FRONT VIEW

 

 

 

4. A 6 ft. line cord is provided for each 120V deck with a

 

 

 

 

 

Gas Input Ratings shown here are for installations up to

 

(NEMA #5 15P) plug.

 

 

 

5. U. S. Range recommends a separate 15 AMP circuit for each 120V unit.

2,000 ft. (610m) above sea level. Specify altitudes over

 

 

 

 

 

2,000 ft.

 

 

 

 

 

Form# SUMG (06/07)

 

 

 

 

 

 

Garland Commercial

Garland Commercial Ranges Ltd

Enodis UK LTD

Industries, LLC

1177 Kamato Road,

Swallowfield Way,

185 East South Street

Mississauga, Ontario

Hayes, Middlesex

Freeland, PA 18224

L4W 1X4 CANADA

UB3 1DQ ENGLAND

Phone: (570) 636-1000

Phone: 905-624-0260

Telephone: 081-561-0433

Fax: (570) 636-3903

Fax: 905-624-5669

Fax: 081-848-0041

Oven Convection Gas Summit