Frigidaire 318204125 User Manual

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ELECTRONIC OVEN CONTROL Control Pad Functions

Read the instructions carefully before using the oven. For satisfactory use of your oven, become familiar with the various functions of the oven as described below.Note: The graphics on your timer may not look exactly like those shown. This doesn't change the way it operates. Also Push buttons or pads may be shaped differently.

 

Even-Cook

 

 

 

 

 

 

 

 

 

 

 

 

 

Conv

Pre

Speed

Bake

 

 

Even-CookConvection Oven

 

 

1

2

3

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

C onv ect i on Ov en

 

 

 

 

 

1

2

3

 

 

 

bake

Heat

clean

time

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Conv

Pre

Speed

 

TIMED DELAY TIMER

 

CONV BAKE BROIL

4

5

6

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

4

5

6

 

DOOR LOCKED CLEAN

 

ROAST WARM PROBE

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

bake

heat

clean

 

 

 

 

 

 

 

 

Conv

Bake

Clean

Start

 

TIMED DELAY TIMER

CONV BAKE BROIL

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

convert

time

 

DOOR LOCKED CLEAN

ROAST WARM PROBE

 

7

8

9

Conv

Bake

Clean

 

Oven

Clock

Timer

7

8

9

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

convert

 

light

On/Off

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Conv

Broil

Maxx

 

Bake

Start

Keep

Clear

0

START

 

Conv

Broil

Maxx

Keep

 

Oven

 

Clock

Timer

 

Clear

0

START

 

 

roast

clean

Warm

 

light

 

On/Off

 

/Off

roast

 

clean

 

time

time

warm

/Off

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Controls

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Controls

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Conv Bake

 

Preheat

Speed Clean Clean— Use to

Oven

 

 

 

 

 

 

 

Timer ON/

 

0 Thru 9

 

Used to select

 

Use to pre-

Use to select a 2 select a 3 hour

Light— Use

Clock— Use

OFF— Use

 

number pads

the convection

 

condition the

hour Self-

 

Self-Cleaning

to turn the

 

to set the

 

 

to set or

 

 

 

Use to enter

bake feature.

 

oven

 

 

Cleaning cycle.

cycle.

oven light ON

time of day.

cancel the

 

temperature and

Conv Converttemperature.

 

 

 

 

 

 

 

 

and OFF.

 

 

 

 

 

 

minute timer.

 

times.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Use to select the

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Convection

 

 

 

 

 

 

Even-Cook

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Convert feature.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

1

 

2

 

 

3

 

 

 

 

 

 

C onv ect i on Ov en

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Bake—Useto

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Start

 

 

 

 

Conv

Pre

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

select the normal

 

 

Speed

 

 

 

TIMED DELAY TIMER

CONV

BAKE

BROIL

 

4

 

5

 

 

6

 

 

 

 

 

DOOR LOCKED CLEAN

ROAST WARM PROBE

 

 

 

 

Use to

baking feature.

 

 

 

 

bake

heat

clean

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

start all

Broil— Use to

 

 

 

 

Conv

Bake

Clean

 

Oven

Clock

Timer

7

 

8

 

 

9

oven

 

 

 

convert

 

light

On/Off

 

 

 

features

select variable Broil

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

(not used

feature.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

0

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Conv

Broil

Maxx

 

Bake

Start

Keep

Clear

 

START

with

 

 

 

 

 

 

 

 

 

 

Conv Roast

 

 

 

 

roast

 

warm

 

 

 

 

 

 

clean

 

time

time

/Off

 

 

 

 

 

Oven

Use to select

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Controls

 

 

 

 

 

Light).

the Convection

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Roast feature.

Maxx Clean

Bake Time— Use Start Time— Use with

Keep Warm Clear/Off or Lock Controls - Use to

 

 

 

 

Use to select a to enter the length

Bake, Bake Time and

— Use to

cancel

any

oven mode

previously

 

 

 

 

4 hour Self-

of the baking time. Clean Pads to program a

select the

entered except the Time of Day &

 

 

 

 

Cleaning cycle.

 

 

 

 

 

Delayed Timed Bake or

Keep Warm

Minute Timer. Push Clear/Off to stop

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Delay Self-Cleaningcycle. feature.

cooking. Also used to control the Oven

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Lockout feature.

 

 

 

 

Minimum & Maximum Control Pad Settings

All the features listed have minimum and maximum time or temperature settings that may be entered into the control. An ENTRY acceptance beep will sound each time a control pad is touched (the Oven Lockout pad is delayed by 3 seconds).

An ENTRY ERROR tone (3 short beeps) will sound if the entry of the temperature or time is below the minimum or above the maximum settings for the feature.

FEATURE

 

MIN. TEMP./TIME

MAX. TEMP./TIME

PREHEAT TEMP.

170°F/ 77°C

550°F/ 288°C

BAKE TEMP.

 

170°F/ 77°C

550°F/ 288°C

BROIL TEMP.

 

400°F/ 205°C

550°F/ 288°C

MINUTE TIMER 12 Hr.

0:01 Min.

11:59 Hr./ Min.

 

24 Hr.

0:01 Min.

11:59 Hr./ Min.

CLOCK TIME

12 Hr.

1:00 Hr./ Min.

12:59 Hr./ Min.

 

24 Hr.

0:00 Hr./ Min.

23:59 Hr./ Min.

COOK TIME

12 Hr.

0:01 Min.

11:59 Hr./ Min.

 

24 Hr.

0:01 Min.

11:59 Hr./ Min.

START TIME

12 Hr.

1:00 Hr./ Min.

12:59 Hr./ Min.

 

24 Hr.

0:00 Hr./ Min.

23:59 Hr./ Min.

CONVECTION BAKE

170°F/ 77°C

550°F/ 288°C

CONVECTION ROAST

170°F/ 77°C

550°F/ 288°C

Printed in United States

 

1

Versión en español

Si desea obtener una copia en español de este Manual del Usuario, sírvase escribir a la dirección que se incluye a continuación. Solicite la P/ N 318204125E.

Spanish Owner's Guides Frigidaire Company

P. O. Box 9061

Dublin, Ohio 43017-0961

318204125 (0707) Rev. B

Setting the Clock

The Clock pad is used to set the clock. The clock may be set for 12 or 24 hour time of day

operation. The clock has been preset at the factory for the 12 hour operation. When the range is first plugged in, or when the power supply to the range has been interrupted, the time in the display will flash (See Figure 1).

TIMED DELAY TIMER

CONV BAKE BROIL

DOOR LOCKED CLEAN

ROAST WARM PROBE

Figure 1

INSTRUCTIONS

To set the clock (example below for 1:30)

1. Press Clock . "CLO" will appear in the display (Figure 2).

2. Press 1 3 0 pads to set the time of day to 1:30 (Figure 3).

"CLO" will stay in the display. PressSTART . "CLO" will disappear

and the clock will start (Figure 4).

Changing between 12 or 24 hour time of day display

1.Press and hold Clock for 7 seconds (Figure 3). After 7 seconds,

"12h" (Figure 5) or "24h" (Figure 6) will appear in the display and the control will beep once.

2.Press Clean to switch between the 12 and 24 hour time of day

display. The display will show either "12h" (Figure 5) or "24h" (Figure 6).

3.Press START to accept the change or pressClear/Off to reject the change.

4.Reset the correct time as described in To set the Clock above. Please note that if the 24 hour time of day mode was chosen, the clock will now display time from 0:00 through 23:59 hours.

PRESS DISPLAY

Clock

1

3

0

TIMED DELAY

TIMER

CONV

BAKE

BROIL

 

 

 

DOOR LOCKED CLEAN

ROAST WARM PROBE

 

START

 

 

Figure 2

 

 

 

 

 

 

 

 

 

 

 

 

TIMED DELAY

TIMER

CONV

BAKE

BROIL

 

 

 

DOOR LOCKED CLEAN

ROAST WARM PROBE

Figure 3

Clock for 7 seconds

 

TIMED DELAY TIMER

CONV BAKE BROIL

 

DOOR LOCKED CLEAN

ROAST WARM PROBE

 

 

Clean

Figure 4

 

 

 

 

 

 

START or

Clear

Figure 5

/Off

Figure 6

2

Setting the Clock (continued)

Setting Continuous Bake or 12 Hour Energy Saving

The TIMER ON/OFF TimerOn/Off andCLEAN Clean pads control the Continuous Bake or 12 Hour Energy Saving features.

The oven control has a factory preset built-in12 Hour Energy Saving feature that will shut off the oven if the oven control is left on for more than 11 hours and 59 minutes. The oven can be programmed to override this feature for

Continuous Baking. INSTRUCTIONS

PRESS

DISPLAY

To set the control for Continuous Bake or 12 Hour Energy Saving features

TIMED DELAY TIMER

CONV BAKE BROIL

DOOR LOCKED CLEAN

ROAST WARM PROBE

 

 

1.Press and hold TimerOn/Off for 7 seconds (Figure1). After 7 seconds

"12h" or "- -h"will appear in the display and the control will beep once.

2.Press Clean to switch between the 12 Hour Energy Saving and

continuous bake features. Note: "12h" (Figure 2) in the display indicates the control is set for the 12 Hour Energy Saving mode and"- -h" indicates the control is set for the Continuous Bake feature (Figure 3).

3.Press START to accept the change (Figure 4; display will return to time of day) or pressClear/Off to reject the change.

TimerOn/Offfor 7

Figure 1

 

 

seconds

 

 

 

 

TIMED DELAY TIMER

CONV

BAKE

BROIL

 

Clean

DOOR LOCKED CLEAN

ROAST WARM PROBE

 

 

 

 

 

Figure 2

 

 

 

 

 

 

 

 

TIMED DELAY TIMER

CONV

BAKE

BROIL

 

DOOR LOCKED CLEAN

ROAST WARM PROBE

 

 

 

 

START

Figure 3

 

 

 

 

 

 

 

Clear

 

 

 

 

/Off

TIMED DELAY TIMER

CONV

BAKE

BROIL

 

DOOR LOCKED CLEAN

ROAST WARM PROBE

 

 

 

 

 

Figure 4

Setting Timer

The TIMER ON/OFF TimerOn/Off pad controls the Timer feature. The Timer serves as an extra timer in the kitchen that will

beep when the set time has run out. It does not start or stop cooking. The Timer feature can be used during any of the other oven control functions. Refer to “Minimum and Maximum Control Pad Settings” for time amount settings.

INSTRUCTIONS

To set the Timer (example for 5 minutes)

1.Press TimerOn/Off . "- - - -"will appear and "TIMER" will flash in the display (Figure 5).

2.Press the number pads to set the desired time in the display

(example 5 ). PressSTART . The time will begin to count

down with "5:00" and "TIMER" will stay in the display (Figure

6). Note: If START is not pressed the timer will return to the

time of day after 25 seconds.

3.When the set time has run out, "End" and "TIMER" will show in the display (Figure 7). The clock will sound with 3 beeps every

5 seconds until TimerOn/Off is pressed.

To cancel the Kitchen Timer before the set time has run out

Press TimerOn/Off . The display will return to the time of day.

PRESS DISPLAY

Timer

On/Off

TIMED DELAY

TIMER

CONV BAKE BROIL

DOOR

LOCKED CLEAN

ROAST WARM PROBE

 

Figure 5

5 START

TIMED DELAY

TIMER

CONV

BAKE

BROIL

DOOR LOCKED CLEAN

ROAST WARM PROBE

 

 

 

 

 

Figure 6

 

 

 

 

 

 

 

TIMED DELAY

TIMER

CONV

BAKE

BROIL

DOOR LOCKED CLEAN

ROAST WARM PROBE

 

 

 

 

 

Figure 7

Timer

On/Off

Timer

On/Off

3

Consumer Defined Controls

Note: The Consumer Defined Control features are adjustments to the control that will not affect cooking results. These include the Oven Lockout, Silent Control Operation and Temperature Display features.

Setting Oven Lockout Feature

The Clear/Off pad controls the Oven Lockout feature. The Oven Lockout feature automatically locks the oven door and prevents the oven from being turned on. It does not disable the clock, Kitchen Timer or the interior oven lights.

INSTRUCTIONS

To activate the Oven Lockout feature

1. Press and hold Clear/Off for 3 seconds.

2.After 3 seconds a beep will sound, "LOC" will appear and "DOOR LOCKED" will flash in the display (If you have a range see figure1-A;if it's a wall oven see figure1-B).Once the oven door is locked the "DOOR LOCKED" indicator will stop flashing.

To reactivate normal oven operation:

1.Press and hold Clear/Off for 3 seconds. A beep will sound. "LOC"

will disappear. The "DOOR LOCKED" will flash in the display until the oven door has completely unlocked (Figure 2).

2.The oven is again fully operational.

PRESS DISPLAY

Clear/Off

for 3 seconds

TIMED DELAY TIMER

CONV

BAKE

BROIL

 

 

DOOR LOCKED CLEAN

ROAST WARM PROBE

 

 

Figure 1-A

 

 

 

 

TIMED DELAY TIMER

CONV

BAKE

BROIL

 

 

DOOR LOCKED CLEAN

ROAST WARM PROBE

 

 

Figure 1-B

 

 

Clear/Off

for 3 seconds

TIMED DELAY TIMER

CONV

BAKE

BROIL

 

 

 

 

DOOR LOCKED CLEAN

ROAST WARM PROBE

Figure 2

Setting Silent Control Operation

The START TIME Starttime andCLEAN Clean pads control the Silent Control operation feature. The Silent Control operation

feature allows the oven control to be operated without sounds or beeps whenever necessary. If desired the control can be programmed for silent operation and later returned to operating with all the normal sounds and beeps.

INSTRUCTIONS

To change control from normal sound operation to silent control operation

1.To tell if your range is set for normal or silent operation press

and hold Starttime for 7 seconds. "- - - -"will appear and "DELAY"

will flash in the display (Figure 3). After 7 seconds "SP" will appear in the display (Figure 4).

2.Press Clean to switch between normal sound operation and

silent operation mode. The display will show either "SP" (Figure 4) or"--"(Figure 5).

If "SP" appears (Figure 4), the control will operate with normal sounds and beeps. If "- -"appears (Figure 5), the control is in the silent operation mode.

3.Press START to accept the change or pressClear/Off to reject the

change.

Note: The control will always beep at the end of a kitchen timer and will beep when a set temperature has been reached, even if the control is set to silent operation.

PRESS DISPLAY

 

TIMED DELAY TIMER

CONV

BAKE

BROIL

 

DOOR LOCKED CLEAN

ROAST WARM PROBE

 

 

 

 

timeStart for 7 seconds

Figure 3

 

 

 

 

 

 

 

 

TIMED DELAY TIMER

CONV

BAKE

BROIL

Clean

DOOR LOCKED CLEAN

ROAST WARM PROBE

 

 

 

 

Figure 4

 

 

 

 

 

 

 

 

 

 

 

TIMED DELAY TIMER

CONV

BAKE

BROIL

 

DOOR LOCKED CLEAN

ROAST WARM PROBE

 

 

 

 

 

Figure 5

START or Clear/Off

4

Consumer Defined Controls (continued)

Setting Temperature Display — Fahrenheit or Celsius:

The BROIL Broil andCLEAN Clean pads control the Fahrenheit or Celsius temperature display modes. The oven

control can be programmed to display temperatures in Fahrenheit or Celsius. The oven has been preset at the factory to display in Fahrenheit.

INSTRUCTIONS

To change display from Fahrenheit to Celsius or Celsius to Fahrenheit

1.To tell if the display is set for Fahrenheit or Celsius press Broil

(Figure 1) and hold for 7 seconds; "550°" will appear and "BROIL" will flash in the display and a beep will sound. If "F" appears, the display is set to show temperatures in Fahrenheit (Figure 2). If "C" appears, the display is set to show temperatures in Celsius (Figure 3).

2.Press Clean to switch between Fahrenheit or Celsius display

modes. The display will show either "F" (Figure 2) or "C" (Figure 3).

3.Press START to accept the change or pressClear/Off to reject the change.

PRESS DISPLAY

Broil

 

 

 

 

for 7 seconds

TIMED DELAY TIMER

CONV

BAKE

BROIL

DOOR LOCKED CLEAN

ROAST WARM PROBE

 

 

 

 

 

Figure 1

 

 

 

 

 

 

 

 

TIMED DELAY TIMER

CONV

BAKE

BROIL

 

DOOR LOCKED CLEAN

ROAST WARM PROBE

 

 

 

 

 

Clean

Figure 2

 

 

 

 

 

START or Clear/Off

 

 

DOOR LOCKED CLEAN

ROAST WARM PROBE

 

TIMED DELAY TIMER

CONV

BAKE

BROIL

 

 

 

 

 

Figure 3

5

Setting Oven Controls

Setting Preheat

The PREHEAT HeatPre pad controls the Preheat feature. The Preheat feature will bring the oven up to temperature and

then indicate when to place the food in the oven. Use this feature when recipes call for preheating. Preheating is not necessary when roasting or cooking casseroles. The oven can be programmed to preheat at any temperature between 170°F to 550°F.

INSTRUCTIONS

To set the Preheat temperature for 375°F

1.Arrange the interior oven racks.

2.Press HeatPre . "350°" and "BAKE" will appear in the display

(Figure 1). Note that if a preheat of 350°F is needed, press START .

3. Press 3 7 5 . "375°" and "BAKE" will appear in the display (Figure 2).

4. Press START . "PRE" and "BAKE" will appear in the display as

the oven heats and reaches 375°F (Figure 3).

Note: After the oven has reached the desired temperature (this example, 375°F) the control will beep and the "PRE" light will turn off and oven temperature will be displayed (Figure 4). If you missed hearing the beep, you can tell that the oven has reached preheat temperature if you see the oven temperature showing in the oven display. Once the oven has preheated,PLACE FOOD IN THE OVEN. The "BAKE" light will stay on.

Press Clear/Off when baking is complete or to cancel the preheat feature.

To change Preheat temperature while oven is preheating (example: changing from 375°F to 425°F)

If it is necessary to change the preheat temperature while the oven is preheating to the original temperature:

1.While preheating, press HeatPre . "375" and "BAKE" will appear in the display (Figure 5)

2. Enter the new preheat temperature. Press 4 2 5 . "425°" and "BAKE" will appear in the display (Figure 6).

3.Press START . "PRE" and "BAKE" will appear in the display as

the oven heats to 425°F (Figure 7). A beep will sound once the oven temperature reaches 425°F and the display will show "425°" and "BAKE" (Figure 8).

4.When baking is complete press Clear/Off .

PRESS DISPLAY

 

Pre

 

TIMED DELAY TIMER

CONV

BAKE

BROIL

 

 

DOOR LOCKED CLEAN

ROAST WARM PROBE

 

 

 

 

 

 

 

Heat

 

Figure 1

 

 

 

 

 

 

 

3

7

5

TIMED DELAY TIMER

CONV

BAKE

BROIL

DOOR LOCKED CLEAN

ROAST WARM PROBE

 

 

 

Figure 2

 

 

 

START

 

 

 

 

 

 

 

 

TIMED DELAY TIMER

CONV

BAKE

BROIL

 

 

 

DOOR LOCKED CLEAN

ROAST WARM PROBE

 

 

 

Figure 3

 

 

 

 

 

TIMED DELAY TIMER

CONV

BAKE

BROIL

 

 

 

DOOR LOCKED CLEAN

ROAST WARM PROBE

 

 

 

Figure 4

 

 

 

Clear

 

 

 

 

 

 

/Off

 

 

 

 

 

 

 

 

TIMED DELAY TIMER

CONV

BAKE

BROIL

 

 

 

DOOR LOCKED CLEAN

ROAST WARM PROBE

 

 

 

Figure 5

 

 

 

 

 

TIMED DELAY TIMER

CONV

BAKE

BROIL

 

 

 

DOOR LOCKED CLEAN

ROAST WARM PROBE

 

Pre

 

Figure 6

 

 

 

Heat

 

 

 

4

2

5

 

 

 

 

 

 

 

TIMED DELAY TIMER

CONV

BAKE

BROIL

 

 

 

DOOR LOCKED CLEAN

ROAST WARM PROBE

 

START

 

Figure 7

 

 

 

 

 

TIMED DELAY TIMER

CONV

BAKE

BROIL

 

 

 

DOOR LOCKED CLEAN

ROAST WARM PROBE

 

Clear

 

Figure 8

 

 

 

/Off

 

 

 

 

 

Note: Electric models only, while in preheat mode, the convection fan and convection element will be activated during the first rise of temperature to allow the oven to reach its target temperature faster. The bake and broil elements will also cycle for better heat distribution.

6

Clear /Off

Setting Oven Controls (continued)

Setting Bake

The BAKE Bake pad controls normal baking. The oven can be programmed to bake at any temperature from 170° F to 550° F (The sample shown below is for 375°F).

INSTRUCTIONS

To set the Bake Temperature to 375°F

1.Arrange interior oven racks and place food in oven.

2.Press Bake , "350°" will appear and "BAKE" will flash in the

display (Figure 1). If a bake of 350°F is needed, press START .

3. Press 3 7 5 (Figure 2). "BAKE" will continue to flash and "375°" will appear in the display.

4.Press START . The display will show "375°" and "BAKE" (Figure 3). A beep will sound once the oven temperature reaches 375° F.

Pressing will cancel the Bake feature at any time.

To change the Bake Temperature (example: changing from 375°F to 425°F)

1.After the oven has already been set to bake at 375°F and the oven temperature needs to be changed to 425°F, press Bake

(Figure 4). "375°" will appear and "BAKE" will flash in the display.

2. Press 4 2 5 (Figure 5). "BAKE" will continue to flash and "425°" will appear in the display.

3. Press START . "BAKE" and "425°" will stay in the display (Figure 6).

Note: If the oven was recently heated from prior cooking and has remained heated, the bake element symbol may not show in the display immediately.

Note: Electric models only, during the first rise of temperature, the convection fan and convection element will be activated to allow the oven to reach its target temperature faster. The Bake and Broil elements will also cycle for a better heat distribution.

PRESS

Bake

3 7 5

START

Clear

/Off

Bake

4 2 5

START

DISPLAY

TIMED DELAY

TIMER

CONV

BAKE

BROIL

DOOR LOCKED CLEAN

ROAST WARM PROBE

 

Figure 1

 

 

TIMED DELAY

TIMER

CONV

BAKE

BROIL

DOOR LOCKED CLEAN

ROAST WARM PROBE

 

Figure 2

 

 

TIMED DELAY

TIMER

CONV

BAKE

BROIL

DOOR LOCKED CLEAN

ROAST WARM PROBE

 

Figure 3

 

 

TIMED DELAY

TIMER

CONV

BAKE

BROIL

DOOR LOCKED CLEAN

ROAST WARM PROBE

 

Figure 4

 

 

TIMED DELAY

TIMER

CONV

BAKE

BROIL

DOOR LOCKED CLEAN

ROAST WARM PROBE

 

Figure 5

 

 

TIMED DELAY

TIMER

CONV

BAKE

BROIL

DOOR LOCKED CLEAN

ROAST WARM PROBE

Figure 6

7

Setting Oven Controls (continued)

Setting Convection Bake

The CONV BAKE Convbake pad controls the Convection Bake feature. The oven

can be programmed for Convection baking at any temperature between 170° F (77°C) to 550° F (288° C).

Convection baking uses a fan to circulate the oven's heat evenly and continuously within the oven (Figure 1). This improved heat distribution allows for even cooking and excellent results using multiple racks at the same time. Foods cooked on a single oven rack will generally cook faster and more evenly with Convection Bake. Multiple oven rack cooking may slightly increase cook times for some foods, but the overall result is time saved. Breads and pastries brown more evenly.

General Convection Bake Instructions

1.When using Convection Bake, adjust the cook time for desired doneness as needed. Time reductions will vary depending on the amount and type of food to be cooked. Cookies and biscuits should be baked on pans with no sides or very low sides to allow heated air to circulate around the food. Food baked on pans with a dark finish will cook faster.

2.Preheating is not necessary when cooking casseroles with Convection Bake.

3.When using Convection Bake with a single rack, place oven rack in position 2 or 3. If cooking on multiple racks, place the oven racks in positions 2 and 4.

Air circulation during Convection Bake

Figure 1

4th Rack

 

position

3rd Rack

position

2nd Rack position

1st Rack position

Figure 2

Benefits of Convection Bake:

—Multiplerack baking.—Somefoods cook up to 30%

faster, saving time and energy. —Nospecial pans or bakeware

needed.

INSTRUCTIONS

To set the oven for Convection Bake and temperature to 375°F

1.Arrange interior oven racks and place food in oven.

2.Press Convbake . "CONV BAKE" will flash and "350°" will appear in the display (Figure 3). If a Convection bake of 350°F is

needed, press START .

3. Press 3 7 5 . "CONV BAKE" will keep flashing and "375°" will appear in the display (Figure 4).

4. Press START . "CONV BAKE" will stop flashing and the fan icon

will appear in the display (Figure 5).

Note: The display will show an icon of rotating fan within a square. This rotating fan icon indicates when the Convection Fan is operating. Electric Models: The convection fan and convection element will start AS SOON AS the oven is set for Convection Bake.Gas Models: Please allow up to 6 minutes for the convection fan and convection element to activate.

Press Clear/Off to stop Convection Bake or cancel Convection Bake at any time.

PRESS DISPLAY

 

Conv

TIMED DELAY

TIMER

CONV

BAKE

BROIL

 

DOOR LOCKED CLEAN

ROAST WARM PROBE

 

bake

 

Figure 3

 

 

 

 

 

 

 

 

 

TIMED DELAY

TIMER

CONV

BAKE

BROIL

3

7

DOOR LOCKED CLEAN

ROAST WARM PROBE

5

Figure 4

 

 

 

 

 

 

 

 

START

 

 

 

 

 

 

 

TIMED DELAY

TIMER

CONV

BAKE

BROIL

 

 

DOOR LOCKED CLEAN

ROAST WARM PROBE

Figure 5

Clear

/Off

8

Setting Oven Controls (continued)

Setting Convection Roast

The CONV ROAST roastConv pad is designed to give optimum cooking performance for this feature. The Convection Roast

pad combines a cook cycle with the convection fan and element to roast meats and poultry. Preheating is not necessary for meats and poultry. Heated air circulates around the food from all sides, sealing in juices and flavors. Foods are crispy brown on the outside while staying moist on the inside.

INSTRUCTIONS

To set the Convection Roast feature (example: Meats to cook at 375°F)

1.Arrange interior oven racks and place food in oven.

2.Press roastConv . "CONV ROAST" will flash and "350°" will be displayed (Figure 1).

3. Press 3 7 5 . "CONV ROAST" will flash and "375°" will appear in the display (Figure 2).

4.Press START . "CONV ROAST" and "375°" will appear in the display (Figure 3). The convection fan icon will come on.

PRESS

Conv roast

3 7 5

START

Press Clear/Off to stop Convection Roast at any time.

Clear

/Off

Note: The display will show an icon of rotating fan within a square. This rotating fan icon indicates when the Convection Fan is operating. Electric Models: The convection fan and convection element will start AS SOON AS the oven is set for Convection Bake.Gas Models: Please allow up to 6 minutes for the convection fan and convection element to activate.

Roasting Rack Instructions (some models)

When preparing meats for convection roasting, use the broiler pan and insert along with the roasting rack (if equipped). The broiler pan will catch grease spills and the insert will help prevent grease splatters. The roasting rack will allow the heat to circulate around the meat.

To prevent food from contacting the broil element and to prevent grease splattering,DO NOT use the roasting rack when broiling.

1.Place oven rack on bottom or next to the bottom rack position. See Arranging Oven Racks in the Before Setting Oven Controls section.

2.Place the insert in the broiler pan. The roasting rack fits on the insert allowing the heated air to circulate under the food for even cooking and helps to increase browning on the underside. Make sure the roasting rack is securely seated on the insert in the broiler pan. DO NOT use the broiler pan without the insert.DO NOT cover the insert with aluminum foil.

3.Position food (fat side up) on the roasting rack (See Figure 4).

4.Place the broiler pan on the oven rack.

DISPLAY

TIMED DELAY

TIMER

CONV

BAKE

BROIL

DOOR LOCKED CLEAN

ROAST WARM PROBE

 

Figure 1

 

 

TIMED DELAY

TIMER

CONV

BAKE

BROIL

DOOR LOCKED CLEAN

ROAST WARM PROBE

 

Figure 2

 

 

TIMED DELAY

TIMER

CONV

BAKE

BROIL

DOOR LOCKED CLEAN

ROAST WARM PROBE

Figure 3

Figure 4

9

Setting Oven Controls (continued)

Setting Convection Convert feature

The convertConv

CONV CONVERT pad is used to automatically convert a standardbaking recipe for convection baking. When

set properly, this feature is designed to display the actual converted (reduced) temperature in display.

Convection Convert may ONLY be used with aConv Bake,Timed Bake or aDelay Start (Delayed Timed Bake) setting. When used with a Timed Bake or a Delayed Timed Bake setting, the Convection Convert feature will display a "CF" for check food when the bake time is 75% complete (See Figure 3). At this time the oven control will sound 3 long beeps at regular intervals until baking has finished. When the bake time has completely finished the control will display "End" and

will sound 3 long beeps every 30 seconds until the Clear/Off pad is pressed.

INSTRUCTIONS

To change from a normal bake recipe to a convection bake recipe (example: changing a 400°F (204°C) normal bake recipe to a convection bake recipe:

When the CONV BAKE mode is on at 400°F (204°C) (Figure 1), press

convertConv . "CONV BAKE" and the oven temperatureadjustment will appear

in the display (for this example it is 375°F). A beep will sound once the adjusted oven temperature is reached. The display will show "375°", "CONV BAKE" and the fan icon (Figure 2).

Note: When using a Cook Time, the convection convert will not operate if you have a timed bake under is 20 minutes.

PRESS DISPLAY

TIMED DELAY TIMER

CONV BAKE BROIL

DOOR LOCKED CLEAN

ROAST WARM PROBE

Figure 1

 

 

Conv

 

 

 

convert

 

 

 

TIMED DELAY TIMER

CONV

BAKE

BROIL

DOOR LOCKED CLEAN

ROAST WARM PROBE

Figure 2

 

 

TIMED DELAY TIMER

CONV

BAKE

BROIL

DOOR LOCKED CLEAN

ROAST WARM PROBE

Figure 3

10