Electrolux B57415A, B57415B User Manual

B5741-5

User manual

Built-In Electric Oven

2

Dear Customer

Thank you for choosing one of our high-quality products.

With this appliance you will experience the perfect combination of functional design and cutting edge technology.

Convince yourself that our appliances are engineered to deliver the best performance and control - indeed we are setting the highest standards of excellence.

In addition to this you find environmental and energy saving aspects as an integral part of our products.

To ensure optimal and regular performance of your appliance please read this instruction manual carefully. It will enable you to navigate all processes perfectly and most efficiently.

To refer to this manual any time you need to, we recommend you to keep it in a safe place. And please pass it to any future owner of the appliance.

We wish you much joy with your new appliance.

The following symbols are used in this user manual:

1Important information concerning your personal safety and information on how to avoid damaging the appliance.

3General information and tips

2Environmental information

Contents 3

Contents

Operating Instructions	5
Safety instructions	5
Description of the Appliance	7
General Overview	7
Control Panel	7
Oven Features	8
Oven Accessories	9
Grill set	9
Before using for the first time	10
Setting and changing the current time	10
Initial cleaning	11
Operating the Oven	12
Switching the Oven On and Off	12
Speedcook	15
Oven Functions	16
Inserting the Oven Shelf and the Roasting Pan	17
Grill set	18
Non-stick accessories	18
Clock Functions	19
Other Functions	25
Switching off the display	25
Oven child safety device	26
Oven automatic cut-out	26
Usage, Tables and Tips	27
Baking	27
Baking table	29
Table for Bakes and Gratins	34
Frozen Ready Meals Table	35
Roasting	36
Roasting table	36
Grill sizes	38
Grilling table	38
Defrosting	39
Defrosting table	39
Drying	40
Making Preserves	41

4 Contents

Cleaning and care	42
Outside of the appliance	42
Oven interior	42
Accessories	43
Non-stick accessories	43
Pyrolytic cleaning	44
Shelf Support Rails	45
Oven Lighting	46
Oven door	47
Oven door glass	49
What to do if …	53
Electrical Connection	54
Disposal	55
Installation Instructions	56
Safety information for the installer	56
Guarantee/Customer Service	60
Service and Spare Parts	63

Operating Instructions
	5

Operating Instructions

1 Safety instructions

Electrical safety

•This appliance must be connected by a qualified electrician only.

•In the event of a fault or damage to the appliance: take the fuses out or switch off.

•Repairs to the appliance must only be carried out by qualified service engineers. Considerable danger may result from improper repairs. If repairs become necessary, please contact your local Service Force Centre.

Child Safety

• Never leave children unsupervised when the appliance is in use.

Safety whilst Using

•People (including children) who, because of their physical, sensory or mental capabilities or their inexperience or ignorance are not able to use the device safely, should not use this device without supervision or instruction by a responsible person.

•This appliance is intended to be used for cooking, roasting and baking food in the home.

•Take care when connecting electric appliances to sockets nearby. Do not allow connecting leads to come into contact with or to catch beneath the hot oven door.

•Warning: Risk of burns! The interior of the oven becomes hot during use.

•Using ingredients containing alcohol in the oven may create an alcohol-air mixture that is easily ignited. In this case, open the door carefully. Do not have embers, sparks or naked flames in the vicinity when opening the door.

6 Safety instructions

How to avoid damage to the appliance

•Do not line the oven with aluminium foil and do not place baking trays, pots, etc. on the oven floor, as the heat that builds up will damage the oven enamel.

•Fruit juices dripping from the baking tray will leave stains, which you will not be able to remove. For very moist cakes, use a deep tray.

•Do not put any strain on the oven door when open.

•Never pour water directly into the oven when it is hot. This could cause damage to the enamel and discolouration.

•Rough handling, especially around the edges of the front panel, can cause the glass to break.

•Do not store any flammable materials inside the oven. These could ignite when the oven is switched on.

•Do not store any moist foods inside the oven. This could damage the oven enamel.

•After switching off the cooling fan, do not keep uncovered dishes in the oven. Moisture may condense in the oven interior or on the glass doors and may get into the units.

3Note on enamel coating

Changes in the colour of the oven’s enamel coating as a result of use do not affect the appliance’s suitability for normal and correct use. They therefore do not constitute a defect in the sense of the warranty law.

Description of the Appliance
	7

Description of the Appliance

General Overview

Control panel

Door handle

Full glass door

Control Panel

Oven power indicator Oven power indicator

Temperature / Time Display

Oven Functions				Temperature/Time selection
		Function buttons

8 Description of the Appliance

Oven Features

Top heat and heating elements

Shelf positions

Oven shelf runners, removable

Inside of door

On the inside of the oven door you will find the numbers of the different oven shelves.

You will also find some brief information about the oven's functions, recommended shelves and temperatures for cooking the most popular dishes.

Oven lighting

Fan heating element Fan

Bottom heat

Description of the Appliance
	9

Oven Accessories

Oven shelf for non-stick

For cookware, cake tins, roasts and grilled foods.

Grill set

Grill

Insert for the roasting pan for roasting and grilling.

Roasting Pan

For baking and roasting or as a pan for collecting fat.

10 Before using for the first time

Before using for the first time

Setting and changing the current time

3The oven only operates when the time has been set. When the appliance has been connected to

the electrical supply or when there has been a power cut, the function indicator Time flashes automatically.

1. To change a time that has already been set, press the Select button repeatedly until the function indicator Time flashes.

2.Using the / control knob, set the current time.

After approx. 5 seconds, the clock stops flashing and the clock displays the time of day set.

The appliance is now ready to use.

3The time can only be modified, if the child safety device is deactivated, neither of the

Countdown , Cook time or End time clock functions and no oven function is set.

Before using for the first time
	11

Initial cleaning

Clean the oven before using it for the first time.

1Important: Do not use caustic or abrasive cleaning agents! These can damage the oven surfaces.

3For the metal surfaces, use commercially available cleaning agents.

1.Open the oven door.

The oven light is illuminated.

2.Remove all oven accessories, and clean them with warm water and a scouring agent.

3.Wash the oven in the same way, and wipe dry.

4.Wipe the front of the appliance with a damp cloth.

12 Operating the Oven

Operating the Oven

3The oven is equipped with retractable buttons for “Oven functions” and “Temperature selection”. To use, press the relevant button. The button then pops out.

Switching the Oven On and Off

Oven power indicator

Temperature / Time

Oven power indicator

Display

Speedcook

Heat indicator

	Button Speedcook Selector Button
Oven Functions	Change display	Temperature/Time selection

Operating the Oven 13

Switching the oven on

Turn the oven functions selector to the desired function. The power indicator light lights up. The temperature display shows the suggested temperature for the oven function selected.

The oven starts to heat up.

When the temperature set is reached, an audible signal sounds.

Changing the oven temperature

Turn the / knob to raise or lower the temperature.

The setting changes in 5 °C steps.

Checking the temperature

Press Speedcook and Select buttons at the same time.

The current oven temperature appears in the temperature display.

Switching the oven off

To turn the oven off, turn the oven functions selector to the OFF position.

14 Operating the Oven

3Cooling fan

The fan switches on automatically in order to keep the appliance’s surfaces cool. When the oven is switched off, the fan continues to run to cool the appliance down, then switches itself off automatically.

3Heat indicator

Indicates warming up

When the oven function has been switched on the bars that slowly light up one after the other indicate how far the oven has heated up.

Fast heat indicator

When the fast heat function has been switched on the bars that flash one after the other indicate that fast heat is operating. In addition the bars next to the symbol light up.

Residual heat indicator

When the oven has been switched off, the bars that are still lit indicate the remaining residual heat in the oven.

Operating the Oven 15

Speedcook

After an oven function is selected, with the use of the additional function Speedcook the empty oven can be pre-heated in a relatively short time.

1Important: Do not put the food to be cooked into the oven, until Speedcook is completed and the oven is operating using the desired function.

1.Set the desired oven function (e. g. Conventional ). If necessary, change the suggested temperature.

2.Press the Speedcook button. The bars next to the symbol light up. When the bars flash one after another it shows that Speedcook is operating.

When the temperature set is reached, the bars of the heat indicator light up and the bars next to the symbol go out. An audible signal sounds.

The oven now continues heating according to the pre-set oven function and temperature. You can now place the food in the oven.

3The Speedcook function can be switched on with the oven functions Convection

with ring heating element , Pizza setting , Conventional and Rotitherm .

16 Operating the Oven

Oven Functions

The oven has the following functions:

Oven function	Use
Convection with	For baking on up to three oven shelves at the same time.
ring heating	Set the oven temperatures 20-40 °C lower than when using
element	Conventional.
Pizza setting	For baking on one oven level dishes that require more inten-
	sive browning and a crispy base.
	Set the oven temperatures 20-40 °C lower than when using
	Conventional.
Conventional	For baking and roasting on one oven level.
Rotitherm	For roasting larger joints of meat or poultry on one oven shelf.
	The function is also suitable for browning and gratinbaking.
Dual gril	For grilling flat food items in large quantities and for toast-
	ing.
Grill	For grilling flat food items arranged in the middle of the grill
	and for toasting.
Defrost	For defrosting e. g. gateaux and flans, butter, bread, fruit or
	other frozen foods.
Bottom heat	For baking cakes with crispy or crusty bases.
Pyroluxe	For automatic pyrolytic cleaning of the oven. It burns off resi-
	dues in the oven, which can then be removed with a cloth
	when the oven has cooled down. The oven is heated to approx.
	500 °C.

Operating the Oven 17

Inserting the Oven Shelf and the Roasting Pan

3Shelf runner safety and anti-tip device

As a shelf runner safety device all insertable components have a small curved indentation at the bottom on the right and left-hand edge.

Always insert insertable components so that this indentation is at the back of the oven interior. This indentation is also important for preventing the insertable components from tipping.

Inserting the roasting pan:

Push the roasting pan between the guide bars of the selected oven level.

Inserting the oven shelf:

Insert the oven shelf so that the feet point downwards.

Push the oven shelf between the guide bars of the selected oven level.

3The high rim around the oven shelf is an additional device to prevent cookware from

slipping.

Inserting the oven shelf and the roasting pan together:

Lay the oven shelf on the roasting pan.

Push the roasting pan between the guide bars of the selected oven level.

18 Operating the Oven

Grill set

The grill set consists of grill and roasting pan. The grill can used on both sides.

1Warning: There is a risk of burning when removing the rosting pan from the hot oven!

Inserting the grill tray underneath:

The grill tray rests in the roasting pan.

Push the roasting pan between the guide bars of the selected oven level.

3For roasting larger joints of meat or poultry on one oven shelf.

Inserting the grill tray on top:

The grill tray rests on the roasting pan.

Push the roasting pan between the guide bars of the selected oven level.

3For grilling flat food items in large quantities and for toasting.

Non-stick accessories

To ensure that this accessory remains stable and permanently easy to clean, you should follow these instructions:

•Do not put accessories into the oven without any food.

•Do not place accessories on hot cooking surfaces, as the non-stick properties can be damaged by overheating.

Operating the Oven 19

Clock Functions

Temperature / Time Display

Clock function lights

Selector Button

Change display

Cook time

To set how long the oven is to be in use.

End time

To set when the oven is to switch off again.

Countdown

To set a countdown. A signal sounds after the time has elapsed. This function does not affect the operation of the oven.

Time

To set, change or check the time

(See also section “Before Using for the First Time”).

20 Operating the Oven

3How to use the clock functions

•After a clock function has been selected, the corresponding function indicator flashes for about 5 seconds. During this period, the desired times can be set or modified using the / dial.

•When the desired time has been set, the function indicator continues to flash for approx. 5 seconds. After that the function indicator is then lit. The set time begins to run in the background.

•When the clock functions Cook time and End time have been completed, the oven functions dial must be turned back to “0”.

•Using the Display button, you can switch between the oven temperature and the time.

3Checking the time set or remaining

Press the Select button repeatedly, until the appropriate clock function flashes and the time set or remaining is displayed.