Dacor MRES30, RSE30, rsd30 User Manual

5 (1)

Installation Instructions

Preference® and MillenniaRanges

For use with models: MRES30, RSD30, RSE30

 

Review

Only

 

 

Preliminary

 

For

 

 

save and read these instructions

Tested in accordance with the latest edition of ANSI Z21.1 Standard for household gas cooking appliances.

CONVENTIONS USED IN THESE INSTRUCTIONS

WARNINGS:

Must be followed carefully to avoid personal injury or damage.

NOTES:

Contain helpful hints and tips to facilitate the installation.

IMPORTANT

1.Before beginning installation, please thoroughly read and become familiar with these instructions.

2.Installation and service must be completed by a qualified installer or service agency.

3.Installer: Please leave these Installation Instructions with the owner.

4.Owner: Please keep these instructions for local electrical inspector’s use and for future reference.

5.Read the accompanying Use & Care Manual prior to operating this appliance.

TABLE OF CONTENTS

STEP

1

Verifying package contents

Page 2

STEP

2

Gas supply requirements

Page 2

STEP

3

Electrical power supply requirements

Page 2

STEP

4

Gas and electrical rough-in locations

Page 2

STEP

5

Cabinet and countertop preparation

Page 2-3

STEP

6

Overall dimensions

Page 3-4

STEP

7

Installing the anti-tip bracket

Page 4

STEP

8

Removing the oven door

Page 4

STEP

9

Removing the kick panel

Page 4

STEP

11

Electrical connection

Page 4-5

STEP

12

Gas connection

Page 5

STEP

13

Installing the range

Page 5

STEP

14

Installing the burner components

Page 5

STEP

15

Re-installing the oven door

Page 5

STEP

16

Verifying proper operation

Page 6

Part No. 65166 Rev. J

Dacor MRES30, RSE30, rsd30 User Manual

IMPORTANT SAFETY INSTRUCTIONS

WARNINGS:

1.Read all instructions before using the appliance.

2.If the information in this manual is not followed exactly, a fire or explosion may result causing property damage, personal injury, or death.

3.Improper installation, adjustment, alteration, service, or maintenance can cause personal injury or property damage. Refer to these instructions and the accompanying Use & Care Manual. For assistance or additional information, consult a qualified installer, service agency, manufacturer (dealer), or the gas supplier.

4.What to do if you smell gas:

Do not try to light any appliance.

Do not touch any electrical switch, do not use any phone in your building.

Immediately call the gas supplier from a neighbor’s phone.

Follow the gas supplier’s instructions.

If you cannot reach your gas supplier, call the fire department.

5.For your safety:

Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance.

Do not obstruct the flow of combustion and ventilation air to the unit.

Keep appliance area clear and free from combustible material.

Do not use or attempt to use this appliance in the event of a power failure.

6.This unit is designed as a cooking appliance. Never use it for warming or heating a room.

7.This appliance must not be used in combination with surface (countertop)

ventilation systems. The use of an overhead hood, or Dacor Raised Vent is recommended for ventilation.

8.This appliance must be installed with the gas pressure regulator supplied with it.

9.Disconnect the electrical supply before installing or servicing the appliance.

10.This appliance must be grounded. Connect only to a properly grounded electrical supply. Refer to “Electrical Requirements”.

11.Install or locate this appliance only in accordance with these installation instructions.

12.Use this appliance only for its intended use as described in this manual. Do not use

corrosive chemicals or vapors in this appliance. This type of appliance is not designed for industrial or laboratory use.

13.As with any appliance, close supervision is necessary when used by children.

14.Do not operate this appliance if it has a damaged electrical cord, plug, conduit or wires, if it is not working properly, or if it has been damaged or dropped.

15.Installation of this appliance must be performed by a qualified installer, service agency or the gas supplier.

16.This appliance should be serviced only by qualified service personnel. Contact the nearest DACOR Authorized Servicer at (800) 772-7778,

or at www.dacor.com for examination, repair or adjustment.

NOTE:

1.Some products, such as whole eggs, and sealed containers, such as closed glass jars, may explode and should not be heated on this cooktop.

WARNING:

NEVER cover any slots, holes or passages in the oven bottom or cover an entire rack with materials such as aluminum foil. Doing so blocks air

flow through the oven and may cause carbon monoxide poisoning. Aluminum foil linings may also trap heat, causing a fire hazard.

WARNING:

NEVER use this appliance as a space heater to heat or

warm the room. Doing so may result in carbon monoxide poisoning and overheating of the appliance.

Range Data Plate Location the range data plate specifies the model

number, serial number, electrical supply and gas supply requirements (if applicable). On models MRES30 and RSE30 it is located on the left side wall inside the range storage compartment. On model RSD30, it is located inside the door behind the grate at the top.

Data Plate Location, Models

MRES30, RSE30

Data Plate Location, Model RSD30

Verifying the Package Contents

If any item is missing or damaged, please contact your dealer immediately. Do not install a damaged or incomplete appliance.

All Ranges

Use & Care Manual

Anti-tip Bracket

Broiler Grill and Pan

Oven Racks

Ranges w/ Gas Top Burners & MRES30 Only

Ignitor Cleaning Kit

Burner Ring Set

Grate/Burner Cap Pack

Simmer Plate

Electric Ranges Only

Razor Blade Scraper

Cooktop Cleaning Cream

Gas Supply Requirements

Check your local building codes for the proper method of installation. In the absence of local codes, this appliance should be installed in accordance with the National Fuel Gas Code

ANSI Z223.1. Be certain that the appliance being installed is correct for the gas service being provided.

WARNING:

This appliance must be installed by a licensed plumber or gas fitter when installed within the Commonwealth of Massachusetts.

Electrical Power Supply Requirements

It is the owner’s responsibility to ensure that the electrical connection of this appliance is performed by a qualified electrician. The

electrical installation, including minimum supply wire size and grounding, must be in accordance with the National Electric Code ANSI/NFPA 702002* (or latest revision) and local codes and ordinances.

*A copy of this standard may be obtained from:

National Fire Protection Association

1 Batterymarch Park

Quincy, Massachusetts 02269-9101

The correct voltage, frequency, and amperage must be supplied to the appliance from a separate, grounded, circuit that is protected by a properly sized circuit breaker or time delay fuse. Refer to the data plate, and/or the Table above, for gas supply requirements.

WARNING:

If the gas or electric service provided does not meet the product specifications, do not proceed with the installation. Call the selling dealer, the gas supplier, or a licensed electrician.

Dacor

Dedicated

Total

 

 

Min. gas

Model

electrical

connected

 

Manifold

supply

Number

circuit required

load

Gas type

pressure

pressure

RSD30

 

 

Natural

4” water

5” water

 

120/240VAC,

 

column

column

 

5.4kW (23.3A)

 

RSD30LP

60Hz, 30A

Liquid Propane

10” water

11” water

 

 

 

 

column

column

 

 

 

 

 

 

 

 

 

 

RSE30

120/240VAC,

11.1kW (46.7A)

N/A

N/A

N/A

MRES30

4-wire, 60Hz, 50A

10.3kW (43.7A)

N/A

N/A

N/A

Gas and Electrical Requirements

The above electrical specifications are for reference only. See the range data plate for exact specifications. See page 1 for location.

NOTES:

1.The power supply must be properly polarized.

Reverse polarity will result in continuous sparking of the electrodes, even after flame ignition.

2.If there is any doubt as to whether the power supply is properly polarized or

grounded, have it checked by a qualified electrician.

3.If the appliance is connected to a 120/208 volt power supply, preheat times and cavity temperature recovery times will be increased slightly.

Gas and Electrical Rough-In

Locations

NOTE:

The shaded areas shown in the illustrations, denotes the location of the gas stub and the

electrical junction box/receptacle. These are suggested locations. For replacement purposes, the location of the existing utilities may be utilized provided that they do not interfere with the sides

or rear of the range. Verify that local building codes will permit installing the gas valve behind the range.

A manual shut off valve must be installed in the gas piping, external to the appliance, for the purpose of turning on or shutting off gas to the appliance. Plan the location of the range and the gas supply to allow access to the valve when the unit is installed and in operation. Access to the remote circuit breaker panel/fuse box, with the range in place and operating, must also be allowed for in the installation. Any openings in the wall behind the appliance and in the floor under the appliance must be sealed.

Both the gas supply piping and shut-off valve, and the electrical junction box/receptacle must be located so they do not interfere with the range when it is installed and under operation.

In addition, the junction box must be located so the range can be removed for service when the conduit supplied with the unit is attached to the junction box. Do not lengthen the conduit or wiring provided with the range.

All dimensions shown are based on standard American cabinets 36 inches (914mm) high at the finished countertop by 24 inches

(610mm) deep, with a 25 inch (635mm) overall countertop depth. When installing the range into nonstandard cabinets, minimum clearances shown in the diagrams must be maintained.

Carefully check the location where the range is to be installed. For best performance, the range should be placed away from drafts that may be caused by doors, windows and HVAC outlets.

Cabinet and Countertop Preparation

NOTES:

1.If cabinet storage space is to be provided directly above the range, the risk of personal injury may be reduced by installing a ventilating hood that projects horizontally a minimum of 5 inches (127mm) beyond the face of the cabinets.

2.The range may be installed flush to the rear wall. We recommend installing a noncombustible material on the rear wall above the range and up to the vent hood. It is not necessary to install non-combustible materials behind the range below the countertop height.

3.The minimum distance from the sides of the range above the countertop to combustible side walls must be at least 6 inches (152mm).

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