Cannon C50HNB User Manual

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The Art of Cooking

Instructions for Installation and Use

50cm Free Standing Eye-levelGas Cooker

Newbury

C50HNW

C50HNB

To the Installer

Before installation fill in the product details on the back cover this book.

The information can be found on the rating plate.

To the User

You must read the instructions prior to installing and using the appliance and then retain them for future reference.

Contents

Introduction

3

Installation

4

 

 

Electrical connection

8

Installation of Eye-LevelGrill

9

Burner and Nozzle Specifications

11

Safety Information

12

 

 

Features

14

 

 

Control Panel

15

 

 

Use of hotplates

16

 

 

Grilling

17

 

 

Oven

18

Oven cooking charts

19

Using the Main Oven for Other Functions

20

Care and Cleaning

21

Cooking Results Not Satisfactory?

22

 

 

Something Wrong With Your Cooker?

23

 

 

Technical Characteristics

24

Electronic timer

25

 

 

Key Contacts

Back Cover

 

 

You must read these instructions prior to using your appliance and retain them for future use.

2

Introduction

Your new appliance is guaranteed* and will give lasting service. This guarantee is only applicable if the appliance has been installed in accordance with the installation instructions detailed in this booklet.

To help make best use of your cooking equipment, please read this booklet carefully.

The cooker is designed specifically for domestic use and responsibility will not be accepted for use in any other installation.

When the cooker is first used an odour may be emitted, this will cease after a period of use.

When first using the cooker ensure that the room is well ventilated (e.g. open a window or use an extractor fan) and that persons who may be sensitive to the odour avoid any fumes. It is suggested that any pets be removed from the room until the smell has ceased. This odour is due to temporary finish on oven liners and elements and also any moisture absorbed by the insulation.

*The guarantee is subject to the provisions that the appliance:

(a)Has been used solely in accordance with the Users Instruction Book.

(b)Has been properly connected to a suitable supply voltage as stated on the rating plate attached to this equipment.

(c)Has not been subjected to misuse or accident or been modified or repaired by any person other than the authorised employee or agent.

(d)Has been correctly installed.

1This appliance is intended for non-professionaluse within the home.

2These instructions are only for those countries whose symbols appear in the booklet and on the serial no. plate of the appliance.

3This owner’s manual is for a class 1 appliance (insulated) or class 2, subclass 1 appliances (installed between two cabinets.

3

Installation

The appliance must only be installed by a competent person. In the UK, CORGI registered installers undertake to work to safe and satisfactory standards.

Before moving your cooker check that it is cool, and switch off at the cooker control unit. Splashplate optional, apply to Parts Department (see Back Cover for contact number.)

The following instructions should be read by a qualified technician to ensure that the appliance is installed, regulated and technically serviced correctly in compliance with current regulations.

Important: remember to unplug the appliance from the mains before regulating the appliance or carrying out any maintenance work.

Positioning

Important: this unit may be installed and used only in permanently ventilated rooms according to the British Standards Codes Of Practice: B.S. 6172/B.S. 5440, Par. 2 and B.S. 6891 Current Editions. The following requirements must be observed:

a)The cooker should not be installed in a bed sitting room with a volume of less than 20m3. If it is installed in a room of volume less than 5m3 an air vent of effective area of 110cm2 is required, if it is installed in a room of volume between 5m3 and 10m3 a supplementary airvent area of 50cm2 is required, if the volume exceeds 11m3 no airvent is required. However, if the room has a door or a window which opens directly to the outside no air vent is required even when the volume is between 5m3 and 11m3.

b)During prolonged use of the appliance you may consider it necessary to open a window to the outside to improve ventilation.

c)If there are other fuel burning appliances in the same room, B.S.5440 Part 2 Current Edition, should, be consulted to determine the requisite air vent requirements.

Installation of the cooker

For a correct installation of the cooker the following precautions must be followed:

The height of the cooker can be adjusted by means of adjustable feet in the plinth (900mm - 930mm). Adjust the feet by tilting the cooker from the side. Then install the product into position.

NOTE:This appliance must not be fitted on a platform.

The cooker is designed to fit between kitchen cabinets spaced 500mm apart. The space either side need only be sufficient to allow withdrawal of the cooker for servicing. It can be used with cabinets one side or both as well as in a corner setting. It can also be used free-standing.

Adjacent side walls which project above hob level, must not be nearer to the cooker than 125mm and should be protected by heat resistant material. Any overhanging surface or cooker hood should not be nearer than 400mm. (Fig.A)

a)The cooker may be located in a kitchen, a kitchen/diner or bed sitting room, but not in a bathroom or shower room.

b)The hoods must be installed according to the requirements in the hood handbook.

c)The wall in contact with the back of the cooker must be of flameproof material.

d)The cooker is fitted with a safety chain that must be attached to a hook, secured to the wall behind the appliance.

125mm Min

1450mm

Fig. A

Gas connection

400mm Min

503mm Min

125mm Min

1850mm

4

The cooker should be connected to the gas-supplyby a corgi registered installer. During installation of this product it is essential to fit an approved gas tap to isolate the supply from the appliance for the convenience of any subsequent removal or servicing. Connection of the appliance to the gas mains or liquid gas must be carried out according to the prescribed regulation in force, and only after it is ascertained that it is adaptable to the type of gas to be used. If not, follow the instructions indicated in the paragraph headed “Adaptation to different gas types”. On some models the gas supply can be connected on the left or on the right, as necessary; to change the connection, reverse the position of the hose holder with that of the cap and replace the gasket (supplied with the appliance). In the case of connection to liquid gas, by tank, use pressure regulators that conform to the regulation in force. The gas supply must be connected to the left of the appliance. Be sure that the hose does not pass through the rear of the cooker touching hot parts.

HOT PARTS

600 mm

Important: make sure the supply pressure conforms with the values shown in the table entitled “Caracteristics of the burners and nozzles”.When the cooker is installed between cabinets (recessed), the gas connection must be effected by an approved flexible hose with bayonet fitting (BS 669 Current Edition).The gas inlet for the cookers is a threaded G 1/2 gas female fitting.

Connecting the gas supply

To make the connection, a flexible hose should be used corresponding to the current gas regulations which are:

the hose must never be at any point in its lenght in contact with the “hot” parts of the cooker;

the hose must never be longer than 1,5 metre;

the hose must not be subject to any tension or torsional stress and it must not have any excessively narrow curves or bottlenecks;

the hose must be easy to inspect along its entire length to check its condition;

the hose must always be in good condition, never attempt to repair.

Important: the installation must comply with gas safety (installation and use) regulations 1984. In all cases for the above, by low, a qualified, corgi approved engineer must be called for installation.

Important: Before using the oven, position the oven burner deflector "A" (provided with the appliance) in the correct place by inserting the lower tab into the support slot (see figure).

A

Disposing of the appliance

When disposing of the appliance please remove the plug by cutting the mains cable as close as possible to the plug body and dispose of it as described above.

Adapting the cooker to different types of gas

In order to adapt the cooker to a different type of gas with respect to the gas for which it was produced (indicated on the label attached to the lid), follow these steps:

a)replace the hose holder mounted on the appliance with that supplied in the bag of “cooker accessories”.

b)Replacing the burner nozzles on the hob:

remove the grids and slide the burners from their housings;

unscrew the nozzles using a 7 mm socket spanner, and replace them with nozzles for the new type of gas (see table 1 “Burner and nozzle characteristics”).

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replace all the components by repeating the steps in reverse order.

c) Minimum regulation of the hob burners:

turn the tap to minimum;

remove the knob and adjust the regulation screw, which is positioned in or next to the tap pin, until the flame is small but steady.

N.B.: in the case of liquid gas, the regulation screw must be screwed in to the bottom.

check that the flame does not turn off when you turn the tap quickly from high to low.

d) Regulating the primary air of the burners:

The primary air of the burners requires no regulation.

Adapting to different types of gas

In order to adapt the oven to a different type of gas with respect to the gas for which it was manufactured (indicated on the label), follow these simple steps:

a) Replacing the oven burner nozzle

open the oven door fully

pull out the sliding oven bottom

unscrew the burner fastening screws

V

V Z

remove screw “V” and then the oven burner;

Unscrew the oven burner nozzle using the socket spanner for the nozzles “Z”, or a 7 mm socket spanner, and replace it with a nozzle suited to the new type of gas (see Table 1).

Take particular care handling the spark plug wires and the thermocouple pipes.

Replace all the parts, following the steps described above in the reverse order.

b) Minimum regulation of the gas oven burner with thermostat:

light the burner as described in the paragraph “the oven knob” of the instruction booklet.

turn the knob to Max for about 10 minutes and then turn the knob to theMin setting;

remove the knob;

regulate the screw positioned outside the thermostat pin until the flame is small but steady.

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N.B.: in the case of liquid gas, the regulation screw must be screwed in to the bottom.

check that the burner does not turn off when you turn the knob from Max to Min and and when you open and close the oven door quickly.

Adapting the gas grill to different types of gas

Replacing the nozzle of the grill burner:

Loosen the screws along the perimeter to remove the rear protection (see diagram)

remove screw “V” and then the grill burner;

V

Unscrew the grill burner nozzle using the socket spanner for the nozzles, or a 7 mm socket spanner, and replace it with a nozzle suited to the new type of gas (see Table 1).

Take particular care handling the spark plug wires and the thermocouple pipes.

Replace all the parts, following the steps described above in the reverse order. N.B.: No adjustment is needed for minimum setting.

Important

On completion of the operation, replace the old rating sticker with one indicating the new type of gas used.

Note

Should the pressure of the gas used be different (or vary) from the recommended pressure, it is necessary to fit a suitable pressure regulator onto the inlet pipe in compliance with current National Regulations relative to “regulators for channelled gas”.

7

Electrical connection

Power supply voltage and frequency: 220-240Va.c. 50 Hz.

Note: the supply cable must be positioned so that it never reaches at any point a temperature 50°C higher than the room temperature.The cable must be routed away from the rear vents. Should you require it, you may use a longer cable, however, you must ensure that the cable supplied with the appliance is replaced by one of the same specifications in accordance with current standards and legislation.

Your appliance is supplied with a 13 amp fused plug that can be plugged into a 13 amp socket for immediate use. Before using the appliance please read the instructions below.

WARNING -THISAPPLIANCE MUST BE EARTHED.

THE FOLLOWING OPERATIONS SHOULD BE CARRIED OUT BY A QUALIFIED ELECTRICIAN.

Replacing the fuse:

When replacing a faulty fuse, a 13 amp ASTA approved fuse to BS 1362 should always be used, and the fuse cover re-fitted.If the fuse cover is lost, the plug must not be used until a replacement is obtained.

Replacement fuse covers:

If a replacement fuse cover is fitted, it must be of the correct colour as indicated by the coloured marking or the colour that is embossed in words on the base of the plug. Replacements can be obtained directly from your nearest Service Depot.

Removing the plug:

If your appliance has a non-rewireablemoulded plug and you should wish to remove it to add a cable extension or tore-routethe mains cable through partitions, units etc., please ensure that either:

the plug is replaced by a fused 13 amp re-wireableplug bearing the BSI mark of approval.

or:

the mains cable is wired directly into a 13 amp cable outlet, controlled by a switch, (in compliance with BS 5733) which is accessible without moving the appliance.

Please note: for appliances with a rating greater than 13 amp (eg: electric hob, double ovens and freestanding electric cookers etc.) the mains cable must be wired into a cooker output point with a rating of 45 amp. In this case the cable is not supplied.

Disposing of the plug:

Ensure that before disposing of the plug itself, you make the pins unusable so that it cannot be accidentally inserted into a socket. Instructions for connecting cable to an alternative plug:

Important: the wires in the mains lead are coloured in accordance with the following code:

Green &Yellow

- Earth

Blue

- Neutral

Brown

- Live

If the colours of the wires in the mains lead do not correspond with the coloured markings identifying the terminals in your plug, proceed as follows:

Connect Green & Yellow wire to terminal marked “E” or$or coloured Green or Green &Yellow. Connect Brown wire to terminal marked “L” or coloured Red.

Connect Blue wire to terminal marked “N” or coloured Black.

If a 13 amp plug (BS 1363) is used it must be fitted with a 13 amp fuse. A 15 amp plug must be protected by a 15 amp fuse, either in the plug or adaptor or at the distribution board. If you are in any doubt about the electrical supply to your machine, consult a qualified electrician before use.

How to connect an alternative plug:

The wires in this mains lead are coloured in accordance with the following code:

BLUE

NEUTRAL”(“N”)

BROWN

LIVE”(“L”)

GREEN ANDYELLOW

EARTH” (“E”)

GREEN &

YELLOW

BROWN

BLUE

13 amp fuse

CROSS-BARCORD GRIP

8

Installation of Eye-LevelGrill

1.Unpack the product.

2.Unscrew the lid which protects the gas supply connection attachment for the Grill.

3.Remove the rear cover protecting the Grill assembly, which is fixed in place with 6 screws (see photograph).

4. Join the Grill assembly to the cooker. To do this, it will be necessary to "jump" the gas attachment by folding the Grill assembly to 45° (see photograph).

5. Fix the Grill assembly to the cooker using three screws on the right-handside and three screws on the lefthand side as shown in the photograph, using the screws supplied.

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6.Join the Grill hose attachment to the cooker attachment (using a torque wrench setting of 11±2 Nm).

7. Connect the appliance electrically using the fastons on the rear part of the cooker (it makes no difference in which order these are connected).

8. Replace the rear cover and fix it in place using the same screws (6) as removed previously in step 3 of this procedure.

10