Bunn 39338.0001 User Manual

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Hot Water

Dispensers

Supercedes

10052.0000; 10010.0000; 10267.0000

10420.0000; 10889.0000; 39338.0000

39338.0001; 44306.0000

INSTALLATION & OPERATING GUIDE

BUNN-O-MATICCORPORATION

POST OFFICE BOX 3227

SPRINGFIELD, ILLINOIS 62708-3227

PHONE: (217) 529-6601FAX: (217)529-6644

To ensure you have the latest revision of the manual or to obtain the illustrated parts catalog, please visit the Bunn-O-Maticwebsite, at www.bunn.com. This is absolutely FREE, and the quickest way to obtain the latest catalog and manual updates. ContactBunn-O-MaticCorporation at1-800-286-6070to obtain a paper copy of the required Illustrated Parts Catalog mailed via U.S. Postal Service.

46819.0000A 06/12 © 2012 BUNN-O-MATICCORPORATION

BUNN-O-MATICCOMMERCIAL PRODUCT WARRANTY

Bunn-O-MaticCorp. (“BUNN”) warrants equipment manufactured by it as follows:

1)Airpots, thermal carafes, decanters, GPR servers, iced tea/coffee dispensers, MCP/MCA pod brewers thermal servers and Thermofresh servers (mechanical and digital)- 1 year parts and 1 year labor.

2)All other equipment - 2 years parts and 1 year labor plus added warranties as specified below:

a)Electronic circuit and/or control boards - parts and labor for 3 years.

b)Compressors on refrigeration equipment - 5 years parts and 1 year labor.

c)Grinding burrs on coffee grinding equipment to grind coffee to meet original factory screen sieve analysis - parts and labor for 4 years or 40,000 pounds of coffee, whichever comes first.

These warranty periods run from the date of installation BUNN warrants that the equipment manufactured by it will be commercially free of defects in material and workmanship existing at the time of manufacture and appearing within the applicable warranty period. This warranty does not apply to any equipment, component or part that was not manufactured by BUNN or that, in BUNN’s judgment, has been affected by misuse, neglect, alteration, improper installation or operation, improper maintenance or repair, non periodic cleaning and descaling, equipment failures related to poor water quality, damage or casualty. In addition, the warranty does not apply to replacement of items subject to normal use including but not limited to user replaceable parts such as seals and gaskets. This warranty is conditioned on the Buyer 1) giving BUNN prompt notice of any claim to be made under this warranty by telephone at (217) 529-6601or by writing to Post Office Box 3227, Springfield, Illinois62708-3227;2) if requested by BUNN, shipping the defective equipment prepaid to an authorized BUNN service location; and 3) receiving prior authorization from BUNN that the defective equipment is under warranty.

THE FOREGOING WARRANTY IS EXCLUSIVE AND IS IN LIEU OF ANY OTHER WARRANTY, WRITTEN OR ORAL, EXPRESS OR IMPLIED, INCLUDING, BUT NOT LIMITED TO, ANY IMPLIED WARRANTY OF EITHER MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE. The agents, dealers or employees of BUNN are not authorized to make modifications to this warranty or to make additional warranties that are binding on BUNN. Accordingly, statements by such individuals, whether oral or written, do not constitute warranties and should not be relied upon.

If BUNN determines in its sole discretion that the equipment does not conform to the warranty, BUNN, at its exclusive option while the equipment is under warranty, shall either 1) provide at no charge replacement parts and/or labor (during the applicable parts and labor warranty periods specified above) to repair the defective components, provided that this repair is done by a BUNN Authorized Service Representative; or 2) shall replace the equipment or refund the purchase price for the equipment.

THE BUYER’S REMEDY AGAINST BUNN FOR THE BREACH OF ANY OBLIGATION ARISING OUT OF THE SALE OF THIS EQUIPMENT, WHETHER DERIVED FROM WARRANTY OR OTHERWISE, SHALL BE LIMITED, AT BUNN’S SOLE OPTION AS SPECIFIED HEREIN, TO REPAIR, REPLACEMENT OR REFUND.

In no event shall BUNN be liable for any other damage or loss, including, but not limited to, lost profits, lost sales, loss of use of equipment, claims of Buyer’s customers, cost of capital, cost of down time, cost of substitute equipment, facilities or services, or any other special, incidental or consequential damages.

392, AutoPOD, AXIOM, BrewLOGIC, BrewMETER, Brew Better Not Bitter, BrewWISE, BrewWIZARD, BUNN Espress, BUNN Family Gourmet, BUNN Gourmet, BUNN Pour-O-Matic,BUNN, BUNN with the stylized red line, BUNNlink,Bunn-OMatic,Bunn-O-Matic,BUNNserve, BUNNSERVE with the stylized wrench design, Cool Froth, DBC, Dr. Brew stylized Dr. design, Dual, Easy Pour, EasyClear, EasyGard, FlavorGard, Gourmet Ice, Gourmet Juice, High Intensity, iMIX, Infusion Series, Intellisteam, My Café, Phase Brew, PowerLogic, Quality Beverage Equipment Worldwide, Respect Earth, Respect Earth with the stylized leaf and coffee cherry design,Safety-Fresh,savemycoffee.com,Scale-Pro,Silver Series, Single, Smart Funnel, Smart Hopper, SmartWAVE, Soft Heat, SplashGard, The Mark of Quality in Beverage Equipment Worldwide, ThermoFresh, Titan, trifecta, Velocity Brew, A Partner You Can Count On, Air Brew, Air Infusion, Beverage Bar Creator, Beverage Profit Calculator, Brew better, not bitter., BUNNSource, Coffee At Its Best, Cyclonic Heating System, Daypart, Digital Brewer Control, Nothing Brews Like a BUNN, Pouring Profits, Signature Series, Tea At Its Best, The Horizontal Red Line, Ultra are either trademarks or registered trademarks ofBunn-O-MaticCorporation.

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46819 030912

 

CONTENTS

Warranty 2

Introduction 3

User Notices 4

Electrical Requirements 5

Plumbing Requirements 6

Initial Set-Up(H5E, H5X,H5-PC,H5 Element, H10X) 6

Initial Set-UpH5M, HW2, OHW 7

OPERATING CONTROLS (H5-PCONLY) 8

ADJUST DISPENSE VOLUME (H5-PCONLY) 8

Programming (H5E, H5X, H5-PC,H10X) 9

Programming (H5 Element) 11

Draining the Dispenser 14

Cleaning 14

INTRODUCTION

This equipment heats and dispenses water on demand for beverages and cooking purposes. It has a panel above the faucet that indicates the status of the dispenser. This equipment is for indoor use, either wall-mounted(H5E/X/PC) or on a sturdy counter or shelf.

Brew water temperature is factory set at 200° F (93.3° C) Areas of high altitude will require lowering this temperature to prevent boiling. This chart should be used as a guide when readjusting the brew water temperature.

Altitude

Boiling point

Recommended

 

of water

water temperature

(Feet)

° F

° C

° F

° C

 

 

 

 

 

-1000

213.8

101.0

200

93.3

-500

212.9

100.5

200

93.3

0

212.0

100.0

200

93.3

500

211.1

99.5

200

93.3

1000

210.2

99.0

200

93.3

1500

209.3

98.5

200

93.3

2000

208.4

98.0

200

93.3

2500

207.4

97.4

200

93.3

3000

206.5

96.9

199

92.8

3500

205.6

96.4

198

92.2

4000

204.7

95.9

197

91.7

4500

203.8

95.4

196

91.1

5000

202.9

94.9

195

90.6

5500

201.9

94.4

195

90.6

6000

201.0

93.9

194

90.0

6500

200.1

93.4

193

89.4

7000

199.2

92.9

192

88.9

7500

198.3

92.4

191

88.3

8000

197.4

91.9

190

87.8

8500

196.5

91.4

189

87.2

9000

195.5

90.8

188

86.7

9500

194.6

90.3

187

86.1

10000

193.7

89.8

186

85.6

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USER NOTICES

The notices on this dispenser should be kept in good condition. Replace unreadable or damaged labels.

NOTICE

ALL COMPONENTS ARE 200 TO 240 VOLT A.C.

Replace only with components listed in the accompaning literature rated for the same voltage

12537.0000

00657.0000

NOTICE

ALL COMPONENTS ARE 200 TO 240 VOLT A.C.

Replace only with components listed in the accompaning literature rated for the same voltage

12537.0000

To reduce the risk of electric shock, do not remove or open cover.

No user-serviceableparts inside. Authorized service personnel only. Disconnect power before servicing.

37881.0000

! WARNING

Fill water tank before turning - on - thermostat or connecting appliance to power source.

Use only on a properly protected circuit capable of the rated load.

Electrically ground the chassis.

Follow national/local electrical codes.Do not use near combustibles.

FAILURE TO COMPLY RISKS EQUIPMENT

DAMAGE, FIRE, OR SHOCK HAZARD

READ THE ENTIRE OPERATING MANUAL BEFORE BUYING OR USING THIS PRODUCT

THIS APPLIANCE IS HEATED WHENEVER CONNECTED TO A POWER SOURCE

00831.0000F 3/98 ©1998 BUNN-O-MATICCORPORATION

00831.0000

00824.0002 00824.0001

00833.0000

As directed in the International Plumbing Code of the International Code Council and the Food Code Manual of the Food and Drug Administration (FDA), this equipment must be installed with adequate backflow prevention to comply with federal, state and local codes. For models installed outside the U.S.A., you must comply with the applicable Plumbing /Sanitation Code for your area.

00656.0001

Optional Field Wiring

120 V, 15.4 A, 1850 W 1PH, 2-Wire+ GND, 60HZ

29710.0000

Optional Field Wiring

120/208-240V, 16.9 A, 4050 W 1PH,3-Wire+ GND, 60HZ

29710.0000

120V

120/208-240V

00831.0000

29710.0000

! WARNING

Hot Water

Use With Care

12593.0000

 

 

 

To reduce the risk of electric shock,

Authorized service personnel only.

do not remove or open cover.

Disconnect power before servicing.

No user-serviceableparts inside.

 

 

37881.0002

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ELECTRICAL REQUIREMENTS

WARNING - The dispenser must be disconnected from the power source until specified inInitial Set-Up.

Refer to Data Plate on the Brewer, and local/national electrical codes to determine circuit requirements.

WHITE

NEUTRAL WHITE

POWER CORD

NEUTRAL

N

 

 

 

L1 BLACK

L1 BLACK L1

 

 

 

GREEN

G

120 volt ac models

Note: This electrical service consists of 2 current carrying conductors (L1 and Neutral) and a separate conductor for earth ground.

L2 RED

NEUTRAL BLUE

POWER CORD

 

N

 

L1 BLACK

L1 BROWNL1

 

 

 

GREEN/YELLOW

G

230 volt ac models

Note: This electrical service consists of 2 current carrying conductors (L1 and Neutral) and a separate conductor for earth ground.

Electrical Hook-Up

CAUTION – Improper electrical installation will damage electronic components.

1.An electrician must provide electrical service as specified.

2.Using a voltmeter, check the voltage and color coding of each conductor at the electrical source.

3.Turn off master switch (if equipped).

4.Remove the upper and lower rear panels.

5.Install the proper electrical wiring to the terminal block.

6.Connect the dispenser to the power source and verify the voltage at the terminal block before proceeding. Reinstall both rear panels.

7.If plumbing is to be hooked-uplater be sure the dispenser is disconnected from the power source. If Plumbing has beenhooked-up,the dispenser is ready forInitial Set-Up.

CE REQUIREMENTS

This appliance must be installed in locations where it can be overseen by trained personnel.

For proper operation, this appliance must be installed where the temperature is between 5°C to 35°C.

Appliance shall not be tilted more than 10° for safe operation.

Anelectricianmustprovideelectricalserviceasspecifiedinconformance with all local and national codes.

This appliance must not be cleaned by water jet.

This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given instructions concerning use of this appliance by a person responsible for its safety.

Children should be supervised to ensure they do not play with the appliance.

• If the power cord is ever damaged, it must be replaced by the manufacturer or authorized service personnel with a special cord available from the manufacturer or its authorized service personnel in order to avoid a hazard.

• Machine must not be immersed for cleaning.

L2 RED

L2 RED

POWER CORD

 

 

L2

L1 BLACK

 

L1

 

L1 BLACK

GREEN

G

208 & 240 volt ac models

Note: This electrical service consists of 2 current carrying conductors (L1 and L2) and a separate conductor for earth ground.

L2 RED

L2 RED

POWER CORD

 

 

L2

WHITE

NEUTRAL WHITE

NEUTRAL

 

N

 

 

L1 BLACK

L1 BLACK

L1

GREEN

G

120/208 & 120/240V ac single phase models

Note: This electrical service consists of 3 current carrying conductors (Neutral, L1 and L2) and a separate conductor for earth ground.

DUAL VOLT TOGGLE SWITCH

5

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PLUMBING REQUIREMENTS - ALL EXCEPT OHW

This dispenser must be connected to a cold water system with operating pressure between 20 and 90 psi (138 and 620 kPa)from a½˝ or larger supply line. Ashut-offvalve should be installed in the line before the dispenser. Install a regulator in the line when pressure is greater than 90 psi (620 kPa) to reduce it to 50 psi (345 kPa). The water inlet fitting is ¼˝ flare.

NOTE - Bunn-O-Maticrecommends ¼˝ tubing for installations of less than 25 feet and38˝ for more than 25 feet from the½˝ water supply line. At least 18 inches of an FDA approved flexible beverage tubing, such as reinforced braided polyethylene or silicone, before the dispenser will facilitate movement to clean the countertop. Bunn-O-Maticdoes not recommend the use of a saddle valve to install the dispenser. The size and shape of the hole made in the supply line by this type of device may restrict water flow.

As directed in the International Plumbing Code of the International Code Council and the Food Code Manual of the Food and Drug Administration (FDA), this equipment must be installed with adequate backflow prevention to comply with federal, state and local codes. For models installed outside the U.S.A., you must comply with the applicable Plumbing /Sanitation Code for your area.

Plumbing Hook-Up

1.Remove the shipping cap from the fitting on the rear of the dispenser, and attach the flare elbow fitting (supplied separately with the dispenser) to the fitting.

2.Flush the water line and securely attach it to the flare fitting.

Plumbing Hook-Up

Master ON/OFF switch

INITIAL SET-UP- H5E, H5X,H5-PC,H10X, Element

CAUTION - The dispenser must be disconnected from the power source throughout the initialset-up,except when specified in the instructions.

1.Connect dispenser to the power source and turn on water supply.

2.Place Master ON/OFF switch in the ON position (if equipped). NOTE: (Digital models with display) When power is applied to the dispenser, the display will show the software version for 5 seconds, and then it will show the temperature.

3.Water will automatically flow into the tank to the proper level and shut-off.When filled, the water heater will turn on automatically.

4.The tank will heat to the (set) temperature.

5.Refer to Programming to set the Tank Temperature and the Ready Temperature.

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INITIAL SET-UP- H5M

CAUTION - The dispenser must be disconnected from the power source throughout the

initial set-up,except when specified in the instructions.

1. Remove the upper rear panel and rotate the control thermostat knob fully counterclockwise to the “OFF” position and replace the panel.

2. Connect the dispenser to the power source and turn-onthe water supply.

3. Water will automatically flow into the tank to the proper level and shut-off.This will take approximately 10 minutes.

4. Disconnect the dispenser from the power source, remove the upper rear panel and place the control thermostat knob fully clockwise to the “ON” position, and replace the panel.

5. Connect the dispenser to the power source and wait approximately twenty minutes for the water in the tank to heat.

6. On models with ready indicator, the indicator will light up when the proper water temperature is achieved.

INITIAL SET-UP- HW2

CAUTION - The dispenser must be disconnected from the power source throughout the initialset-up,except when specified in the instructions.

1.Remove the center rear panel and rotate the control thermostat knob fully counterclockwise to the “OFF” position and replace the panel.

2.Plug-inthe dispenser.

3.Water will automatically flow into the tank to the proper level and shut-off.

4.Unplug the dispenser, remove the center rear panel and rotate the control thermostat knob fully clockwise to the “ON” position, and replace the panel.

5.Plug-inthe dispenser and wait approximately twenty minutes for the water in the tank to heat. The dispenser is ready for use.

INITIAL SET-UP- OHW

CAUTION - Thedispenser must be unplugged throughout the initialset-up,except when specified in the instructions.

1.Place an empty vessel under the faucet, lift the pour-inlid, and pour a full pitcher (64 oz) of tap water into the top of the dispenser. Hold open the faucet handle to allow air to escape from the tank while it is filling.

2.Pour another full pitcher into the top. Close the faucet when water starts flowing from the faucet.

3.Fill the top basin with additional water until it is approximately one inch from the top lid.

4.Plug-inthe dispenser and wait approximately 15 minutes for the water to heat to the proper temperature.

5.The dispenser is now ready for use. (refer to the section on normal use.)

NORMAL USE

CAUTION - Waterdispensed from this faucet is extremely hot . (Above 200° F.)

1.Hold open the faucet whenever a cup of hot water is desired.

2.Pour another full pitcher into the top whenever water is no longer available at the faucet. No wait is needed, the faucet is ready to dispense another cup of hot water.

NOTE - Dueto the tank capacity and heater size, this product should be used only for dispensing a few cups of hot water at a time. (Larger capacityBunn-O-Matic hot water dispensers are available.)

H5M

HW2

OHW

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46819 043012

 

OPERATING CONTROLS - PORTION CONTROL ONLY

(a) VOLUME SELECTOR BUTTONS

 

Press and release the button corre-

c.

sponding to the Small, Medium, or

 

Large volume, to select the desired

 

amount of water to be dispensed.

 

Pressing a different button after a

 

cycle has been initiated does not

 

change the volume in progress.

 

(b) AUTO STOP/MANUAL DISPENSE

 

BUTTON

 

Press and release button to stop a

 

dispense cycle. Press and hold button

 

to dispense manually.

(c) HIDDEN PROGRAMMING BUTTON a.

(d)LED INDICATORS

(e)DISPENSE NOZZLE

e.

ADJUSTING DISPENSE VOLUMES

NOTE: The dispenser should be at operating temperature before setting dispense volumes.

d.

b.

1.Press and hold the hidden programming button (c) located under the ® next to the BUNN logo on the front of the dispenser until the 3 LED's begin flashing from the left to the right. Release the button.

2.Place an empty graduated container under the dispense nozzle (e).

3.Press and release the batch size to be set (a). The LED's will stop flashing, and the LED over the button just pressed will come on steady. Water will begin to dispense into the container.

4.When the desired amount of water is dispensed, press and release the same button (a). The water will stop dispensing and the batch size is now set.

5.The LED's will begin flashing from left to right again. Repeat steps 2 thru 4 to set up the other batch sizes.

6.To exit the programming set up at any time, press and release the hidden button once (c). The dispenser is now ready for use.

8

46819 043012

 

PROGRAMMING - H5-E,H5-PC,H5X, H10X

When power is applied to the dispenser, the display located on the bottom of the main circuit board will show the software version for 5 seconds, and then it will show the model number (see chart below) it will then go to (-).While the tank is filling, the display will read (FIL). When the tank is full the display will show the model number and then go to(-).

MODEL DISPLAYS (P1)

(H5H) 5 GallonHigh Voltage Unit(200-240V)(H5L)5 GallonLow Voltage Unit(100-120V)(HPC) 5 GallonPortionControl Unit (all)

(H10) 10X (all)

Switch must be in “SET” position for access into programming modes.

LEFT CENTER RIGHT

BUTTON BUTTON BUTTON

LEVEL 1 PROGRAMMING

1. Before programming any settings into the Control Board, confirm the correct model number is entered.

2. Do this by pressing and holding down on the center button until P1 appears on the display. Release the center button. The display will now show the model number (ex: H5H). Now scroll with the(+/-)buttons through the models listed above until the display matches the model you are working with.

3. Press and release the center button once more. The display will show P2. Display will now show the tank temperature (ex: 200). Press the (+) button to increase the temperature set point, or the(-)button to decrease the set point.

NOTE: If the unit is a H5X or H10X, set the Tank Temperature to 212°F.

4. After the Tank Temperature is entered, press and release the center button once more. The display will read P3, then show the ready temperature set point. Factory default is 195° F for most dispensers, and 85° F for some.

5. Press the (+) button to increase the set point, or the (-)button to decrease the set point.

6. To exit Level 1 Program press and release the center button once more. The display will show Software version, then model number, then (-).

Continued

9

46819 043012

 

PROGRAMMING - H5-E,H5-PC,H5X, H10X Continued

LEVEL 2 PROGRAMMING

H1 - DISPENSE TEMPERATURE LOCKOUT - PORTION CONTROL ONLY (WILL NOT DISPLAY ON OTHER MODELS)

1.To enter Level 2 Programming, press and hold the center button until H1 appears on the display (approximately 6 seconds) then release button. The display will either readnoL (LOCKOUT DISABLED) orLoc (LOCKOUT ENABLED). When (ENABLED), unit will not dispense if the Tank Temperature is below the (READY) temperature setting.

2.Use the (+) or (-)buttons to alternate betweenLoc andnoL.

3.Press and release the center button once more to advance to H2.

Or to exit Level 2, press and release the center button 3 times. Display will show, software version, then model number, then (-).

H2 - F° OR C° SELECTION

NOTE: Skip step 1 if going from H1 to H2.

1.To enter Level 2 Programming, press and hold the center button until H2 appears on the display (approximately 6 seconds). Release the center button, The display

will show either FAH (Degrees in Fahrenheit) orCEn (Degrees in Centigrade).

2.Press and release the (+) or (-)buttons to alternate betweenFAH andCEn.

3.After setting FAH or CEn, to exit Level 2 Programming, press and release the center button twice. Display will show, software version, then model number, then (-).

H3 - RESTORING FACTORY DEFAULTS

1.To restore Factory Defaults (This clears all settings that were previously entered), press and release the center button until H2 appears on the display (approximately 6 seconds). Release the Center Button, then press and release the Center Button once more. The display will readH3, then show(- - -).

2.Press and hold both (+) and (-)buttons to initiate the resetting of the factory default settings. The display(- - -) will flash on and off during this time (about 5 to 7 seconds).

3.When the factory default numbers are loaded in, the display will stop flashing, then read don (DONE). You can now release the two buttons.

NOTE: If you release the two buttons at any time before the display readsdon, the Factory Default numbers will not be entered. The old numbers will remain in the memory.

4.To exit Level 2 Programming press and release the center button once more. The display will show the Software version, then model number, then (-).

10

46819 043012