Blodgett B16-PF45 User Manual

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B16-PF45andB20-PF65

Deep Sectional Fryers

by

B16-PF45shown

OPTIONS AND ACCESSORIES

(AT ADDITIONAL CHARGE)

Flue riser

24”

36”

Baskets

Extra single basket (full size) for 14” pot

Extra twin size basket for 14” pot

Fryer filter system

Stainless steel frypot cover

Stainless steel sides

Stainless steel divider

Heat lamp over drain cabinet

Cable restraint kit

OPTIONAL OIL FILTRATION.

Simple two step operation: Step 1, open blue handle valve to drain oil into filter pan.Step 2, open red handle valve to return oil from filter to fryer.

Self-aligningfilter piping makes it easy to assemble and disassemble

Larger 3” (7.6 cm) drain line allows for faster draining without clogging

Light weight, removable filter pickup assembly, with builtin handle, for fast media cleaning under busy conditions

High flow pump and large return lines produce faster oil refill times

Large filter media collects more debris, which extends time between changes.

Project

 

 

 

 

 

 

MODELS

Item No.

 

 

 

 

 

 

Quantity

 

 

 

 

 

 

 

 

 

 

Model B16-PF45(16” wide, 45 pound capacity)

 

-B16

Model B20-PF65(20” wide, 65 pound capacity)

 

 

 

The Blodgett Sectional Deep Fryers are available with two riser heights. An

PF45

optional rearward-extendingflue riser is available to increase the overall

depth to match a deep battery. Battery-designassistance is available!

 

SPECIFY

 

 

 

and

Gas Type

Natural Gas

Propane

 

 

 

Manifold

Front (1-1/4”)

Rear (1”)

 

 

Flue Riser Height

24” (option)

36” (option)

 

-B20

Range Depth

Standard

Deep (option)

 

Position in Battery

Left End

Right End

Not at End

Operating altitude (if above 2000 ft (700 meters) _____________________

PF65

Blodgett can often accommodate special or custom requirements. Contact

your Blodgett representative.

STANDARD CONSTRUCTION (All models)

Frypot: 16 gauge, type 430 #3 welded tank with extra smooth peened finish ensures easy cleaning.Long-lasting,high temperature alloy stainless steel heat baffles are mounted in the heat exchanger tubes to provide maximum heating and combustion efficiency. Front access, quick opening1-1/4”drain valve

Gas Control System: Includes manualshut-off,100% safetyshut-offpilot gas filter, pilot adjustment and 200° to 400° adjustable thermostat. High limit control automatically shuts down main burner and pilot if oil temperature exceeds 475°F.

STANDARD FEATURES (All models)

New Pitco Solstice burner/baffle design increases cooking production, lowers flue temperature, improves working environment and generates more production per BTU

Quick recovery is provided to eliminate waiting between loads

Available in 45lb and 65lb capacity

9” front rail to match sectional range

Stainless steel tank and cabinet

Two twin plated, mesh fry baskets with plastic coated, heat resistant handles

Wide spacing tube frypot allows more heat to be transferred to oil and easy cleaning

1-1/4”full port drain valve helps eliminate clogging

Large cold zone captures food particles, reduces flavor transfer and extends oil life

Single unit combination gas shut-off,pressure regulator and pilot ignition system

6” adjustable legs front, 6” fixed casters rear

100% safety shut off

Warranty: two year parts and labor from date of purchase

BLODGETT www.blodgett.com

1100 Old Honeycutt Road Fuquay-Varina,NC 27526 USA Phone: (877)255-3976• Fax: (866)644-1354

MODELS B16-PF45ANDB20-PF65

APPROVAL/STAMP

 

 

(Location of Optional Rear Gas Connection)

2-3/4”(70)

 

 

 

 

2-3/4”(70)

 

 

 

 

 

 

 

 

 

 

7”

31-3/4”

 

(808)

 

(178)

 

 

5-1/2”

 

 

(140)

16” (406)

2” (51)

20” (508)

 

Model B16-PF45

 

Model B20-PF65

 

TOP VIEWS

 

36” Flue Riser

24” Flue Riser

72”

(1829)

60”

(1524)

36”

30”

(914)

(762)

 

6” (152)

Model B16-PF45

Model B20-PF65

FRONT VIEWS

SHIPPING CRATE DIMENSIONS & WEIGHT

(Door entry clearance when uncrated is

16.5” for model B16-PF45and 20.5” for modelB20-PF65)

Model

Width

Height

Depth

Volume

Weight

B16-PF45

20.0

45.0

42.5

22.1 cu ft

210 lbs

(508)

(1143)

(1080)

(0.63 cu m)

(95 kg)

 

B20-PF65

23.0

41.0

43.0

23.5 cu ft

265 lbs

(584)

(1041)

(1092)

(0.66 cu m)

(120 kg)

 

 

 

 

 

 

 

Dimensions are in inches and (millimeters)

Flue riser for “deep” depth-optionextends rearward 6” (frypot size is the same as for “standard” depth)

43-3/4”(1112)

40” (1017)37-3/4”(960)

34” (864)

Front Gas 4-1/2”(114)

Manifold

33-3/4”

(859)

9” (178)

0(0)

SIDE VIEW

SHORT FORM SPECIFICATIONS

The item shall be a sectional fryer with a stainless steel frypot and cabinet. The frypot shall have a large cold zone, and hanve widely spaced tubes to enable easy cleaning. The item shall have a pilot ignition system and a 100% safety shutoff.

UTILITY INFORMATION

MODEL

GAS (BTU/hr)

Natural Gas

Propane

 

 

 

 

B16-PF45

110,000

110,000

 

 

 

B16-PF65

150,000

150,000

 

 

 

GAS: Each unit has a 1-1/4"front gas manifold that couples to the adjacent sectional unit(s), and can be ordered with a 1" rear gas connection with a male NPT connector. Minimum supply pressure is 7" W.C. for natural gas, 11" W.C. for propane. All sectional units require a regulated gas supply; pressure regulator to be ordered separately. If using aflexible-hosegas connection, the I.D. of the hose must not be smaller than the connector on the unit and must comply with ANSI Z21.69. Provide an adequate means of restraint to prevent undue strain on the gas connection.

FLUE EXHAUST: Installation under a vented hood is recommended.

OTHER TECHNICAL INFORMATION

If casters are used with flex hose, a restraining device should be used to eliminate undue strain on the flex hose.

Minimum clearance from non-combustibleconstruction is zero. Minimum clearance from combustible construction is 10” on sides and 6” on rear. Check local codes for fire and sanitary regulations.

NOTE: The company reserves the right to make substitutions of components without prior notice

BLODGETT www.blodgett.com

1100 Old Honeycutt Road Fuquay-Varina,NC 27526 USA Phone: (877)255-3976• Fax: (866)644-1354

Printed in U.S.A.

NOTE: FOR COMMERCIAL USE ONLY

P/N BR00042 Rev A (2/08)