Beko D 6623 T User Manual

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D6 6 2 4
Oven
D 6 6 2 3 T
English version of the 285.1510.30 booklet (05.11.2004)
■«In
is produced in modern facilities which
are respectful to environment,without giving harm to the nature
Dear Customer, It is our ultimate desire that you achieve the best performance from our product,
which has been passed through meticulous quality control checks and is manufactured
in modern facilities.
To this effect, we recommend that you read the entire guide carefully before
operating the product and keep it as a reference.
BS K O
www.bekoxom.tr
This product has 10 years life span. It means that said period is time interval to stock its spare parts to keep this product functional.

Contents

Technical specifications
Safety precaution and important items P3g0 3
Superior properties of product,
pratical and useful informations Page 4

Page 2

Process that you must do before calling services
Important do's and dont's

Page 21

Page 22

Superior features Introducing the control panel
Using of top burners......................................................6
Using of oven part...................................................8-11 Operating the tinner Transport
Maintenance and cleaning
Lamp changing...........................................................18
Gas installation...........................................................19
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12-15
Page 17
4
5
16

Technical specifications

Outer width Outer depth Outer height Inner width Inner depth Inner height Oven volume Drawer volume 44 It. Burner capacity (gross) Rapid burner-Front right Semi-rapid burner-front left Semi-rapid burner-rear left 0180 hotplate Auxiliary burner-rear right Supply voltage Turbo output Oven output Grill output Torbo motor power Lamp (If available) Total power - 2460 W (D 6624)
Ignition electrical, automatic on top burners Safety Cooking
600 mm 600 mm 850 mm 445 mm 410 mm 332 mm 61 It.
3300 W (Wok) 2000 W 2000 W
1000W (D6623T)
1000W 220 V ~ 50 Hz 2100 W 2400 W
1100+ 1200W 2300 rpm/35 W
15W/25W
3460 W (D6623T)
Locking system for taps
The datas and values about this product are obtained in
laboratory test conditions therefore these values can be
changed according to the usage and working conditions.
13 13 14
1. Top heater
2. Shelfs
3. Turbo heater
4. Bottom heater
5. Air exit hole
6. Air inlet hole
7. Lamp
8. Auxiliary burner-rear right
9. Pan support adaptor
lO.Integral air grille
11. Semi-rapid burner-rear left
Hotplate-
12. Semi-rapid burner-front left
13. Pan supports
14. Rapid burner (wok)-Front right
15. Control panel
16. Front door
17. Handle
IS.Bottom part
19. Trays
20. Grill shelf
21. Burners' plate

Safety precautions and important items

* The current value of the fuse in your home shall be suitable to the current
drawn by your cooker.
* Before your appliance is connected to the mains electricity supply, check to ensure that the voltage and the frequency shown in the data plate corresponds with your power supply. The data plate is situated back cover of the oven, or it is situated in the front of the storage compartment and can be seen by opening the storage compartment cover or pulling the drawer.
* Before applying to authorized service, have the electrical wiring of your home ready for connection.
* The ground cable should always be performed by the manufacturer or its authorized service agent or a similarly qualified person. Our company shall not held responsible for any damage coused by the utilisation of the oven without ground cabling.
* If the current value is less than 16 Amperes please have 16 A fuse with electrician.
* Before your appliance is connected please call authorized Argelik service. This product is available for LPG gas bottle. To adjust your appliance for natural gas
please contact Argelik Service. Please do not turn upside down LPG bottle while using. * While locating your oven; do not squeeze the supply cord under the oven body or inside the oven door, because the cable isolation can be damaged. * If the supply cord is damaged, it must be replaced by the manufacturer or its service agent or a similarly qualified person in order to avoid a hazard. *ln models with the timer: Always adjust the timer during the first operation or after any interruptions of the electric supply. Otherwise, your oven will not operate. * Do not attempt to move the appliance by pulling the door and/or handles. * While the front door is open do not put any heavy object on it, and do not allow children to sit on it. * Accessible parts of the appliance will become very hot whilst the appliance is in use and until the appliance has cooled. Children should be kept away to avoid burns and scalds. * The packaging materials can cause danger for the children. * The appliance is not intended for use by young children or infirm persons without
supervision.
* Do not forget to remove the packaging
material near the tray and wire grill, and the polysthrene sticked to the front door glass.
* Whilst the appliance is in use; avoid touching heating elements inside the oven as the accessible parts of the appliance will
become very hot.
* Please ensure that top burner knobs are off position before closing of top lid. Othervise top lid glass may crack.
* Always switch off the appliance from the mains when the appliance is not in use
before cleaning or in the unlikely event of any probable product failure.
* Ensure the appliance is switched off
before replacing the lamp, to avoid the
possibility of electric shock.
In models with Grill; Always use oven gloves when removing the grill rack and dishes from inside the oven when in use.
*lf, whilst cooking, steam produced comes
into contact with cool surfaces on the outside of the appliance, it will condense and produce water droplets.This is quite
normal and is not a fault. Wipe it with a dry cloth.

The superior features of your oven

2-

Conventional oven:

□ In this position you can
perform by operating the lower and upper heating elements. * The lower and upper heating elements ensures even cooking of both sides of your food. * You can sterilize your food
(in preserved position) in your oven (refer to on how to sterilize/to make canned food).
In this postion use 1 tray for
cooking.
□ In this position you can
grill.
Before performing grilling, make sure to oil the grill with cooking oil.

Fan assisted oven;

H Fan-assisted oven position
Your oven facilitates multi-functional
utilization through its bottom
heating element, top heating element, turbo heating element and turbo fan. This system ensures that your food is cooked in the best possible manner by
using the functions of your oven in a
most efficient manner,
la In this position you can cook by
operating the bottom resistance and turbo fan according to the characteristics of the meal you cook.
In these positions cook will one tray.
IS You can use this position to fry to top
of your meal better.
[SI You can use this position when you
want the top of meal.

Introduction of control panel

D 6624
Thermostat
lamp (yellow)
Thermostat Function selection knob knob
Top burners' control knob
Timer
Warning lamp (red)
Indicates hob operation.
Thermostat lamp (yellow): If oven inner temperature exceeds your setted temperature,
thermostat cuts off your appliance circuit and turn off lamp.
Warning lamp (red)
Thermostat lamp (yellow)
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