Alto-Shaam 7-14ESi User Manual

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631.89 Kb
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ITEM NO. _______________________

COMBITHERM®

7 14ESi

ELECT RIC

COMBINA TION OVEN/S TEAME R

 

 

 

Fla sh-steam gene rati on makes

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

conve ntiona l stea m genera tor obs olete :

 

 

 

 

— Elim ina tes stea m gener atin g boiler mainte nanc

 

 

 

 

— Ends boiler hea ting ele ment burn-out

 

 

 

 

— Mai ntai ns stea m levels without

a water rese rvoir

 

 

 

Cook by internal product temperature or time with tempera ture

 

 

 

variable steam, convection heat, or a combination of both to roast,

 

 

 

 

steam, bake, or oven-fryin a single piece of equipment.

 

 

 

Provi des incr ease d food qua lity and expand s menu options

 

 

 

whi le increa sing prod uction effici enc y and speed by as much

 

 

 

 

as 70-percent com pare d to conventi onal cooking met hods.

 

 

 

EcoS marttechnolo gy reduce s energy

cos t by using less

 

 

 

elec tric ity and water duri ng both norm al opera tion and the

 

 

 

 

cle aning

fun ction.

 

 

 

 

 

 

 

 

 

Gold-n-Brown™feature provides the oper ator with the abil ity to

 

 

 

add additional product color.

 

 

 

 

 

 

 

 

AutoClean™ feature simplifies the cleani ng process to a single

 

 

 

oven function.

 

 

 

 

 

 

 

 

 

 

Sta nda rd and Del uxe cont rol offers 2-speedfan, acool-down

 

 

 

feature,

addit iona l moistu re injec tion,

Delta -Tcooking,

 

 

 

 

mul tip le langua ge dis play, and other con trol fea tures .

CAPACITY OF FOURTEEN (14) FULL-SIZEOR GN1/1 PANS,

Enha nced safety fea ture inc lude s autom ati c stea m venting

imm edia tely before cooki ng time expires. (U.S. Pat. 7,282,674)

MODEL 7•14ESi DELUXE

 

 

 

 

 

 

 

 

 

 

 

 

 

SEVEN (7) FULL-SIZESHEET OR GN 2/1 PANS

Opt ional

patent ed smoki ng technol ogy (U.S. Pat. 7,157,668)

SHOWN WITH OPTIONAL MOBILE STAND 5005737

gives ope rato rs the uniqu e ability to smoke any produc t,

 

 

 

 

hot or cold, and follo w it with a non-smoked ite m without

 

 

 

 

any residua l smoke fla vor.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

SHORT FORM SPECIFICATIONS:

 

 

 

 

oven/steamer designed with EcoSmart™ technology for

Provide Alto-ShaamCombitherm ® Model 7•14ESiflash-steamcombination

reduced energy and water usage and include operational modes for steam, convection, and a combination of steam and convection heat.

Standard features to include patented, automatic steam venting; Gold-n-Brown™

browning function; and a self-adjusting,flush-mounted

rotary door handle with a steam venting safety stop.

Control to include 2-speed

fan and cool-downfunction.

Oven cavity is to be

constructed of 18 gauge stainless steel, include an attached spray hose with backflow

preventer, and automatic

cleaning function. The

oven is to accommodate up to 7 full-size

sheet pans or 14 full-size

 

hotel pans, include

a removable

door gasket

for easy replacement, and

standard right-handdoor hinging. The oven is to include the patented smoking

function (only if reque sted with order).

STANDARD CONTROL:

To include

removable

quick-connect

internal

product

temperature

probe

in the oven interior.

DELUXE CONTROL:

To include

removable

quick-connect

internal

product

temperature

probe

in the oven interior

S-CONTROL:

and programming capability with Rapid-Touch™

operational quick-keys.

in the oven interior

To include

removable

quick-connect

internal

product

temperature

probe

 

and smoking function

as an option.

 

 

 

 

 

 

 

 

 

 

 

MODELS:

7•14ES i: STAND ARD

7•14ESi: DELUX E

7•14ES i: S-CONTROL

ANSI/NSF 4

STANDARD FEATURES AND ACCESS ORIES

• Fou r (4)

sta inles s s teel she lves

• Two (2)

stainless steel side racks with

Seven (7) non-tiltpan support rails

21-1/16"(53 5mm) h orizo nta l wi dth betw een rails

2-5/8"(6 5mm) ve rtica l spac ing bet ween rai ls

• Fou r (4)

adju sta ble legs

• One ( 1) han d-heldsh ower with ba ckfl ow prevent erPATENT PENDING

• One ( 1) flus h-mounted rota ry door lat ch with ste am vent ing positi on

• Singl e-point det ach abl e t emper atur e pr obe

(OPTIONAL ONS-CONTROLMODELS)

 

W164 N9221 Water Street • P.O. Box 450 • Menomonee

Falls,

Wisconsin

53052-0450

U.S.A.

 

PHONE :

262.251.3800

800.558.8744

U.S.A./CANADA

FAX :

262.251.7067

800.329.8744

U.S.A. ONLY

 

 

 

 

www.alto-shaam.com

 

 

 

PR INT ED IN U .S.A.

D UE TO

O N GOI N G P RODU C T IMP ROVE ME NT , SP E CI F IC ATI O NS AR E S UBJE CT TO C HAN GE WI THO U T NO TI C E.

#436 - 1/08

 

 

EL EC TRI C COM BINA TION OVEN/ST EAM ER 7 14ESi

 

 

2-5/16"(58mm)

 

 

4-11/16"(120mm)

(568mm)

15-1/2"(393mm)

12-3/4"(323mm)

3/8"

 

Low Pressure Valve

22-

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

FRONT VIEW

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

SIDE VIEW

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

TOP VIEW

 

 

 

 

 

 

 

 

 

 

 

 

DIME NS IONS : H x W x D

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

EXTERIOR:

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

INS TALL AT ION RE

 

QUIREMENTS

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

34-1/4" x43-7/8" x42-13 /16"

(8 69mm x 1114mm x 1087mm)

 

Oven must

 

be installed lev el.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

EXTERIOR WITH RETRACTABLE DOOR:

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Hood installa tion is r equire d.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

34-1/4"x47-7/8" x 4213/ 16"

(869mm x 121 6mm x 1087mm)

 

Water s upply shut-off

valv e and back-flow

 

INTERIOR:

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

preventer.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

20-5/16" x23-1 /2"x28-7/16"

 

 

(515mm x 596 mm x 72 2mm)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

TWO (2) COLD WATER INLETS - DRINKING QUALITY

 

 

 

 

 

 

USING A WATER SUPPLY NOT MEETING ALTO-SHAAM'S

 

WATER REQUIREMENTS

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

WATE R QU AL IT Y M INI MU M S TANDARDS

 

ONE (1) TREATED WATER INLET:

3/4" NPT

 

 

 

 

 

 

 

 

 

 

 

MINIMUM WATER QUALITY STANDARDS WILL VOID THIS

 

ONE (1)

UNTREATED WATER INLET:

3/4" NPT

 

 

 

 

 

 

 

 

 

 

 

WARRANTY. It is the responsibility of the purchaser to ensure

 

LINE PRESSURE:

 

 

 

 

 

 

 

30 to 90 psi

 

 

 

 

 

 

 

 

 

 

 

that incoming water supply is compliant with the specifications

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

listed through adequate treatment measures. Installation of the

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

2.8 to 6.2 bar

 

 

 

 

 

 

 

 

 

 

 

CombiGuard™ Water Filtration System is recommended, but this

 

WATER DRAIN: 1-1/2" FERNCO CONNECTION WITH AIR GAP

 

 

 

 

 

 

system may not address all water quality issues present.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Contaminant

 

 

 

Inlet Water Requirements(untreated water)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

CLEARA NCE REQUIREM

ENTS

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Free Chlorine

 

 

 

Less than 0.1 ppm (mg/L)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Hardness

 

 

 

Less than 3 gpg (52 ppm)

 

 

 

LEFT : 6" (152mm)

PLUS SERVICE ACCESS :

18" (457mm)

RECOMMENDED

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

20" (508mm)

 

FR OM HE AT PR ODU CIN G EQUIPM ENT

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Chloride

 

 

 

Less than 30 ppm (mg/L)

 

 

RIGHT : 4" (102mm)

 

 

 

 

 

 

TOP : 20" ( 508mm) FOR AIR MOVEMENT

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

pH

 

 

 

7.0 to 8.5

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Alkalinity

 

 

 

Less than 50 ppm (mg/L)

 

 

BACK : 4" (102mm)

 

BOTTO M:5-1 /8" (13 0mm)

FOR LEGS

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Silica

 

 

 

Less than 12 ppm (mg/L)

 

 

COUNTER-TOPINSTALLATIONS MUST MAINTAIN4" (1 02mm)

MINIMUM

 

 

 

Total Dissolved

 

 

 

Less than 60 ppm

 

 

 

 

 

 

 

 

 

 

CLEARANCE

FROM COUNTE R SURFACE .

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Solids (tds)

 

 

 

 

 

 

 

 

 

 

 

 

 

ELECTRICAL

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

7• 14 E S i

 

 

 

 

7• 14 E S i/sk

 

 

VOLTAGE

 

PHASE

CYCLE/HZ

 

 

 

 

 

 

 

 

AWG

 

AMPS

 

 

 

kW

 

AMPS

kW

 

-240

 

at 208

 

 

 

 

 

 

 

 

 

 

 

1*

 

 

 

 

50/60

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

2 Wire plus ground

 

67.0

 

 

 

 

 

 

 

 

 

 

13.9

 

 

69.2

 

 

 

 

 

 

14.4

 

208

 

at 240

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

AWG 3

 

77.0

 

 

 

 

 

 

 

 

 

 

18.4

 

 

79.0

 

 

 

 

 

 

18.9

 

-240

 

at 208

 

 

 

 

 

 

 

 

 

 

 

3

 

 

 

 

50/60

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

3 Wire plus ground

 

38.6 /ph

13.9

 

 

40.0/ph

14.4

 

208

 

at 240

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

AWG 6

 

44.3 /ph

18.4

 

 

45.5/ph

18.9

 

-415

 

at 380

 

 

 

 

 

 

 

 

 

 

 

3

 

 

 

 

50/60

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

4 Wire plus ground

 

21.1 /ph

13.9

 

 

22.0/ph

14.4

 

380

 

at 415

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

AWG 10

 

25.6 /ph

18.4

 

 

26.3/ph

18.9

 

-480

 

at 440

 

 

 

 

 

 

 

 

 

 

 

3*

 

 

 

 

50/60

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

3 Wire plus ground

 

20.0 /ph

15.4

 

 

21.0/ph

15.9

 

440

 

at 480

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

AWG 8

 

22.0 /ph

18.4

 

 

23.0/ph

18.9

 

 

 

 

 

* ELECTR ICAL SERVICE CHARGE APPL IES

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

WEIGHT

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

CA PA CIT Y

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

NET

 

 

405 lb EST.

 

(18 4 kg ) EST.

 

 

 

 

 

 

 

 

 

 

FULL-SIZEPANS:

20" x 12" x 2-1/2"

 

Fourteen (14)

 

 

Twelve (12)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

GN 1/1: 530 x 325 x 65mm

 

Fourteen (14)

 

 

Twelve (12)

 

SHIP

 

 

542 lb EST.

 

(24 6 kg ) EST.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

GN 2/1: 650 x 530 x 65mm

 

Seven (7)

 

 

 

 

 

 

 

Five (5)

 

 

 

 

 

FULL-SIZESHEET PANS:*

 

 

18" x 26" x 1"

 

Seven (7)

 

 

 

 

 

 

 

Six (6)

 

 

CRATE

 

 

42" X 50"X 46"

EST .

 

 

 

 

 

 

 

 

 

ON WIRE SHELVES ONLY

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

168 l b (76 k g) MAXI MUM

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

DIMEN SIO NS : (1067 x 1 270 x 1168m m)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

VO LUME MA XI MU M: 1 05

QU ARTS (133 LITE RS)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

*ADD IT IONAL WIRE SHELVES RE QUIR ED FOR MAXIM UM CAPAC ITY

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

#4 36 - 1/0 8

 

 

 

 

 

 

 

 

 

DUE T O ON G OIN G PR ODU CT

IMPR OVE ME NT , SP ECI F I C AT I ONS AR E SU B JECT T O CH ANGE WI TH O UT NOT IC E.

 

 

 

 

 

 

 

 

 

 

 

 

 

www.alto-shaam.com

7 14ESi

EL ECTRIC COMBINATION OVEN/STE AME R

De lux e Contr ol

T(PICTUhe CombRED ) itherm delu xe contro l

incl ude s all the operational functions of t he standard control and adds a programmi ng fun ction. Program memory can accept up to 250 procedu res, each wit h up to 20 ste ps in an y combi nation of cooki ng

mod es. The deluxe contr ol also features a set of 8 Rapid-Touch™ keys to assign freque ntly used programs to cook at the tou ch o f a single button.

Sta nda rd C on tro l

The Comb itherm standard control incl ude s all opera tional funct ions shown to steam, bake, and roast by time or internal produ ct temp eratur e. The control features the Gol d-n-Brownautoma tic browni ng

funct ion, a Retherm Mode for plate regen eration, plus a wid e varie ty of aux iliary fun ctions and operat ional settin gs. This control is offered for oper ators that do not requi re programmi ng capability.

S-Control

The Com bit herm S-Control includ es all basic combi nat ion oven operational modes with the use of rotary dials. Th eS-Control also fea tures the Gold-n-Brownauto matic brown ing fun ction, an auto matic clea ning setting , an oven cooldown fun ction, and a

hal f-speed fa n position. S- Contr ol models can also be furnis hed with a Sm oker, whi ch includes the Core Temperature option package.

SteamMode

Auto atic steaming at 212°F (100°C) Quick steaming between 213°F and 248°F (101°C and 120°C)

Low temp steaming between 86°F and 211°F (30°C and 99°C)

Combination Mode

Steam and convection cooking with a temperature range of 212°F to 482°F (100°C to 250°C)

Convection Mode

oking without steam at a temperature range of 86°F to 482°F (30°C to 250°C)

Retherm Mode

Food or plated meal reheating with automatic steam injection at a temperature range of 248°F to 320°F (120°C to 160°C)

Core Temperature Modeoking by sensing internal

product temperature in any selected cooking mode

Gold-n-Brown

An automatic browningfunction to be set or programmed as needed to add additional product color in

the combination or convection mode of operation.

Smoking Function (option)

Patented Alto-Shaamtechnology

(U.S. Pat. 7,157,668) provides the ability to smoke any product, hot or cold, utilizing real wood chips. The oven also provides full mode function without smoke or residual smoke flavor. The smoking feature functions in both combination and convection mode and can be programmed into deluxe model operating procedure.

#4 36 - 1/0 8

DU E T O O N GOI NG PR ODU CT IMPR OVE ME NT , SP ECI F I C AT I ONS A RE SU BJEC T T O CH ANGE WI TH O UT NO TIC E.

www.alto-shaam.com

7 14ESi

ELECT RIC COM BINA TION OVEN/ST EAM ER

FAC TORY

INS TAL LE D OP TIONS

 

 

 

 

 

 

(MAY REQ UIR E ADDITIO NAL LEAD TIME)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Smoking Func tion (U.S. PAT. 7,157,668)

 

 

 

 

NO CHARGE

WHEN REQUESTE D AT TIME OF ORDER .

 

 

 

 

SAMPLE BAG OF WOOD CHIPS INCLU DED .

 

 

 

Rec essed Door

[5005749]

 

 

 

 

 

INCREASES OVEN WIDTH BY 4" (102mm)

 

 

 

Left-Hand Door Sw ing[5005750]

 

 

 

 

Single-pointr emovable temperature pr obe(PATENT PENDING)

 

 

 

 

INC LUDED ON STANDARD AND DELUXE OVENS

 

 

 

OPT IONAL ONS-CONTROL OVENS[5005679]

 

 

 

Multi-point, ha rdwire d i nte rna l pro duct t empe ratur e pr obe

[5005678]

 

 

 

NOT AVAILABLE ON OVENS WIT H S-CONTROLS

 

 

 

Grea se Col lec tio n Syst em [50 06476]

 

 

 

 

MOBILE COLLECTIO N TANK ON CASTE RS WIT H DEDIC ATED OVEN GREASE DRAIN

LINE

 

 

 

OPT IONAL OVE N STAND IS REQUIRED FOR USE WITH THIS SYSTEM

 

 

 

Secur ity D evi ces[5005680]

 

 

 

 

FOR CORREC TION AL FACI LITY USE

 

 

 

 

INCLUDES CONTRO L SECUR ITY PANE L, DOOR LOCK, TAMPER-PROOFSCREW PACKAGE,

 

 

 

FLANGED LEGS FOR FLOO R OR COUNTER BOLTING (PADLOCKS NOT INCLUDED)

 

 

 

Ventl ess H ood V HES -10[5005690]

 

 

 

 

NOT AVAILABLE ON SMOK ER MODEL S OR STACKED CONFIGURATIONS

 

 

 

Stac king Com bin ation s

 

 

 

 

MUST BE SPECIF IED AT TIME OF ORDER

 

 

 

 

SEE INDIVI DUAL STACKING COMB INATIO N SPECIFICATIONS SHEETS

 

 

 

 

6•10 ES OVER

7•14ESi, STATIONA RY

 

 

 

 

6•10 ES i

OVER

7•14ESi, STATIO NARY

 

 

 

 

6•10 ES iNOVER

7•14ESi, STATION ARY

 

 

 

 

7•14 ES OVER

7•14ESi, STATIONA RY

 

 

 

 

7•14 ES i

OVER

7•14ESi, STATIO NARY

 

 

 

 

ADDIT IONA L MOBILE STACKI NG STAND [5006473]

 

 

 

Com puter

Softwa re Opt ion s [5005676]

 

 

 

 

Not available on S-ControlModels.

 

 

 

 

REFER TO HACCP SPECI FICATI ON SHEET #9015

 

 

 

 

FOR APPLIC ABLE PART NUMBERS

 

 

 

HAC CP D ocumen tat ion

HAC CP D ocumen tat ion w ith Kitch en Management

Wireles s HACCP D ocu men tatio n w ith Ki tchen M ana gem ent

IEEE 802. 11b STA NDA RDS

#4 36 - 1/0 8

DUE T O O NGO IN G P ROD UC T IMPROV EMEN T, SP EC I FI CA TI ON S AR E S UBJE CT TO CHA NGE WI THO UT N OTI CE.

www.altoshaam.com

7 14ESi

EL ECT RIC COM BINATION OVEN/S TE AME R

Ten (1 0) C hic ken R oast ing Rack SH-22634

Fry B aske t BS-26730

Stationa ry Stand w ith Sh elf 5005731

Stationary Stan d with Pan Slides & Shelf 5005732

Stationa ry Stand w ith Shel f & S kir t 5005733

Six (6) Chic ken Roa sting Rack

(PAN NOT INCLUDE D)

SH-23000

Grilli ng G rat e SH-26731

Mobil e S tand with Shelf 5005735

Mobile Stand with Pan Slides & Shelf 5005736

Mobile Stand with S helf & Ski rt 5005737

#4 36 - 1 /0 8

DU E TO O N GOI NG P ROD UC T IMPR OVEME NT , S PE CI F I C ATI ONS A RE S UBJEC T T O CH AN G E W I THO UT NO TI C E.

www.alto-shaam.com

7 14ESi

ELECT RIC COMBINA TION OVEN/S TEAME R

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

OPTIO NS & ACCESS ORI ES

 

 

 

 

 

 

 

 

 

 

 

 

CHIC KEN GREASE T RAY WITH DRAIN : 1 -1/2" ( 38mm) DEEP

 

 

4758

CHIC KEN GREASE T RAY WITH

DRAIN : 2-3/4"( 70mm)

DEEP

 

 

14475

 

CHIC KEN ROASTI NG R ACKS:

 

 

 

 

 

 

 

 

 

 

6

CHICKEN CAPACIT Y

FITS FULL-SIZEPAN: 4 RACKS PER OVEN

 

 

SH-23000

 

8

CHICKEN CAPACIT Y

FITS FULL-SIZE PAN: 4 RACKS PER OVEN

 

 

SH-23619

 

10 CHICKEN CAPACIT Y

FITS IN SIDE RACK S: 4 RACKS PER OVEN

 

 

SH-22634

COMBIG UARD™ TR IPLEGUAR D WATER FI LTRATION SYSTE M (INCLUDES 1 CARTRIDGE)

FI230 14

COMBIG UARD

REPLA CEMENT F ILTER

 

 

 

FI263 56

FRY BASKET, 12"

X

20" (325mm x 530m m)

 

 

 

BS-26730

GRIL LING GRATE,

12"

X

20" (325mm x 530m m)

 

 

 

SH-26731

OVEN CLEANER

SPECIA LLY FORMUL ATED FOR COMBIT HERM OVENS

 

 

 

 

 

 

 

TWEL VE (12) CONT AINERS/CASE, 1 QUAR T(C. 1 LITER) EACH

 

 

CE-24750

SCALE FREE(CIT RUS BASED,

NON-CORROSIVEDELIMING PRODUC T)

 

 

CE-27889

SERVICE START-UP CHEC K AVAILA BLE THRO UGH ANALTO-SHAAMFASTEAM CENTER

 

SPECIFY AS REQUIRED

SHELF, STAINL ESS S TEE L WI RE

 

 

 

 

SH-22584

 

STAND, STAINL ESS S TEEL (H X W X D):

 

 

 

 

 

 

 

 

 

STATIO NARY WITH SHELF

 

 

 

 

 

 

 

 

 

 

 

 

 

28-15/16"

X 35-7/16"

X

28" (735mm x 900mm x 710mm)

 

 

500 5731

 

STATIO NARY WITH PAN SLIDES

& SHE LF

 

 

 

 

 

 

 

 

 

 

 

28-15/16"

X 35-7/16"

X

28" (735mm x 900mm x 710mm)

 

 

500 5732

 

STATIO NARY WITH SHELF & SKIR T

 

 

 

 

 

 

 

 

 

 

 

28-15/16"

X 35-7/16"

X

28" (735mm x 900mm x 710mm)

 

 

500 5733

 

STATIO NARY WITH PAN SLIDES

, SHELF, & SKIRT

 

 

 

 

 

 

 

 

 

 

28-15/16"

X 35-7/16"

X

28" (735mm x 900mm x 710mm)

 

 

500 5734

 

MOBIL E WITH SHELF

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

33-7/8"X

35-7/16"X

28" ( 859mm x 900m m x 710mm)

 

 

5005 735

 

MOBIL E WITH PAN SLIDES

& SHELF

 

 

 

 

 

 

 

 

 

 

 

33-7/8"X

35-7/16"

X

28" ( 859mm x 900m m x 710mm)

 

 

5005 736

 

MOBIL E WITH SHELF

& SKIRT

 

 

 

 

 

 

 

 

 

 

 

 

33-7/8"X

35-7/16"

X

28" ( 859mm x 900m m x 710mm)

 

 

5005 737

 

MOBIL E WITH PAN SLIDES ,

SHELF, & SKIRT

 

 

 

 

 

 

 

 

 

 

33-7/8"X

35-7/16"

X

28" ( 859mm x 900m m x 710mm)

 

 

5005 738

 

STATIONA RY 37" X35-7/16"

X 28" ( 940mm x 900 mm x 710mm)

 

 

50061 70

 

WOO D CH IPS

BULK PACK 20 lb (9 kg)

 

 

 

 

 

 

 

 

 

Apple . . .WC-22543

 

■ Cherry

. . . WC22541

■ Hic kory

. . . WC-2829 ■ Maple . . .WC-22545

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

W164 N9221 Water Street • P.O. Box 450 • Menomonee Falls, Wisconsin 53052-0450• U.S.A.

 

 

 

 

 

 

PHONE :

262.251.3800

800.558.8744 U.S.A./CANADA

FAX :

262.251.7067

800.329.8744 U.S.A.ONLY

 

 

 

 

 

 

 

 

 

 

 

 

 

www.alto-shaam.com

 

 

 

 

 

PR INT ED I N U .S.A.

 

 

DU E T O O NG OIN G P ROD UC T IMP ROV EMENT , SP ECI FIC ATI ONS A RE SUBJ ECT

T O CHA NGE

WI THO U T NO TI CE .

#436 - 1/08