AEG-Electrolux TM43600, TM63600 User Manual

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TM 43600 / TM 63600
Teppan Yaki Grill plate
Installation and Operating Instructions
Dear Customer,
Please read these user instructions carefully and keep them to refer to later. Please pass the user instructions on to any future owner of the appli­ance.
The following symbols are used in the text:
1 Safety instructions
Warning! Information that affects your personal safety. Important! Information that prevents damage to the appliance.
3 Useful tips and hints
2 Environmental information
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Contents

OPERATING INSTRUCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
Disposal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Description of appliance. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
Key features of your appliance. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 TM 63600 unit construction. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 TM 43600 unit construction. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 Special accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Before using for the first time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 Initial cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Using the grill plate. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 Thermostat . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 Switching on and off. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Application, tables, tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 Fat temperatures . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 Tables. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Cleaning and care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Final cleaning of grill plate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 Cleaning the grill plate between two courses. . . . . . . . . . . . . . . . . . . . . . 13 Cleaning control panel. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 Cleaning cooking cover . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
SERVICE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
INSTALLATION INSTRUCTIONS. . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
Technical data . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
TM 63600 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
TM 43600 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 Regulations, standards, guidelines . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 Safety instructions for the installer. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 Electrical connection. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 Rating plates . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 Fitting/installation in working surface: surface mounting (coated, lined, Inox or stone) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18 Fitting/installation: flush mounting in stone working surfaces . . . . . . . . . . 22
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OPERATING INSTRUCTIONS

1 Safety

The safety of this appliance complies with accepted technical standards and the Appliance Safety Law. As manufacturers, however, we also be lieve it is our responsibility to familiarise you with the following safety instructions.
Electrical safety
The installation and connection of the new appliance must only be carried out by qualified personnel.
Repairs to the appliance must only be carried out by approved service engineers. Repairs carried out by unqualified persons may cause inju ry or serious malfunction. If your appliance needs repairing, please contact your local customer centre or your dealer.
3 Please follow these instructions, otherwise the warranty is void in the
event of damage.
Flush-mounted appliances may only be operated following installati­on in suitable installation cabinets and working surfaces which con­form with the relevant standards. This ensures sufficient protection against contact for electrical units as required by the safety provisi ons.
If your appliance malfunctions or if fractures, cracks or splits appear:switch off all heating zones,
disconnect or remove the fuse for the grill plate.
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Child safety
The heating zones become hot when you cook and grill. Therefore, al­ways keep young children away from the appliance. This also applies after switching off until the temperature of the grill plate has cooled sufficiently.
Safety during use
This appliance may only be used for normal cooking, frying and gril­ling of food in the home.
Do not use the grill to heat the room.
Take care when plugging electric appliances into mains sockets near
the unit. Connecting leads must not come into contact with the hot grill plate.
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Overheated fat and oil catch fire quickly. If food is flambéed, the cooking process should be supervised.
Switch off the grill plate every time after use.
Special information for the grill plate
Do not place any objects which can be magnetised on the grill plate while in operation.
3 Noises may occur during operation by expansion of the grill plate. The-
se are not faults in the unit and the function is not impaired in any way.
Safety when cleaning
The unit must be switched off and cooled below 90 °C before clea­ning.
For safety reasons it is not permitted to clean the unit with a steam jet or high-pressure cleaner.
How to avoid damage to the appliance
Do not use cast iron pans or pans with a rough, burred or damaged base. Scratching may occur if the pans are slid across the surface.
Keep all items and materials that can melt away from the grill plate, e.g. plastics, aluminium foil or oven foils. If something of this nature should melt onto the grill plate, it must be removed immediately with a metal spatula.

Disposal

2 Packaging material
The packaging materials are environmentally friendly and can be recyc­led. The plastic components are identified by markings, e.g. >PE<, >PS<, etc. Please dispose of the packaging materials in the appropriate con tainer at the community waste disposal facilities.
2 Old appliance
The symbol W on the product or on its packaging indicates that this
product may not be treated as household waste. Instead it shall be han ded over to the applicable collection point for the recycling of electri­cal and electronic equipment. By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the
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environment and human health, which could otherwise be caused by inappropriate waste handling of this product. For more detailed infor mation about recycling of this product, please contact your local city office, your household waste disposal service or the shop where you purchased the product.

Description of appliance

Key features of your appliance

The highly conducting grill plate is 10 mm thick. It consists of twin­layer stainless steel and therefore has a good thermal capacity. This prevents a rapid decrease in temperature, e.g. when preparing meat from the refrigerator.
The channeld edge fulfils three important functions:It reduces the temperature at the installation surfaces so much that
the grill plate can be fitted in various kitchen working surfaces.
– The curvature of the channel absorbs the expansion of the heated
grill plate to keep it flat.
– Minor food remnants and liquids can easily be fed to the channel
and removed.
The thermostat with readable temperature setting ensures a constant temperature. This prevents overheating of the food and permits low­fat cooking with retention of nutritional value.
The food is prepared (heated) directly on the grill plate with or wit­hout fat. It is also possible, however, to cook with pots.
The heating time, e.g. to 180 °C, is approx. 6–7 minutes. The cooling time, e.g. from 180 °C to 100 °C, is approx. 45 minutes, or
°C approx. 60 minutes.
to 60
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TM 63600 unit construction

Grill plate with two heating zones (front half and rear half)
Temperature
indication lamps (yellow)
Operating indication
lamp (red)
Thermostat for front
heating zone (with symbol)

TM 43600 unit construction

Thermostat for rear heating zone (with symbol)
Operating indication
lamp (red)
Temperature
indication lamp (yellow)
Grill plate with one heating zone
Thermostat
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Special accessories

Stainless steel cooking cover (255 x 140)
The cooking cover is specially suitable for steaming vegetables, for keeping cooked food warm or heating it up, e.g. rice, noodles. If roasting is performed under the cover, everything is kept nice and fresh. Annoying evaporation or splas hing is largely avoided.
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Before using for the first time

Initial cleaning

Wipe over the control panel with a damp synthetic fibre cloth.
1 Important: Do not use any caustic, abrasive cleaning agent, which
could damage the surface.
Wipe over the grill plate when cold with a damp cloth or for example with a scouring sponge for delicate surfaces in the grinding direction. Finish cleaning thoroughly with a damp cloth.
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Using the grill plate

The food is prepared (heated) directly on the grill plate with or without fat. It is also possible, however, to cook with pots. When using pots on the grill plate, however, the cooking time is consi­derably longer than on glass-ceramic, gas rings or cast iron plates. Garnishings accompanying the menu, e.g. sauces, rice, etc. can be cooked or kept warm very well in the pan directly on the grill plate. It is not recommended to cook large amounts on the grill plate, e.g. spaghetti.
3 Do not hesitate to turn over or remove the food with a spoon while
cooking on the grill plate. Working marks on the grill plate are normal and do not result in impairment of function.

Thermostat

The required temperature of the grill plate can be set fully variably within the range 50
°C and 250 °C.
3 The heating time, e.g. to 180 °C, is approx. 6–7 minutes.

Switching on and off

1. Turn the thermostat clockwise to the
required temperature. – The red operating indication lamp
lights.
– The yellow temperature indication
lamp lights while the unit is hea ting up.
2. When the temperature indication lamp extinguishes, the temperature set is reached.
– The temperature is kept constant
by the thermostat.
– The temperature indication lamp
lights again during further heating.
150
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200
100
250
50
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