AUS ERFAHRUNG GUT
111 K - W/D/G
Electric hob
Table de cuisson électrique
Operating Instructions Notice d’utilisation
ENGLISH
Important Safety Information
You MUST read these warnings carefully before installing or using the hob. If you need assistance, contact our Customer Care Department on 01635 572700
Installation
●This hob must be installed by qualified personnel, according to the manufacturer’s instructions and to the relevant British Standards.
●Remove all packaging before using the hob.
●Ensure that the electrical supply complies with the type stated on the rating plate.
●Do not attempt to modify the hob in any way.
Child Safety
●This hob is designed to be operated by adults. Do not allow children to play near or with the hob.
●The hob gets hot when it is in use. Children should be kept away until it has cooled.
●Children can also injure themselves by pulling pans or pots off the hob.
During Use
●This hob is intended for domestic cooking only. It is not designed for commercial or industrial purposes.
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●Do not use this hob if it is in contact with water. Do not operate the hob with wet hands.
●Ensure the control knobs are in the ‘OFF’ position when not in use.
●When using other electrical appliances, ensure the cable does not come into contact with the hot surfaces of the cooking appliance.
●Unstable or misshapen pans should not be used on the hob as unstable pans can cause an accident by tipping or spillage.
●Never leave the hob unattended when cooking with oil and fats.
●Never use plastic or aluminium foil dishes on the hob.
●Perishable food, plastic items and areosols may be affected by heat and should not be stored above or below the hob unit.
Service
●This hob should only be repaired or serviced by an authorised Service Engineer and only genuine approved spare parts should be used.
Environmental Information
●After installation, please dispose of the packaging with due regard to safety and the environment.
●When disposing of an old appliance, make it unusable, by cutting off the cable.
Keep this instruction book for future reference and ensure it is passed on to any new owner.
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Contents |
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Important Safety Information .................................................................... |
2 |
Instructions for the User.............................................................................. |
6 |
Description of the Hob ........................................................................................... |
6 |
Operation .................................................................................................................... |
7 |
Maintenance and Cleaning ................................................................................... |
9 |
The Hob Top ................................................................................................... |
9 |
The Hotplates ................................................................................................. |
9 |
Something Not Working? ................................................................................... |
10 |
Service and Spare Parts ........................................................................................ |
11 |
Guarantee Conditions .......................................................................................... |
12 |
Instructions for the Installer..................................................................... |
12 |
Engineer technical data ...................................................................................... |
13 |
Important safety requirements......................................................................... |
14 |
Location ................................................................................................................... |
14 |
Installation .............................................................................................................. |
15 |
Building over a cupboard or drawer ................................................... |
16 |
Building over a kitchen unit with door .............................................. |
16 |
Fitting the hob to the worktop............................................................. |
17 |
Electrical connections.......................................................................................... |
18 |
Permanent Connection ............................................................................ |
19 |
Supply Cable Specifications ................................................................... |
19 |
Wiring diagram .......................................................................................... |
20 |
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Guide to Use the instructions
The following symbols will be found in the text to guide you throughout the Instructions:
i
Safety Instructions
Step by step instructions for an operation
Hints and Tips
This appliance is manufactured according to the following EEC directives:
73/23 EEC - 90/683 EEC - 93/68 EEC - 89/336 EEC - 90/396 EEC,
current edition.
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Description of the Hob
Back Left
Hotplate
Back Right
Front Left Hotplate
Hotplate
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Back Left |
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Hotplate |
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Control Knob |
Front Right |
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Back Right |
Hotplate |
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Hotplate |
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Control Knob |
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Operating Pilot |
Front Right Hotplate |
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Lamp |
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Control Knob |
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Front Left Hotplate |
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Control Knob |
INSTALLATION
The hob must be installed according to the instructions supplied.
The hob must be installed by qualified personnel to the relevant British Standards.
Please, ensure that, once the hob is installed, it is easily accessible for the engineer in the event of a breakdown.
WHEN THE HOB IS FIRST INSTALLED
Once the hob has been installed, it is important to remove any protective materials, which were put on in the factory.
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